July 2020

Pho Food Menu Allergen Chart

All the food at Pho is made fresh in each restaurant by our kitchen staff, with the exception of some desserts and bottled tables sauces.

Pho is accredited by Coeliac UK who carry out random audits and food testing.

If you have an allergy, even if it is not shown as being present in the meal you choose, please make staff aware of the allergy. Not all ingredients are listed on our menu.

We will be as flexible as possible in adapting our meals to suit your dietary requirements however we cannot accept meal alterations and allergen requests via Deliveroo.

This allergen chart outlines the known allergens in our meals based on the information we receive from our suppliers regarding ingredients and the recipes we work to. We use reputable suppliers that we have worked with for many years and we will endeavour to remove an allergen where we can, however we cannot account for any accidental cross contamination should it occur out of our control in the supply chain.

Please note that because our food is made fresh each day, in each restaurant, not under lab conditions, all allergens are present within the kitchen and we cannot guarantee 100% that we will always be successful in removing them. Our staff are all trained to deal with allergen requests but there is always the possibility of human error. Restaurants are also unable to stock EpiPens in our first aid boxes.

We therefore please ask that you use this guide with this in mind.

Many thanks for your understanding,

All at Pho

The charts covers the 14 Allergens as legally required by EU Food legislation

Gluten (e.g wheat, rye, barley, oats) Sesame CeleryNut (e.g hazelnut, walnut, cashew, pecan, Brazil, pistachio, Macadamia) Peanut MustardSulphur dioxide / sulphites (at > 10mg/kg or 10mg/L ) Soyabean MilkMolluscs (e.g. clams, oyster, squid) Lupin EggCrustacea /shellfish (e.g. prawns, crabs) Fish

July 2020

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

ellf

ish

(pra

wn

& c

rab

)

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Garlic vinegar

Chilli paste in pot

Hoi sin sauce in bottle - see bottle label √ wheat √ √

Sriracha - see bottle label √

Fish sauce -- see bottle label √

Soy sauce - kikoman-gluten free - see bottle label √

TABLE SAUCES

CONTAINS THE ALLERGEN = √

July 2020

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

ellf

ish

(pra

wn

& c

rab

)

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Sauces for Starters

Nuoc cham √

Peanut sauce √ √ may

Sweet chilli - see bottle label

Sriracha - see bottle label √

Nuoc cham chay

Ginger soy √

Starters WITHOUT the sauces

Goi Cuon - veggie summer rolls

Goi Cuon - chicken summer rolls

Goi Cuon - prawn summer rolls √

Cha Gio - veggie spring rolls √ wheat √

Cha Gio - pork spring rolls √ wheat

Canh Ga - chicken Wings √ √

Nem Nuong - lemongrass pork meatballs

Muc Chien Gion - baby squid √

Nem Hai San - prawn, crab & pork parcel √ wheat √

Goi Ngo Sen - lotus salad, vegetarian

Goi Ngo Sen - lotus salad with chicken, prawn √ √

Bo La Lot - beef in betal leaves √

Banh Xeo - crepe with chicken and prawn √ √

Banh Xeo - crepe with tofu √

Cuốn diếp chay - spicy salad rolls

Sides

Banh Phong Tom - prawn crackers WITHOUT sauce √ √

Rau Muong Xao - morning glory

Dau Que - green bean in peanut sauce * see sauce √ √ may

Cai Thao Xao - stir-fried Chinese leaf √

STARTERS & SIDES

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

July 2020

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

ellf

ish

(pra

wn

& c

rab

)

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Salads - including dressings & toppings

