Plant Growth Experiments

Growth Experiments with Imploded Water

A growth experiment compared the growth of white mustard seeds in a tapwatered control group with an identical setup using tapwater put through the implosion device. The Imploder watered group demonstrated an increase in germination rate from 63% to 83% (a 20% increase), and yielded a 328% increase in biomass over a period of 31 days as compared to the control group.

An independent experimenter investigated the accelerated plant growth effects of Imploder water whereby 30 white mustard seeds were planted in each of two identical growing mediums. One was fed tap water, and the other with the same tap water that had been cycled through the Imploder device. Several positive effects were observed.

• After 4 days the tap water control group had 11 un-germinated seeds and a growth score (consisting of number of seedlings times their respective lengths) of 8. Whereas the Imploder watered group has 6 un-germinated seeds and a growth score of 20. See data below.

Tap Water 30 seeds Magnet Water 30 seeds 11 un-germinated 5 un-germinated

10 partially germinated 6 partially germinated

7 one-inch 6 one-inch

0 two-inch 3 two-inch

0 one and half inch 3 one and half inch

2 half inch 7 half inch

7 + 2/2 = 8 6(1) + 3(2) + 3(3/2) + 7/2 = 20

It can be concluded that the Imploder increases both germination speed and ultimate germination percentages.

After 31 days post germination, the Imploder watered group looked substantially larger, more advanced in their growth and healthier. (See photo below taken after 31 days.) Then the plants in each group were uprooted, the soil carefully removed and the plants weighed.

Photo 1 ' Growth after 9 days post germination. Imploder water on the right, tapwater control on the left.

Photo 2 ' Growth after 23 days post germination.

Photo 3 ' Growth after 31 days post germination. Note that there was a 328% increase in biomass in the Imploder watered group with respect to the control tap watered group. Our understanding of why this happened has encouraged us to proceed with developing this leading edge water treatment technology to enhance the world's ability to grow food and other useful plants in a healthier, faster, and more sustainable way.

Independent Results from around the world

Chris Dean

He measured 30% effect on sprout weight - with only gravity feed water pressure thru IMPLODER and probable improved resistance to pests - see selected images below.

Photo above left: Seeds weighed accurately on a electronic scale.

Photo above right: 3 Jars

A. Imploder water passed through 6 times, gravity feed B. Imploder water passed through once C. Local untreated water (Byron Bay, Australia)

B. 32 gms A. 39gms C. 30gms

Final yield reveals 30 % increase !!!

Imploder water treated plants on right reveal stronger insect resistance!

Colin Williamson, Corneilla de Conflent, France

Results after 17 days, Imploder results on the left.

Height variance; Imploder beans 105 cms, 41.3 inches, regular beans 57 cms, 22.4 inches.

Also significant difference in leaf size and diameter of bean stalk.

Very dramatic results, very exciting.

After only 5 days, we saw already a dramatic difference in growth. We had placed 7-8 radish seeds in each pot. Look at the difference! Imploder water fed pots on the right. Many more seeds germinated and grew much better.

This study was using very pristine mountain water. So - the effect is across water types. In UK we had water which had notably bad re-dox potential measure for growth. There we got such a dramatic (328% by weight!) growth effect.

We were doubtful this would happen when starting with good water. But.. here we are next to mount Canigou- with nice mountain water- and STILL this dramatic difference!

Aug 4 - the bean results height now more then triple - and on Aug1 - weight tests for radish: Imploder Water weight results: double!

On Aug 4,2010: Colin reports

"Dan, Please find attached the close out of the radish test. This is the one from the black containers that showed dramatic differences when comparing Imploder watering and regular water. - The end result of the radish was double the weight primarily due to the rate of germination. We planted the same number of seeds in each container and the results were 3g of regular water radish and 6 grams of Imploder water radish. ...

New test underway tonight to test peas, beans and tomatoes for effectiveness of the Imploder water.

The existing bean plant test is now beyond belief. The Imploder beans are now 250 cm and 220 cm versus the 55 and 65 cm regular water plants. We are at week five and I am looking forward to letting this test run its course until the fall. Everyone who visits is astonished. If I wasn't the person growing them it would be hard to believe that the only difference is in the water! What force have you unleashed Dan? The implications for agriculture are staggering. We are getting in touch with a wine producer to start some grape tests as well. Talk to you soon, Colin"

Results from Jeff Grant, Salt Spring Island, Vancouver, Canada

Results keep coming in:

Current testing involves several growers from various locations around the world using a variety of seeds and waters.

