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She Crab Soup A Charleston tradition and
Lowcountry favorite
Wedge Salad Crisp wedge of iceberg,
with cherry tomatoes, onions, bacon, and topped with ranch
Fried Deviled EggFilled with baconand lightly fried
Grouper BitesHand breaded and lightly fried
with our Special 101 sauce
Folly’s Favorite TacosChoose from our Mahi Mahi, Steak,
or Fried Shrimp Tacos. Served on flourtortillas, with salsa, guacamole,
and cilantro lime vinaigrette
Fish of the Day Sandwich Our fresh Catch served with lettuce,
tomato, and onion on brioche
Veggie WrapMarinated portabella mushrooms, with
shaved carrot, red onion, cherry tomato, spring mix, and fresh herbed cream cheese
Death By Chocolate CakeDecedent all chocolate cake
with chocolate ganache
Key Lime PieA classic topped with whipped cream
and a cherry
Chocolate Peanut Butter PieTopped with carameland whipped cream
STARTERSChoose One
ENTREESChoose One
DESSERTSChoose One
RESTAURANT WEEK : SEPT 6-173 FOR $23
Available during lunch and dinner