42
Pennsylvania Potato Research Report, 2014 Edited by: Xinshun Qu & Barbara J. Christ Department of Plant Pathology & Environmental Microbiology The Pennsylvania State University University Park, PA 16802 January 12, 2015

Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

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Page 1: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

Pennsylvania Potato Research Report, 2014

Edited by:

Xinshun Qu &

Barbara J. Christ

Department of Plant Pathology & Environmental Microbiology

The Pennsylvania State University

University Park, PA 16802

January 12, 2015

Page 2: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

TABLE OF CONTENTS TITLE PAGE Executive summary ...........................................................................................................

i

Progress report - Pennsylvania Regional Potato Germplasm Evaluation Program ..........

1

Yield and harvest data tables ............................................................................................

3

Notes on fresh colors of potato varieties/lines .................................................................. 33 Management of evaluation trials .......................................................................................

34

Field evaluation of potato cultivars and breeding lines for resistance to late blight .........

35

Field evaluation of potato cultivars and breeding lines for resistance to early blight ......

36

Field evaluation of potato cultivars and breeding lines for resistance to powdery scab ...

37

Evaluation of foliar fungicides for control of potato late blight .......................................

38

Page 3: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

EXECUTIVE SUMMARY Penn State’s Department of Plant Pathology & Environmental Microbiology potato research program can be categorized into five areas: 1) variety breeding and evaluation, 2) breeding for disease resistance (focused on early and late blight, and common and powdery scab), 3) biology and genetic variability of potato pathogens (focused on early and late blight and powdery scab), 4) chemical control and 5) integrated pest management of potatoes. Many of these projects are long term and only yearly results are presented here. 1. Variety Breeding and Evaluation At the Rock Springs location the trials included 73 round whites with a few yellow flesh, 36 red-skinned (a few purple skinned) and 52 russet or long white types. The Northampton Co. location had 36 lines and Erie Co. location had 47 lines. Breeding lines were contributed by the USDA-ARS, New York, Maine, Michigan, Idaho, Wisconsin, Colorado and a few other sources. See Pennsylvania Regional Potato Germplasm Evaluation Program, 2014 on pages 1-2, and tables from different locations on pages 3-34. 2. Breeding for Disease Resistance There are several projects focused around a cultivated diploid species hybrid population that can be easily intercrossed with common varieties. These are long term projects dealing with early and late blight resistance as well as powdery scab resistance. Results of these projects will not be presented here but results of small trials evaluating soon to be released lines for their reaction to early blight, late blight and powdery scab are presented. In three separate field trials, 39, 39 and 40 varieties and advanced breeding lines were evaluated for disease resistance to late blight, early blight, and powdery scab, respectively. Cultivar Kennebec was the moderately late blight resistant check; Rochdale Gold-Doree, NY150 (NYF52-1), Palisade Russet, NY148 (NYE106-4), CO00291-5R, NYH15-17, Dakota Trailblazer, BNC182-5, BNC244-10, NY136 (Strawberry Paw), MSQ086-3, and AF4342-3 were resistant to moderately resistant to late blight. See Field evaluation of potato cultivars and breeding lines for resistance to late blight in Pennsylvania, 2014 on page 35. Dark Red Norland was included as early blight susceptible check cultivar. Nine cultivars/lines were characterized as resistant to moderately resistant to early blight: AF4342-3, Palisade Russet, Dakota Trailblazer, CO00291-5R, BNC182-5, Russet Burbank, AF4347-1, NY148 (NYE106-4), and AF3001-6. See Field evaluation of potato cultivars and breeding lines for resistance to early blight in Pennsylvania, 2014 on page 36.

i

Page 4: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

Kennebec and Shepody were included as powdery scab susceptible check cultivars and Russet Burbank was the moderately resistant check. Under high disease pressure, eight cultivars and breeding lines were classified as moderately resistant to powdery scab, and they include: AF4532-8, Russet Norkotah, AF3362-1, Teton Russet, Dakota Trailblazer, Snowden, AF3001-6, and Katahdin. See Field evaluation of potato cultivars and breeding lines for resistance to powdery scab in Pennsylvania, 2014 on page 37. 3. Chemical Control of Potato Late Blight In the late blight fungicide trial 16 different treatments were compared to an untreated control. Under high disease pressure, all of the treatments significantly suppressed season-long foliar late blight compared to the untreated control. Fungicide programs with A20941, A20942 or Zing! only were the most effective and had among the highest yields. All of the treatments had higher yields than the untreated control. Nine treatments had significantly higher yields than the untreated control. See Evaluation of foliar fungicides for control of potato late blight in Pennsylvania, 2014 on page 38.

ii

Page 5: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

Progress Report---December 20, 2014 Pennsylvania Regional Potato Germplasm Evaluation Program, 2014 Xinshun Qu, Michael Peck, Chad Moore and Barbara Christ Department of Plant Pathology and Environmental Microbiology The Pennsylvania State University The objective of this project is to find new breeding lines that have adaptation to Pennsylvania potato growing regions, and have qualities that are suitable for either processing or tablestock use. We cooperate with the project leaders of several other potato breeding programs from the Northeast US and a few programs from the Midwest US and Canada by evaluating their potato germplasm. Data from this project helps breeders determine which lines to focus on for potential release as new varieties and also allows you to focus on very specific lines that may be released in the near future. Replicated and non-replicated plots were established at the following locations: Northampton Co. (Tables 1- 2), Erie Co. (Tables 3-4) and Rock Springs, Centre Co. (Tables 5-12). The Northampton location had 36 non-replicated lines. The Erie location had 47 lines non-replicate lines. At the Rock Springs location the trials included 49 round whites with a few yellow flesh, 29 red-skinned (a few purple skinned) and 32 russet or long white types in replicated plots, and an additional 24 whites, 7 red-skinned and 20 russet or long white types planted in non-replicated observational plots. At Northampton Co. and Erie Co. locations, the seed spacing was 8-inch within a 20-ft plot except for the russets that were at 10-inch. At Rock Springs location, the seed spacing was 8-inch within a 10-ft plot except for the russets and some whites that were at 10-inch. Commercial trials of four par-fry varieties (Easton, Norwis, Fontane, and W6234-4RUS) were conducted at three locations: Erie Co., Schuylkill Co. and Rock Springs, Centre Co. (Table 13-14). Another commercial trial of two chipping varieties (Sebec and AF4157-6) was conducted in Rock Springs, Centre Co. (Table 13-14). Early variety trials of five varieties (Superior, Early Valley, Envol, B2890-11, and Dark Red Norland) were conducted at two locations: Northampton Co. and Rock Springs, Centre Co. (Table 15-16). All other pertinent information for individual trials is found within the data tables or in Table 17-18. We assessed yield, tuber size, internal defects and external defects, skin color, texture, tuber shape, specific gravity and overall appearance. Chip quality tests and culinary tests will be conducted over the next few months. Notes on fresh colors of specific potato varieties/lines are provided in Table 17. Management information for each site is provided in Table 18. To interpret this data, one needs to know the yields for the check cultivars such as Atlantic, Snowden, Katahdin, Chieftain, Dark Red Norland, Russet Norkotah or Superior on your farm. Then compare the typical yield for this year on your farm to the data presented here. The yields tend to be inflated from these small plots but the ranking of the yields over the cultivars/lines usually is fairly consistent. Also the same method can be used to compare specific gravity and some of the other parameters. There are a few lines that will be very

1

Page 6: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

specific to certain environments so make the comparison to the location that best matches your own or use the Rock Springs location as a fairly typical area for most of PA. Results: Northampton and Erie county trials: In the Northampton location the following lines also had marketable yield higher than Atlantic: Chieftain , BNC182-5, and Colomba. In Erie Co. the following also had marketable yield higher than Atlantic: Snowden, Chieftain, Sebec, AF4013-3, AF4442-4, BNC182-5, NY140, NY148, Lanorma, and Easton. Round White planted 8-inch apart in Rock Springs: Based on data of replicated trials at Rock Springs, there were 9 round white clones with marketable yields significantly greater than Atlantic: Snowden , AF4013-3, AF4138-8, NYH15-17, B2832-12, B2893-2, B2904-2, NY140, MSS576-05SPL, A00286-3Y, Lanorma, and Vivaldi. There were another 28 round white clones with marketable yields greater than Atlantic: Katahdin, Superior, Yukon Gold, Sebec, AF4157-6, B2833-16, BNC182-5, MSQ086-3, NY148, NY150, AF4386-16, AF4614-2, B2833-8, B2834-8, B2869-28, Lehigh, NY151, ATC00293-1W/Y, MSL007-B, MSR061-1, MI Purple Sport I, W5955-1, W5015-12, W6703-1y, Elfe, Soraya, and HER 01-61. Red-skinned planted 8-inch apart in Rock Springs: Based on data of replicated trials at Rock Springs, no red-skinned or purple-skinned clones with marketable yields was significantly greater than Chieftain. There were another 3 red-skinned or purple-skinned clones with marketable yields greater than Chieftain: A05182-7RY, W6002-1R, and A05180-3PY. Russet-skinned or white planted 10-inch apart in Rock Springs: Based on data of replicated trials at Rock Springs, there were 2 clones with marketable yields significantly greater than Russet Norkotah: Francisca and Parella. There were another 12 clones with marketable yields greater than Russet Norkotah: Russet Burbank, Teton Russet, Easton, AF4320-17, AF4347-1, CO99045-1W/Y, W9433-1rus, Lady Amarilla, Dione, Taurus, Colomba, and Atlantic. The results of chipping and French fry quality tests will be available in March 2015. The Pennsylvania Potato Research Program, the Pennsylvania Department of Agriculture and USDA funded this research in conjunction with donations. This research is the result of cooperation of growers, industry and PSU staff. The growers hosting the plots provided contributions (land, fertilizer, pesticides, time, etc.). University of Maine, Cornell University, USDA, Idaho, Colorado State University, University of Wisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International, HZPC companies provided seed. Special thanks to Bob Leiby and Andy Muza who made sure this project was completed.

2

Page 7: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

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Tot

al y

ield

, gre

ater

than

1 7

/8" y

ield

, per

cent

of s

tand

ard,

size

dist

ribut

ion,

per

cent

pic

k ou

ts a

nd s

peci

fic g

ravi

ty fo

r pot

ato

eval

uatio

n tri

al in

Nor

tham

pton

Cou

nty,

Gar

ry H

unsic

ker F

arm

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4

Var

iety

/Lin

eY

ield

(cw

t/A)1

% b

y siz

e cl

ass3

%PO

4Sp

ecifi

c G

ravi

ty

Page 8: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 4 

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786

111

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198

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71.

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337

287

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103

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323

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378

284

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5218

50

61.

089

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wis*

255

216

8555

3640

90

101.

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S*40

031

278

7941

289

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1.08

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3 Perc

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size

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Page 9: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 5 

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hara

cter

istic

s, in

tern

al a

nd e

xter

nal d

efec

ts fo

r pot

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tham

pton

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nty,

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ry H

unsic

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rnal

Def

ects

3

Page 10: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 6 

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fair,

9 =

exc

elle

nt.

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skin

col

or: 1

= p

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d, 3

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ink,

4 =

dar

k br

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5 =

bro

wn,

6 =

tan,

7 =

buf

f, 8

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hite

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cre

am.

Scal

e =

0-4,

with

0 =

not

obs

erve

d, 1

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light

to 4

= v

ery

seve

re.

TED

= tu

ber e

ye d

epth

: 1 =

ver

y de

ep, 5

= m

ediu

m, 9

= v

ery

shal

low

. TCS

= tu

ber c

ross

sec

tion:

1 =

ver

y fla

t, 5

= in

term

edia

te, 9

= v

ery

roun

d.

2 Inte

rnal

Def

ects

: HH

= h

ollo

w h

eart,

IB =

inte

rnal

bro

wni

ng.

Tota

l num

ber o

bser

ved

out o

f 10

tube

rs.

0 =

not o

bser

ved.

3 Ex

tern

al D

efec

ts: R

= R

hizo

cton

ia, H

= h

airli

ne c

rack

s, G

r = g

row

th c

rack

s, K

= k

nobs

, G =

sun

burn

, Sc

= sc

ab, S

p =

spro

uts,

T =

sec

onda

ry tu

bers

.

T

X =

ski

n te

xtur

e: 1

= p

artia

l rus

set,

2 =

heav

y ru

sset

, 3 =

mod

. rus

set,

4 =

light

russ

et, 5

= n

ette

d, 6

= s

light

net

, 7 =

mod

. sm

ooth

, 8 =

sm

ooth

, 9 =

ver

y sm

ooth

.Sh

= tu

ber s

hape

: 1 =

roun

d, 2

= m

ostly

roun

d, 3

= ro

und-

oblo

ng, 4

= m

ostly

obl

ong,

5 =

obl

ong,

6 =

obl

ong-

long

, 7 =

mos

tly lo

ng, 8

= lo

ng, 9

= c

ylin

dric

al.

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1In

tern

al D

efec

ts2

Page 11: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 7 

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4031

015

1.08

0A

F401

3-3

413

271

6610

324

2913

024

1.09

1A

F415

7-6

329

197

6075

3525

00

331.

081

AF4

442-

430

726

887

102

1348

260

111.

