PRESENTATION 2:
STAFFING AND INTERNAL ORGANIZATION.

The Berkeley

Offering sublime service, style and cuisine in Knightsbridge for over 100 years, guests at the sophisticated Berkeley can enjoy free use of the health club and swimming pool.

The Berkeley combines 5-star luxury with an excellent location just minutes from desirable Knightsbridge shops and Hyde Park. It offers free Wi-Fi throughout the building.

Guests can indulge in exceptional fine-dining at Koffmann's and in Marcus Wareing at The Berkeley, with its 2 Michelin stars. The friendly and intimate Caramel Room offers award-winning fashion themed afternoon tea.

In the bedrooms, fine Italian marble bathrooms and luxurious fabrics blend together comfort, style and chic opulence for a beautiful night's sleep.

Rooms

lounge

Restaurant

Swimming pool

Health Club

Gym

GENERAL MANAGER

Aaron Jones:

ASSISTANT MANAGER

James Blair:

FINANCIAL DIRECTOR

Jacob Britt:

ACCOUTANT:

CASHIER:

FRONT OFFICE MANAGER

Thaila Bernard:

ASSISTANT FRONT OFFICE MANAGER:

FRONT DESK AGENTS:

VALET PARKING

HR MANAGER

David Harrison:

HR ASSISTANT:

FOOD AND BEVERAGE DIRECTOR

Adam Brooks:

KITCHEN

KITCHEN MANAGER:

EXECUTIVE CHEF:

CHEF LEAD:MAIN DISHES CHEF:

DESSERT CHEF:

RESTAURANT

RESTAURANT MANAGER:

FOOD RUNNER:

WAITER:

CASHIER:

SALES MANAGER

Rebecca Hunter:

ASSISTANT SALES MANAGER:

LOGISTIC MANAGER

Amy Wood:

MAITENANCE MANAGER:

SECURITY MANAGER:

PURCHASE MANAGER:

HEAD HOUSEKEEPER

April Stone:

HOUSEKEEPER:

CLEANNERS:

CHAMBERMAIDS: