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Date: 23rd – 25th September 2020
SALON PRIVÉ HAMPERS
2
Salon Privé Hamper
FROM THE FARM
Lunch
Smoked chicken and ham hock terrine with pickled slaw and grain mustard
crème fraiche
Artisan sourdoughs and sea salt crackers with butter
Rare roasted beef fillet with beer pickled onions and horseradish mustard
Baby potatoes with fresh peas and sorrel
Roasted vegetables with bulgur wheat and chermoula dressing
Salon Privé Hamper
FROM THE SEALunch
Fresh crab, confit lemon and brown shrimp with brandy
crème fraiche and Granny Smith apple
Artisan sourdoughs, cracker breads and butter
Butter poached lobster and prawn salad with rocket,
marinated courgette with mango salsa
Baby potatoes with fresh peas and sorrel
Local cheese board with wrapped crackers
Lemon posset with summer berries
Afternoon Tea
Scotch egg
Lovage salad cream
Goats cheese and black truffle palmiers
Scones with clotted cream and strawberry Jam
Selection of brownies
Roasted vegetables with bulgur wheat and chermoula dressing
Local cheese board with wrapped crackers
Lemon posset with summer berries
Afternoon Tea
Smoked salmon, cream cheese and watercress tart
Lovage salad cream
Goats cheese and black truffle palmiers
Scones with clotted cream and strawberry Jam
Selection of brownies
3
Salon Privé Hamper
FROM THE LAND (VG)Lunch
Potted Paris Brown mushroom and tarragon pâté
Artisan sourdoughs, cracker breads and butter
English cheddar, celeriac, leek frittata
Baby potatoes with fresh peas and sorrel
Roasted vegetables with wild rice and chermoula dressing
Local cheese board with wrapped crackers
Salon Privé Hamper
FROM THE GARDEN (VE)Lunch
Dukkha spiced butternut, tenderstem, beetroot salsa and spinach
Artisan sourdoughs and sea salt crackers with olive oil
Super green salad, toasted seeds and mint dressing
Baby potatoes with fresh peas and sorrel
Roasted vegetables with wild rice and chermoula dressing
Rocket, radicchio and green bean salad with toasted pine nuts and
Lemon posset with summer berries
Afternoon Tea
Veggie Scotch egg
Lovage salad cream
Goats cheese and black truffle palmiers
Scones with clotted cream and strawberry Jam
Selection of brownies
lemon oil
Dark chocolate mousse with cherry compote and granola crumble
Afternoon Tea
Aubergine ‘bacon’, lettuce and tomato sandwich
Olives, marinated veggies and cracker breads
Crudités and hummus
Banana bread
Chocolate brownie
Salon Privé Hamper
GLUTEN-FREELunch
All lunches are gluten-free
Afternoon Tea
Aubergine ‘bacon’, lettuce and tomato sandwich
Goats cheese and black truffle palmiers
Olives, marinated veggies and cracker breads
Lemon drizzle cake
Chocolate brownie
