2
STARTERS FRIED CALAMARI | salt and pepper calamari served with house slaw and Aioli WAGYU FARMER’S SAUSAGE | wagyu beef sausage with fried potatoes, wild tomato relish and crispy onion rings Chicken Ribs | crispy southern style chicken ribs with your choice of sauce BBQ Sriracha | Jalapeno | Blue Cheese HOMEMADE DIPS WITH PITA BREAD | tarama, hummus and tzatziki BRUSCHETTA | tomato, onion, basil, balsamic, parmesan and garlic olive oil SAGANAKI | pan-seared Kefalograviera cheese served with a lemon wedge FOCACCIA | garlic and herb pizza bread ENTREE TASTING PLATTER (serves 4) Chicken Ribs, Homemade Dips, Calamari, Saganaki and Pita Bread PIZZA Our light & crispy dough is risen for 48 hours and cooked in our wood-fired Marana oven. All pizzas have a mozzarella cheese base. Please let your waiter know if you have allergies. Gluten Free Base + 4 Vegan Cheese + 2 TOMATO BASE BUFFALO MARGHERITA | buffalo mozzarella, parmesan, tomato, basil CAPRICCIOSA | ham, mushroom, artichoke, olive, parmesan, basil CARNE | shaved ham, salami, porchetta, pork sausage, onion, basil GUSTOSA | pork sausage, mushroom, truffle oil, parmesan, fennel seeds SICILIANA | eggplant, capsicum, capers, olive, basil MEDITERRANEAN | chicken, fetta, avocado, onion, garlic oil WHITE BASE FUNGHI | porcini & swiss mushroom, gorgonzola, parsley GAMBERI | prawns, arugula, chilli, garlic oil LAMB | slow cooked lamb, rocket, tomato, onion, basil and tzatziki PASTA GNOCCHI PESTO | parmesan, basil & pinenut pesto SPAGHETTI BOLOGNESE / home-made Wagyu Beef Bolognese LASAGNE | Wagyu Bolognese, bocconcini, bechamel & parmesan layered between fresh pasta sheets SPAGHETTI AL FUNGHI | swiss mushrooms, cream, red onion, garlic, parmesan and finished with truffle oil PENNE ARRABIATA | napoli, garlic, chilli and Parmesan (This One is Hot!!) FAVOURITES (Served with chips or farm salad unless stated) WAGYU CHEESEBURGER | wagyu beef patty, double American cheese, bacon relish, lettuce, tomato, onion rings & aioli CHICKEN BURGER | chicken breast, grilled pineapple, cheese, lettuce, tomato, onion rings, BBQ sauce and aioli STIX CHICKEN PARMA | schnitzel topped with Wild Tomato relish, ham, melted cheese FISH & CHIPS | crispy battered with tartare sauce CHICKEN SOUVLAKI | mediterranean spiced chicken, greek salad, tzatziki, chips & pita bread OPEN SOUVLAKI | slow cooked lamb shoulder, greek salad, tzatziki, chips & pita bread LAMB SHANK | slow cooked in a provincial sauce served with mashed potato S 15/28 15 15 1 for 7 / 3 for 17 13 13 11 49 19 22 23 23 20 21 20 23 26 21 20 22 21 19 26 24 26 26 28 29 35 SALMON | pan grilled salmon fillet seasoned with lime & pepper vinaigrette VEGETARIAN CASSEROLE | eggplant, zucchini, chickpea and carrot, slow cooked in napoli sauce, with a hint of oregano & cumin, served with housemade focaccia FEASTING PLATTER FOR 2 | a perfect combination for 2 featuring pork ribs, lamb gyros, wagyu sausage and mediterranean chicken. served with chips, greek salad and pita bread STEAKS Steaks are grilled to your liking and finished with Stix Signature Basting, a light salting and butter. Served with chips or farm salad FILLET 200g RIB-EYE 350g RIBS Our ribs are slow-cooked in house basting & finished on a flaming hot char-grill. Served with chips, farm salad or slaw salad BEEF SHORT RIB PORK RIBS FULL RACK PORK RIBS (perfect for 2) SAUCES MUSHROOM | PEPPER | CREAMY GARLIC | WILD TOMATO RELISH BLUE CHEESE SAL ADS & SIDES CHICKEN SALAD | choose any one of the salads below, served as a main with grilled chicken tenderloins GRILLED HALLOUMI SALAD | halloumi, chargrilled fig, rocket, and honey dressing GREEK SALAD | tomato, cucumber, olives, fetta, oregano, lemon dressing FARM SALAD | lettuce, tomato, onion, cucumber, capsicum, radish, herb-dressing SLAW SALAD | cabbage, carrot, onion and a creamy japanese dressing APPLE & WALNUT SALAD | granny smith apples, rocket, walnut, carrot, fetta, and Italian maple dressing SEASONAL GREENS | garlic & thyme butter FUNGHI MAC & CHEESE | wood-fire baked with triple cheese, mushroom, and panko crumb MASH | creamy potato mash CHIPS | crispy shoestring fries LITTLE ONES SPAGHETTI BOLOGNESE | home-made Wagyu beef bolognese CHEESEBURGER | beef patty, American cheese, tomato sauce and mayo Served with chips or mash FISH & CHIPS | crispy battered with tomato sauce CHICKEN TENDERS | served with chips or mash MAC & CHEESE | wood-fire baked with triple cheese and panko crumb PIZZAS | Margherita or Ham & Cheese DESSERT CHOC BROWNIE | warm and fudgy chocolate and walnut brownie served with vanilla ice-cream APPLE PIE | slow cooked sweet apples, fluffy golden pastry and vanilla ice-cream STICKY DATE | classic sticky date pudding with butterscotch sauce and vanilla ice-cream 38 25 85 44 41 35 45 75 3 24 16 15 12 10 13 12 15 11 9 11 11 11 11 10 10/11 12 13 13