Goi Ga - chicken salad : inc dressing see below * √

Goi Chay - veggie Salad : incl dressing see below * √

* Chef's dressing on chicken & veggie salad

* Ginger dressing on side of Chicken & Veggie Salad √

Goi Bap Choi - banana blossom salad √ √

Goi Du Du - papaya salad with chicken √ √ √ √

Goi Du Du - papaya salad with prawn √ √ √ √

Goi Xoai - mango salad √ √ √ √

Goi Ngo Sen - lotus salad with chicken, prawn √ √

Goi Ngo Sen - lotus salad, vegetarian

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

GOI : VIETNAMESE SALADS

July 2020

Ce

real

wit

h

glu

ten

Cru

stac

ean

-

she

llfis

h

(pra

wn

& c

rab

)

Egg

Fish

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Stocks

Chicken stock alone √

Beef stock alone √

Veggie stock alone

Spicy stock alone √

Pho Noodle Soups

Pho Chin / Pho Tai - brisket or steak (beef stock) √

Pho Tai Lan - steak with garlic (beef stock) √

Pho Bo Vien - beef meatball (beef stock) √

Pho Tai Chin / Tai bo Vien - steak & brisket/steak & meatball √

Pho Bo Combo - steak brisket & meatball √

Pho Ga - chicken (chicken stock) √

Pho Tom - prawn (chicken stock) √ √

Pho Tom - prawn (veggie stock) √

Pho Chay - tofu & mushroom (chicken stock) √ √

Pho Chay - tofu & mushroom (veggie stock) √

Pho Nam Rom - 3 Mushroom (chicken stock) √

Pho Nam Rom - 3 Mushroom (veggie stock)

'Spicy Green' √

'Super Green'

Pho Bo Nam Trung - brisket, mushrooms, egg (beef stock) √ √

Bun Rieu - tomato, crab, steak, tofu, omelette* (chicken stock) √ √ √ √ √ √ may

* Omelette added to Bun Rieu √ √ √ √ √ may

Pho dac Biet / House Special -prawn & meat (beef stock) √ √

Bun ga Hue - spicy chicken (spicy stock) √

Bun bo Hue - spicy beef brisket incl. paste (beef stock) √ √

Bun tom Hue - spicy prawn (spicy stock) √ √

Bun chay Hue - spicy tofu & mushroom (spicy stock) √

Bun nam rom Hue - spicy 3 mushroom (spicy stock) √

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

Pho : Vietnamese Noodle Soups

July 2020

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

ellf

ish

(pra

wn

& c

rab

)

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Com Tam Dac Biet - rice bowls incl. sauce

Rice bowl with pork √ √ √

Rice bowl with beef in betal leaf √ √ √

Rice bowl with chicken thigh √ √ √

Rice bowl with 3 meat combo √ √ √

Rice bowl with tofu & veggies √ √

Ca-ri - Vietnamese curry

Cari with chicken and rice √

Cari with beef brisket and rice √

Cari with prawn and rice √ √

Cari with tofu and rice √ √

Com Tam Rang - fried broken rice incl. ginger soy

Fried rice with chicken and dried shrimp √ √ √

Fried rice with shitake and Thai basil √

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

COM TAM : BROKEN RICE DISHES

July 2020

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

ellf

ish

(pra

wn

& c

rab

)

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Sauces for Bun dishes

Nuoc cham √

Nuoc cham chay

Sweet chilli

Ginger soy √

Bun dishes WITHOUT the sauce. Includes spring roll *

Bun chicken √ wheat √ √

Bun beef √ wheat √ √

Bun prawn √ wheat √ √ √

Bun nem nuong (pork ball) √ wheat √ √

Bun tofu & mushroom √ wheat √ √

Bun veggie spring roll √ wheat √ √

* Spring roll added to the bun dish √ wheat √

BUN : VERMICELLI NOODLES

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

July 2020

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

ellf

ish

(pra

wn

& c

rab

)

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Sauces for Pho Xao dishes

Nuoc cham √

Nuoc cham chay

Ginger soy √

Pho Xao dishes WITHOUT sauce on side

Pho Xao chicken √ √

Pho Xao chicken and prawn √ √ √

Pho Xao beef √ √

Pho Xao tofu and mushroom √ √

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

PHO XAO : WOK FRIED NOODLES

July 2020

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

ellf

ish

(pra

wn

& c

rab

)

