2
emphasis: health Y O U R COMING EVENTS Uchee Pines Institute 30 Uchee Pines Rd Seale, AL 36875-5713 ADDRESS SERVICE REQUESTED NON-PROFIT ORGANIZATION POSTAGE PAID PHENIX CITY, AL PERMIT NO. 100 Next Lifestyle Sessions at the Lifestyle Center begin July 3, July 22 and August 12 The MASTERs Program Lifestyle Educator Next 1-year program be- gins July 2. Learn more at ucheepines.org True Education Conference Building for Eternity July 18-22 Continuing Med Ed Confe- rence, August 8-11 Prophecy & Medical Ministry Camp Meeting & Alumni Reunion, September 23-29 no-mayo potato salad INGREDIENTS Ÿ 10 small red potatoes Ÿ ½ tsp. salt (for boiling) Ÿ 1 whole avocado Ÿ 5 tsp. lemon juice Ÿ 2 Tbsp. fresh chives, minced Ÿ ¼ tsp. pink salt DIRECTIONS In large pot, boil potatoes with salt till tender, then drain and cool and cut in quarters. In a mixing bowl, mash avocado and stir in lemon juice, chives and salt. Add potatoes and mix. Garnish with dill if desired. Chill before serving. Enjoy! Inside President’s Message The Lowly Radish Healthy Recipe Coming Events A Special Invitation to Our Camp Meeting and Alumni Reunion This Root Crop Represents All That’s Good About Plant-Based No-Mayo Potato Salad All the Things Happening Soon VOLUME 29, ISSUE 2, JUNE, 2018 The Uchee Pines Institute health and newsletter emphasis: health Y O U R Our First Unique, Christian Lifestyle Medicine CME Seminar at Uchee Pines! Feedback on the CME Seminar, seminar. Reserve your seat by Lifestyle Intervention With July 17! This 3-day CME event is Natural Remedy Therapies, that jointly provided by Loma Linda happened May 30-June 2 has University, Uchee Pines Institute been incredible. We’ll have a full and Healthy Lifestyle Choices report in the next issue. Global Institute and gives 15 Physicians who missed this one credits. Check our website for can come to our next CME details and to register! PLANT-BASED DIET ISSUE MAY WE SEND “EMPHASIS: YOUR HEALTH” BY E-MAIL INSTEAD? RESPOND TO [email protected] | VISIT OUR WEBSITE: UCHEEPINES.ORG | 877-UCHEEPINES

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Page 1: PERMIT NO. 100 emphasis: health - Uchee Pines

Inside

President’s Message

The LowlyRadish

Healthy Recipe

Coming Events

A Special Invitation to Our Camp Meeting

and Alumni Reunion

This Root Crop Represents All That’s

Good AboutPlant-Based

No-MayoPotato Salad

All the Things Happening Soon

VOLUME 29, ISSUE 2, JUNE, 2018

The Uchee Pines

Institute health

and newsletter

emphasis: healthY O U R

emphasis: healthY O U R

COMINGEVENTS

Uchee Pines Institute30 Uchee Pines RdSeale, AL 36875-5713

ADDRESS SERVICE REQUESTED

MAY WE SEND “EMPHASIS: YOUR HEALTH” BY E-MAIL INSTEAD? RESPOND TO [email protected] | VISIT OUR WEBSITE: UCHEEPINES.ORG | 877-UCHEEPINES

NON-PROFITORGANIZATION

POSTAGE

PAIDPHENIX CITY, ALPERMIT NO. 100

Next Lifestyle Sessionsat the Lifestyle Centerbegin July 3, July 22 andAugust 12

The MASTERs ProgramLifestyle Educator Next 1-year program be-gins July 2. Learn more at ucheepines.org

True Education ConferenceBuilding for EternityJuly 18-22

Continuing Med Ed Confe-rence, August 8-11

Prophecy & MedicalMinistry Camp Meeting &Alumni Reunion,September 23-29

Our First Unique, ChristianLifestyle Medicine CMESeminar at Uchee Pines!Feedback on the CME Seminar, seminar. Reserve your seat by Lifestyle Intervention With July 17! This 3-day CME event is Natural Remedy Therapies, that jointly provided by Loma Linda happened May 30-June 2 has University, Uchee Pines Institute been incredible. We’ll have a full and Healthy Lifestyle Choices report in the next issue. Global Institute and gives 15 Physicians who missed this one credits. Check our website for can come to our next CME details and to register!