072

BN

C18

2-5

529

406

7715

517

3623

018

1.08

8B

2676

-221

611

252

4328

168

037

1.07

8B

2738

-324

614

961

5715

2817

035

1.06

5N

Y14

043

929

066

111

2122

230

291.

084

NY

141

313

246

7894

2129

290

171.

070

NY

148

655

503

7719

217

3723

020

1.09

1N

Y15

122

070

3227

1213

70

621.

062

Wan

eta

281

191

6873

1828

220

281.

074

MSQ

086-

336

923

764

9114

3414

328

1.07

0W

5955

-113

389

6634

1841

70

271.

071

W67

03-1

Y21

615

673

6036

289

015

1.07

1W

6002

-1R

196

150

7757

3438

40

91.

063

W84

05-1

R24

520

082

7626

2823

410

1.06

9W

6609

-326

420

678

7926

439

011

1.07

8W

5015

-12

291

168

5864

2424

100

351.

080

Elfe

314

169

5464

1728

90

421.

066

Lano

rma

502

429

8516

416

3234

310

1.06

8Sm

iley

186

100

5438

1924

110

371.

067

Sora

ya28

919

768

7522

3412

028

1.05

7

Tabl

e 3.

Tot

al y

ield

, gre

ater

than

1 7

/8" y

ield

, per

cent

of s

tand

ard,

size

dist

ribut

ion,

per

cent

pic

kout

s an

d sp

ecifi

c gr

avity

for p

otat

o ev

alua

tion

trial

in E

rie C

ount

y, M

ark

Troy

er F

arm

, 201

4

Yie

ld (c

wt/A

)1Sp

ecifi

c G

ravi

ty%

by

size

clas

s3

%PO

4V

arie

ty/L

ine

Page 12: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 8 

%%

To

tal

>1 7

/8"

US#

1of

Sta

ndar

d22

34

5V

ival

di21

514

166

5428

2216

025

1.05

9O

riana

*23

918

176

6948

225

03

1.07

0Fr

anci

sca*

347

250

7296

3830

50

151.

062

Rus

set N

orko

tah*

9845

4517

2417

40

431.

065

Dak

ota

Tria

lbla

zer*

231

139

6053

1419

234

351.

095

East

on*

341

281

8310

839

3112

016

1.08

0Fo

ntan

e*22

415

971

6140

256

018

1.07

4W

6234

-4R

US*

146

6243

2419

240

052

1.07

0D

ione

*17

272

4228

2715

00

421.

071

Lady

Am

arilla

*35

824

669

9428

2516

018

1.07

9A

F428

3-1*

300

149

5057

2019

100

431.

071

W81

52-1

rus*

127

7458

2833

214

027

1.07

7Ta

urus

*32

723

371

8928

376

021

1.08

6Su

perio

r12

810

280

3939

410

016

1.06

4Ea

rly V

alle

y10

264

6224

2340

00

331.

058

Envo

l10

469

6626

3324

90

231.

059

3 Perc

enta

ge o

f tot

al y

ield

acc

ordi

ng to

size

cla

ss.

2=1

.875

-2.5

in.,

3=2.

5-3.

25 in

., 4=

3.25

-4.0

in.,

5=>4

.0 in

.

Non

-repl

icat

ed tr

ial.

Var

ietie

s m

arke

d w

ith *

wer

e pl

ante

d 10

-in. a

part

with

24

seed

pie

ces

per 2

0-ft

plo

t, al

l oth

er v

arie

ties

wer

e sp

aced

8-in

. apa

rt w

ith 3

0 se

ed p

iece

s pe

r 20-

ft p

lot.

4 Perc

enta

ge o

f tot

al th

at a

re p

icko

uts.

2 Perc

enta

ge o

f the

sta

ndar

d, A

tlant

ic, f

or >

1 7/

8" y

ield

.

Var

iety

/Lin

eY

ield

(cw

t/A)1

% b

y siz

e cl

ass3

%PO

4

1 Yiel

d To

tal =

all

yiel

d in

clud

ing

pick

outs

. Yi

eld

>1 7

/8"

= ca

tego

ries

2, 3

, 4 a

nd 5

exc

ludi

ng p

icko

uts.

Spec

ific

Gra

vity

Page 13: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 9 

TAC

TXSh

TED

TCS

HH

IBR

hizo

cH

Gr

KG

ScSp

TA

tlant

ic4

65

24

55

01

01

22

00

0Sn

owde

n4

65

24

68

01

00

03

00

0R

eba

47

73

55

20

00

00

10

00

Kat

ahdi

n4

67

35

54

01

00

02

10

0Su

perio

r4

66

34

50

00

01

01

00

0Y

ukon

Gol

d4

77

36

55

00

00

13

00

0C

hief

tain

52

73

55

00

00

10

10

00

Dar

k R

ed C

hief

tain

62

72

56

20

00

00

00

00

Sebe

c (A

F033

8-17

)5

66

34

53

01

00

12

10

0A

F401

3-3

47

73

55

20

10

10

21

00

AF4

157-

65

76

25

50

00

02

03

10

0A

F444

2-4

46

62

54

90

00

00

20

00

BN

C18

2-5

56

63

65

30

10

00

30

00

B26

76-2

42

73

65

00

00

10

30

00

B27

38-3

57

62

55

20

00

00

20

00

NY

140

47

63

55

30

10

00

40

00

NY

141

47

73

55

00

00

00

10

00

NY

148

46

62

55

00

00

01

30

00

NY

151

67

82

67

00

00

00

40

00

Wan

eta

57

73

54

50

00

00

30

00

MSQ

086-

34

76

24

50

01

02

03

10

0W

5955

-15

66

25

50

00

00

02

00

0W

6703

-1Y

47

72

45

10

00

00

21

00

W60

02-1

R6

27

36

60

00

00

01

00

0W

8405

-1R

52

73

55

00

00

00

10

00

W66

09-3

57

62

55

10

00

00

20

00

W50

15-1

24

66

25

45

00

01

03

00

0El

fe4

78

36

41

00

00

32

00

0La

norm

a5

77

46

40

00

00

12

00

0Sm

iley

52

83

75

00

00

00

30

00

Sora

ya5

77

36

50

00

00

13

00

0

Tabl

e 4.

Tub

er c

hara

cter

istic

s, in

tern

al a

nd e

xter

nal d

efec

ts fo

r pot

ato

eval

uatio

n tri

al in

Erie

Cou

nty,

Mar

k Tr

oyer

Far

m, 2

014

Inte

rnal

Def

ects

2Ex

tern

al D

efec

ts3

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1

Page 14: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 10 

TAC

TXSh

TED

TCS

HH

IBR

hizo

cH

Gr

KG

ScSp

TV

ival

di5

77

36

50

00

00

12

00

0O

riana

67

83

65

00

00

00

11

00

Fran

cisc

a5

78

36

50

01

00

02

00

0R

usse

t Nor

kota

h3

64

47

50

01

00

11

00

0D

akot

a Tr

ialb

laze

r4

54

45

43

00

01

11

00

0Ea

ston

47

64

64

10

00

01

20

00

Font

ane

47

63

65

20

00

10

10

00

W62

34-4

RU

S4

66

47

50

00

00

03

10

0D

ione

56

43

74

20

00

21

20

00

Lady

Am

arilla

47

74

64

20

00

01

10

00

AF4

283-

13

66

46

50

00

00

31

00

0W

8152

-1ru

s3

53

46

50

00

01

01

10

0Ta

urus

47

72

55

20

00

10

20

00

Supe

rior

47

63

45

20

00

00

10

00

Early

Val

ley

57

62

65

00

00

10

10

00

Envo

l5

77

35

50

00

00

01

00

0

T

X =

ski

n te

xtur

e: 1

= p

artia

l rus

set,

2 =

heav

y ru

sset

, 3 =

mod

. rus

set,

4 =

light

russ

et, 5

= n

ette

d, 6

= s

light

net

, 7 =

mod

. sm

ooth

, 8 =

sm

ooth

, 9 =

ver

y sm

ooth

.

Scal

e =

0-4,

with

0 =

not

obs

erve

d, 1

= s

light

to 4

= v

ery

seve

re.

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1

1 Tube

r Cha

ract

eris

tics:

TA

= tu

ber a

ppea

ranc

e: 1

= v

ery

poor

, 5=

fair,

9 =

exc

elle

nt.

Inte

rnal

Def

ects

2Ex

tern

al D

efec

ts3

TED

= tu

ber e

ye d

epth

: 1 =

ver

y de

ep, 5

= m

ediu

m, 9

= v

ery

shal

low

. TCS

= tu

ber c

ross

sec

tion:

1 =

ver

y fla

t, 5

= in

term

edia

te, 9

= v

ery

roun

d.

Sh

= tu

ber s

hape

: 1 =

roun

d, 2

= m

ostly

roun

d, 3

= ro

und-

oblo

ng, 4

= m

ostly

obl

ong,

5 =

obl

ong,

6 =

obl

ong-

long

, 7 =

mos

tly lo

ng, 8

= lo

ng, 9

= c

ylin

dric

al.

3 Exte

rnal

Def

ects

: R =

Rhi

zoct

onia

, H =

hai

rline

cra

cks,

Gr =

gro

wth

cra

cks,

K =

kno

bs, G

= s

unbu

rn, S

c =

scab

, Sp

= sp

rout

s, T

= s

econ

dary

tube

rs.

C =

skin

col

or: 1

= p

urpl

e, 2

= re

d, 3

= p

ink,

4 =

dar

k br

own,

5 =

bro

wn,

6 =

tan,

7 =

buf

f, 8

= w

hite

, 9 =

cre

am.

2 Inte

rnal

Def

ects

: HH

= h

ollo

w h

eart,

IB =

inte

rnal

bro

wni

ng.

Tota

l num

ber o

bser

ved

out o

f 10

tube

rs.

0 =

not o

bser

ved.

Page 15: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 11 

%Sp

ecifi

cTo

tal

>1 7

/8"

US#

12

34

5G

ravi

tyA

tlant

ic29

822

272

100

2532

150

231.

090

Kat

ahdi

n28

423

483

105

3035

180

121.

080

Reb

a24

321

390

9632

4315

06

1.07

5R

ochd

ale

Gol

d-D

oree

269

221

8399

2340

210

131.

081

Snow

den

387

323

8314

522

4418

013

1.09

2Su

perio

r31

127

788

125

2041

270

61.

075

Yuk

on G

old

260

238

9210

711

3641

56

1.08

5A

F033

8-17

(Seb

ec)

308

267

8712

019

4622

09

1.08

6A

F401

3-3

383

341

8915

322

597

03

1.09

0A

F413

8-8

417

369

8816

630

4415

06

1.06

7A

F415

7-6

304

259

8511

628

4413

06

1.07

3B

2833

-16

355

290

8113

125

4413

014

1.09

1B

NC

182-

534

629

886

134

2038

262

91.

090

MSQ

086-

334

528

683

129

3539

90

71.

085

NY

148

381

301

7913

615

3722

517

1.09

2N

Y15

036

124

970

112

4621

30

151.

081

NY

H15

-17

520

419

8018

913

3529

317

1.08

7A

F438

6-16

287

244

8411

028

515

07

1.08

7A

F444

2-4

215

192

9086

3043

170

31.

085

AF4

614-

233

829

087

130

1437

350

91.

075

AF4

730-

236

224

466

110

2229

150

261.

079

B28

32-1

241

834

983

157

1936

272

141.

093

B28

33-8

290

263

9011

826

587

04

1.09

4B

2834

-827

625

693

115

1963

120

41.

084

B28

69-2

833

430

090

135

2552

130

41.

083

B28

93-2

385

332

8715

032

4213

08

1.08

7B

2904

-238

633

186

149

2146

190

91.

076

BN

C32

6-14

251

201

8090

3439

70

121.

076

Lehi

gh32

429

090

131

1544

292

71.

084

Tabl

e 5.

Tot

al y

ield

, gre

ater

than

1 7

/8" y

ield

, per

cent

of s

tand

ard,

size

dist

ribut

ion,

per

cent

pic

kout

s, an

d sp

ecifi

c gr

avity

for r

ound

w

hite

pot

ato

eval

uatio

n tri

al in

Roc

k Sp

rings

, Pla

nt P

atho

logy

Far

m, 2

014

Var

iety

/Lin

eY

ield

(cw

t/A)1

% o

f St

anda

rd2

% b

y siz

e cl

ass3

%PO

4

Page 16: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 12 

%Sp

ecifi

cTo

tal

>1 7

/8"

US#

12

34

5G

ravi

tyN

Y14

040

433

283

149

1130

411

151.

080

NY

141

275

216

8397

1344

260

121.

079

NY

151

363

278

7912

519

4415

015

1.06

6A

TC00

293-

1W/Y

422

306

7113

724

2918

025

1.07

0M

anist

ee26

321

381

9620

4120

015

1.08

2M

SL00

7-B

291

274

9412

331

5311

00

1.09

8M

SR06

1-1

315

253

8011

423

3820

015

1.08

3M

SS57

6-05

SPL

433

346

8015

615

3728

016

1.07

6M

I Pur

ple

Spor

t I32

626

180

117

2030

290

141.

