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Recipes 2 - STRONG Fitness Magazine · mixture. Us'ng a pastry cutter or two knives, cut the butter in the flour, forming coarse pieces. 3. In a small bowl, whisk together the buttermilk,

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Page 1: Recipes 2 - STRONG Fitness Magazine · mixture. Us'ng a pastry cutter or two knives, cut the butter in the flour, forming coarse pieces. 3. In a small bowl, whisk together the buttermilk,
Page 2: Recipes 2 - STRONG Fitness Magazine · mixture. Us'ng a pastry cutter or two knives, cut the butter in the flour, forming coarse pieces. 3. In a small bowl, whisk together the buttermilk,