PLANT-BASED DIET ISSUE

no-mayopotato salad

INGREDIENTSŸ10 small red potatoesŸ½ tsp. salt (for boiling)Ÿ1 whole avocadoŸ5 tsp. lemon juiceŸ2 Tbsp. fresh chives, mincedŸ¼ tsp. pink salt

DIRECTIONSIn large pot, boil potatoes with salt till

tender, then drain and cool and cut in

quarters. In a mixing bowl, mash

avocado and stir in lemon juice,

chives and salt. Add potatoes and

mix. Garnish with dill if desired. Chill

before serving. Enjoy!

Inside

President’s Message

The LowlyRadish

Healthy Recipe

Coming Events

A Special Invitation to Our Camp Meeting

and Alumni Reunion

This Root Crop Represents All That’s

Good AboutPlant-Based

No-MayoPotato Salad

All the Things Happening Soon

VOLUME 29, ISSUE 2, JUNE, 2018

The Uchee Pines

Institute health

and newsletter

emphasis: healthY O U R

emphasis: healthY O U R

COMINGEVENTS

Uchee Pines Institute30 Uchee Pines RdSeale, AL 36875-5713

ADDRESS SERVICE REQUESTED

MAY WE SEND “EMPHASIS: YOUR HEALTH” BY E-MAIL INSTEAD? RESPOND TO [email protected] | VISIT OUR WEBSITE: UCHEEPINES.ORG | 877-UCHEEPINES

NON-PROFITORGANIZATION

POSTAGE

PAIDPHENIX CITY, ALPERMIT NO. 100

Next Lifestyle Sessionsat the Lifestyle Centerbegin July 3, July 22 andAugust 12

The MASTERs ProgramLifestyle Educator Next 1-year program be-gins July 2. Learn more at ucheepines.org

True Education ConferenceBuilding for EternityJuly 18-22

Continuing Med Ed Confe-rence, August 8-11

Prophecy & MedicalMinistry Camp Meeting &Alumni Reunion,September 23-29

Our First Unique, ChristianLifestyle Medicine CMESeminar at Uchee Pines!Feedback on the CME Seminar, seminar. Reserve your seat by Lifestyle Intervention With July 17! This 3-day CME event is Natural Remedy Therapies, that jointly provided by Loma Linda happened May 30-June 2 has University, Uchee Pines Institute been incredible. We’ll have a full and Healthy Lifestyle Choices report in the next issue. Global Institute and gives 15 Physicians who missed this one credits. Check our website for can come to our next CME details and to register!

PLANT-BASED DIET ISSUE

no-mayopotato salad

INGREDIENTSŸ10 small red potatoesŸ½ tsp. salt (for boiling)Ÿ1 whole avocadoŸ5 tsp. lemon juiceŸ2 Tbsp. fresh chives, mincedŸ¼ tsp. pink salt

DIRECTIONSIn large pot, boil potatoes with salt till

tender, then drain and cool and cut in

quarters. In a mixing bowl, mash

avocado and stir in lemon juice,

chives and salt. Add potatoes and

mix. Garnish with dill if desired. Chill

before serving. Enjoy!

Inside

President’s Message

The LowlyRadish

Healthy Recipe

Coming Events

A Special Invitation to Our Camp Meeting

and Alumni Reunion

This Root Crop Represents All That’s

Good AboutPlant-Based

No-MayoPotato Salad

All the Things Happening Soon

VOLUME 29, ISSUE 2, JUNE, 2018

The Uchee Pines

Institute health

and newsletter

emphasis: healthY O U R

emphasis: healthY O U R

COMINGEVENTS

Uchee Pines Institute30 Uchee Pines RdSeale, AL 36875-5713

ADDRESS SERVICE REQUESTED

MAY WE SEND “EMPHASIS: YOUR HEALTH” BY E-MAIL INSTEAD? RESPOND TO [email protected] | VISIT OUR WEBSITE: UCHEEPINES.ORG | 877-UCHEEPINES