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

vege

tari

an

vega

n

Desserts WITHOUT choice of icecream or sorbet

Chuoi Chien - banana fritter √ yes yes

Banh Kep La Dua - pandan waffle √ √ yes no

Banh Pho Mai Chanh Day - passionfruit cheesecake ** √ wheat √ √ yes noBanh so-co-la Truffle - chocolate truffle slab ** (see green tea icecream) √ wheat √ √

√ almond √ yes no

Kem : ice cream & sorbet

Honey and ginger icecream ** √ √ yes no

Macapuno coconut icecream ** √ √ yes no

Vanilla icecream ** √ √ yes no

Green tea icecream ** √ √ yes noDark chocolate icecream ** √ √ √ yes no

Yuzu and mandarin sorbet ** yes yes

Mango sorbet ** yes yesRaspberry sorbet ** yes yes

DESSERTS

** items above are bought in. The factory they are made in is not free from nuts, sesame, egg, sulphites or dairy so cross contamination is possible

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

12 March 2020

Pho Vegan Menu Allergen Chart

All the food at Pho is made fresh in each restaurant by our kitchen staff, with the exception of some desserts and bottled tables sauces.

Pho is accredited by Coeliac UK who carry out random audits and food testing.

If you have an allergy, even if it is not shown as being present in the meal you choose, please make staff aware of the allergy. Not all ingredients are listed on our menu.

We will be as flexible as possible in adapting our meals to suit your dietary requirements.

This allergen chart outlines the known allergens in our meals based on the information we receive from our suppliers regarding ingredients and the recipes we work to. We use reputable suppliers that we have worked with for many years and we will endeavour to remove an allergen where we can, however we cannot account for any accidental cross contamination should it occur out of our control in the supply chain.

Please note that because our food is made fresh each day, in each restaurant, not under lab conditions, all allergens are present within the kitchen and we cannot guarantee 100% that we will always be successful in removing them. Our staff are all trained to deal with allergen requests but there is always the possibility of human error. Restaurants are also unable to stock EpiPens in our first aid boxes.

We therefore please ask that you use this guide with this in mind.

Many thanks for your understanding,

All at Pho

The charts covers the 14 Allergens as legally required by EU Food legislation

Gluten (e.g wheat, rye, barley, oats) Sesame CeleryNut (e.g hazelnut, walnut, cashew, pecan, Brazil, pistachio, Macadamia) Peanut MustardSulphur dioxide / sulphites (at > 10mg/kg or 10mg/L ) Soyabean MilkMolluscs (e.g. clams, oyster, squid) Lupin EggCrustacea /shellfish (e.g. prawns, crabs) Fish

12 March 2020

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

ellf

ish

(pra

wn

& c

rab

)

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Garlic vinegar

Chilli paste in pot

Hoi sin sauce in bottle - see bottle label √ wheat √ √

Sriracha - see bottle label √

Fish sauce -- see bottle label √

Soy sauce - kikoman-gluten free - see bottle label √

TABLE SAUCES

CONTAINS THE ALLERGEN = √

12 March 2020

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

ellf

ish

(pra

wn

& c

rab

)

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Sauces for Starters

Nuoc cham chay

Peanut sauce √ √ may

Sweet chilli - see bottle label

Sriracha - see bottle label √

Ginger soy √

Starters WITHOUT the sauces

Veggie summer rolls

THIS isn't chicken summer rolls √

Veggie spring rolls √ wheat √

Lotus salad, vegetarian

Crepe with THIS isn't chicken √

Banh Xeo - crepe with tofu √

Spicy salad rolls

Sides

Prawn-less crackers WITHOUT sauce √

Morning glory

Green bean in peanut sauce * see sauce √ √ may

Stir-fried Chinese leaf √

Broken rice, plain, steamed

STARTERS & SIDES

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

12 March 2020

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

ellf

ish

(pra

wn

& c

rab

)

