Presentación EL PdP

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    Quechua CommunitiesParticipants:

    PampallactaSaccacca

    AmaruParu ParuChawaytire

    Total population:5.600 inhabitants

    approximately

    Total area:9.280 ha

    Number of potatoes varieties:1345 varieties

    Local Assessment in Cusco, Per:Native Potato, Indigenous Resilience andSumaq Kausay in the Potato Park

    Economic Collectives on

    the Potato Park:

    Medicinal Plants

    Gastronomy

    Local tourist guidance

    Handicraft

    Sampi Workshop

    September 2011 -Presented by

    Mar Soler Masgrau ANDES

    Asociacin de Comunidades

    del Parque de la Papa.

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    Based on the local governancesystem

    Representants of the

    Communities Association of the

    Potato Park,

    that are each one of thecommunal authorities

    Support by other focus and

    working groups

    Gender group

    Elder group and traditional

    authorities

    Local technicians

    Potato Guardians

    Phase 1. Steering Committee

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    Phase 2. Line base informationMethods:

    -GIS workshops

    - Participatory mapping

    -Meteorological station

    -Focus groups

    -Interviews

    Outcomes:

    -Scientific data-Local perceptions

    -Indigenous names and meanings-Local and participatory maps

    -Potato Park Calendar

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    Example 1. Climatic Characterization

    Local perceptions on the

    Temperature variation

    Scientific data on the

    Temperature variation frommeteorological station

    Building epistemological

    bridges

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    Example 2. Participatory maps of wild native potatoes

    varieties

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    Phase 3. Conceptual FrameworkLocal conceptual

    framework based on the

    conceptual graph

    Indigenous Altar of the

    Temple of Sun, anancient document of the

    Quechua worldview.

    Adaptation of the IPCCA

    conceptual frameworkby doing workshops in

    the communities guided

    by the local technicians

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    SUMAQ KAUSAY

    Balance Reciprocity to and among

    all ayllus that meet together in the

    Biocultural territory of the Potato

    Park.

    - Auki Ayllu

    -Salka Ayllu

    -Runa Ayllu

    INDIRECT DRIVERS

    -International treaties DD PI

    ONU, CBD, OIT

    -Free Trade Treaties

    -Greenhouse gases emissions to the

    atmosphere

    -Economic processes (low product

    prices)

    -Agricultural and territory policies-Religious Sects

    KALLPANCHAKKAUY (Resilience)

    -Good and traditional Governance

    (Principles: Ayni, Minka, Mita,

    Qonakuy) Customary Laws

    -Culture and Identity

    -Traditional Knowledge andpractices

    -Earth, Water, and Energy

    -Wild animals and plants

    -Native crops

    -Respect to Pachamama and local

    rights

    -Ecological floors

    -Long collective memory

    DIRECT DRIVERS

    -Extreme Climatic Events

    -Soil erosion

    -Transgenic

    -Agricultural production decrease

    -Knowledge erosion

    -New pests and diseases

    -Land parceling

    -Potatoes repatriation

    -Agro ecotourism project

    -Intercommunal agreement

    -Municipal works

    -Earth pollution

    Local Conceptual Framework

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    mixed methods table for each stage

    Phase 4. Define Biocultural System andmethodologiesProposal of adaptation of methodological tools

    IPCCA

    Method

    ological

    Steps

    ANDES/

    PDP

    Adapted

    Methodological

    Steps

    PdP Enquiry's Combined Methodology's Tools and Strategy Commu

    nication

    strategyEmanci-

    patorytools

    Partici-

    patorytools

    Indige-

    noustools

    Actors,

    socioecologi-

    cal

    network

    Process/

    Format

    Indicator

    s

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    Phase 5. Conditions and trends assessment

    Strengthen work groups and institutional articulations,involve other communities stakeholders (schools)

    Plan and develop the conditions and trends assessment

    work based on the line base information and outcomes:

    Traditional Calendar shifts Changes in growth potatoes altitudes

    Temperature increases

    Changes in rainfall patterns

    Biocultural indicators

    Where are we now?Actions planned