SAUCES - stixandstoneslowerplenty.com.au€¦ · SAUCES. MUSHROOM | PEPPER | CREAMY GARLIC | WILD TOMATO RELISH BLUE CHEESE . SAL . ADS & SIDES CHICKEN SALAD | choose any one of the

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Page 1: SAUCES - stixandstoneslowerplenty.com.au€¦ · SAUCES. MUSHROOM | PEPPER | CREAMY GARLIC | WILD TOMATO RELISH BLUE CHEESE . SAL . ADS & SIDES CHICKEN SALAD | choose any one of the

STARTERSFRIED CALAMARI | salt and pepper calamari served with house slaw and Aioli

WAGYU FARMER’S SAUSAGE | wagyu beef sausage with fried potatoes, wild tomato relish and crispy onion rings

Chicken Ribs | crispy southern style chicken ribs with your choice of sauce BBQ Sriracha | Jalapeno | Blue Cheese

HOMEMADE DIPS WITH PITA BREAD | tarama, hummus and tzatziki

BRUSCHETTA | tomato, onion, basil, balsamic, parmesan and garlic olive oil

SAGANAKI | pan-seared Kefalograviera cheese served with a lemon wedge

FOCACCIA | garlic and herb pizza bread

ENTREE TASTING PLATTER (serves 4) Chicken Ribs, Homemade Dips, Calamari, Saganaki and Pita Bread

PIZZAOur light & crispy dough is risen for 48 hours and cooked in our wood-fired Marana oven.All pizzas have a mozzarella cheese base. Please let your waiter know if you have allergies. Gluten Free Base + 4 Vegan Cheese + 2

TOMATO BASE

BUFFALO MARGHERITA | buffalo mozzarella, parmesan, tomato, basil

CAPRICCIOSA | ham, mushroom, artichoke, olive, parmesan, basil

CARNE | shaved ham, salami, porchetta, pork sausage, onion, basil

GUSTOSA | pork sausage, mushroom, truffle oil, parmesan, fennel seeds

SICILIANA | eggplant, capsicum, capers, olive, basil

MEDITERRANEAN | chicken, fetta, avocado, onion, garlic oil

WHITE BASE

FUNGHI | porcini & swiss mushroom, gorgonzola, parsley

GAMBERI | prawns, arugula, chilli, garlic oil

LAMB | slow cooked lamb, rocket, tomato, onion, basil and tzatziki

PASTAGNOCCHI PESTO | parmesan, basil & pinenut pesto

SPAGHETTI BOLOGNESE / home-made Wagyu Beef Bolognese

LASAGNE | Wagyu Bolognese, bocconcini, bechamel & parmesan layered between fresh pasta sheets

SPAGHETTI AL FUNGHI | swiss mushrooms, cream, red onion, garlic, parmesanand finished with truffle oil

PENNE ARRABIATA | napoli, garlic, chilli and Parmesan (This One is Hot!!)

