Polycyclic Aromatic Hydrocarbons in Fruits and VegetablesGrown in the Czech Republic

M. Janska,1 J. Hajslova,1 M. Tomaniova,1 V. Kocourek,1 M. Vavrova2

1 Department of Food Chemistry and Analysis, Institute of Chemical Technology,Technika 3, 166 28 Prague 6, Czech Republic2 Institute of Chemistry and Technology of Environmental Protection, Faculty ofChemistry, Brno University of Technology, Purkynova 118, 612 00 Brno,Czech Republic

Received: 21 December 2005/Accepted: 14 August 2006

Correspondence to: J. Hajslova

Bull. Environ. Contam. Toxicol. (2006) 77:492–499© 2006 Springer Science+Business Media, Inc.DOI: 10.1007/s00128-006-1091-y

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