073

A00

286-

3Y57

343

876

197

2837

110

171.

082

W59

55-1

388

311

8114

014

4225

016

1.08

9W

5015

-12

351

291

8313

126

4116

013

1.08

8W

6609

-326

620

980

9437

377

09

1.08

1W

6703

-1y

284

250

8811

224

5212

06

1.07

8O

riana

286

214

7496

5420

00

31.

068

Elfe

399

241

6110

820

382

034

1.07

1La

norm

a39

632

984

148

1848

180

121.

077

Sora

ya38

624

363

109

2632

50

321.

062

Viv

aldi

497

358

7416

129

3014

119

1.06

9H

ER 0

1-61

387

253

6511

442

213

020

1.09

0La

mok

a*44

138

988

175

1746

260

81.

098

Wan

eta*

336

270

8012

116

4024

015

1.08

2N

Y15

2 (H

15-5

)*44

436

582

164

2643

130

101.

097

J21-

5*32

130

394

136

3559

00

11.

078

AF5

042-

8*40

828

470

128

535

290

291.

089

AF5

140-

1*26

525

697

115

846

430

01.

077

AF5

142-

1*47

940

184

181

2351

100

91.

085

AF5

386-

4*28

724

987

112

2952

60

71.

098

AF5

415-

1*39

625

364

114

730

226

351.

078

AF5

426-

1*35

532

592

146

1744

300

51.

083

AF5

432-

5*47

040

687

183

1947

165

91.

089

AF5

447-

4*21

216

879

753

4036

020

1.08

5

%PO

4V

arie

ty/L

ine

Yie

ld (c

wt/A

)1%

of

Stan

dard

2%

by

size

clas

s3

Page 17: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 13 

%Sp

ecifi

cTo

tal

>1 7

/8"

US#

12

34

5G

ravi

tyB

2954

-11*

251

196

7888

2846

40

141.

083

B30

05-6

*41

739

093

176

1846

300

51.

082

B30

05-7

*32

327

385

123

3841

50

101.

094

B30

32-6

*26

822

584

101

3043

110

111.

095

BN

C36

4-1*

243

232

9510

428

5710

04

1.09

1B

NC

369-

4*36

435

999

161

1150

380

01.

084

AC

0020

6-2W

*30

925

783

115

2055

80

151.

085

AC

0345

2-2W

*37

733

188

149

3542

110

71.

076

CO

0409

9-3W

/Y*

478

337

7015

128

384

021

1.09

2C

O02

024-

9W*

404

343

8515

435

482

09

1.09

1C

O02

321-

4W*

213

182

8582

4531

90

21.

101

AC

0115

1-5W

*51

237

373

168

3138

40

201.

090

LSD

113

100

1313

1412

312

3 Perc

enta

ge o

f tot

al y

ield

acc

ordi

ng to

size

cla

ss.

2=1

.875

-2.5

in.,

3=2.

5-3.

25 in

., 4=

3.25

-4.0

in.,

5=>4

.0 in

.

Repl

icat

ed tr

ials

are

the

aver

age

of 3

repl

icat

es e

xcep

t for

thos

e lin

es w

ith *

whi

ch w

ere

non-

repl

icat

ed.

LSD

indi

cate

s le

ast s

igni

fican

t diff

eren

ce (P

= 0

.05)

, cal

cula

ted

for r

eplic

ated

var

ietie

s.

Var

iety

/Lin

eY

ield

(cw

t/A)1

% o

f St

anda

rd2

% b

y siz

e cl

ass3

%PO

4

Plan

ted

8-in

. apa

rt w

ith 1

5 se

ed p

iece

s pe

r 10-

ft pl

ot.

2 Perc

enta

ge o

f the

sta

ndar

d, A

tlant

ic, f

or >

1 7/

8" y

ield

.

4 Perc

enta

ge o

f tot

al th

at a

re p

icko

uts.

1 Yiel

d To

tal =

all

yiel

d in

clud

ing

pick

outs

. Yi

eld

>1 7

/8"

= ca

tego

ries

2, 3

, 4 a

nd 5

exc

ludi

ng p

icko

uts.

Page 18: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 14 

TAC

TXSh

TED

TCS

HH

IBR

hizo

cH

Gr

KG

ScSp

TA

tlant

ic4

66

24

50

01

01

01

00

0K

atah

din

47

63

55

30

20

00

10

00

Reb

a5

77

35

50

01

01

01

00

0R

ochd

ale

Gol

d-D

oree

47

72

55

00

10

10

10

01

Snow

den

46

52

45

50

10

11

10

00

Supe

rior

47

63

45

10

10

00

00

00

Yuk

on G

old

47

72

66

10

10

00

10

00

AF0

338-

175

66

35

50

02

00

01

00

0A

F401

3-3

47

73

65

00

20

00

10

00

AF4

138-

84

66

25

60

01

01

00

00

0A

F415

7-6

56

62

55

00

10

00

10

00

B28

33-1

64

65

24

54

01

01

00

00

0B

NC

182-

54

76

36

52

02

00

01

00

0M

SQ08

6-3

57

72

65

00

20

00

10

00

NY

148

47

62

55

10

20

10

10

00

NY

150

47

82

76

00

10

00

10

00

NY

H15

-17

46

63

54

70

10

00

20

00

AF4

386-

165

65

26

60

01

00

01

00

0A

F444

2-4

57

62

55

00

10

00

00

00

AF4

614-

24

77

26

40

00

00

01

00

0A

F473

0-2

46

72

75

00

10

10

10

01

B28

32-1

23

76

25

44

01

00

11

00

0B

2833

-85

76

24

52

01

00

01

10

0B

2834

-84

65

23

50

01

00

00

00

0B

2869

-28

57

72

36

00

00

10

00

00

B28

93-2

47

73

45

10

20

00

10

00

B29

04-2

47

63

45

40

20

00

10

00

BN

C32

6-14

56

63

65

00

10

01

10

00

Lehi

gh5

66

35

51

01

00

01

00

0

Tabl

e 6.

Tub

er c

hara

cter

istic

s, in

tern

al a

nd e

xter

nal d

efec

ts fo

r rou

nd w

hite

pot

ato

eval

uatio

n tri

al in

Roc

k Sp

rings

, Pla

nt P

atho

logy

Far

m,

2014

Exte

rnal

Def

ects

3

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1In

tern

al D

efec

ts2

Page 19: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 15 

TAC

TXSh

TED

TCS

HH

IBR

hizo

cH

Gr

KG

ScSp

TN

Y14

05

66

35

54

01

00

11

10

0N

Y14

15

77

25

50

01

00

01

00

0N

Y15

15

77

25

50

01

00

02

00

0A

TC00

293-

1W/Y

47

83

65

90

20

10

10

00

Man

istee

56

52

45

30

10

10

11

00

MSL

007-

B5

55

25

50

01

00

00

00

0M

SR06

1-1

46

52

45

20

10

01

11

00

MSS

576-

05SP

L5

77

24

50

01

01

01

00

0M

I Pur

ple

Spor

t I5

77

34

40

00

01

01

00

0A

0028

6-3Y

47

73

64

21

10

11

10

10

W59

55-1

46

63

55

30

10

10

10

00

W50

15-1

24

65

25

47

02

01

01

00

0W

6609

-35

76

25

52

01

01

01

00

0W

6703

-1y

46

62

55

00

10

00

10

00

Oria

na5

88

37

50

00

00

00

00

0El

fe4

77

35

50

11

00

11

00

0La

norm

a4

78

36

41

00

00

01

00

0So

raya

47

73

65

00

10

02

10

00

Viv

aldi

57

63

65

00

10

00

11

00

HER

01-

614

77

35

50

01

00

01

00

0La

mok

a*5

66

24

50

01

00

01

00

0W

anet

a*5

67

35

50

02

00

01

00

0N

Y15

2 (H

15-5

)*4

66

25

63

01

00

01

00

0J2

1-5*

57

73

65

00

10

00

00

00

AF5

042-

8*3

77

25

61

02

00

11

00

0A

F514

0-1*

56

62

57

00

30

00

00

00

AF5

142-

1*5

66

25

53

01

00

10

00

0A

F538

6-4*

46

73

44

00

20

00

00

00

AF5

415-

1*5

67

36

60

00

03

00

00

0A

F542

6-1*

57

73

55

00

10

00

00

00

AF5

432-

5*5

66

35

52

03

00

11

00

0A

F544

7-4*

56

62

56

00

10

10

00

00

Inte

rnal

Def

ects

2Ex

tern

al D

efec

ts3

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1

Page 20: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 16 

TAC

TXSh

TED

TCS

HH

IBR

hizo

cH

Gr

KG

ScSp

TB

2954

-11*

56

62

56

10

00

00

10

00

B30

05-6

*5

55

35

50

00

00

00

00

0B

3005

-7*

46

63

65

20

10

01

00

00

B30

32-6

*5

67

36

61

02

01

00

00

0B

NC

364-

1*5

77

36

50

00

00

00

00

0B

NC

369-

4*5

66

36

62

03

00

00

00

0A

C00

206-

2W*

57

72

57

00

20

10

10

00

AC

0345

2-2W

*5

77

25

50

01

00

01

00

0C

O04

099-

3W/Y

*4

66

36

42

11

00

01

00

0C

O02

024-

9W*

56

73

55

00

20

00

10

00

CO

0232

1-4W

*5

67

25

41

03

00

00

00

0A

C01

151-

5W*

57

72

65

20

10

00

21

00

1 Tube

r Cha

ract

eris

tics:

TA

= tu

ber a

ppea

ranc

e: 1

= v

ery

poor

, 5=

fair,

9 =

exc

elle

nt.

C =

skin

col

or: 1

= p

urpl

e, 2

= re

d, 3

= p

ink,

4 =

dar

k br

own,

5 =

bro

wn,

6 =

tan,

7 =

buf

f, 8

= w

hite

, 9 =

cre

am.

Scal

e =

0-4,

with

0 =

not

obs

erve

d, 1

= s

light

to 4

= v

ery

seve

re.

TED

= tu

ber e

ye d

epth

: 1 =

ver

y de

ep, 5

= m

ediu

m, 9

= v

ery

shal

low

. TCS

= tu

ber c

ross

sec

tion:

1 =

ver

y fla

t, 5

= in

term

edia

te, 9

= v

ery

roun

d.

2 Inte

rnal

Def

ects

: HH

= h

ollo

w h

eart,

IB =

inte

rnal

bro

wni

ng. T

otal

num

ber o

bser

ved

out o

f 12

tube

rs fo

r rep

licat

ed tr

ials

and

tota

l num

ber o

ut o

f 4

for n

on re

plic

ated

tria

ls (m

arke

d w

ith *

). 0

= n

ot o

bser

ved.

3 Exte

rnal

Def

ects

: R =

Rhi

zoct

onia

, H =

hai

rline

cra

cks,

Gr =

gro

wth

cra

cks,

K =

kno

bs, G

= s

unbu

rn, S

c =

scab

, Sp

= sp

rout

s, T

= s

econ

dary

tube

rs.

Sh =

tube

r sha

pe: 1

= ro

und,

2 =

mos

tly ro

und,

3 =

roun

d-ob

long

, 4 =

mos

tly o

blon

g, 5

= o

blon

g, 6

= o

blon

g-lo

ng, 7

= m

ostly

long

, 8 =

long

, 9 =

cyl

indr

ical

.

TX

= s

kin

text

ure:

1 =

par

tial r

usse

t, 2

= he

avy

russ

et, 3

= m

od. r

usse

t, 4

= lig

ht ru

sset

, 5 =

net

ted,

6 =

slig

ht n

et, 7

= m

od. s

moo

th, 8

= s

moo

th, 9

= v

ery

smoo

th.

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1In

tern

al D

efec

ts2

Exte

rnal

Def

ects

3

Page 21: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 17 

%Sp

ecifi

cTo

tal

>1 7

/8"

US#

12

34

5G

ravi

tyC

hief

tain

402

324

8010

019

3724

016

1.07

1D

ark

Red

Nor

land

325

211

6565

2236

70

291.

069

B26

76-2

280

228

8270

4530

70

91.

086

BN

C24

4-10

349

281

8087

4329

80

51.

087

CO

0029

1-5R

332

279

8486

2942

130

91.

072

CO

0980

12-5

R40

430

175

9333

347

015

1.07

9N

Y13

6 (S

traw

berr

y Pa

w)

327

265

8282

2340

171

121.

070

SF45

50-2

252

209

8265

2751

40

71.

076

AF4

593-

127

824

084

7424

519

09

1.06

5A

F481

5-1

269

196

7160

2141

100

241.

065

AF4

831-

235

030

588

9440

399

03

1.07

1A

F483

1-3

354

289

8289

1835

262

121.

066

AF4

985-

132

622

570

6919

3912

025

1.07

2B

2152

-17

418

362

8611

237

454

04

1.07

3B

NC

201-

131

928

991

8927

558

03

1.08

6B

NC

315-

531

125

481

7826

478

012

1.06

6K

100-

333

227

483

8521

4616

010

1.05

5C

O04

056-

3P/P

W26

013

753

4242

110

08

1.07

9C

O04

063-

4R/R

300

143

4844

407

00

41.

