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ROLLS crispy spring rolls (cha gio) shrimp, minced pork, glass noodles, carrots 5.5 crispy vegetarian spring rolls (cha gio chay) tofu, taro root, glass noodles, carrots 5.5 summer rolls (goi cuon) steamed shrimps, rice vermicelli noodle, bean sprouts, lettuce, mint, & peanut dipping sauce 5.5 vegetarian summer rolls (goi cuon chay) tofu, rice vermicelli, lettuce, mint, bean sprouts 5.5 pork summer rolls (goi cuon thit) grilled lemongrass pork, rice vermicelli, mint, bean sprouts 5.5 APPETIZERS steamed mini rice cakes (banh beo) with grounded shrimp, mung bean, sautéed scallions 5.5 shrimp and pork wonton soup with egg noodles, scallions, cilantros, caramelized shallots 5.5 fried boneless wings (canh ga tom) boneless chicken wings stuffed with crabmeat and shrimp 7.5 barbecued pork spareribs with honey-hoisin sauce 9.5 SALADS chicken salad (goi ga) cabbage, chicken, pickled carrots, scallions, basil, sweet chili vinaigrette 6.5 shrimp salad (goi tom) cabbage, steamed shrimps, pickled carrots, scallions, basil, peanuts, sweet chili vinaigrette 6.5 spicy beef salad (goi bo) with bell peppers, onions, thai basil and sriracha hot chili sauce 10 SOUP (NOTE: all soups topped with onions, scallions and cilantros) pho tai (beef eye round noodle soup) beef eye round atop rice noodles, immersed in an aromatic beef stock 7.5 pho bo vien (beef ball noodle soup) beef ball atop rice noodles, immersed in an aromatic beef stock 7.5 pho chin (brisket noodle soup) brisket atop rice noodles, immersed in an aromatic stock 7.5 pho dau hu (tofu noodle soup) firm tofu atop rice noodles, immersed in an aromatic beef stock 7.5 pho bo (beef noodle soup) brisket, beef eye round atop rice noodles, immersed in an aromatic beef stock 8 pho tai bo vien (beef eye round and beef ball) beef eye round, beef ball, aromatic beef stock 8 special noodle soup (pho dac biet) brisket, beef eye round, beef ball, aromatic beef stock 8 chicken noodle soup (pho ga) sliced chicken breasts, flavorful chicken stock, aromatic herbs Choice: rice or egg noodles 8 seafood noodle soup (pho do bien) shrimps, squids, mussels, flavorful chicken stock 10 RICE VERMICELLI NOODLE NOTE: the following entrees are served on a bed of rice vermicelli noodle with bean sprouts, cucumber, mint and lettuce; garnished with scallions, roasted peanuts and nuoc cham (vietnamese dipping sauce). grilled pork slices over vermicelli (bun thit nuong) 9 grilled beef slices over vermicelli (bun bo nuong) 9 grilled chicken breast over vermicelli (bun ga nuong) 9

ROLLS crispy spring rolls (cha gio) 5 - Saigon Springsaigonspring.com/sites/menu/lunch.pdfROLLS crispy spring rolls (cha gio) shrimp, minced pork, glass noodles, carrots 5.5 crispy

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Page 1: ROLLS crispy spring rolls (cha gio) 5 - Saigon Springsaigonspring.com/sites/menu/lunch.pdfROLLS crispy spring rolls (cha gio) shrimp, minced pork, glass noodles, carrots 5.5 crispy

ROLLS

crispy spring rolls (cha gio) shrimp, minced pork, glass noodles, carrots

5.5

crispy vegetarian spring rolls (cha gio chay) tofu, taro root, glass noodles, carrots

5.5

summer rolls (goi cuon) steamed shrimps, rice vermicelli noodle, bean sprouts, lettuce, mint,

& peanut dipping sauce

5.5

vegetarian summer rolls (goi cuon chay) tofu, rice vermicelli, lettuce, mint, bean sprouts

5.5

pork summer rolls (goi cuon thit) grilled lemongrass pork, rice vermicelli, mint, bean sprouts

5.5

APPETIZERS

steamed mini rice cakes (banh beo) with grounded shrimp, mung bean, sautéed scallions

5.5

shrimp and pork wonton soup with egg noodles, scallions, cilantros, caramelized shallots

5.5

fried boneless wings (canh ga tom) boneless chicken wings stuffed with crabmeat and shrimp

7.5

barbecued pork spareribs with honey-hoisin sauce 9.5

SALADS

chicken salad (goi ga) cabbage, chicken, pickled carrots, scallions, basil, sweet chili vinaigrette

6.5

shrimp salad (goi tom) cabbage, steamed shrimps, pickled carrots, scallions, basil, peanuts,

sweet chili vinaigrette

6.5

spicy beef salad (goi bo) with bell peppers, onions, thai basil and sriracha hot chili sauce 10