Paul Corben in Japan wrote:

We put water on lemon balm herb plants and overnight the stems became thicker and were standing up more when we checked this afternoon.

[05/03/10] Paul Corben: I have had these 3 lemon balm plants small herbs for only three weeks from the store and the stems were flimsy.

[05/03/10] Paul Corben: I tested the taste with my friend and she was able to easily identify the water she said it tasted smoother.

[05/03/10] Paul Corben: This has awesome potential.

July 14, 2010: After about 1 week of IMPLODER feed water- the beans in the foreground have stems twice as thick as those fed with regular water.

Testing done in Otaki, North Island, New Zealand, July- August (winter months) 2010

Below are well coordinated testings overseen by one of Australasia's largest seed germination companies.

During record breaking temperatures in a very cold winter (including several frosts)

spinach and brocolli were watered once approx every 2-3 days, Water was only circulated once, with normal hose pressure. Testing still proceeding

From: Yvan Perrin

Hello, Please have a look at the analysis. A-0 represents samples taken before the test from city water supply A-1 represents samples taken on first pass through two imploder devices A-2 represents samples taken after 10 minutes re-circulating water. Estimated passes are 10-12 passes through the imploder

Results are very interesting to see the decrease of chlorine combined and chlorine free residuals. Quite amazing for a very simple test.

I will do more test on arsenic and managnese water contamination, e-coli and coliforms next week on two site pre-selected.

All The Best & Regards. Yvan

Breakthru in DOCUMENTING- The Imploder benefit to reducing CHLORINE in water-

We had multiple suggestive but subjective reports- that in fact The Imploder does eliminate chlorine smell - and chlorine poison to growth:

Rui, our Imploder representative in Portugal, wrote in detail about how The Imploder eliminated the chlorine smell in his water, and improved the problem with plant growth which is normally inhibited by chlorine.

Yvan in Cambodia is doing detailed tests with The Imploder.

He writes "Dan, It is very clear that the chlorine taste in water is very reduced to un-noticeable (with TheImploder). Showering with The Imploder is an amazing feeling..."

Then Yvan set up independant lab testing to measure TheImploder Chlorine Solution. We now have our documented independant laboratory reports- reduction in chlorine- from passing thru The Imploder:

Click image above to download a PDF of the results chart.

Dan Winter explains chlorine reduction effect of the IMPLODER:

The mechanism-HOW the chlorine- or other pollutants are SORTED in the presence of IMPLOSION (we will be measuring results with other impurities): the precisely (phase conjugate) angle of CENTRIPETAL force spin- first hydrodynamically

then amplified magnetically in TheIMPLODER- is better than your washing machine spin cycle for sorting by mass.

Water's molecular structure normally is set to gently work to push out any molecules which do not fit the fractality of its array (rather like a growing quartz crystal deciding which 'dopant' to accept- the iron that turns it into citrine / amythyst for example - families KNOW who fits.) The more centripetal the electric field of the water, the greater it's ability to push out molecules which don't 'fit the nest'. See- below discuss about heavy metals- like aluminum- WHY lack of fractality- means in-ability to EMBED!

For another example of this principle- read about how The PYRAPHI - charges rock powder- (piezoelectric / phase conjugate / dielectrically CENTRIPETAL) - when a small amount is put in polluted pond

Michal Moc, Czech Republic

Hi Dan, i finally received your shower. and tested it myself. it is like making love with the water that reached and touched the infinity :-)

i have discovered interesting thing, don't know if you came across it. when you shower water level in your bath-tub it makes special waves. there is certain height when it starts to make this waves and when it stops. roughly from 13 cm to 22 cm (or 27)- depending on the flow (or more likely on the velocity of the water). the interesting thing is, the frequency- it ranges in my case from 37 bpm to 130 bmp- depending on the height above water level and the flow (or velocity) of the water. the whole thing reminds me heart beating. interesting to have your heart in the water level.

I made a movie and make experiment and measured the data. - see attached below

best wishes michal moc