066

CO

0040

5-1R

F23

810

845

3330

142

021

1.07

7M

SR22

6-A

RR

307

201

6662

3925

20

201.

079

MSX

007-

4RR

345

188

5458

2622

70

251.

073

A05

182-

7RY

547

422

7713

031

3511

012

1.08

4W

6002

-1R

402

356

8911

033

4512

03

1.06

6W

8405

-1R

419

312

7496

3634

40

161.

072

Smile

y33

923

669

7328

365

023

1.08

3D

ark

Red

Chi

efta

in25

821

784

6720

4222

09

1.07

2H

ZC 0

1-60

8737

124

265

7515

3416

031

1.08

6A

0518

0-3P

Y49

235

673

110

2345

50

161.

077

Var

iety

/Lin

e

Tabl

e 7.

Tot

al y

ield

, gre

ater

than

1 7

/8" y

ield

, per

cent

of s

tand

ard,

size

dist

ribut

ion,

per

cent

pic

kout

s, an

d sp

ecifi

c gr

avity

for

red

or p

urpl

e sk

inne

d po

tato

eva

luat

ion

trial

in R

ock

Sprin

gs, P

lant

Pat

holo

gy F

arm

, 201

4

Yie

ld (c

wt/A

)1%

of

Stan

dard

2%

by

size

clas

s3

%PO

4

Page 22: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 18 

%Sp

ecifi

cTo

tal

>1 7

/8"

US#

12

34

5G

ravi

tyA

F484

5-3*

165

124

7538

1741

160

141.

063

AF5

245-

1*28

617

360

5342

180

019

1.08

1W

AF1

0209

R-8

*40

534

685

107

2236

270

61.

063

ND

AF1

0256

8C-2

*31

318

760

5813

3115

037

1.05

6B

NC

306-

3*30

924

479

7539

346

09

1.07

3C

O04

067-

8R/Y

*18

111

061

3432

290

028

1.08

9Pu

rple

Hea

rt*33

828

584

8833

2725

09

1.07

2LS

D11

710

011

912

112

10

3 Perc

enta

ge o

f tot

al y

ield

acc

ordi

ng to

size

cla

ss.

2=1

.875

-2.5

in.,

3=2.

5-3.

25 in

., 4=

3.25

-4.0

in.,

5=>4

.0 in

.

Repl

icat

ed tr

ials

are

the

aver

age

of 3

repl

icat

es e

xcep

t for

thos

e lin

es w

ith *

whi

ch w

ere

non-

repl

icat

ed.

LSD

indi

cate

s le

ast s

igni

fican

t diff

eren

ce (P

= 0

.05)

, cal

cula

ted

for r

eplic

ated

var

ietie

s.Pl

ots

cons

iste

d of

10-

ft ro

ws

with

15

seed

pie

ces

spac

ed 8

-in. a

part.

4 Perc

enta

ge o

f tot

al th

at a

re p

icko

uts.

1 Yiel

d To

tal =

all

yiel

d in

clud

ing

pick

outs

. Yi

eld

>1 7

/8"

= ca

tego

ries

2, 3

, 4 a

nd 5

exc

ludi

ng p

icko

uts.

2 Perc

enta

ge o

f the

sta

ndar

d, C

hief

tain

, for

>1

7/8"

yie

ld.

Var

iety

/Lin

eY

ield

(cw

t/A)1

% o

f St

anda

rd2

% b

y siz

e cl

ass3

%PO

4

Page 23: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 19 

TAC

TXSh

TED

TCS

HH

IBR

hizo

cH

Gr

KG

ScSp

TC

hief

tain

42

73

45

00

10

01

00

00

Dar

k R

ed N

orla

nd4

27

25

50

01

01

00

00

0B

2676

-25

27

36

60

01

10

11

00

0B

NC

244-

104

17

26

51

01

00

10

00

0C

O00

291-

5R5

28

26

62

01

01

01

00

0C

O09

8012

-5R

42

82

65

30

10

11

10

00

NY

136

(Stra

wbe

rry

Paw

)4

27

36

60

01

01

01

00

0SF

4550

-25

17

25

50

00

00

01

00

0A

F459

3-1

42

82

35

00

10

00

00

00

AF4

815-

14

28

36

50

01

01

10

00

0A

F483

1-2

52

73

65

30

10

10

00

00

AF4

831-

34

27

24

51

01

01

01

00

0A

F498

5-1

42

72

55

00

10

10

10

00

B21

52-1

75

26

35

50

01

00

01

00

0B

NC

201-

14

27

24

50

01

00

00

00

0B

NC

315-

54

27

35

40

00

00

00

00

0K

100-

35

27

35

60

11

01

00

00

0C

O04

056-

3P/P

W5

17

36

55

00

00

00

00

0C

O04

063-

4R/R

52

73

65

00

10

00

00

00

CO

0040

5-1R

F3

27

47

41

11

00

00

00

0M

SR22

6-A

RR

42

73

55

00

20

10

10

00

MSX

007-

4RR

32

84

74

00

00

02

11

00

A05

182-

7RY

57

73

65

20

20

01

10

00

W60

02-1

R6

27

36

60

01

00

01

00

0W

8405

-1R

42

73

54

00

10

00

10

00

Smile

y4

37

37

50

01

00

01

10

1D

ark

Red

Chi

efta

in5

27

25

61

01

01

00

00

1H

ZC 0

1-60

874

27

26

40

01

02

01

00

0A

0518

0-3P

Y5

18

25

51

00

01

01

00

0

Tabl

e 8.

Tub

er c

hara

cter

istic

s, in

tern

al a

nd e

xter

nal d

efec

ts fo

r red

ski

nned

pot

ato

eval

uatio

n tri

al in

Roc

k Sp

rings

, Pla

nt P

atho

logy

Far

m, 2

014

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1In

tern

al D

efec

ts2

Exte

rnal

Def

ects

3

Page 24: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 20 

TAC

TXSh

TED

TCS

HH

IBR

hizo

cH

Gr

KG

ScSp

TA

F484

5-3*

42

72

55

00

10

00

00

00

AF5

245-

1*4

18

36

51

00

01

00

00

0W

AF1

0209

R-8

*5

28

26

51

00

00

00

00

0N

DA

F102

568C

-2*

32

73

45

00

20

10

00

00

BN

C30

6-3*

41

73

65

00

00

00

00

00

CO

0406

7-8R

/Y*

52

82

65

00

00

10

00

00

Purp

le H

eart*

52

63

65

00

10

00

00

00

C =

skin

col

or: 1

= p

urpl

e, 2

= re

d, 3

= p

ink,

4 =

dar

k br

own,

5 =

bro

wn,

6 =

tan,

7 =

buf

f, 8

= w

hite

, 9 =

cre

am.

Scal

e =

0-4,

with

0 =

not

obs

erve

d, 1

= s

light

to 4

= v

ery

seve

re.

TED

= tu

ber e

ye d

epth

: 1 =

ver

y de

ep, 5

= m

ediu

m, 9

= v

ery

shal

low

. TCS

= tu

ber c

ross

sec

tion:

1 =

ver

y fla

t, 5

= in

term

edia

te, 9

= v

ery

roun

d.

2 Inte

rnal

Def

ects

: HH

= h

ollo

w h

eart,

IB =

inte

rnal

bro

wni

ng. T

otal

num

ber o

bser

ved

out o

f 12

tube

rs fo

r rep

licat

ed tr

ials

and

tota

l num

ber o

ut o

f

S

h =

tube

r sha

pe: 1

= ro

und,

2 =

mos

tly ro

und,

3 =

roun

d-ob

long

, 4 =

mos

tly o

blon

g, 5

= o

blon

g, 6

= o

blon

g-lo

ng, 7

= m

ostly

long

, 8 =

long

, 9 =

cyl

indr

ical

.

TX

= s

kin

text

ure:

1 =

par

tial r

usse

t, 2

= he

avy

russ

et, 3

= m

od. r

usse

t, 4

= lig

ht ru

sset

, 5 =

net

ted,

6 =

slig

ht n

et, 7

= m

od. s

moo

th, 8

= s

moo

th, 9

= v

ery

smoo

th.

4 fo

r non

repl

icat

ed tr

ials

(mar

ked

with

*).

0 =

not

obs

erve

d.3 Ex

tern

al D

efec

ts: R

= R

hizo

cton

ia, H

= h

airli

ne c

rack

s, G

r = g

row

th c

rack

s, K

= k

nobs

, G =

sun

burn

, Sc

= sc

ab, S

p =

spro

uts,

T =

sec

onda

ry tu

bers

.

1 Tube

r Cha

ract

eris

tics:

TA

= tu

ber a

ppea

ranc

e: 1

= v

ery

poor

, 5=

fair,

9 =

exc

elle

nt.

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1In

tern

al D

efec

ts2

Exte

rnal

Def

ects

3

Page 25: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 21 

%Sp

ecifi

cTo

tal

>1 7

/8"

US#

12

34

5G

ravi

tyD

akot

a Tr

ailb

laze

r32

517

954

8712

1919

441

1.10

2Pa

lisad

e R

usse

t23

213

354

6426

244

040

1.10

0R

usse

t Bur

bank

376

220

5910

617

2518

032

1.07

9R

usse

t Nor

kota

h32

120

766

100

1828

182

301.

076

Teto

n R

usse

t39

421

454

103

2421

90

401.

078

AF3

001-

6 (E

asto

n)41

023

357

113

1417

242

401.

085

AF3

362-

135

816

849

8111

1817

246

1.08

2A

F412

4-4

317

147

4971

1619

132

471.

086

AF4

124-

726

014

860

7119

2516

033

1.09

1A

F417

2-2

269

170

6282

1521

233

341.

085

AF4

296-

330

413

750

6618

1913

042

1.08

3A

F432

0-17

376

243

6211

822

1920

031

1.08

6A

F434

2-3

276

132

4964

1516

180

431.

080

AF4

347-

140

524

660

119

1427

190

351.

079

AF4

532-

820

514

067

6820

2620

026

1.07

1A

F428

3-1

320

194

6194

1632

130

341.

076

AF4

950-

231

217

248

838

2911

046

1.08

1C

O99

045-

1W/Y

307

210

6810

228

2118

026

1.09

5A

C00

395-

2RU

265

124

4660

1821

60

451.

091

W81

52-1

rus

238

157

6776

2327

160

291.

091

W91

33-1

rus

309

204

6598

1723

250

311.

073

W94

33-1

rus

325

219

7110

68

3224

721

1.08

3W

6234

-4ru

s23

013

860

6723

2116

035

1.08

3N

adin

e21

816

979

8235

386

016

1.05

9Fo

ntan

e32

720

664

100

2232

90

291.

086

Fran

cisc

a46

140

488

195

2356

80

91.

070

Lady

Am

arilla

261

208

8310

023

4119

012

1.08

2Pa

rella

522

338

6616

320

3213

029

1.07

2D

ione

356

250

7112

112

3425

028

1.08

2

Tabl

e 9.

Tot

al y

ield

, gre

ater

than

1 7

/8" y

ield

, per

cent

of s

tand

ard,

size

dist

ribut

ion,

per

cent

pic

kout

s, an

d sp

ecifi

c gr

avity

fo

r rus

set s

kinn

ed o

r whi

te p

otat

o ev

alua

tion

trial

in R

ock

Sprin

gs, P

lant

Pat

holo

gy F

arm

, 201

4

%PO

4V

arie

ty/L

ine

Yie

ld (c

wt/A

)1%

of

Stan

dard

% b

y siz

e cl

ass3

Page 26: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 22 

%Sp

ecifi

cTo

tal

>1 7

/8"

US#

12

34

5G

ravi

tyTa

urus

442

315

7315

218

3916

022

1.09

3C

olom

ba40

426

970

130

1736

170

221.

062

Atla

ntic

392

307

7914

812

3125

1018

AF5

072-

12*

182

9954

4822

248

038

1.07

3A

F508

9-3*

137

7353

3527

260

032

1.08

7A

F515

0-1*

6843

6221

3825

00

181.

066

AF5

164-

19*

317

171

5483

1729

80

411.

078

AF5

166-

2*17

810

056

4811

2817

038

1.08

3A

F518

1-8*

110

9081

4329

3517

019

1.09

2A

F520

5-1*

284

223

7810

836

339

011

1.09

9A

F531

2-1*

326

218

6710

527

347

026

1.08

3A

F531

4-2*

186

132

7164

4323

60

221.

076

AF5

373-

1*19

314

273

6935

1127

019

1.09

1A

F540

6-10

*16

410

464

5031

258

020

1.08

9A

AF0

8065

-2*

167

8652

4222

236

041

1.07

6A

AF0

7733

-4*

157

9661

4724

370

034

1.09

6A

0801

4-9T

E*11

410

693

5141

520

00

1.09

6A

0387

3-3N

V*

159

9459

4533

260

029

1.07

9A

0691

4-3C

R*

309

176

5785

1725

150

371.

085

A08

422-

2VR

*28

320

572

9915

3226

028

1.08

7A

0700

8-4T

*21

612

156

5823

2013

039

1.09

0A

0102

5-4*

176

117

6656

3217

180

301.

088

A07

103-

1T*

210

129

6262

3119

110

321.

