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PRRS control on commercial farm Thesaloniki, Greece Waldemar Szczurek Poland

PRRS control on commercial farm Thesaloniki , Greece

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PRRS control on commercial farm Thesaloniki , Greece. Waldemar Szczurek Poland. Case study. 7 00 sows herd farrow-finnish 2 site production g enetics Danbred f eed production AI and semen production. Health status. PRRS + M. hyo + Atrophic rhinitis + APP + Leptospira + - PowerPoint PPT Presentation

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Page 1: PRRS  control  on  commercial  farm Thesaloniki , Greece

PRRS control on commercial farmThesaloniki, Greece

Waldemar Szczurek Poland

Page 2: PRRS  control  on  commercial  farm Thesaloniki , Greece

Case study

• 700 sows herd farrow-finnish• 2 site production• genetics Danbred• feed production• AI and semen production

Page 3: PRRS  control  on  commercial  farm Thesaloniki , Greece

Health status

• PRRS +• M. hyo +• Atrophic rhinitis +• APP +• Leptospira + • Lawsonia intracellularis +• PMWS in 2002

Page 4: PRRS  control  on  commercial  farm Thesaloniki , Greece

Production results

• Farrowing rate 83-87%• Born total 14,8• Born alive 13-14 last 4 years• Weaners sold 19500 last year

Page 5: PRRS  control  on  commercial  farm Thesaloniki , Greece

Epidemio-clinic description

• PRRS outbreak 1999• Abortions (mostly 104th day)• Weak piglets• Stillbirth• Irregular returns to estrus

Page 6: PRRS  control  on  commercial  farm Thesaloniki , Greece

Diagnostic hypothesis

Typical PRRS outbreak serologicaly confirmed

Page 7: PRRS  control  on  commercial  farm Thesaloniki , Greece

Preventive and curative recomendations

• Vaccines not available• Isolation of boars and regular checks of semen

and serum• Isolation of gilts before introduction into herd• Introduction of gilts after ca. 2 month post

delivery from fattening unit• Use of disposable needles for sows and piglets

Page 8: PRRS  control  on  commercial  farm Thesaloniki , Greece
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Interesting point

Since 1999 production is not affected by PRRS. Vaccines were never introduced into this herd. Serological tests were made every 3 month at the beginning, later twice a year, now sometimes.Biosecurity is a main concern.