All dishes are freshly prepared and cooked to order, using locally sourced produce so as not to compromise on quality. This may take slightly longer during busy times. Thank you for your patience.

M A C N A B S & W E L L P L A I D L U N C H M E N U

CONTACT USTel: 01478 612525 Email: info@royal-hotel-skye.com

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DESSERTSHomemade Apple Pie served with cream 5.50Sticky Toffee Pudding served with ice cream 5.50Crème Brûlée Cheesecake served with cream 5.50Double Chocolate Tart served with cream 5.50Trio of Ice Cream 4.95

SIDESGarlic Bread 3.00Cheesy Garlic Bread 3.50Chips 3.00Chips ‘n’ Cheese 3.95Side Salad 3.95

L A S T O R D E R S 4 . 4 5 P M

STARTERSSoup of the Day 3.75served with a toasted petit painCullen Skink 6.50a creamy smoked haddock chowder served with a toasted petit pain rollChicken Liver Pâté 5.50served with oatcakes or crackers, sweet onion chutney and salad garnishLoch Eishort Mussels 6.95Scottish mussels caught locally, steamed in a cider & bacon broth, served with toasted garlic breadBreaded Brie 5.25served with sweet onion chutney and salad garnish

TOASTIES 4.75includes 2 fillings served with tortilla chips & homemade coleslaw Extra fillings 0.50ham, cheese, onion, tomato, tuna, mozzarella, chicken

SANDWICHES 4.50includes 2 fillings served with tortilla chips & homemade coleslaw

Extra fillings 0.50ham, cheese, onion, tomato, tuna, chicken, egg mayonnaise

SOUP/TOASTIE/SANDWICH SPECIAL 6.50(soup of the day with a sandwich or toastie with 2 fillings, without tortilla chips or coleslaw)*Gluten free bread available for all sandwiches and toasties

VEGETARIAN

DAIRY FREE

GLUTEN FREE

V

DF

GF

V

MAINSBattered Haddock & Chips 11.95 Sm plate 6.00fresh Scottish haddock in a seasoned ale batter served with chips and home-made tartar sauceScampi & Chips 12.50 Sm plate 6.95breaded whole-tail scampi served with chips and home-made tartar sauceLoch Eishort Mussels 12.50Scottish mussels caught locally, steamed in a cider & bacon broth, served with toasted garlic breadMac ‘n’ Cheese 8.95 Sm plate 5.00macaroni in a creamy mustard cheese sauce served with toasted garlic bread and homemade coleslawHaggis, Neeps and Tatties 9.25traditional Scottish haggis served with turnip and potato clapshot, and whisky cream sauce. Vegetarian Haggis is also available 9.25Steak & Guinness Pie 10.50with a puff pastry topping with vegetables and potatoes or chipsHomemade 6oz Beefburger 9.50char-grilled prime beef burger with handmade beetroot dressingChicken Burger 9.50char-grilled butterfly chicken breast with garlic mayonnaise, with option of hot Cajun seasoningVegetable Burger 9.00breaded veggie burger made with potatoes, sweetcorn, peas and carrots, with garlic mayonnaise