NON-PROFITORGANIZATION

POSTAGE

PAIDPHENIX CITY, ALPERMIT NO. 100

Next Lifestyle Sessionsat the Lifestyle Centerbegin July 3, July 22 andAugust 12

The MASTERs ProgramLifestyle Educator Next 1-year program be-gins July 2. Learn more at ucheepines.org

True Education ConferenceBuilding for EternityJuly 18-22

Continuing Med Ed Confe-rence, August 8-11

Prophecy & MedicalMinistry Camp Meeting &Alumni Reunion,September 23-29

Our First Unique, ChristianLifestyle Medicine CMESeminar at Uchee Pines!Feedback on the CME Seminar, seminar. Reserve your seat by Lifestyle Intervention With July 17! This 3-day CME event is Natural Remedy Therapies, that jointly provided by Loma Linda happened May 30-June 2 has University, Uchee Pines Institute been incredible. We’ll have a full and Healthy Lifestyle Choices report in the next issue. Global Institute and gives 15 Physicians who missed this one credits. Check our website for can come to our next CME details and to register!

PLANT-BASED DIET ISSUE

no-mayopotato salad

INGREDIENTSŸ10 small red potatoesŸ½ tsp. salt (for boiling)Ÿ1 whole avocadoŸ5 tsp. lemon juiceŸ2 Tbsp. fresh chives, mincedŸ¼ tsp. pink salt

DIRECTIONSIn large pot, boil potatoes with salt till

tender, then drain and cool and cut in

quarters. In a mixing bowl, mash

avocado and stir in lemon juice,

chives and salt. Add potatoes and

mix. Garnish with dill if desired. Chill

before serving. Enjoy!

Page 2: PERMIT NO. 100 emphasis: health - Uchee Pines

This morning, I pulled four fresh slices and mashed them onto a half radishes from my garden to eat at piece of bread and thinly sliced the lunchtime. All by itself, that doesn't radishes onto the avocado. Then, sound very radical; but anyone who sprinkled a little pink salt on top and knows me knows that I dislike threw in a couple of slices of onion radishes. In fact, I really dislike for good measure. The taste was radishes. The only reason I planted actually good!radishes in the garden is that my wife The point being that fresh-from-the-loves radishes and bought the seed. I garden produce, combined with a hate to see good vegetable seeds go little ingenuity, created a palatable to waste, so I planted the radishes. and healthy lunch sandwich, Like my father, I found that I had satisfying my hunger and providing a planted much too many radishes surprising taste combination. Many (four rows), and now have many times, people have asked me, “what more radishes than my wife could do you eat?” after hearing that I am a ever eat; so, I thought I'd try to get strict vegetarian. The truth is that I down a few and do my part. Don't don't have any problem finding great tell my wife, but I found a way that I plant-based meals, with plenty to can actually eat radishes. Probably eat. In fact, I have to be careful I won't ever say that I like radishes, don't eat too much! Plant-based—or but they're not bad. Here's the “vegetarian,” or “vegan”—does not recipe: I had a half avocado that also have to mean “starvation.” So much needed eating, so took a couple of information has surfaced about the

How do you maximize the ben-efits of a plant-based diet?

Eat a rainbow of fruits & vege-tables, legumes, whole grains, nuts and seeds, in as natural a form as possible.

– It is not as impor-

tant what percentage of fats, carbohydrates, and proteins you have in your diet as it is where you get them from (plants

vs. animals, whole vs. processed).

– Those compo-

n e n t s i n c l u d e f i b e r , phytochemicals, antioxidants, and pre and probiotics. These are maximized by a whole

food, plant-based diet.

– Those components include chemical

contaminants (pesticides, hor- mones, drugs), products of high-temperature cooking ( h e t e r o c y c l i c a m i n e s ,

polycyclic aromatic hydrocar- bons, advanced glycation end products, acrylamide), food additives (salt, preservatives,

artificial colors and flavors, arti-ficial sweeteners), Neu5Gc (in-

flammatory, carcinogenic),and TMAO (atherogenic).