FAVOURITES (Served with chips or farm salad unless stated)

WAGYU CHEESEBURGER | wagyu beef patty, double American cheese, bacon relish, lettuce, tomato, onion rings & aioli

CHICKEN BURGER | chicken breast, grilled pineapple, cheese, lettuce, tomato, onion rings, BBQ sauce and aioli

STIX CHICKEN PARMA | schnitzel topped with Wild Tomato relish, ham, melted cheese

FISH & CHIPS | crispy battered with tartare sauce

CHICKEN SOUVLAKI | mediterranean spiced chicken, greek salad, tzatziki, chips & pita bread

OPEN SOUVLAKI | slow cooked lamb shoulder, greek salad, tzatziki, chips & pita bread

LAMB SHANK | slow cooked in a provincial sauce served with mashed potato

S15/28

15

15

1 for 7 / 3 for 17

13

13

11

49

19

22

23

23

20

21

20

23

26

21

20

22

21

19

26

24

26

26

28

29

35

SALMON | pan grilled salmon fillet seasoned with lime & pepper vinaigrette

VEGETARIAN CASSEROLE | eggplant, zucchini, chickpea and carrot, slow cooked in napoli sauce, with a hint of oregano & cumin, served with housemade focaccia

FEASTING PLATTER FOR 2 | a perfect combination for 2 featuring pork ribs, lamb gyros, wagyu sausage and mediterranean chicken. served with chips, greek salad and pita bread

STEAKSSteaks are grilled to your liking and finished with Stix Signature Basting, a light salting and butter. Served with chips or farm salad

FILLET 200gRIB-EYE 350g

RIBSOur ribs are slow-cooked in house basting & finished on a flaming hot char-grill. Served with chips, farm salad or slaw salad

BEEF SHORT RIBPORK RIBSFULL RACK PORK RIBS (perfect for 2)

SAUCESMUSHROOM | PEPPER | CREAMY GARLIC | WILD TOMATO RELISH BLUE CHEESE

SAL ADS & SIDES

CHICKEN SALAD | choose any one of the salads below, served as a main with grilled chicken tenderloins

GRILLED HALLOUMI SALAD | halloumi, chargrilled fig, rocket, and honey dressing

GREEK SALAD | tomato, cucumber, olives, fetta, oregano, lemon dressing

FARM SALAD | lettuce, tomato, onion, cucumber, capsicum, radish, herb-dressing

SLAW SALAD | cabbage, carrot, onion and a creamy japanese dressing

APPLE & WALNUT SALAD | granny smith apples, rocket, walnut, carrot, fetta, and Italian maple dressing

SEASONAL GREENS | garlic & thyme butter

FUNGHI MAC & CHEESE | wood-fire baked with triple cheese, mushroom, and panko crumb

MASH | creamy potato mash

CHIPS | crispy shoestring fries

LITTLE ONESSPAGHETTI BOLOGNESE | home-made Wagyu beef bolognese

CHEESEBURGER | beef patty, American cheese, tomato sauce and mayo Served with chips or mash

FISH & CHIPS | crispy battered with tomato sauce

CHICKEN TENDERS | served with chips or mash

MAC & CHEESE | wood-fire baked with triple cheese and panko crumb

PIZZAS | Margherita or Ham & Cheese

DESSERTCHOC BROWNIE | warm and fudgy chocolate and walnut brownie served with vanilla ice-cream

APPLE PIE | slow cooked sweet apples, fluffy golden pastry and vanilla ice-cream

STICKY DATE | classic sticky date pudding with butterscotch sauce and vanilla ice-cream

38

25

85

4441

354575

3

24

16

15

12

10

13

12

15

11

9

11

11

11

11

10

10/11

12

13

13

Page 2: SAUCES - stixandstoneslowerplenty.com.au€¦ · SAUCES. MUSHROOM | PEPPER | CREAMY GARLIC | WILD TOMATO RELISH BLUE CHEESE . SAL . ADS & SIDES CHICKEN SALAD | choose any one of the

