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Rebuilding the food pyramid - Mt. SACWhen the food pyramid was being de- veloped, the typical American got about 40 percent of his or her calories from fat, about 15 percent from protein

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Page 1: Rebuilding the food pyramid - Mt. SACWhen the food pyramid was being de- veloped, the typical American got about 40 percent of his or her calories from fat, about 15 percent from protein
Page 2: Rebuilding the food pyramid - Mt. SACWhen the food pyramid was being de- veloped, the typical American got about 40 percent of his or her calories from fat, about 15 percent from protein
Page 3: Rebuilding the food pyramid - Mt. SACWhen the food pyramid was being de- veloped, the typical American got about 40 percent of his or her calories from fat, about 15 percent from protein
Page 4: Rebuilding the food pyramid - Mt. SACWhen the food pyramid was being de- veloped, the typical American got about 40 percent of his or her calories from fat, about 15 percent from protein
Page 5: Rebuilding the food pyramid - Mt. SACWhen the food pyramid was being de- veloped, the typical American got about 40 percent of his or her calories from fat, about 15 percent from protein
Page 6: Rebuilding the food pyramid - Mt. SACWhen the food pyramid was being de- veloped, the typical American got about 40 percent of his or her calories from fat, about 15 percent from protein
Page 7: Rebuilding the food pyramid - Mt. SACWhen the food pyramid was being de- veloped, the typical American got about 40 percent of his or her calories from fat, about 15 percent from protein
Page 8: Rebuilding the food pyramid - Mt. SACWhen the food pyramid was being de- veloped, the typical American got about 40 percent of his or her calories from fat, about 15 percent from protein
Page 9: Rebuilding the food pyramid - Mt. SACWhen the food pyramid was being de- veloped, the typical American got about 40 percent of his or her calories from fat, about 15 percent from protein
Page 10: Rebuilding the food pyramid - Mt. SACWhen the food pyramid was being de- veloped, the typical American got about 40 percent of his or her calories from fat, about 15 percent from protein