– These include vitamin B12, D, iron,

zinc, calcium, and iodine.

Step 1

Step 2

Step 3

Step 4

Step 5

Make WHOLE plant foods the basis of your diet.

Focus on the sourceof calories.

Maximize protectivecomponents.

Minimize patho-genic components.

Meet needs for allnutrients of concern.

RADISHMESSAGEMONTHFOR THE

PRESIDENT’S

Mark Sandoval, M.D.Mark Sandoval, M.D.

advantages of a plant-based showed radishes actually cause or a good thing, but part of the diet that to reiterate seems cancer cells to die? and that a lifestyle that prevents disease redundant; but at the risk of p r o p e r t y o f r a d i s h e s and ma in t a in s h e a l th . sounding like an echo, here (isothiocyanates, for those Sedentary, indoors living on a are some of the well-known scientifically minded) helps postage stamp lot full of benefits: your body purge itself of trapped smog and second-

· better cardiovascular cancer-causing substances and hand noise, and only a lifeless, health p r e v e n t s t u m o r s f r o m boring already-been-eaten by

· reduced risk of cancers developing? Were you aware some animal diet sooner or of all types that radishes improve digestive later takes its toll on the health,

· better joint and bone function, according to a 2008 both of body and mind. The health study, and according to Uchee Pines Philosophy is to

· less eye damage with another study, may help break free from that manacle, aging prevent ulcers, by strengthen- and experience the vibrance of

· healthier immune ing the mucosal barrier? One a fresh diet and clean, quiet function more—the humble radish has rural surroundings that clear

· better blood sugar antifungal properties and can the head and enliven the soul. control kill Candida albicans, helping Want a taste of the Uchee

· better bowel health to control yeast infections! Pines Experience? Call us now · clearer and healthier Oh, and they are a great source to make arrangements.

skin for anthocyanins, and help in · …and the list goes on. the production of colla-

gen—good for your heart and It's interesting that the list blood vessels, too. If you above was off the top of my didn't know better, you'd head, but ends up being a lot of think I was selling radishes. the good things that the lowly And just think, I don't even radish can do for your body. like radishes!Here are a few things I expect All of this talk about radishes is you didn't know about the simply to put in perspective radish: the benefits of a plant-based, Did you know it's in the same vegetarian dietary; especially family as cabbage and one that contains vegetables broccoli? Did you know that a and fruits you grow yourself, half cup has nearly 15% of or are grown locally for peak your daily need for vitamin C? freshness. That's one of the That it lowers blood pressure reasons Uchee Pines is built and aids with glucose uptake around a farm. We consider to fight insulin resistance? agriculture and an agrarian How about that a recent study way-of-life not just an option

THE LOWLY

When you think, “plant-based,” you probably don’t think of this root crop. Surprising benefits of...

ByCalvinThrash

For more information on Uchee Pines, visit our website,www.ucheepines.org, or call, 1-877-UCHEEPINES.EMPHASIS: YOUR HEALTH June, 2018

-Oats -Nuts-Barley -Plant Sterols -Beans and Stanols-Eggplant and -SoyOkra -Fatty Fish

-Fresh Fruits -Fiber -Vegetable oils supplements

Your Cholesterol!The Harvard Medical School Healthbeat newsletter for May 23, 2018 listed eleven foods that lower your cholesterol. Out of the eleven, ten were plant-based! Our position is that even the benefit of the last one -fatty fish- is better supplied by a good vegan diet. Here’s the list:

