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Roof at Park South Menu

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Page 1: Roof at Park South Menu

 Cocktails

   

Airmail 18

neisson rhum agricole from martinique, lime, honey, finished

with sparkling wine

Bellini 16

white peaches and italian sparkling rosato  

Negroni Spagliato 15

campari and sweet vermouth with prosecco instead of gin  

Mint Billy 14

dorothy parker gin, lime and club soda, all on top of mint  

Gin & Tonic 14

as the brits would, with imported schweppes indian tonic and a slice

of lemon

 

Mamie Taylor 13

white horse scotch, house ginger beer, lime  

Italian Greyhound 13

punt e mes and white grapefruit juice over ice, salted rim  

Little Valiant 14

cocchi americano and salers over a big ice cube with a smack of lemon

and a pinch of salt  

Appetizer a l'Italienne 13

cocchi vermouth di turino, fernet branca, kubler absinthe  

             

Page 2: Roof at Park South Menu

   

Daiquiri Por Mi Amante 14

strawberry-flavored barbancourt 5-star, lemon, tabasco, more strawberry

  Margarita 14

a half-rim of salt, milagro silver tequila, lime and combier  

 

Straight Law 14 a martini made two to one:

manzanilla sherry to plymouth gin

An Ode…

Third Degree 15 A dry martini 'improved' with

a touch of kubler absinthe, sans olive  

  Dry Martini 15 plymouth gin, dolin dry vermouth, and orange bitters, with a twist of

lemon and an olive

 

Paisa 20 a robust 50-50 martini with hendricks gin and imbue  

  Cooperstown 15 a 'perfect' dorothy parker

martini stirred with mint leaves

 Brandy Julep

18 pierre ferrand 1840 cognac, mint, demerara sugar and jamaican rum  

  De La Louisiane 14

old overholt rye, benedictine, cocchi vermouth di turino, improved with absinthe & bitters  

         

Page 3: Roof at Park South Menu

Würzgarten 14

poblano-flavored pierde almas 'la puritita verda mezcal', lime, house ginger-beer, shlenkerla helles lager

 Carter-Head Sour

19 All of the favorites of the carter-head still: hendricks gin, mezcal based crème de roses,

lemon, egg white, all over cucumber ice

 Matchbook

15 rittenhouse rye, lemon, grenadine, and a whole lot of angostura bitters

 Count & Countess

17 A white negroni made with grappa and oat whiskey,

also salers and dolin blanc vermouth

 Baby in a Corner

20 talisker 10 year scotch, st. germain, zwack

   

Page 4: Roof at Park South Menu

Crocche’ di Napoli yukon ‘gold’, fontina 10 Warm Hummus smoked paprika, cumin 8

Pollo Fritto basil pesto 12 Mortadella Fritto sesame mostarda 10

Vermont Goat Cheese Al Forno pomodoro, basil 12 Lamb Polpetta herbed yogurt 12

Eggplant Involtini pomodoro, goat cheese 12 Piadine alla Funghi shiitake & hedgehog mushrooms, truffle oil 14

Mussels al Forno pinot grigio, tomato sugo 12 Sweetbreads Fritto pecorino, lemon zest 12

Scottish Salmon Crudo Involtini dill pesto, roman garum 14 Yellowtail Crudo Involtini salsa nero 18

I.C. Oysters Mignonette champagne vinegar, candied citrus (3 pc) 18 I.C. Oysters Fritto gremolata 18

Grilled Wild Gulf Shrimp spicy garlic oil, butter 16 Grilled Maine Lobster spicy red pepper aioli 35

Black River Ossetra Caviar Spoon sea urchin sugo 50 Wagyu Beef basil pesto, taleggio 59

Pizzette Marguerita san marzano, fiore di latte, basil 10

Pizzette alla Manza fennel sausage, pepperoni, san marzano, fior di latte 12

Zeppole mascarpone custard cream puff 3 Chocolate Brulée ganache, crème fraiche 3