SOUP (NOTE: all soups topped with onions, scallions and cilantros)

pho tai (beef eye round noodle soup) beef eye round atop rice noodles, immersed in an aromatic

beef stock

7.5

pho bo vien (beef ball noodle soup) beef ball atop rice noodles, immersed in an aromatic beef stock 7.5

pho chin (brisket noodle soup) brisket atop rice noodles, immersed in an aromatic stock

7.5

pho dau hu (tofu noodle soup) firm tofu atop rice noodles, immersed in an aromatic beef stock

7.5

pho bo (beef noodle soup) brisket, beef eye round atop rice noodles, immersed in an aromatic

beef stock

8

pho tai bo vien (beef eye round and beef ball) beef eye round, beef ball, aromatic beef stock

8

special noodle soup (pho dac biet) brisket, beef eye round, beef ball, aromatic beef stock

8

chicken noodle soup (pho ga) sliced chicken breasts, flavorful chicken stock, aromatic herbs

Choice: rice or egg noodles

8

seafood noodle soup (pho do bien) shrimps, squids, mussels, flavorful chicken stock

10

RICE VERMICELLI NOODLE NOTE: the following entrees are served on a bed of rice vermicelli noodle with bean sprouts, cucumber, mint and lettuce; garnished with scallions, roasted peanuts and nuoc cham (vietnamese dipping sauce).

grilled pork slices over vermicelli (bun thit nuong) 9

grilled beef slices over vermicelli (bun bo nuong) 9

grilled chicken breast over vermicelli (bun ga nuong) 9

Page 2: ROLLS crispy spring rolls (cha gio) 5 - Saigon Springsaigonspring.com/sites/menu/lunch.pdfROLLS crispy spring rolls (cha gio) shrimp, minced pork, glass noodles, carrots 5.5 crispy

grilled pork slices and spring rolls over vermicelli (bun thit cha gio) 10

grilled beef slices and spring rolls over vermicelli (bun bo cha gio) 10

grilled gulf shrimp and vegetarian spring rolls over vermicelli (bun tom cha gio chay) 11

MEAT

grilled lemongrass pork chop (com suon) served with scallions, vegetables, steamed rice

9

grilled pork slices over steamed rice (com thit) served with scallions, shredded carrots,

roasted peanuts, picked vegetables

9

grilled beef slices over steamed rice (com bo nuong) served with scallions, shredded

carrots, roasted peanuts, vegetables

9

lemongrass beef (bo xao xa) thin slices of beef sautéed with bell peppers, onions, chili and

scallions served with steamed rice

10

barbecued grilled flat iron pork served with steamed rice, pickled vegetables 10

shaking beef (bo luc lac) cubed filet mignon seared with garlic, onions, and spring onions.

Served with watercress, steamed rice and lime-dipping sauce

13

POULTRY

lemongrass chicken (ga xao xa) white meat chicken sautéed in a spicy sauce with bell

peppers, onions and scallions served with steamed rice

9

half crispy roasted chicken (ga quay) marinated chicken in special herbs and spices served

crispy, tender and juicy with steamed rice and finished with gingered fish sauce

9

grilled chicken breast over steamed rice (com ga nuong) served with scallions, shredded

carrots, roasted peanuts, vegetables

9

curry chicken (ca ri ga) white chicken, potatoes and onions simmered in a mild curry coconut

milk broth served with steamed rice

10

SEAFOOD

curry shrimp (ca ri tom) potatoes, onions and shrimp simmered in a mild curry coconut milk

broth served with steamed rice

11

lemongrass shrimp (tom xao xa) shrimps sautéed in a spicy sauce with bell peppers, onions

and scallions served with steamed rice

11

grilled salmon (ca nuong) served with vegetables, gingered fish sauce, steamed rice

10

barbecued grilled salmon served with steamed vegetables, rice 10

VEGETARIAN

lemongrass tofu (dau hu xao xa) firm tofu sautéed in a spicy sauce with bell peppers, onions

and scallions served with steamed rice

9

curry tofu (ca ri dau hu) potatoes, tofu and onions simmered in a mild curry coconut milk

broth served with steamed rice

9

tofu steak (dau hu bit tet) grilled tofu marinated with lemongrass served with asparagus, mild

bean curd sauce and steamed rice

12

note: brown rice available

We accept Visa, Mastercard and Discover. An 18% gratuity will be added for parties of six or more

Page 3: ROLLS crispy spring rolls (cha gio) 5 - Saigon Springsaigonspring.com/sites/menu/lunch.pdfROLLS crispy spring rolls (cha gio) shrimp, minced pork, glass noodles, carrots 5.5 crispy