097

LSD

173

127

2012

1618

518

Repl

icat

ed tr

ials

are

the

aver

age

of 3

repl

icat

es e

xcep

t for

thos

e lin

es w

ith *

whi

ch w

ere

non-

repl

icat

ed.

LSD

indi

cate

s le

ast s

igni

fican

t diff

eren

ce (P

= 0

.05)

, cal

cula

ted

for r

eplic

ated

var

ietie

s.Pl

ots

cons

iste

d of

10-

ft ro

ws

with

12

seed

pie

ces

spac

ed 1

0-in

. apa

rt.

3 Perc

enta

ge o

f tot

al y

ield

acc

ordi

ng to

size

cla

ss: 2

=1.8

75-2

.5 in

., 3=

2.5-

3.25

in.,

4=3.

25-4

.0 in

., 5=

>4.0

in.

4 Perc

enta

ge o

f tot

al th

at a

re p

icko

uts.

1 Yiel

d To

tal =

all

yiel

d in

clud

ing

pick

outs

. Yi

eld

>1 7

/8"

= ca

tego

ries

2, 3

, 4 a

nd 5

exc

ludi

ng p

icko

uts.

2 Perc

enta

ge o

f the

sta

ndar

d, R

usse

t Nor

kota

h fo

r >1

7/8"

yie

ld.

Var

iety

/Lin

eY

ield

(cw

t/A)1

% o

f St

anda

rd%

by

size

clas

s3

%PO

4

Page 27: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 23 

TAC

TXSh

TED

TCS

HH

IBR

hizo

cH

Gr

KG

ScSp

TD

akot

a Tr

ailb

laze

r2

64

47

55

01

01

11

00

0Pa

lisad

e R

usse

t3

66

47

40

01

01

11

00

0R

usse

t Bur

bank

36

64

65

20

10

02

10

00

Rus

set N

orko

tah

45

34

65

60

00

01

10

00

Teto

n R

usse

t5

64

47

42

01

03

11

00

0A

F300

1-6

46

64

44

10

20

11

10

00

AF3

362-

14

64

47

51

01

01

21

00

0A

F412

4-4

36

64

64

20

10

12

00

00

AF4

124-

74

64

47

41

01

01

10

00

1A

F417

2-2

46

44

74

30

10

01

10

00

AF4

296-

32

54

47

41

01

00

11

10

0A

F432

0-17

45

44

75

30

10

01

10

00

AF4

342-

33

54

46

45

00

00

11

00

0A

F434

7-1

36

44

74

20

10

11

10

00

AF4

532-

84

53

47

45

01

01

11

00

0A

F428

3-1

46

64

74

00

10

01

00

00

AF4

950-

23

67

47

45

01

00

03

00

0C

O99

045-

1W/Y

47

64

64

20

10

00

10

00

AC

0039

5-2R

U3

54

46

53

01

01

01

00

0W

8152

-1ru

s4

53

47

53

10

01

01

10

0W

9133

-1ru

s4

64

47

50

00

00

10

00

0W

9433

-1ru

s4

66

47

61

00

00

11

00

0W

6234

-4ru

s3

76

47

42

01

01

01

00

0N

adin

e5

77

36

50

00

00

01

00

0Fo

ntan

e4

76

36

44

01

01

11

00

0Fr

anci

sca

57

73

55

00

10

00

10

00

Lady

Am

arilla

46

54

65

00

00

10

10

00

Pare

lla4

76

36

40

01

02

01

00

1D

ione

46

34

64

100

10

10

10

00

Tabl

e 10

. Tub

er c

hara

cter

istic

s, in

tern

al a

nd e

xter

nal d

efec

ts fo

r rus

set s

kinn

ed o

r whi

te p

otat

o ev

alua

tion

trial

in R

ock

Sprin

gs, P

lant

Pa

thol

ogy

Farm

, 201

4

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1In

tern

al D

efec

ts2

Exte

rnal

Def

ects

3

Page 28: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 24 

TAC

TXSh

TED

TCS

HH

IBR

hizo

cH

Gr

KG

ScSp

TTa

urus

47

73

64

00

10

10

10

00

Col

omba

47

73

55

00

00

10

11

01

Atla

ntic

46

52

55

60

10

11

10

00

AF5

072-

12*

36

44

64

00

00

10

00

00

AF5

089-

3*4

76

46

50

01

00

10

00

0A

F515

0-1*

57

73

55

00

10

00

00

00

AF5

164-

19*

36

54

65

00

00

10

10

00

AF5

166-

2*4

53

47

53

00

00

00

00

0A

F518

1-8*

46

34

65

00

10

00

00

00

AF5

205-

1*4

64

46

50

01

00

00

00

0A

F531

2-1*

45

34

75

00

10

01

00

00

AF5

314-

2*4

53

46

50

02

00

00

00

0A

F537

3-1*

46

44

74

00

00

00

00

00

AF5

406-

10*

36

54

64

00

00

00

00

00

AA

F080

65-2

*3

77

46

40

00

00

10

00

0A

AF0

7733

-4*

36

44

75

00

00

00

00

00

A08

014-

9TE*

47

62

66

00

00

00

00

00

A03

873-

3NV

*3

67

46

50

00

00

00

00

0A

0691

4-3C

R*

37

74

64

00

00

01

10

00

A08

422-

2VR

*4

64

46

40

00

00

00

00

0A

0700

8-4T

*3

64

46

40

00

00

01

00

0A

0102

5-4*

47

64

64

00

00

00

00

00

A07

103-

1T*

46

44

65

10

00

10

00

00

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1In

tern

al D

efec

ts2

Exte

rnal

Def

ects

3

Sh =

tube

r sha

pe: 1

= ro

und,

2 =

mos

tly ro

und,

3 =

roun

d-ob

long

, 4 =

mos

tly o

blon

g, 5

= o

blon

g, 6

= o

blon

g-lo

ng, 7

= m

ostly

long

, 8 =

long

, 9 =

cyl

indr

ical

.

Scal

e =

0-4,

with

0 =

not

obs

erve

d, 1

= s

light

to 4

= v

ery

seve

re.

1 Tube

r Cha

ract

eris

tics:

TA

= tu

ber a

ppea

ranc

e: 1

= v

ery

poor

, 5=

fair,

9 =

exc

elle

nt.

C =

skin

col

or: 1

= p

urpl

e, 2

= re

d, 3

= p

ink,

4 =

dar

k br

own,

5 =

bro

wn,

6 =

tan,

7 =

buf

f, 8

= w

hite

, 9 =

cre

am.

TED

= tu

ber e

ye d

epth

: 1 =

ver

y de

ep, 5

= m

ediu

m, 9

= v

ery

shal

low

. TCS

= tu

ber c

ross

sec

tion:

1 =

ver

y fla

t, 5

= in

term

edia

te, 9

= v

ery

roun

d.

2 Inte

rnal

Def

ects

: HH

= h

ollo

w h

eart,

IB =

inte

rnal

bro

wni

ng. T

otal

num

ber o

bser

ved

out o

f 12

tube

rs fo

r rep

licat

ed tr

ials

and

tota

l num

ber o

ut o

f 4 fo

r non

re

plic

ated

tria

ls (m

arke

d w

ith *

). 0

= n

ot o

bser

ved.

3 Exte

rnal

Def

ects

: R =

Rhi

zoct

onia

, H =

hai

rline

cra

cks,

Gr =

gro

wth

cra

cks,

K =

kno

bs, G

= s

unbu

rn, S

c =

scab

, Sp

= sp

rout

s, T

= s

econ

dary

tube

rs.

T

X =

ski

n te

xtur

e: 1

= p

artia

l rus

set,

2 =

heav

y ru

sset

, 3 =

mod

. rus

set,

4 =

light

russ

et, 5

= n

ette

d, 6

= s

light

net

, 7 =

mod

. sm

ooth

, 8 =

sm

ooth

, 9 =

ver

y sm

ooth

.

Page 29: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 25 

%%

of

Spec

ific

Tota

l>1

7/8

"U

S#1

Stan

dard

22

34

5G

ravi

tyA

tlant

ic32

825

074

100

2434

150

211.

090

Chi

efta

in40

332

981

132

1838

250

151.

071

Dak

ota

Trai

lbla

zer

284

159

5664

1524

143

381.

102

Dar

k R

ed N

orla

nd33

023

471

9420

3813

024

1.06

9K

atah

din

307

254

8310

227

3917

012

1.08

0Pa

lisad

e R

usse

t24

713

552

5423

227

041

1.10

0R

ochd

ale

Gol

d-D

oree

277

229

8391

2140

220

121.

081

Rus

set B

urba

nk36

220

958

8418

2218

034

1.07

9R

usse

t Nor

kota

h34

323

369

9315

3120

328

1.07

6Sn

owde

n37

229

278

117

2244

120

171.

092

Supe

rior

297

265

8910

620

4125

26

1.07

5Te

ton

Rus

set

338

197

6079

2522

130

351.

078

Yuk

on G

old

268

238

8995

1140

354

81.

085

AF0

338-

17 (S

ebec

)34

529

686

118

1449

230

101.

086

AF3

001-

6 (E

asto

n)38

821

956

8816

1623

141

1.08

5A

F336

2-1

345

172

5269

1221

182

441.

082

AF4

013-

338

633

687

134

2455

80

51.

090

AF4

124-

429

514

854

5917

1917

142

1.08

6A

F412

4-7

237

140

6356

2224

160

321.

091

AF4

138-

840

035

488

142

2743

180

61.

067

AF4

157-

630

425

985

103

2844

130

61.

073

AF4

172-

225

516

062

6414

2323

234

1.08

5A

F429

6-3

332

160

5164

1719

150

411.

083

AF4

320-

1737

324

263

9721

2120

030

1.08

6A

F434

2-3

261

142

5757

1820

180

361.

080

AF4

347-

139

324

662

9813

2722

033

1.07

9A

F453

2-8

205

140

6756

2425

190

261.

071

B26

76-2

287

241

8496

4135

70

71.

086

Tabl

e 11

. Tot

al y

ield

, gre

ater

than

1 7

/8" p

erce

nt o

f sta

ndar

d, s

ize d

istrib

utio

n, p

erce

nt p

icko

uts,

and

spec

ific

grav

ity fo

r NE1

231

pota

to e

valu

atio

n tri

al in

Roc

k Sp

rings

, Pla

nt P

atho

logy

Far

m, 2

014

%PO

4V

arie

ty/L

ine

Yie

ld (c

wt/A

)1%

by

size

clas

s3

Page 30: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 26 

%%

of

Spec

ific

Tota

l>1

7/8

"U

S#1

Stan

dard

22

34

5G

ravi

tyB

2833

-16

355

290

8111

625

4413

014

1.09

1B

NC

182-

534

128

884

115

2139

242

91.

090

BN

C24

4-10

342

281

8211

244

326

04

1.08

7C

O00

291-

5R33

428

485

113

3241

120

81.

072

CO

0980

12-5

R40

431

077

124

3435

80

141.

079

MSQ

086-

334

528

683

114

3539

90

71.

085

NY

136

(Stra

wbe

rry

Paw

)34

528

683

114

1937

244

111.

070

NY

148

409

338

8213

513

3826

515

1.09

2N

Y15

037

025

068

100

4121

60

161.

081

NY

H15

-17

489

405

8316

212

3733

214

1.08

7LS

D10

980

1411

1312

412

Repl

icat

ed tr

ials

are

the

aver

age

of 4

repl

icat

es. L

SD in

dica

tes

leas

t sig

nific

ant d

iffer

ence

(P=

0.0

5).

Russ

ets

wer

e pl

ante

d 10

-in. a

part

with

12

seed

pie

ces

per 1

0-ft

plot

, all

othe

r var

ietie

s w

ere

spac

ed 8

-in. a

part

with

15

seed

pie

ces

per 1

0-ft

plot

.

3 Perc

enta

ge o

f tot

al y

ield

acc

ordi

ng to

size

cla

ss. 2

=1.8

75-2

.5 in

., 3=

2.5-

3.25

in.,

4=3.

25-4

.0 in

., 5=

>4.0

in.

4 Perc

enta

ge o

f tot

al th

at a

re p

icko

uts.

1 Yiel

d To

tal =

all

yiel

d in

clud

ing

pick

outs

. Yi

eld

>1 7

/8"

= ca

tego

ries

2, 3

, 4 a

nd 5

exc

ludi

ng p

icko

uts.

2 Perc

enta

ge o

f the

sta

ndar

d, A

tlant

ic, f

or >

1 7/

8" y

ield

.

