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Public sector in India
Contents •What is public sector?•Scope of public sector•Public sector undertakings (PSU)•Objectives•Present situation•Case study on :
Food corporation of indiaIntroductionObjectives
Quality policy Quality objectives
Corporate setup Organisation chart
What is public sector?
It includes all activities or institutions funded out of the government’s budget at center or states.The public sector, sometimes referred to as the state sector is a part of the state that deals with either the production, delivery and allocation of goods and services by and for the government or its citizens, whether national, regional or local/municipal.
Scope of public sector
•Government departments and government companies both in central and state sectors•Irrigation and power projects•Railways ,post, telegraphs,other departmental undertakings•Banking ,insurance,financial services
Public sector undertakings
Deparmental undertakings•Railways
•Posts•telegraphs
Joint stock companies(registered under companies act)
•Hindustan machine tools•Steel authority of india
Statutory corporations•Air india
•Damodar valley corporations•Food corporation of india
Public sector undertakings
• Departmental undertaking: (railways,post,telegraphs)
• Joint stock companies undertakings under companies act(hindustan machine tools,steel authority of india ltd)
• Statutory corporations(air india,food corporation of india)
objectives
• Rapid economic development through infrastructure development.
• Creation of employment.• Balanced regional growth.• Encouragement of Small scale and
ancillary sector.• Export promotion and import
substitution.
Present situation
• Conflict between financial and social objectives.
• Political interference and bureaucratization.
• Low ROI.• Lack of sensitivity to consumer
problems.• Operational inefficiency.• Lack of professionalism
Case study:
The Food Corporation of India was setup under theFood Corporation Act 1964, in order to fulfill following
objectives of the Food Policy :• Effective price support operations for safeguarding
the interests of the farmers. • Distribution of foodgrains throughout the country for
public distribution system ; and • Maintaining satisfactory level of operational and
buffer stocks of foodgrains to ensure National Food Security.
In its 45 years of service to the nation , FCI has played a significant role in India's success in transforming the crisis management oriented food security into a stable security system.
Food corporation of india
OBJECTIVES
• To provide farmers remunerative prices • To make food grains available at reasonable
prices, particularly to vulnerable section of the society
• To maintain buffer stocks as measure of Food Security
• To intervene in market for price stabilization
Quality policy• FCI, as the country’s nodal organization for
implementing the National Food Policy, is committed to provide credible, customer focused services, for efficient and effective food security management in the country. Our focus shall be:
• Professional excellence in Management of food grain and other commodities
• Service quality and stake holder orientation • Transparency and accountability in transactions • Optimum utilization of resources • Continual improvement of systems, processes
and resources
QUALITY OBJECTIVES
• Fulfillment of all the targets set as per Govt. of India Food Policy from time to time.
• Monitoring of Quality in all major transactions, processes leading to improved customer satisfaction level
• Accountability for efficiency, responsiveness, performance and minimization of all losses & Wastes
• Need based up gradation of infrastructure and work environment
• Need based enhancement of available knowledge & skills.
CORPORATE SETUP• The General Superintendence, Directions and Management
of the affairs and business of the Corporation vests with the Board of Directors
• Board of Directors as per section 7(1) of the Food Corporation Act shall be :
• CHAIRMAN • MANAGING DIRECTOR • MD, CENTRAL WAREHOUSING CORPORATION (EX)• GOVT. REPRESENTATIVES : • THREE DIRECTORS TO REPRESENT RESPECTIVELY
THE MINISTRIES OF THE CENTRAL GOVT. DEALING WITH :(i) FOOD(ii) FINANCE
(iii) CO-OPERATION; and• SIX OTHER DIRECTORS(out of which four(4) are non-official
Directors)
ORGANIZATIONAL CHART
• Corporate Office• Zonal Offices [ 5 ]• Regional Offices [ 23 ]• District Offices [ 166 ]• Depots (incl. CAP) [ 1451]With 1646
offices, FCI is one of the largest networked organizations in India