COCKTAILSAperol Spritz Aperol, Soda, ProseccoBasil Smash Bulldog Gin, Basil, Lemon Juice & Sugar SyrupNegroni Gin, Campari & Sweet VermouthSpiced Rum Sour Rum, Lemon, Bitters, Sugar syrup & Egg whiteFresh as a Daisy Gin, Elderflower, Pineapple, ProseccoSex on the Beach Vodka, Peach, OJ, PJ, CJMargarita Espolon Tequila, Fresh Lime juiceMojito White Rum, Mint, Lime, SodaEspresso Martini Vodka, Kahlua, EspressoBloody Mary Vodka, Tomato Juice, ExtrasCable Car Spiced Rum, Orange Curacao, Lemon Juice & Cinnamon SugarSpiced Old Fashioned Wild Turkey, Spiced Simple syrup, Orange & aromatic BittersCosmopolitan Greygoose citron, Cointreau, Cranberry Juice, fresh limeTwisted Appletini Vodka, Apple Sours, Frangelico, AJ, fresh lemonDevils Margarita Espolon Tequila, Fresh Lime juice, Sugar Syrup & Red wine.Berry Bomb Gin, Chambord, Cranberry, Strawberry Puree, Lime & Prosecco

SPIRITSBulldog Gin | Skyy Vodka | Espolon Blanco | Sailor Jerry Spiced Rum | Bacardi White Rum | Jack Daniels | Johnny Walker Black | Canadian Club

LIQUEURSKahlua | Frangelico | Cointreau | Amaretto

PREMIUMFour Pillars | Greygoose Citron | Wild Turkey Bourbon | Glenmorangie 10yr Talisker 10 | Jameson

BOTTLED BEERS/CIDERS Corona, Crown Lager, Stella Artois, Victoria Bitter, Cascade Light ($6)Two Birds Golden Ale, Hills Cider – Apple, Pear, Non Alc

CRAFT BEERSHargraves Hill – ESB – Lager – IPA- Stout

BUBBLESDal Zotto Pucino Prosecco, King Valley VICRutherglen Estate Moscato Rutherglen VIC42 Degrees South, Coal River Valley, TAS

WHITETotara Sauvignon Blanc, Marlborough, NZShaw & Smith Sauvignon Blanc, Adelaide Hills, SAEndless Pinot Grigio King Valley, VICLa La Land Pinot Gris VICMitchell Riesling, Claire Valley, SAIn Dreams Chardonnay, Yarra Valley, VICRed Claw Chardonnay Mornington PeninsulaJean Dauvissat Pere et Fils, Chablis, FR

ROSELa La Land Rose, Riverland, VICPink Claw Grenache Rose, Mornington PeninsulaDomaine St Aix, Provence, FR

REDRed Claw Pinot Noir Mornington PeninsularBrothers in Arms Malbec Langhorne Creek, SABodegas Patrocinio Tempranillo, Rioja, SpainSnake and Herring Cab Sav, Margaret River, WCape Barren Cab Sav Merlot McLaren Vale, SATwo Hands Brave Faces, GSM, Barossa Valley, SATar & Roses Shiraz Heathcote, VICWhistler TGIF Shiraz Barossa Valley, SA Trediberri Langhe Nebbiolo Piedmont, IT

DESSERT WINECampbells NV Muscat, Rutherglen, VicFrogmore Creek ‘Iced Riesling’, Cal River Valley, TASRamos Pinto Tawny Port

C12141615141214151615161616161616

8

8

10

8

9

Gls Btl9 3912 (330ml)10 50

9 3912 569 3910 4810 4810 4812 56 75

9 3910 4812 56

12 5610 4810 4810 4810 48 6010 4812 56 69

10 3712 4210 65

COFFEEBlack – Espresso, RistrettoWhite – Flat White, Cappuccino, Latte, PiccoloSoy | Almond | Decaf | Double ShotHot Chocolate | Chai Latte

HOT SPECIALITIESItalian Coffee Frangelico, Coffee & Cream Irish Coffee Jameson, Coffee & Cream Mexican Coffee Kahlua, Coffee & Cream

TEAEnglish Breakfast, Earl Grey, Peppermint, Jasmine Green

SOFT DRINKS Coke, Coke No Sugar, Sprite, Tonic, Lift Bundaberg Brewed & bottled Soft DrinksGinger Beer, Passionfruit, Guava, Lemon Lime and Bitters, Fanta

JUICESOrange, Apple, Cranberry, Pineapple, Tomato

WATERSan Pellegrino sparkling, Acqua Panna Still

MILKSHAKES Vanilla | Chocolate | Strawberry Orange Salted Caramel | Oreo Cookies & Cream

410 Main Rd, Lower Plenty VIC 3093www.stixandstoneslowerplenty.com.au

Phone: (03) 9439 4888

3.54

+50c4

10 1012

3.5

Reg 4 Kids 3

5

5

7

Reg 7 Kids 3.5

Reg 9