Var

iety

/Lin

eY

ield

(cw

t/A)1

% b

y siz

e cl

ass3

%PO

4

Page 31: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 27 

TAC

TXSh

TED

TCS

HH

IBR

hizo

cH

Gr

KG

ScSp

TA

tlant

ic4

66

24

50

01

01

01

00

0C

hief

tain

42

73

45

00

10

01

00

00

Dak

ota

Trai

lbla

zer

26

44

75

50

10

11

10

00

Dar

k R

ed N

orla

nd4

27

25

50

01

01

00

00

0K

atah

din

47

63

55

50

20

00

10

00

Palis

ade

Rus

set

36

64

74

00

10

11

10

00

Roc

hdal

e G

old-

Dor

ee4

77

25

50

01

01

01

00

1R

usse

t Bur

bank

36

64

65

20

10

02

10

00

Rus

set N

orko

tah

45

34

65

70

00

01

10

00

Snow

den

46

52

45

70

10

11

10

00

Supe

rior

47

63

45

10

10

00

00

00

Teto

n R

usse

t5

64

47

42

01

03

11

00

0Y

ukon

Gol

d4

77

26

62

01

00

01

00

0A

F033

8-17

56

63

55

00

20

00

10

00

AF3

001-

64

66

44

42

02

01

11

00

0A

F336

2-1

46

44

75

10

10

12

10

00

AF4

013-

34

77

36

51

02

00

01

00

0A

F412

4-4

36

64

64

20

10

12

00

00

AF4

124-

74

64

47

41

01

01

10

00

1A

F413

8-8

46

62

56

00

10

10

00

00

AF4

157-

65

66

25

50

01

00

01

00

0A

F417

2-2

46

44

74

30

10

01

10

00

AF4

296-

32

54

47

41

01

00

11

10

0A

F432

0-17

45

44

75

30

10

01

10

00

AF4

342-

33

54

46

46

00

00

11

00

0A

F434

7-1

36

44

74

20

10

11

10

00

AF4

532-

84

53

47

47

01

01

11

00

0B

2676

-25

27

36

60

01

10

11

00

0

Tabl

e 12

. Tub

er c

hara

cter

istic

s, in

tern

al a

nd e

xter

nal d

efec

ts fo

r NE1

231

pota

to e

valu

atio

n tri

al in

Roc

k Sp

rings

, Pla

nt P

atho

logy

Far

m,

2014

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1In

tern

al D

efec

ts2

Exte

rnal

Def

ects

3

Page 32: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 28 

TAC

TXSh

TED

TCS

HH

IBR

hizo

cH

Gr

KG

ScSp

TB

2833

-16

46

52

45

40

10

10

00

00

BN

C18

2-5

47

63

65

20

20

00

10

00

BN

C24

4-10

41

72

65

10

10

01

00

00

CO

0029

1-5R

52

82

66

30

10

10

10

00

CO

0980

12-5

R4

28

26

53

01

01

11

00

0M

SQ08

6-3

57

72

65

00

20

00

10

00

NY

136

(Stra

wbe

rry

Paw

)4

27

36

60

01

01

01

00

0N

Y14

84

76

25

51

02

01

01

00

0N

Y15

04

78

27

60

01

00

01

00

0N

YH

15-1

74

66

35

410

01

00

02

00

0

C =

skin

col

or: 1

= p

urpl

e, 2

= re

d, 3

= p

ink,

4 =

dar

k br

own,

5 =

bro

wn,

6 =

tan,

7 =

buf

f, 8

= w

hite

, 9 =

cre

am.

TX

= s

kin

text

ure:

1 =

par

tial r

usse

t, 2

= he

avy

russ

et, 3

= m

od. r

usse

t, 4

= lig

ht ru

sset

, 5 =

net

ted,

6 =

slig

ht n

et, 7

= m

od. s

moo

th, 8

= s

moo

th, 9

= v

ery

smoo

th.

Sh

= tu

ber s

hape

: 1 =

roun

d, 2

= m

ostly

roun

d, 3

= ro

und-

oblo

ng, 4

= m

ostly

obl

ong,

5 =

obl

ong,

6 =

obl

ong-

long

, 7 =

mos

tly lo

ng, 8

= lo

ng, 9

=

cylin

dric

al.

Russ

ets

wer

e pl

ante

d 10

-in. a

part

with

12

seed

pie

ces

per 1

0-ft

plot

, all

othe

r var

ietie

s w

ere

spac

ed 8

-in. a

part

with

15

seed

pie

ces

per 1

0-ft

plot

.

TED

= tu

ber e

ye d

epth

: 1 =

ver

y de

ep, 5

= m

ediu

m, 9

= v

ery

shal

low

. TCS

= tu

ber c

ross

sec

tion:

1 =

ver

y fla

t, 5

= in

term

edia

te, 9

= v

ery

roun

d.

2 Inte

rnal

Def

ects

: HH

= h

ollo

w h

eart,

IB =

inte

rnal

bro

wni

ng. T

otal

num

ber o

bser

ved

out o

f 16

tube

rs fo

r rep

licat

ed tr

ials

and

tota

l num

ber o

ut o

f 4 fo

r no

n re

plic

ated

tria

ls (m

arke

d w

ith *

). 0

= n

ot o

bser

ved.

3 Exte

rnal

Def

ects

: R =

Rhi

zoct

onia

, H =

hai

rline

cra

cks,

Gr =

gro

wth

cra

cks,

K =

kno

bs, G

= s

unbu

rn, S

c =

scab

, Sp

= sp

rout

s, T

= s

econ

dary

tube

rs.

Scal

e =

0-4,

with

0 =

not

obs

erve

d, 1

= s

light

to 4

= v

ery

seve

re.

1 Tube

r Cha

ract

eris

tics:

TA

= tu

ber a

ppea

ranc

e: 1

= v

ery

poor

, 5=

fair,

9 =

exc

elle

nt.

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1In

tern

al D

efec

ts2

Exte

rnal

Def

ects

3

Page 33: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 29 

%To

tal

>1 7

/8"

US#

12

34

5K

evin

Tro

yer F

arm

East

on12

416

330

7923

3521

018

1.09

3N

orw

is 9

423

365

8620

3729

011

1.07

2Fo

ntan

e12

426

336

7939

327

09

1.09

1W

6234

-4R

US

1229

323

580

3238

110

111.

086

Nol

an M

asse

r Far

mEa

ston

1144

224

856

1627

140

411.

085

Nor

wis

1115

810

868

1742

90

241.

064

Font

ane

1140

122

757

3126

00

311.

080

W62

34-4

RU

S11

313

218

6920

2717

629

1.07

9

Roc

k Sp

rings

East

on12

545

374

6910

2129

930

1.08

0N

orw

is10

289

254

889

5125

310

1.06

7Fo

ntan

e12

439

385

8836

475

09

1.08

3W

6234

-4R

US

1231

722

270

1033

280

271.

074

Sebe

c8

406

400

9818

5327

00

1.08

2A

F415

7-6

827

224

289

5033

60

21.

083

Loca

tion

Tabl

e 13

. Tot

al y

ield

, gre

ater

than

1 7

/8" y

ield

, size

dist

ribut

ion,

per

cent

pic

k ou

ts a

nd s

peci

fic g

ravi

ty fo

r pot

ato

com

mer

cial

tria

ls of

four

var

ietie

s in

: A)

Erie

Cou

nty,

Kev

in T

roye

r Far

m,

B) S

chuy

lkill

Cou

nty,

Nol

an M

asse

r Far

m; a

nd s

ix v

arie

ties

in: C

) Roc

k Sp

rings

, Pla

nt P

atho

logy

Far

m. A

bout

200

lbs

of e

ach

varie

ty w

ere

plan

ted

in e

ach

loca

tion

in 2

014

1 Yiel

d To

tal =

all

yiel

d in

clud

ing

pick

outs

. Yi

eld

>1 7

/8"

= ca

tego

ries

2, 3

, 4 a

nd 5

exc

ludi

ng p

icko

uts.

2 Perc

enta

ge o

f tot

al y

ield

acc

ordi

ng to

size

cla

ss.

2=1

.875

-2.5

in.,

3=2.

5-3.

25 in

., 4=

3.25

-4.0

in.,

5=>4

.0 in

.3 Pe

rcen

tage

of t

otal

that

are

pic

kout

s.

Var

iety

/Lin

eY

ield

(cw

t/A)1

% b

y siz

e cl

ass2

%PO

3Sp

ecifi

c G

ravi

tySp

ace

betw

een

pota

toes

in a

row

(in

ch)

Page 34: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 30 

TAC

TXSh

TED

TCS

HH

IBR

hizo

cH

Gr

KG

ScSp

TK

evin

Tro

yer F

arm

East

on5

66

46

44

00

00

21

00

0N

orw

is4

77

34

46

01

01

01

00

0Fo

ntan

e4

66

35

58

00

00

10

00

0W

6234

-4R

US

56

64

65

30

00

00

10

00

Nol

an M

asse

r Far

mEa

ston

46

64

65

30

00

04

23

00

Nor

wis

47

72

55

00

00

10

11

00

Font

ane

46

53

65

00

00

00

22

03

W62

34-4

RU

S3

66

36

51

00

00

01

20

0

Roc

k Sp

rings

East

on5

64

46

43

00

00

21

00

0N

orw

is4

77

35

50

02

01

00

20

0Fo

ntan

e5

65

36

60

01

00

00

00

1W

6234

-4R

US

36

64

65

20

10

00

13

00

Sebe

c6

66

25

60

02

00

00

00

0A

F415

7-6

57

63

65

10

10

00

02

00

Scal

e =

0-4,

with

0 =

not

obs

erve

d, 1

= s

light

to 4

= v

ery

seve

re.

Tabl

e 14

. Tub

er c

hara

cter

istic

s, in

tern

al a

nd e

xter

nal d

efec

ts fo

r pot

ato

com

mer

cial

tria

ls of

four

var

ietie

s in

: A) E

rie C

ount

y, K

evin

Tro

yer F

arm

, B

) Sc

huyl

kill

Cou

nty,

Nol

an M

asse

r Far

m; a

nd s

ix v

arie

ties

in: C

) Roc

k Sp

rings

, Pla

nt P

atho

logy

Far

m. A

bout

200

lbs

of e

ach

varie

ty w

ere

plan

ted

in e

ach

loca

tion

in 2

014.

1 Tub

er C

hara

cter

istic

s: T

A =

tube

r app

eara

nce:

1 =

ver

y po

or, 5

= fa

ir, 9

= e

xcel

lent

.

C =

ski

n co

lor:

1 =

purp

le, 2

= re

d, 3

= p

ink,

4 =

dar

k br

own,

5 =

bro

wn,

6 =

tan,

7 =

buf

f, 8

= w

hite

, 9 =

cre

am.

T

X =

ski

n te

xtur

e: 1

= p

artia

l rus

set,

2 =

heav

y ru

sset

, 3 =

mod

. rus

set,

4 =

light

russ

et, 5

= n

ette

d, 6

= s

light

net

, 7 =

mod

. sm

ooth

, 8 =

sm

ooth

, 9 =

ver

y sm

ooth

.

3 Exte

rnal

Def

ects

: R =

Rhi

zoct

onia

, H =

hai

rline

cra

cks,

Gr =

gro

wth

cra

cks,

K =

kno

bs, G

= s

unbu

rn, S

c =

scab

, Sp

= sp

rout

s, T

= s

econ

dary

tube

rs.

Sh =

tube

r sha

pe: 1

= ro

und,

2 =

mos

tly ro

und,

3 =

roun

d-ob

long

, 4 =

mos

tly o

blon

g, 5

= o

blon

g, 6

= o

blon

g-lo

ng, 7

= m

ostly

long

, 8 =

long

, 9 =

cyl

indr

ical

.

TED

= tu

ber e

ye d

epth

: 1 =

ver

y de

ep, 5

= m

ediu

m, 9

= v

ery

shal

low

. TC

S =

tube

r cro

ss s

ectio

n: 1

= v

ery

flat,

5 =

inte

rmed

iate

, 9 =

ver

y ro

und.

2 In

tern

al D

efec

ts: H

H =

hol

low

hea

rt, I

B =

inte

rnal

bro

wni

ng. T

otal

num

ber o

bser

ved

out o

f 10

tube

rs.

0 =

not o

bser

ved.

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1In

tern

al D

efec

ts2

Loca

tion

Exte

rnal

Def

ects

3

Page 35: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 31 

%To

tal

>1 7

/8"

US#

12

34

5G

arry

Hun

sicke

r Far

mSu

perio

r21

517

983

6618

00

01.

067

Early

Val

ley

256

248

9726

4820

30

1.05

9En

vol

259

228

8834

3816

03

1.07

1B

2890

-11

201

159

7963

160

03

1.07

0

Roc

k Sp

rings

Supe

rior

231

192

8220

4814

012

1.07

8Ea

rly V

alle

y27

820

071

1829

250

241.

067

Envo

l20

114

572

1739

160

201.

075

Dar

k R

ed N

orla

nd24

919

881

3047

40

121.

069

LSD

110

112

2214

2016

021

The

trial

in S

chuy

lkill

Cou

nty

was

non

-repl

icat

ed tr

ial a

nd p

lant

ed o

n M

ay 8

and

har

vest

ed o

n Ju

ly 1

3, 2

014.

The

trial

in R

ock

Sprin

gs w

as re

plic

ated

tria

l with

3 re

plic

atio

ns a

nd p

lant

ed o

n Ju

ne 4

& 6

and

har

vest

ed o

n A

ugus

t 28,

201

4.LS

D in

dica

tes

leas

t sig

nific

ant d

iffer

ence

(P =

0.0

5), c

alcu

late

d fo

r rep

licat

ed v

arie

ties.