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Salads - including dressings & toppings

THIS isn't chicken salad : inc dressing see below * √

Veggie Salad : incl dressing see below * √

* Chef's dressing on chicken & veggie salad

* Ginger dressing on side of Chicken & Veggie Salad √

Papaya salad with THIS isnt chicken √ √ √

Lotus salad, vegetarian

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

GOI : VIETNAMESE SALADS

12 March 2020

Ce

real

wit

h

glu

ten

Cru

stac

ean

-

she

llfis

h

(pra

wn

& c

rab

)

Egg

Fish

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

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Soya

Sesa

me

Ce

lery

Mu

star

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Sulp

hu

r d

ioxi

de

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hit

es

Stocks

Veggie stock alone

Spicy stock alone √

Pho Noodle Soups

Tofu & mushroom (veggie stock) √

3 Mushroom (veggie stock)

'Spicy Green' with tofu or THIS isnt chicken (spicy stock) √

'Super Green' (veggie stock)

Spicy THIS isn't chicken (spicy stock) √

Spicy tofu & mushroom (spicy stock) √

Spicy 3 mushroom (spicy stock) √

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

Pho : Vietnamese Noodle Soups

12 March 2020

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

ellf

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(pra

wn

& c

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)

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Com Tam Dac Biet - rice bowls incl. sauce

Rice bowl with THIS isn't chicken √ √

Rice bowl with tofu & veggies √ √

Ca-ri - Vietnamese curry

Cari with THIS isn't chicken and rice √ √

Cari with tofu and rice √ √

Com Tam Rang - fried broken rice incl. ginger soy

Fried rice with THIS isn't chicken √

Fried rice with shitake and Thai basil √

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

COM TAM : BROKEN RICE DISHES

12 March 2020

Ce

real

wit

h g

lute

n

Cru

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ean

-sh

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(pra

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& c

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Egg

Fish

(fi

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)

Lup

in

Milk

Mo

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Nu

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anu

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Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

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ioxi

de

or

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hit

es

Sauces for Bun dishes

Nuoc cham chay

Sweet chilli

Ginger soy √

Bun dishes WITHOUT the sauce. Includes spring roll *

Bun THIS isn't chicken with spring roll √ wheat √ √

Bun tofu & mushroom √ wheat √ √

Bun veggie spring roll √ wheat √ √

* Spring roll added to the bun dish √ wheat √

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

ellf

ish

(pra

wn

& c

rab

)

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Sauces for Pho Xao dishes

Nuoc cham chay

Ginger soy √

Pho Xao dishes WITHOUT sauce on side

Pho Xao THIS isn't chicken √ √ √

Pho Xao tofu and mushroom √ √

BUN : VERMICELLI NOODLES

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

PHO XAO : WOK FRIED NOODLES

12 March 2020

Sept 2019

CONTAINS THE ALLERGEN = √

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

elf

ish

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

or

cele

riac

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

suit

able

fo

r ve

geta

rian

suit

able

fo

r ve

gan

Wine

Fauno Blanco, Murviedro √ no no

Chenin Viognier, Dutch Hope √ no no

Pinot Grigio, Piattini √ Yes Yes

Marlborough Sauvignon Blanc, Wanderlust √ no no

Gavi, La Lancelotta √ yes yes

Pinot Grigio Blush, Piattini √ Yes Yes

Garnacha, Rame √ √ Yes no

Malbec, Bellefontaine √ no no

Rioja Tempranillo, Valliciergo √ no no

Lunetta Prosecco Spumante √ Yes Yes

Beer. Cider

Beer Lao √ Yes Yes

Daura Damm Yes Yes

Saigon √ Yes Yes

Beavertown Neck Oil √ yes Yes

Beavertown Gamma Ray √ Yes Yes

Peacock Cider √ yes yes

Bia Ha Noi √ Yes Yes

DRINK PRODUCT

Sept 2019

CONTAINS THE ALLERGEN = √

Ce

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h g

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Egg

Fish

(fi

sh s

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)

