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Please return this form and payment to: Register with the Sussex Breakfast Accreditation Scheme Type of Establishment Name of Business Contact name Address Postcode Telephone Email Website Rebecca Butler Plumpton College at Flimwell Centre for Sustainable Food Farming and Forestry The Woodland Enterprise Centre Flimwell, East Sussex TN5 7PR Tel: 01580 879547 Email: [email protected] Payment: by cheque or debit card

Rebecca Butler Plumpton College at Flimwell Centre for ...mediafiles.thedms.co.uk/Publication/ES-LS/cms/pdf/Sussex...Plumpton College at Flimwell Centre for Sustainable Food Farming

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Please return this form and payment to:

Register with theSussex BreakfastAccreditation Scheme

Type of Establishment

Name of Business

Contact name

Address

Postcode

Telephone

Email

Website

Rebecca Butler Plumpton College at Flimwell Centre for Sustainable Food Farming and Forestry The Woodland Enterprise Centre Flimwell, East Sussex TN5 7PR

Tel: 01580 879547Email: [email protected]: by cheque or debit card

Where do you source your breakfast ingredients?

Please sign one of the following...60% of the breakfast ingredients that I serve (including free range eggs, sausages and/or bacon) are grown or reared locally in Sussex or nearby (see ingredients listed above) and I would like to use the Sussex Breakfast logo.

Signed: Date:

OrI would like to serve a Sussex Breakfast but have difficulty sourcing some items and would like assistance in finding local suppliers.

Signed: Date:

Contact: Rebecca Butler Plumpton College at Flimwell Centre for Sustainable Food Farming and Forestry The Woodland Enterprise Centre, Flimwell, East Sussex TN5 7PR

Tel: 01580 879547Email: [email protected]

Breakfast item: Local source (please state name and location of business):

Other sources

Free Range Eggs

Free Range Sausages

Free Range Bacon

Mushrooms

Tomatoes (in season)

Apple Juice

Fresh fruit (in season)

Yoghurt

Milk

Cheese

Bread

Honey/jam/condiments

Other