Loca

tion

Tabl

e 15

. Tot

al y

ield

, gre

ater

than

1 7

/8" y

ield

, size

dist

ribut

ion,

per

cent

pic

k ou

ts a

nd s

peci

fic g

ravi

ty fo

r pot

ato

early

var

iety

tria

ls of

four

var

ietie

s in

N

orth

ampt

on C

ount

y, G

arry

Hun

sicke

r Far

m, a

nd fo

ur v

arie

ties

in R

ock

Sprin

gs, P

lant

Pat

holo

gy F

arm

in 2

014.

1 Yiel

d To

tal =

all

yiel

d in

clud

ing

pick

outs

. Yi

eld

>1 7

/8"

= ca

tego

ries

2, 3

, 4 a

nd 5

exc

ludi

ng p

icko

uts.

2 Perc

enta

ge o

f tot

al y

ield

acc

ordi

ng to

size

cla

ss.

2=1

.875

-2.5

in.,

3=2.

5-3.

25 in

., 4=

3.25

-4.0

in.,

5=>4

.0 in

.3 Pe

rcen

tage

of t

otal

that

are

pic

kout

s.

Var

iety

/Lin

eY

ield

(cw

t/A)1

% b

y siz

e cl

ass2

%PO

3Sp

ecifi

c G

ravi

ty

Page 36: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

 32 

TAC

TXSh

TED

TCS

HH

IBR

hizo

cH

Gr

KG

ScSp

TG

arry

Hun

sicke

r Far

mSu

perio

r5

77

24

50

00

00

00

01

1Ea

rly V

alle

y6

77

36

40

00

00

00

10

0En

vol

57

63

55

10

00

00

00

00

B28

90-1

13

68

26

60

00

01

00

40

0

Roc

k Sp

rings

Supe

rior

47

63

55

00

10

11

10

00

Early

Val

ley

47

72

45

00

10

21

10

00

Envo

l5

77

35

40

00

01

01

00

0D

ark

Red

Nor

land

42

72

55

00

10

11

10

00

Tabl

e 16

. Tub

er c

hara

cter

istic

s, in

tern

al a

nd e

xter

nal d

efec

ts fo

r pot

ato

early

var

iety

tria

ls of

four

var

ietie

s in

Nor

tham

pton

Cou

nty,

Gar

ry H

unsic

ker

Farm

, and

four

var

ietie

s in

Roc

k Sp

rings

, Pla

nt P

atho

logy

Far

m in

201

4.

C =

ski

n co

lor:

1 =

purp

le, 2

= re

d, 3

= p

ink,

4 =

dar

k br

own,

5 =

bro

wn,

6 =

tan,

7 =

buf

f, 8

= w

hite

, 9 =

cre

am.

T

X =

ski

n te

xtur

e: 1

= p

artia

l rus

set,

2 =

heav

y ru

sset

, 3 =

mod

. rus

set,

4 =

light

russ

et, 5

= n

ette

d, 6

= s

light

net

, 7 =

mod

. sm

ooth

, 8 =

sm

ooth

, 9 =

ver

y sm

ooth

.

Sh =

tube

r sha

pe: 1

= ro

und,

2 =

mos

tly ro

und,

3 =

roun

d-ob

long

, 4 =

mos

tly o

blon

g, 5

= o

blon

g, 6

= o

blon

g-lo

ng, 7

= m

ostly

long

, 8 =

long

, 9 =

cyl

indr

ical

. T

ED =

tube

r eye

dep

th: 1

= v

ery

deep

, 5 =

med

ium

, 9 =

ver

y sh

allo

w. T

CS

= tu

ber c

ross

sec

tion:

1 =

ver

y fla

t, 5

= in

term

edia

te, 9

= v

ery

roun

d.

3 Exte

rnal

Def

ects

: R =

Rhi

zoct

onia

, H =

hai

rline

cra

cks,

Gr =

gro

wth

cra

cks,

K =

kno

bs, G

= s

unbu

rn, S

c =

scab

, Sp

= sp

rout

s, T

= s

econ

dary

tube

rs.

Scal

e =

0-4,

with

0 =

not

obs

erve

d, 1

= s

light

to 4

= v

ery

seve

re.

2 Inte

rnal

Def

ects

: HH

= h

ollo

w h

eart

, IB

= in

tern

al b

row

ning

. Tot

al n

umbe

r obs

erve

d ou

t of 8

tube

rs.

0 =

not o

bser

ved.

1 Tub

er C

hara

cter

istic

s: T

A =

tube

r app

eara

nce:

1 =

ver

y po

or, 5

= fa

ir, 9

= e

xcel

lent

.

Var

iety

/Lin

eTu

ber C

hara

cter

istic

s1In

tern

al D

efec

ts2

Loca

tion

Exte

rnal

Def

ects

3

Page 37: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

Table 17: Notes on fresh colors of potato varieties/lines Yellow Flesh Varieties We rated the yellow flesh in December. We used Yukon Gold that was grown at Rock Springs Scale: YF1 - lighter than Yukon Gold YF2 – equal to Yukon Gold YF3 - darker than Yukon Gold Rock Springs: YF1 YF2 YF3 B2152-17 (Red skin) Yukon Gold Smiley (Red skin) AF5142-1 Rochdale Gold – Doree Soraya WAF10209R-8 (Red skin) Lehigh W6703-1y Vivaldi Lanorma Elfe Dione Fontane Francisca HZC 01-6087 (Red skin) Taurus CO04096-3W/Y HER 01-61 Colomba CO99045-1W/Y Lady Amarilla CO04067-8R/Y (Red skin) BNC201-1 (Red skin) AF4013-3 AF5150-1 AF5447--4 AAF07733-4 ATCO0293-1W/Y A05180-3PY (Purple skin) A00286-3Y (Red splash on skin) Red Flesh Varieties 1. MSX007-4RR (Red skin) 2. CO04063-4R/R (Red skin) 3. MSR226-ARR (Red skin) Purple Flesh Varieties 1. CO04056-3P/PW (Purple skin) 2. Purple Heart (Red skin) BNC244-10: Purple skin variety with a unique purple and white color flesh.

33

Page 38: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

Table 18: Management of evaluation trials, 2014 Northampton Co. Planting Date: 8 May Harvest Date: 19 September Previous Crop: Soybeans Fertilizer Rate/A: 6 May: 170 lb/A Urea. 8 May: 650 lb/A 13-13-13 (N-P-K). 2 June: 100 lb/A Urea Herbicide: Sencor, Dual, Prowl H2O Fungicide: Bravo SC, Manzate ProStik Insecticide: Admire Pro, Radiant SC, Dimethoate Vine Kill: Natural Rainfall (inches): May (9.05). June (6.05), July (4.55), August (2.95), September (1.75) Irrigation (inches): None Erie Co. Planting Date: 30 May Harvest Date: 30 September Previous Crop: Wheat Fertilizer Rate/A: At planting: 25 gal 32% Potash. 20 June: 15 gal 32% Potash. Herbicide: Dual, Prowl Fungicide: Curzate Insecticide: Montana, Assana Vine Kill: N/A Rainfall (inches): June (2.5), July (4.0), August (4.5), September (2.0) Irrigation (inches): None Rock Springs Planting Date: 4 &8 June Harvest Date: 13, 14 & 20 September Previous Crop: Wheat Fertilizer Rate/A: 24 April: 185 topress 0-0-60 (N-P-K). At planting: 1164 lb/A 10-5-5 (N-P-K)

1 July: 33 lb/A liquid N for reds and whites, 16.5 lb/A liquid N for russets Herbicide: Eptam 7E, Dual Magnum II, Sencor 75DF, Matrix Fungicide: Gavel 75DF, Manzate ProStik, Tanos, Bravo WS, Curzate 60 DF, Endura Insecticide: Mocap, Admire Pro, Radiant, Baythroid XL, Fufill, Movento Vine Kill: 17 and 23 Sep Rainfall (inches): June (5.71), July (3.84), August (5.52), September (1.38) Irrigation (inches): None

34

Page 39: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

POTATO (Solanum tuberosum) X.S. Qu, M.W. Peck, C.E. Moore and B.J. Christ Late blight; Phytophthora infestans Department of Plant Pathology & Environmental Microbiology The Pennsylvania State University University Park, PA 16802 Field evaluation of potato cultivars and breeding lines for resistance to late blight in Pennsylvania, 2014. Thirty-nine potato cultivars and advanced breeding lines were evaluated at the Russell E. Larson Agricultural Research Center in Rock Springs, PA. The soil type was a Hagerstown silty clay loam. The previous crop was wheat. Potatoes were planted on 23 Jun. The experimental design was a randomized complete block with three replicates. The plots were 4-ft long with five seed pieces planted in each plot and 5-ft breaks between plots within a row. At planting, 966 lb/A of 20-10-10 (N-P-K) was banded in the row. Liquid N fertilizer was applied at 33 lb/A on 1 Aug during hilling. Precipitation was 5.71, 3.84, 5.52, and 1.38 in. for Jun, Jul, Aug, and Sep, respectively. Natural infection of Phytophthora infestans clonal lineage US-23 occurred in the middle of August. Overhead irrigation was applied at 1.5 in. on 23 Jul. Overhead sprinklers were used for approximately one hour daily when the weather was dry and hot to increase humidity in the plant canopy after infection. Disease ratings were determined by visually assessing each 4-ft plot and estimating the percentage of late blight diseased foliage. Assessments were made on 17, 24, 30 Aug and 3 Sep. Disease data were expressed as area under the disease progress curve (AUDPC), subjected to analysis of variance, and means separated using Fisher’s protected least significant difference test (SAS v. 9.4, SAS Institute, Cary, NC). Late blight disease pressure was high and the most susceptible plots reached 100% disease severity by the end of the season. Cultivar Kennebec was the moderately resistant check; Rochdale Gold-Doree, NY150 (NYF52-1), Palisade Russet, NY148 (NYE106-4), CO00291-5R, NYH15-17, Dakota Trailblazer, BNC182-5, BNC244-10, NY136 (Strawberry Paw), MSQ086-3, and AF4342-3 were resistant to moderately resistant.

Cultivar/Line AUDPCz Cultivar/Line AUDPC Rochdale Gold-Doree ---------------------- 0 ny Yukon Gold ---------------------------- 568 e-h NY150 (NYF52-1) -------------------------- 0 n AF4347-1 ------------------------------- 584 d-g Palisade Russet ------------------------------- 22 mn Teton Russet --------------------------- 585 d-g NY148 (NYE106-4) ------------------------ 56 lmn Russet Norkotah ----------------------- 591 d-g CO00291-5R --------------------------------- 99 lmn Atlantic ---------------------------------- 598 c-g Kennebec -------------------------------------- 161 k-n B2833-16 ------------------------------- 608 c-f NYH15-17 ------------------------------------ 169 klm AF4124-7 ------------------------------- 612 c-f Dakota Trailblazer--------------------------- 185 klm CO098012-5R ------------------------- 613 c-f BNC182-5 ------------------------------------ 205 kl AF4532-8 ------------------------------- 623 c-f BNC244-10 ----------------------------------- 268 jk Superior --------------------------------- 639 b-f NY136 (Strawberry Paw) ------------------ 279 ijk AF3001-6 ------------------------------- 646 b-f MSQ086-3 ------------------------------------ 294 ijk AF4157-6 ------------------------------- 647 b-f AF4342-3 ------------------------------------- 322 ijk AF0338-17 ----------------------------- 651 b-f Katahdin --------------------------------------- 405 hij AF4172-2 ------------------------------- 681 b-e Snowden --------------------------------------- 409 hij AF4124-4 ------------------------------- 690 b-e AF4320-17 ------------------------------------ 437 ghi Dark Red Norland -------------------- 734 a-d AF4296-3 ------------------------------------- 490 fgh AF4138-8 ------------------------------- 759 abc AF3362-1 ------------------------------------- 499 fgh B2676-2 --------------------------------- 795 ab Russet Burbank ------------------------------ 510 fgh AF4013-3 ------------------------------- 863 a Chieftain --------------------------------------- 542 e-h z AUDPC = Area under the disease progress curve was calculated from 17 Aug to 3 Sep according to the formula: ∑n

i=1[(Ri+1 + Ri)/2] [ti+1 – ti], where R = disease severity rating (% of leaf surface affected) at the ith observation, ti = time (days) since the previous rating at the ith observation, and n = total number of observations.

y Means followed by the same letter are not significantly different at P = 0.05 as determined by Fisher’s protected least significant difference test (LSD = 164).