This morning, I pulled four fresh slices and mashed them onto a half radishes from my garden to eat at piece of bread and thinly sliced the lunchtime. All by itself, that doesn't radishes onto the avocado. Then, sound very radical; but anyone who sprinkled a little pink salt on top and knows me knows that I dislike threw in a couple of slices of onion radishes. In fact, I really dislike for good measure. The taste was radishes. The only reason I planted actually good!radishes in the garden is that my wife The point being that fresh-from-the-loves radishes and bought the seed. I garden produce, combined with a hate to see good vegetable seeds go little ingenuity, created a palatable to waste, so I planted the radishes. and healthy lunch sandwich, Like my father, I found that I had satisfying my hunger and providing a planted much too many radishes surprising taste combination. Many (four rows), and now have many times, people have asked me, “what more radishes than my wife could do you eat?” after hearing that I am a ever eat; so, I thought I'd try to get strict vegetarian. The truth is that I down a few and do my part. Don't don't have any problem finding great tell my wife, but I found a way that I plant-based meals, with plenty to can actually eat radishes. Probably eat. In fact, I have to be careful I won't ever say that I like radishes, don't eat too much! Plant-based—or but they're not bad. Here's the “vegetarian,” or “vegan”—does not recipe: I had a half avocado that also have to mean “starvation.” So much needed eating, so took a couple of information has surfaced about the

How do you maximize the ben-efits of a plant-based diet?

Eat a rainbow of fruits & vege-tables, legumes, whole grains, nuts and seeds, in as natural a form as possible.

– It is not as impor-

tant what percentage of fats, carbohydrates, and proteins you have in your diet as it is where you get them from (plants

vs. animals, whole vs. processed).

– Those compo-

n e n t s i n c l u d e f i b e r , phytochemicals, antioxidants, and pre and probiotics. These are maximized by a whole

food, plant-based diet.

– Those components include chemical

contaminants (pesticides, hor- mones, drugs), products of high-temperature cooking ( h e t e r o c y c l i c a m i n e s ,

polycyclic aromatic hydrocar- bons, advanced glycation end products, acrylamide), food additives (salt, preservatives,

artificial colors and flavors, arti-ficial sweeteners), Neu5Gc (in-

flammatory, carcinogenic),and TMAO (atherogenic).

– These include vitamin B12, D, iron,

zinc, calcium, and iodine.

Step 1

Step 2

Step 3

Step 4

Step 5

Make WHOLE plant foods the basis of your diet.

Focus on the sourceof calories.

Maximize protectivecomponents.

Minimize patho-genic components.

Meet needs for allnutrients of concern.

RADISHMESSAGEMONTHFOR THE

PRESIDENT’S

Mark Sandoval, M.D.Mark Sandoval, M.D.

advantages of a plant-based showed radishes actually cause or a good thing, but part of the diet that to reiterate seems cancer cells to die? and that a lifestyle that prevents disease redundant; but at the risk of p r o p e r t y o f r a d i s h e s and ma in t a in s h e a l th . sounding like an echo, here (isothiocyanates, for those Sedentary, indoors living on a are some of the well-known scientifically minded) helps postage stamp lot full of benefits: your body purge itself of trapped smog and second-

· better cardiovascular cancer-causing substances and hand noise, and only a lifeless, health p r e v e n t s t u m o r s f r o m boring already-been-eaten by

· reduced risk of cancers developing? Were you aware some animal diet sooner or of all types that radishes improve digestive later takes its toll on the health,

· better joint and bone function, according to a 2008 both of body and mind. The health study, and according to Uchee Pines Philosophy is to

· less eye damage with another study, may help break free from that manacle, aging prevent ulcers, by strengthen- and experience the vibrance of

· healthier immune ing the mucosal barrier? One a fresh diet and clean, quiet function more—the humble radish has rural surroundings that clear

· better blood sugar antifungal properties and can the head and enliven the soul. control kill Candida albicans, helping Want a taste of the Uchee

· better bowel health to control yeast infections! Pines Experience? Call us now · clearer and healthier Oh, and they are a great source to make arrangements.

skin for anthocyanins, and help in · …and the list goes on. the production of colla-

gen—good for your heart and It's interesting that the list blood vessels, too. If you above was off the top of my didn't know better, you'd head, but ends up being a lot of think I was selling radishes. the good things that the lowly And just think, I don't even radish can do for your body. like radishes!Here are a few things I expect All of this talk about radishes is you didn't know about the simply to put in perspective radish: the benefits of a plant-based, Did you know it's in the same vegetarian dietary; especially family as cabbage and one that contains vegetables broccoli? Did you know that a and fruits you grow yourself, half cup has nearly 15% of or are grown locally for peak your daily need for vitamin C? freshness. That's one of the That it lowers blood pressure reasons Uchee Pines is built and aids with glucose uptake around a farm. We consider to fight insulin resistance? agriculture and an agrarian How about that a recent study way-of-life not just an option

THE LOWLY

When you think, “plant-based,” you probably don’t think of this root crop. Surprising benefits of...

