Rajendra Kelshikar - Times of India &Sakal Seminar

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    WELCOME TO THE WORLD OFWELCOME TO THE WORLD OF

    EXCITING CAREERSEXCITING CAREERS

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    Miracle resortMiracle resort -- TurkeyTurkey

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    Mardan Palace hotelMardan Palace hotel -- TehranTehran

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    Kempinski hotelKempinski hotel -- MoscowMoscow

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    Burj Al ArabBurj Al Arab DubaiDubai

    Tallest lobby in the worldTallest lobby in the world

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    Rose Rotana SuitesRose Rotana Suites -- DubaiDubai

    Worlds tallest hotelWorlds tallest hotel 1093 feet high1093 feet high

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    West Baden Spring Spa resortWest Baden Spring Spa resort U.S.A.U.S.A.

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    Death Star hotelDeath Star hotel AzerbaijanAzerbaijan

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    Helix hotelHelix hotel Abu DhabiAbu Dhabi

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    Poseidon Undersea ResortPoseidon Undersea Resort -- FijiFiji

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    Aperion Island hotelAperion Island hotel -- DubaiDubai

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    ScopeScopeHotel & CulinaryHotel & Culinary

    HotelsHotels

    RestaurantsRestaurants

    BarsBars Bakery, confectioneryBakery, confectionery

    AviationAviation

    Cruise linersCruise liners

    Event managementEvent management

    EducationEducation

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    Hotel Operational AreasHotel Operational Areas

    General Manager

    Front

    Office

    Food

    Production

    Human

    ResourcesAccounts

    House-

    keeping

    Food &

    Beverage

    Service

    Sales &

    MarketingEngineering

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    Food & Beverage ServiceFood & Beverage Service

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    MeetingsMeetings

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    PartiesParties

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    HousekeepingHousekeeping

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    Front OfficeFront Office

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    Culinary ArtsCulinary Arts

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    OpportunitiesOpportunities

    Current

    Manpower

    Projected Manpower

    2013-14

    Percent

    Increase

    2,356 12,959 550%

    CurrentManpower

    Projected Manpower2013-14

    PercentIncrease

    82,219 165,629 201%

    Pune

    India

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    AdvantagesAdvantages

    Quick growthQuick growth

    Promotion on performance not seniorityPromotion on performance not seniority Multi cultural exposureMulti cultural exposure

    Work across the globeWork across the globe

    Varied and not monotonousVaried and not monotonous

    Opportunities for entrepreneurshipOpportunities for entrepreneurship

    Has beaten the economic crisisHas beaten the economic crisis

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    Unique Features of

    Hotel Industry

    One in every 8 people employed in the world.One in every 8 people employed in the world.

    Essentially skill, art & people orientedEssentially skill, art & people oriented Considered as an industry by, & for the peopleConsidered as an industry by, & for the people

    Located all over the world, creating global jobLocated all over the world, creating global job

    opportunitiesopportunities

    Social interactionsSocial interactions VIPsVIPs Top shotsTop shots FamousFamousPersonalitiesPersonalities

    Fun industryFun industry

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    Traits for SuccessTraits for Success

    PassionPassion

    PatiencePatience

    Eye for detailEye for detail

    Team playerTeam player

    SkillsSkills

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    Hotel EducationHotel Education

    Choose the right academyChoose the right academy

    PhilosophyPhilosophy

    Directors / PromotersDirectors / Promoters

    Course content & structureCourse content & structure

    FacultyFaculty

    InfrastructureInfrastructure

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    On Campus FacilitiesOn Campus Facilities

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    Culinary StudioCulinary Studio

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    Bakery & PatisserieBakery & Patisserie

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    Training KitchensTraining Kitchens

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    Restaurant & BarRestaurant & Bar

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    Housekeeping LabHousekeeping Lab

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    Front Office classroomFront Office classroom

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    Web enabled IT LabWeb enabled IT Lab

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    Culinary Activities

    Demonstrations / Workshops / CompetitionsDemonstrations / Workshops / Competitions

    MCCIA Expat Week

    Cooking Competition

    Thai cuisineThai cuisine-- Chef Chef

    PiangjaiPiangjai

    Advanced breadAdvanced bread

    makingmaking-- ChefBennyChefBenny

    Patisserie Demo

    Chef Apple

    Lebanese cuisineLebanese cuisine--

    Chef AroraChef Arora

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    Global PartnershipsGlobal Partnerships

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    UK ProgramsUK Programs

    Hotel ManagementHotel ManagementYearYear Hotel ManagementHotel Management Study atStudy at

    11 CTH DiplomaCTH Diploma Redcarpet Academy,Redcarpet Academy,PunePune

    22 CTH Advanced DiplomaCTH Advanced Diploma Redcarpet Academy,Redcarpet Academy,

    PunePune

    33 DegreeDegree UKUK

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    UK ProgramsUK Programs

    Culinary ArtsCulinary ArtsYearYear Culinary Culinary

    ArtsArts

    Study atStudy at

    11 C&G DiplomaC&G Diploma Redcarpet Academy,Redcarpet Academy,PunePune

    22 C&G Advanced DiplomaC&G Advanced Diploma Redcarpet Academy,Redcarpet Academy,

    PunePune

    33 Degree or PostgraduateDegree or Postgraduatediplomadiploma

    UKUK

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    RedcarpetRedcarpet AdvantagesAdvantages

    Culinary ArtsCulinary Arts

    FacultyFaculty -- industry professionalsindustry professionals

    HandsHands--on trainingon training

    StateState--ofof--thethe--art equipment & infrastructureart equipment & infrastructure

    Small batch sizeSmall batch size

    Training in world cuisinesTraining in world cuisines

    Workshops by international chefsWorkshops by international chefs

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    Added AdvantagesAdded Advantages

    Year 1 & 2 internships arranged by Redcarpet

    Academy

    Study, leave, work, join & study again

    Third year in UK

    Work part time while studying in third year

    During third year, internship in UK

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    Fees Hotel ManagementMonth of

    Admission

    May /

    June

    July August

    Total Fees 1,15,000/

    -

    1,25,000/

    -

    1,40,000/

    -

    CTH Registration 16,400/- 16,400/- 16,400/-

    Text book / Uniform 15,000/- 15,000/- 15,000/-

    Examination 16,000/- 16,000/- 16,000/-

    Tuition /

    Administration /

    Usage of campus

    facilities

    67,600/- 77,600/- 92,600/-

    F C li A t

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    Fees Culinary ArtsMonth of

    Admission

    May /

    June

    July August

    Total Fees 1,00,000/

    -

    1,10,000/

    -

    1,25,000/

    -

    C&G Registration 8,480/- 8,480/- 8,480/-

    Text book / Uniform 10,000/- 10,000/- 10,000/-

    Examination 9,010/- 9,010/- 9,010/-

    Tuition /

    Administration /

    Usage of campus

    facilities

    72,510/- 82,510/- 97,510/-

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    Inn-Venue Hospitality Management

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    Not just cakes, a rainbow of foodsNot just cakes, a rainbow of foods

    Winner of the Times Food Award 2007Winner of the Times Food Award 2007

    && BurrpBurrp Award 2009Award 2009

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    Centralized food production facilityCentralized food production facility

    Kitchen, bakery & patisserieKitchen, bakery & patisserie

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    FourFour--star business boutique hotelstar business boutique hotel

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    Thank You