35

Page 40: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

POTATO (Solanum tuberosum) X.S. Qu, M.W. Peck, C.E. Moore and B.J. Christ Early blight; Alternaria solani Department of Plant Pathology & Environmental Microbiology The Pennsylvania State University University Park, PA 16802 Field evaluation of potato cultivars and breeding lines for resistance to early blight in Pennsylvania, 2014. Thirty-nine potato cultivars and advanced breeding lines were evaluated at the Russell E. Larson Agricultural Research Center in Rock Springs, PA. The soil type was a Hagerstown silty clay loam. The previous crop was wheat. Entries were planted on 20 May in a randomized complete block design with three replicates. Plots consisted of a single row 4-ft long with five seed pieces planted in each plot with a 4-ft break between plots. Each entry had an adjacent row of the susceptible cv. Dark Red Norland as a spreader row. Fertilization was 1015 lb/A of 10-10-10 (N-P-K) banded in row at planting. Precipitation was 5.71, 3.84, 5.52, and 1.38 in. for Jun, Jul, Aug, and Sep, respectively. On 23 Jul, spreader rows were spray-inoculated with a conidial mixture of two isolates of Alternaria solani, at a concentration of 4.77 × 104 conidia/ml, to promote uniform spread of the pathogen to all treatment plots. For each plot, the percentage of diseased foliage was visually assessed on 4, 11, 17, 22 and 28 Aug. Disease data were expressed as the area under the disease progress curve (AUDPC), subjected to an analysis of variance and means separated using Fisher’s protected least significant difference test (SAS v. 9.4, SAS Institute, Cary, NC). Dark Red Norland was included as susceptible check cultivar. Early blight disease pressure was high and the most susceptible plots reached 100% disease severity by the end of the season. Nine cultivars/lines were characterized as resistant to moderately resistant: AF4342-3, Palisade Russet, Dakota Trailblazer, CO00291-5R, BNC182-5, Russet Burbank, AF4347-1, NY148 (NYE106-4), and AF3001-6.

Cultivar/Line AUDPCz Cultivar/Line AUDPC AF4342-3 -------------------------------------- 92 vy AF4532-8 ------------------------------- 610 i-n Palisade Russet ------------------------------- 99 v BNC244-10 ----------------------------- 659 h-m Dakota Trailblazer --------------------------- 113 uv AF3362-1 ------------------------------- 694 g-m CO00291-5R ---------------------------------- 148 tuv AF4320-17 ----------------------------- 734 f-l BNC182-5 ------------------------------------- 180 s-v Teton Russet --------------------------- 739 e-l Russet Burbank ------------------------------ 237 s-v Superior --------------------------------- 776 d-k AF4347-1 -------------------------------------- 253 s-v AF4124-4 ------------------------------- 789 d-j NY148 (NYE106-4)------------------------- 290 r-v Rochdale Gold-Doree ---------------- 827 d-i AF3001-6 -------------------------------------- 314 q-v AF4013-3 ------------------------------- 828 d-i Kennebec -------------------------------------- 329 q-u CO098012-5R ------------------------- 849 d-h MSQ086-3 ------------------------------------ 364 p-t AF0338-17 ----------------------------- 895 c-g NYH15-17 ------------------------------------ 376 o-s Yukon Gold ---------------------------- 928 c-f NY136 (Strawberry Paw) ------------------ 389 n-s AF4138-8 ------------------------------- 934 c-f Chieftain --------------------------------------- 491 m-r Russet Norkotah ----------------------- 962 cde Snowden --------------------------------------- 498 m-r NY150 (NYF52-1) -------------------- 972 cd AF4296-3 -------------------------------------- 526 l-q B2833-16 ------------------------------- 1110 bc Katahdin --------------------------------------- 559 k-p AF4157-6 ------------------------------- 1290 ab Atlantic ---------------------------------------- 584 j-p Dark Red Norland --------------------- 1312 ab AF4172-2 -------------------------------------- 594 j-o B2676-2 --------------------------------- 1401 a AF4124-7 -------------------------------------- 607 i-n

z AUDPC = area under the disease progress curve was calculated from 4 Aug to 28 Aug according to the formula: ∑n

i=1[(Ri+1 + Ri)/2] [ti+1 – ti], where R = disease severity rating (% of leaf surface affected) at the ith observation, ti = time (days) since the previous rating at the ith observation, and n = total number of observations.

y Means followed by the same letter are not significantly different at P = 0.05 as determined by Fisher’s protected least significant difference test (LSD = 224).

36

Page 41: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

POTATO (Solanum tuberosum) X.S. Qu, M.W. Peck, C.E. Moore and B.J. Christ Powdery scab; Spongospora subterranea Department of Plant Pathology &

Environmental Microbiology The Pennsylvania State University University Park, PA 16802

Field evaluation of potato cultivars and breeding lines for resistance to powdery scab in Pennsylvania, 2014. Forty potato cultivars and advanced breeding lines were planted in a naturally infested field in Potter Co., PA on 17 Jun. The soil type was a Mardin silt loam. The previous crop was hay. The experimental design was a randomized complete block design with three replications. The plots were 6-ft long with 8 seed pieces planted in each plot and 5-ft breaks between plots within a row. Fertilizer was banded in-furrow at a rate of 1200 lb/A 8.5-8.5-11.4-19.0-5.68 (N-P-K-S-Mg) at planting. Precipitation was 6.04, 3.38, 5.77, and 2.25 in. for Jun, Jul, Aug, and Sep, respectively. The summer was cool and wet. Standard crop management practices and a recommended fungicide program for the management of early and late blight were followed. Reglone (1.0 oz/A) was applied to vine kill on 3, 10, 12, 19 Sep. Tubers were harvested on 9 Oct. The tubers were visually assessed, and the number of tubers with powdery scab was determined from the total number of tubers per plot. Disease incidence was calculated as the percentage of tubers with powdery scab. Data were subjected to an analysis of variance test, and means were separated using Fisher’s protected least significant difference test (SAS v. 9.4, SAS Institute, Cary, NC). Kennebec and Shepody were included as susceptible check cultivars. Russet Burbank was the moderately resistant check. Under high disease pressure, eight cultivars and breeding lines were classified as moderately resistant, and they include: AF4532-8, Russet Norkotah, AF3362-1, Teton Russet, Dakota Trailblazer, Snowden, AF3001-6, and Katahdin.

Cultivar/Line Powdery Scab Incidence (%)

Cultivar/Line

Powdery Scab Incidence (%)

Russet Burbank ------------------------ 2.0 pz NY148 (NYE106-4) ------------------- 63.0 b-h AF4532-8 ------------------------------- 2.7 p B2676-2 ---------------------------------- 63.8 b-h Russet Norkotah ----------------------- 3.9 p BNC244-10 ----------------------------- 64.2 a-h AF3362-1 ------------------------------- 4.4 op Yukon Gold ----------------------------- 64.4 a-h Teton Russet --------------------------- 5.7 op Chieftain --------------------------------- 66.1 a-g Dakota Trailblazer -------------------- 7.9 nop NYH15-17 ------------------------------- 67.3 a-g Snowden -------------------------------- 11.5 m-p MSQ086-3 ------------------------------- 68.3 a-g AF3001-6 ------------------------------- 15.9 l-p Atlantic ----------------------------------- 71.0 a-f Katahdin -------------------------------- 28.3 k-p Dark Red Norland---------------------- 73.2 a-e Palisade Russet ------------------------ 31.3 j-o AF0338-17 ------------------------------ 74.2 a-e AF4347-1 ------------------------------- 34.6 i-n CO098012-5R -------------------------- 77.1 a-d AF4157-6 ------------------------------- 38.0 h-m NY150 (NYF52-1) --------------------- 81.5 a-d BNC182-5 ------------------------------ 38.7 h-m B2833-16 -------------------------------- 82.4 a-d AF4124-4 ------------------------------- 41.2 g-l AF4013-3 -------------------------------- 84.4 abc Superior --------------------------------- 43.5 g-k NY136 (Strawberry Paw) ------------ 85.3 abc AF4172-2 ------------------------------- 45.2 f-k AF4342-3 -------------------------------- 85.8 abc AF4124-7 ------------------------------- 47.8 e-k AF4320-17 ------------------------------ 86.5 abc CO00291-5R --------------------------- 55.3 d-k Shepody ---------------------------------- 87.3 abc Rochdale Gold-Doree ---------------- 56.9 d-j AF4296-3 -------------------------------- 87.7 ab AF4138-8 ------------------------------- 59.9 c-i Kennebec -------------------------------- 91.3 a

z Means followed by the same letter are not significantly different at P = 0.05 as determined by Fisher’s protected least significant difference test (LSD = 27.4).

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Page 42: Pennsylvania Potato Research Report, 2014 Potato Research Report 2014.pdfWisconsin, Michigan State University potato breeding programs and Real Potatoes, Sunrain, Solanum International,

POTATO (Solanum tuberosum ‘Atlantic’) X.S. Qu, M.W. Peck, C.E. Moore and B.J. Christ Late blight; Phytophthora infestans Department of Plant Pathology & Environmental Microbiology The Pennsylvania State University University Park, PA 16802 Evaluation of foliar fungicides for control of potato late blight in Pennsylvania, 2014. Fungicides were evaluated on potato cv. Atlantic at the Penn State Russell E. Larson Agricultural Research Center in Rock Springs, PA. The soil type was a Hagerstown silty clay loam. The previous crop was wheat. Potatoes were planted on 16 Jun. The experimental design was a randomized complete block with four replicates. Plots were three-rows wide (36 in. spacing between rows) and 10-ft long with 8 in. seed piece spacing. Fertilization was 966 lb/A of 20-10-10 (N-P-K) banded in row at planting. Liquid N fertilizer was applied at 33 lb/A on 18 Jul during hilling. Precipitation was 5.71, 3.84, 5.52, and 1.38 in. for Jun, Jul, Aug, and Sep, respectively. Natural infection of Phytophthora infestans clonal lineage US-23 occurred in the middle of August. Overhead sprinklers were used for approximately one hour daily when the weather was dry and hot to increase humidity in the plant canopy after infection. Fungicides were applied with a tractor-mounted, N2-pressurized side boom sprayer at 30 psi and 45 gal/A. The spray boom was equipped with drop nozzles and boom nozzles so that both sides and the top of each plant were uniformly sprayed. Disease ratings were determined by visually assessing each plot for the percentage of late blight diseased foliage. The plots were rated on 17, 24, 30 Aug and 3, 7, 12, 18 Sep and the assessments were used to calculate the area under the disease progress curve (AUDPC). Plants were vine killed on 23 and 26 Sep with Reglone (2.0 pt/A). The middle row of each plot was harvested on 10 Oct. Tubers were sorted for marketability and yield data was collected. Disease and yield data were subjected to analysis of variance and Fisher’s protected least significant difference test (SAS v. 9.4, SAS Institute, Cary, NC). Under high disease pressure, all of the treatments significantly suppressed season-long foliar late blight compared to the untreated control. Fungicide programs with A20941, A20942 or Zing! only were the most effective and had among the highest yields. All of the treatments had higher yields than the untreated control. Nine treatments had significantly higher yields than the untreated control.

Treatment and rate/A Days after first applicationz AUDPCy Yield (cwt/A)x

Bravo Weather Stik 6 SC 1.5 pt A20941 OD 2.05 fl oz

0, 15, 29, 36 7, 22 5 fw 338 ab

Bravo Weather Stik 6 SC 1.5 pt A20942 SC 2.5 pt

0, 15, 29, 36 7, 22 5 f 338 ab

Bravo Weather Stik 6 SC 1.5 pt A20941 OD 2.05 fl oz Revus 2.09 SC 8.2 fl oz

0, 15, 29, 36 7, 22 7, 22 7 f 396 a

Bravo Weather Stik 6 SC 1.5 pt A20941 OD 2.05 fl oz Revus 2.09 SC 8.2 fl oz

0, 7, 15, 29 22, 36 22, 36 15 f 289 b-e

ZING! 34 fl oz + Induce 0.5% 0, 7, 15, 22, 29, 36 31 f 314 a-d Bravo Weather Stik 6SC 1.5 pt 0, 7, 15, 22, 29, 36 78 ef 321 abc GWN-10243 25 oz + Induce 0.5% 0, 7, 15, 22, 29, 36 82 ef 285 b-e Bravo Weather Stik 6 SC 1.5 pt Zampro 4.38 SL 14 oz

0, 15, 29, 36 7, 22 93 ef 235 c-f

GWN-10237 25 oz + Induce 0.5% 0, 7, 15, 22, 29, 36 117 ef 286 b-e GWN-9790 6.4 oz + Induce 0.5% 0, 7, 15, 22, 29, 36 150 de 194 ef GWN-10236 6.4 oz + Induce 0.5% 0, 7, 15, 22, 29, 36 235 cd 223 def CX-10250 4.5 oz/100 gal Bravo Weather Stik 6SC 1.5 pt

0, 15, 29 7, 22, 36 292 c 179 f

CX-10470 1.75 pt Bravo Weather Stik 6SC 1.5 pt

0, 15, 29 7, 22, 36 295 c 212 ef

Bravo Weather Stik 6 SC 1.5 pt 0, 15, 29 301 c 286 b-e CX-10470 1.75 pt 0, 7, 15, 22, 29, 36 981 b 167 f CX-10470 1.5 pt 0, 7, 15, 22, 29, 36 1077 b 198 ef Untreated Control 1376 a 160 f LSD (0.05) 115 96

z First fungicide application was 11 Aug. y AUDPC = Area under disease progress curve was calculated from 17 Aug to 18 Sep according to the formula: ∑n

i=1[(Ri+1 + Ri)/2] [ti+1 – ti], where R = disease severity rating (% of leaf surface affected) at the ith observation, ti = time (days) since the previous rating at the ith observation, and n = total number of observations.

x cwt/A = hundred weight per acre of healthy tubers with a diameter greater than 1.875 inches. w Means followed by the same letter within columns are not significantly different at P = 0.05 as determined by Fisher’s protected least significant difference test.

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