ByCalvinThrash

For more information on Uchee Pines, visit our website,www.ucheepines.org, or call, 1-877-UCHEEPINES.EMPHASIS: YOUR HEALTH June, 2018

-Oats -Nuts-Barley -Plant Sterols -Beans and Stanols-Eggplant and -SoyOkra -Fatty Fish

-Fresh Fruits -Fiber -Vegetable oils supplements

Your Cholesterol!The Harvard Medical School Healthbeat newsletter for May 23, 2018 listed eleven foods that lower your cholesterol. Out of the eleven, ten were plant-based! Our position is that even the benefit of the last one -fatty fish- is better supplied by a good vegan diet. Here’s the list:

This morning, I pulled four fresh slices and mashed them onto a half radishes from my garden to eat at piece of bread and thinly sliced the lunchtime. All by itself, that doesn't radishes onto the avocado. Then, sound very radical; but anyone who sprinkled a little pink salt on top and knows me knows that I dislike threw in a couple of slices of onion radishes. In fact, I really dislike for good measure. The taste was radishes. The only reason I planted actually good!radishes in the garden is that my wife The point being that fresh-from-the-loves radishes and bought the seed. I garden produce, combined with a hate to see good vegetable seeds go little ingenuity, created a palatable to waste, so I planted the radishes. and healthy lunch sandwich, Like my father, I found that I had satisfying my hunger and providing a planted much too many radishes surprising taste combination. Many (four rows), and now have many times, people have asked me, “what more radishes than my wife could do you eat?” after hearing that I am a ever eat; so, I thought I'd try to get strict vegetarian. The truth is that I down a few and do my part. Don't don't have any problem finding great tell my wife, but I found a way that I plant-based meals, with plenty to can actually eat radishes. Probably eat. In fact, I have to be careful I won't ever say that I like radishes, don't eat too much! Plant-based—or but they're not bad. Here's the “vegetarian,” or “vegan”—does not recipe: I had a half avocado that also have to mean “starvation.” So much needed eating, so took a couple of information has surfaced about the

How do you maximize the ben-efits of a plant-based diet?

Eat a rainbow of fruits & vege-tables, legumes, whole grains, nuts and seeds, in as natural a form as possible.

– It is not as impor-

tant what percentage of fats, carbohydrates, and proteins you have in your diet as it is where you get them from (plants

vs. animals, whole vs. processed).

– Those compo-

n e n t s i n c l u d e f i b e r , phytochemicals, antioxidants, and pre and probiotics. These are maximized by a whole

food, plant-based diet.

– Those components include chemical

contaminants (pesticides, hor- mones, drugs), products of high-temperature cooking ( h e t e r o c y c l i c a m i n e s ,

polycyclic aromatic hydrocar- bons, advanced glycation end products, acrylamide), food additives (salt, preservatives,

artificial colors and flavors, arti-ficial sweeteners), Neu5Gc (in-

flammatory, carcinogenic),and TMAO (atherogenic).

– These include vitamin B12, D, iron,

zinc, calcium, and iodine.

Step 1

Step 2

Step 3

Step 4

Step 5

Make WHOLE plant foods the basis of your diet.

Focus on the sourceof calories.

Maximize protectivecomponents.

Minimize patho-genic components.

Meet needs for allnutrients of concern.