Lup

in

Milk

Mo

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Nu

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Pe

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Soya

Sesa

me

Ce

lery

or

cele

riac

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

suit

able

fo

r ve

geta

rian

suit

able

fo

r ve

gan

DRINK PRODUCTCocktails. Spirits. Mixers

PhoJito Yes Yes

Lemon & Basil Martini Yes Yes

Ha Noi Mule Yes Yes

Vietnamese Bloody Mary √ √ √ Yes Yes

Ca Phe Martini √ Yes no

Gin Spritz Yes Yes

All Son Tinh Spirits Yes Yes

Tanqueray Gin Yes Yes

Vodka Ha Noi Yes Yes

Fever Tree tonic Yes Yes

Soft Drinks

Coke, diet coke, fanta, sprite Yes Yes

Coconut water drinks- all Yes Yes

Freshly squeezed juices - all Yes Yes

Homemade Lemonades - all variations Yes Yes

Homemade spritzers - all variations Yes Yes

Tea. Coffee

Flower teas Yes Yes

Tea pigs Yes Yes

Homemade mint / lemongrass tea Yes Yes

Homemade iced tea Yes Yes

Vietnamese coffee, black, hot or iced Yes YesVietnamese coffee, White, hot or iced √ Yes no

25th Sept 2019

Ce

real

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h g

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Cru

stac

ean

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elf

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Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

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Pe

anu

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Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Kids menu - Wok fried noodles

Wok fried noodles with chicken

Wok fried noodles with beef

Wok fried noodles with tofu √

Kids menu - Bun noodles WITHOUT sauce

Bun noodles with chicken √

Bun noodles with pork balls √

Bun noodles with spring rolls √ √ √

nuoc cham sauce for bun √

Baby Bun noodles with dipping sauce √ √ √

Kids menu - Pho noodle soup

Mini pho beef in beef stock √

Mini pho chicken in chicken stock √

Mini pho with tofu & mushroom in veg stock √

refer to adult menu section for info on stocks alone if needed

Kids menu - Skewers

Homemade pork balls with prawn crackers -see next line √ √

peanut sauce served with pork balls √ √ may

Chicken nuggets with prawn crackers - see next line √ √ √

sauce served with nuggets √

tomato ketchup, if served with nuggets. See label on bottle √

menu item - kids menu

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request

This allergen chart outlines the known allergens in our meals based on the information we receive from our suppliers regarding ingredients and the recipes we work to.

Please note that because our food is made fresh each day, in each restaurant, not under lab conditions, all allergens are present within the kitchen and we cannot guarantee

100% that we will always be successful in removing them. Our staff are all trained to deal with allergen requests but there is always the possibility of human error. We therefore

please ask that you use this guide with this in mind. Many thanks for your understanding.

25th Sept 2019

Ce

real

wit

h g

lute

n

Cru

stac

ean

-sh

elf

ish

Egg

Fish

(fi

sh s

auce

)

Lup

in

Milk

Mo

llusc

Nu

ts

Pe

anu

t

Soya

Sesa

me

Ce

lery

Mu

star

d

Sulp

hu

r d

ioxi

de

or

sulp

hit

es

Kids menu - Wok fried rice with egg

Kids fried rice PLAIN √ √

Kids fried rice with chicken √ √

Kids fried rice with tofu √ √

Kids menu - Cari

kids curry with chicken and rice

This allergen chart outlines the known allergens in our meals based on the information we receive from our suppliers regarding ingredients and the recipes we work to.

Please note that because our food is made fresh each day, in each restaurant, not under lab conditions, all allergens are present within the kitchen and we cannot guarantee

100% that we will always be successful in removing them. Our staff are all trained to deal with allergen requests but there is always the possibility of human error. We therefore

please ask that you use this guide with this in mind. Many thanks for your understanding.

menu item - kids menu

CONTAINS THE ALLERGEN = √ if the box is shaded green we can endeavour to remove it on request