RADISHMESSAGEMONTHFOR THE

PRESIDENT’S

Mark Sandoval, M.D.Mark Sandoval, M.D.

advantages of a plant-based showed radishes actually cause or a good thing, but part of the diet that to reiterate seems cancer cells to die? and that a lifestyle that prevents disease redundant; but at the risk of p r o p e r t y o f r a d i s h e s and ma in t a in s h e a l th . sounding like an echo, here (isothiocyanates, for those Sedentary, indoors living on a are some of the well-known scientifically minded) helps postage stamp lot full of benefits: your body purge itself of trapped smog and second-

· better cardiovascular cancer-causing substances and hand noise, and only a lifeless, health p r e v e n t s t u m o r s f r o m boring already-been-eaten by

· reduced risk of cancers developing? Were you aware some animal diet sooner or of all types that radishes improve digestive later takes its toll on the health,

· better joint and bone function, according to a 2008 both of body and mind. The health study, and according to Uchee Pines Philosophy is to

· less eye damage with another study, may help break free from that manacle, aging prevent ulcers, by strengthen- and experience the vibrance of

· healthier immune ing the mucosal barrier? One a fresh diet and clean, quiet function more—the humble radish has rural surroundings that clear

· better blood sugar antifungal properties and can the head and enliven the soul. control kill Candida albicans, helping Want a taste of the Uchee

· better bowel health to control yeast infections! Pines Experience? Call us now · clearer and healthier Oh, and they are a great source to make arrangements.

skin for anthocyanins, and help in · …and the list goes on. the production of colla-

gen—good for your heart and It's interesting that the list blood vessels, too. If you above was off the top of my didn't know better, you'd head, but ends up being a lot of think I was selling radishes. the good things that the lowly And just think, I don't even radish can do for your body. like radishes!Here are a few things I expect All of this talk about radishes is you didn't know about the simply to put in perspective radish: the benefits of a plant-based, Did you know it's in the same vegetarian dietary; especially family as cabbage and one that contains vegetables broccoli? Did you know that a and fruits you grow yourself, half cup has nearly 15% of or are grown locally for peak your daily need for vitamin C? freshness. That's one of the That it lowers blood pressure reasons Uchee Pines is built and aids with glucose uptake around a farm. We consider to fight insulin resistance? agriculture and an agrarian How about that a recent study way-of-life not just an option

THE LOWLY

When you think, “plant-based,” you probably don’t think of this root crop. Surprising benefits of...

ByCalvinThrash

For more information on Uchee Pines, visit our website,www.ucheepines.org, or call, 1-877-UCHEEPINES.EMPHASIS: YOUR HEALTH June, 2018

-Oats -Nuts-Barley -Plant Sterols -Beans and Stanols-Eggplant and -SoyOkra -Fatty Fish

-Fresh Fruits -Fiber -Vegetable oils supplements

Your Cholesterol!The Harvard Medical School Healthbeat newsletter for May 23, 2018 listed eleven foods that lower your cholesterol. Out of the eleven, ten were plant-based! Our position is that even the benefit of the last one -fatty fish- is better supplied by a good vegan diet. Here’s the list:

This morning, I pulled four fresh slices and mashed them onto a half radishes from my garden to eat at piece of bread and thinly sliced the lunchtime. All by itself, that doesn't radishes onto the avocado. Then, sound very radical; but anyone who sprinkled a little pink salt on top and knows me knows that I dislike threw in a couple of slices of onion radishes. In fact, I really dislike for good measure. The taste was radishes. The only reason I planted actually good!radishes in the garden is that my wife The point being that fresh-from-the-loves radishes and bought the seed. I garden produce, combined with a hate to see good vegetable seeds go little ingenuity, created a palatable to waste, so I planted the radishes. and healthy lunch sandwich, Like my father, I found that I had satisfying my hunger and providing a planted much too many radishes surprising taste combination. Many (four rows), and now have many times, people have asked me, “what more radishes than my wife could do you eat?” after hearing that I am a ever eat; so, I thought I'd try to get strict vegetarian. The truth is that I down a few and do my part. Don't don't have any problem finding great tell my wife, but I found a way that I plant-based meals, with plenty to can actually eat radishes. Probably eat. In fact, I have to be careful I won't ever say that I like radishes, don't eat too much! Plant-based—or but they're not bad. Here's the “vegetarian,” or “vegan”—does not recipe: I had a half avocado that also have to mean “starvation.” So much needed eating, so took a couple of information has surfaced about the

How do you maximize the ben-efits of a plant-based diet?

Eat a rainbow of fruits & vege-tables, legumes, whole grains, nuts and seeds, in as natural a form as possible.

– It is not as impor-

tant what percentage of fats, carbohydrates, and proteins you have in your diet as it is where you get them from (plants

vs. animals, whole vs. processed).

– Those compo-

n e n t s i n c l u d e f i b e r , phytochemicals, antioxidants, and pre and probiotics. These are maximized by a whole

food, plant-based diet.

– Those components include chemical

contaminants (pesticides, hor- mones, drugs), products of high-temperature cooking ( h e t e r o c y c l i c a m i n e s ,

polycyclic aromatic hydrocar- bons, advanced glycation end products, acrylamide), food additives (salt, preservatives,

artificial colors and flavors, arti-ficial sweeteners), Neu5Gc (in-

flammatory, carcinogenic),and TMAO (atherogenic).

– These include vitamin B12, D, iron,

zinc, calcium, and iodine.

Step 1

Step 2

Step 3

Step 4

Step 5

Make WHOLE plant foods the basis of your diet.

Focus on the sourceof calories.

Maximize protectivecomponents.

Minimize patho-genic components.

Meet needs for allnutrients of concern.

RADISHMESSAGEMONTHFOR THE

PRESIDENT’S

Mark Sandoval, M.D.Mark Sandoval, M.D.

advantages of a plant-based showed radishes actually cause or a good thing, but part of the diet that to reiterate seems cancer cells to die? and that a lifestyle that prevents disease redundant; but at the risk of p r o p e r t y o f r a d i s h e s and ma in t a in s h e a l th . sounding like an echo, here (isothiocyanates, for those Sedentary, indoors living on a are some of the well-known scientifically minded) helps postage stamp lot full of benefits: your body purge itself of trapped smog and second-

· better cardiovascular cancer-causing substances and hand noise, and only a lifeless, health p r e v e n t s t u m o r s f r o m boring already-been-eaten by

· reduced risk of cancers developing? Were you aware some animal diet sooner or of all types that radishes improve digestive later takes its toll on the health,

· better joint and bone function, according to a 2008 both of body and mind. The health study, and according to Uchee Pines Philosophy is to

· less eye damage with another study, may help break free from that manacle, aging prevent ulcers, by strengthen- and experience the vibrance of

· healthier immune ing the mucosal barrier? One a fresh diet and clean, quiet function more—the humble radish has rural surroundings that clear

· better blood sugar antifungal properties and can the head and enliven the soul. control kill Candida albicans, helping Want a taste of the Uchee

· better bowel health to control yeast infections! Pines Experience? Call us now · clearer and healthier Oh, and they are a great source to make arrangements.

skin for anthocyanins, and help in · …and the list goes on. the production of colla-

gen—good for your heart and It's interesting that the list blood vessels, too. If you above was off the top of my didn't know better, you'd head, but ends up being a lot of think I was selling radishes. the good things that the lowly And just think, I don't even radish can do for your body. like radishes!Here are a few things I expect All of this talk about radishes is you didn't know about the simply to put in perspective radish: the benefits of a plant-based, Did you know it's in the same vegetarian dietary; especially family as cabbage and one that contains vegetables broccoli? Did you know that a and fruits you grow yourself, half cup has nearly 15% of or are grown locally for peak your daily need for vitamin C? freshness. That's one of the That it lowers blood pressure reasons Uchee Pines is built and aids with glucose uptake around a farm. We consider to fight insulin resistance? agriculture and an agrarian How about that a recent study way-of-life not just an option

THE LOWLY

When you think, “plant-based,” you probably don’t think of this root crop. Surprising benefits of...

ByCalvinThrash

For more information on Uchee Pines, visit our website,www.ucheepines.org, or call, 1-877-UCHEEPINES.EMPHASIS: YOUR HEALTH June, 2018

-Oats -Nuts-Barley -Plant Sterols -Beans and Stanols-Eggplant and -SoyOkra -Fatty Fish

-Fresh Fruits -Fiber -Vegetable oils supplements

Your Cholesterol!The Harvard Medical School Healthbeat newsletter for May 23, 2018 listed eleven foods that lower your cholesterol. Out of the eleven, ten were plant-based! Our position is that even the benefit of the last one -fatty fish- is better supplied by a good vegan diet. Here’s the list: