THE MAGICAL NOODLE HOUSE

THE SPECIAL ATTRACTION OF THE TAI HO IS THE CHEF’S

“HAND-PULLED” NOODLES. INSTEAD OF ROLLING OUT AND CUTTING THE

NOODLE DOUGH, THE CHEF TWISTS AND TWIRLS THE DOUGH

TO FORM STRANDS THAT ARE THEN SEPARATED BY A

QUICK PULLING MOTION. WHENEVER THESE NOODLES ARE ORDERED,

THIS MESMERIZING PERFORMANCE FOLLOWS. ALL ACTIVITY IN THE

KITCHEN MOMENTARILY CEASES AS, WITH A FEW PULLS AND

STRETCHES, THE CHEF MAGICALLY TRANSFORMS THE LUMPEN

DOUGH INTO A PLATEFUL OF NOODLES.

TAI HO DINNERS (A) $34.15 For Two Persons

Appetizer: Pot Stickers or Spring Roll

Soup: Egg Flower Soup or Hot & Sour Soup or

Wonton Soup or Sizzling Rice Soup

�Mongolian Beef Almond Chicken

Steamed Rice

(B) $47.75 For Three Persons

Appetizer: Pot Stickers or Spring

Roll Soup:

Egg Flower Soup or Hot & Sour Soup or

Wonton Soup or Sizzling Rice Soup

�Mongolian Beef Almond Chicken

Sweet & Sour Pork Steamed Rice

(C) $64.35 For Four Persons

Appetizer: Pot Stickers or Spring Roll

Soup: Egg Flower Soup or Hot & Sour Soup or

Wonton Soup or Sizzling Rice Soup

�Mongolian Beef Almond Chicken

Sweet & Sour Pork

Mu-Shu Pork (4 Pancakes)

Steamed Rice

(D) $81.45 For Five Persons

Appetizer: Pot Stickers or Spring Roll

Soup: Egg Flower Soup or Hot & Sour Soup or

Wonton Soup or Sizzling Rice Soup

�Mongolian Beef Almond Chicken

Sweet & Sour Pork

Mu-Shu Pork (5 Pancakes)

Vegetables Deluxe Steamed Rice

(E) $100.45 For Six ersons

Appetizer: Pot Stickers or Spring Roll

Soup: Egg Flower Soup or Hot & Sour Soup or

Wonton Soup or Sizzling Rice Soup

�Mongolian Beef Almond Chicken

Sweet & Sour Pork

Mu-Shu Pork (6 Pancakes)

Vegetables Deluxe

Sizzling Rice Shrimp Steamed

Rice

(F) $115.80 For Seven Persons

Appetizer: Pot Stickers or Spring

Roll Soup: Egg Flower Soup or Hot & Sour Soup or

Wonton Soup or Sizzling Rice Soup

�Mongolian Beef Almond Chicken

Sweet & Sour Pork �Orange Chicken

Mu-Shu Pork (7 Pancakes)

Vegetables Deluxe

Sizzling Rice Shrimp Steamed Rice

(G) $132.10 For Eight Persons

Appetizer: Pot Stickers or Spring Roll

Soup: Egg Flower Soup or Hot & Sour Soup or

Wonton Soup or Sizzling Rice Soup

�Mongolian Beef Almond Chicken

Sweet & Sour Pork � Orange Chicken

Mango Prawn

Mu-Shu Pork (8 Pancakes)

Vegetables Deluxe

Sizzling Rice Shrimp Steamed

Rice

(H) $152.70 For Nine Persons

Appetizer: Pot Stickers or Spring Roll

Soup: Egg Flower Soup or Hot & Sour Soup or

Wonton Soup or Sizzling Rice Soup

�Mongolian Beef Almond Chicken

Sweet & Sour Pork �Orange Chicken

Mango Prawn String Bean Beef

Mu-Shu Pork (9 Pancakes)

Vegetables Deluxe

Sizzling Rice Shrimp Steamed Rice

(I) $166.00 For Ten Persons

Appetizer: Pot Stickers or Spring Roll

Soup: Egg Flower Soup or Hot & Sour Soup or Wonton Soup or Sizzling Rice Soup

�Mongolian Beef Almond Chicken Sweet & Sour Pork �Orange Chicken

Mango Prawn String Bean Beef Lemon Fried Chicken Mu-Shu Pork (10 Pancakes)

Vegetables Deluxe Sizzling Rice Shrimp Steamed Rice Minimum Charge Per Person $3.50

� Hot & Spicy

HOUSE SPECIALTIES

Sizzling Platter

鐵 板 蝦 SAUTEED PRAWNS WITH VEGETABLE…. 15.95

鐵 板 雙 鮮 SAUTEED PRAWNS AND SCALLOPS……… 15.95 鐵 板 牛 肉 YELLOW ONION WITH BEEF……………..... 12.95

鐵 板 豆 腐 VEGETABLES WITH BEAN CURD……….… 11.95

Chef Special

雀 巢 海 鮮 SEAFOOD BASKET…………………………… (Prawns, Scallops with Vegetables)

15.95

核 桃 蝦 WALNUT PRAWNS………………………..….. This unique recipe uses tender prawns in a rich creamy sauce and is finished with sweet crunchy walnuts

15.95

芒 果 蝦 MANGO PRAWNS……………………….…….. Stir-fried with red & green peppers and onions

15.95

芙 蓉 蝦 EGG FOO YOUNG WITH SHRIMP, OR PORK, OR BEEF……………………………..…

11.95

鳳 梨 蝦 FRESH PINEAPPLE PRAWNS WITH VEGETABLES………………………………….

15.95

Minimum Charge Per Person $3.50

� Hot & Spicy

頭 盤 Appetizers

A-1 鍋 貼 POT STICKERS (6)…………………………. 5.25

A-2 炸 雲 吞 FRIED WON TON (10)……………………… 4.95 A-3 春 卷 SPRING ROLLS (3)…………………………. 4.95 A-4 叉 燒 肉 BARBECUED PORK……………………….. 6.95

A-5 炸 豆 腐 FRIED BEAN CURD ………………………. 6.95

湯 類 Soup

(S) (M) (L)

S-1 蛋 花 湯 EGG FLOWER SOUP…………… 5.95 8.95 10.95 ���� S-2 酸 辣 湯 HOT & SOUR SOUP…………….. 5.95 8.95 10.95

S-3 雲 吞 湯 WON TON SOUP…………………. 5.95 8.95 10.95

S-4 鍋 巴 湯 SIZZLING RICE SOUP…………... 5.95 8.95 10.95 S-5 菠 菜 豆 腐 湯 SPINACH BEAN CURD SOUP….. 5.95 8.95 10.95 S-6 紫 菜 湯 SEAWEED SOUP…………………. 5.95 8.95 10.95

S-7 三 鮮 湯 SEAFOOD SOUP…………………. 7.95 9.95 12.95 S-8 鮑 魚 湯 ABALONE SOUP…………………. 7.95 9.95 12.95

牛肉類 Beef

���� B-1 泰 和 牛 肉 TAI HO HOUSE BEEF (FRIED BEEF WITH HOT SAUCE) 11.95

���� B-2 蒙 古 牛 肉 MONGOLIAN BEEF…………………………….. 11.95

���� B-3 陳 皮 牛 肉 ORANGE BEEF…………………………………… 11.95

B-4 芝 麻 牛 肉 SESAME BEEF……………………………………. 11.95

���� B-5 咖 哩 牛 肉 CURRY BEEF……………………………………… 11.95

B-6 蠔 油 牛 肉 OYSTER SAUCE BEEF……………………....... 11.95

B-7 蔬 菜 牛 肉 BEEF WITH VEGETABLES………………….. 11.95

B-8 雪 豆 牛 肉 SNOW PEAS SAUTEED WITH BEEF…….. 12.95

B-9 芥 蘭 牛 肉 BEEF BROCCOLI………………………………… 11.95

B-10 蕃 茄 牛 肉 TOMATO BEEF…………………………………… 12.95

B-11 四 季 豆 牛 肉 STRING BEAN BEEF…………………………… 12.95

豬肉類 Pork

���� P-1 回 鍋 肉 TWICE COOKED PORK ……………………. 10.95

P-2 咕 嚕 肉 SWEET & SOUR PORK……………………… 10.95

P-3 冬 菇 肉 片 BLACK MUSHROOM PORK…………….…. 12.95

P-4 雪 豆 肉 片 SNOW PEAS SAUTEED WITH PORK….…. 12.95

P-5 蔥 爆 肉 絲 GREEN ONION PORK……………………….. 12.95

P-6 四 季 豆 肉 絲 STRING BEAN PORK………………………... 12.95

���� P-7 魚 香 茄 子 EGGPLANT WITH SZECHUAN SAUCE….. 12.95

���� P-8 魚 香 肉 絲 SHREDDED PORK IN HOT GARLIC SZECHUAN SAUCE…………………………..

10.95

P-9 炒 粉 絲 BEAN THREAD WITH SHREDDED PORK.. 10.95

豆 腐 Bean Curd

CB-1 蝦 豆 腐 SHRIMP WITH BEAN CURD …………… 13.95

CB-2 家 常 豆 腐 FAMILY STYLE BEAN CURD…………… 10.95

���� CB-3 麻 婆 豆 腐 HOT BEAN CURD…………….…………….. 10.95

CB-4 蔥 爆 豆 腐 GREEN ONION BEAN CURD….………… 10.95

海鮮類 Seafood

SF-1 蔬 菜 蝦 PRAWNS WITH VEGETALES …………….. 13.95

���� SF-2 乾 燒 明 蝦 MANDARIN PRAWNS………………………. 13.95

���� SF-3 宮 爆 大 蝦 PRINCESS PRAWNS………………………… 13.95

SF-4 炸 大 蝦 FRIED PRAWNS….………………………….. 13.95

SF-5 甜 酸 蝦 SWEET & SOUR PRAWNS ………………… 13.95

SF-6 四 季 豆 蝦 STRING BEAN PRAWNS…………………… 13.95

SF-7 咖 裡 蝦 CURRY PRAWNS…………….……………… 13.95

SF-8 蕃 茄 蝦 TOMATO PRAWNS….……………………… 13.95

SF-9 雪 豆 蝦 SNOW PEAS SAUTEED WITH PRAWNS… 13.95

SF-10 全 家 福 HAPPY FAMILY…………………………….. 15.95

���� SF-11 乾 燒 魚 片 FRIED FISH FILLET WITH HOT BRAISED SAUCE…………………………….

13.95

SF-12 檸 檬 魚 片 FRIED FISH FILLET WITH LEMON SAUCE.………………………………………...

13.95

蔬菜類 Vegetable

V-1 素 三 鮮 MIXED BLACK MUSHROOMS, SNOW PEAS & WATER CHESTNUTS …………….

11.95

V-2 清 炒 菠 菜 SAUTEED SPINACH………………………… 11.95

V-3 素 什 錦 VEGETABLES DELUXE…………….……… 11.95

V-4 蠔油四季豆 STRING BEAN WITH OYSTER SAUCE….. 11.95

V-5 菠 菜 粉 絲 SPINACH AND BEAN THREAD …………… 11.95

V-6 冬 菇 菜 心 BLACK MUSHROOMS WITH CHINESE CABBAGE……………………………………..

11.95

V-7 雪 豆 馬 蹄 SNOW PEAS SAUTEED WITH WATER CHESTNUT…………….………………………

11.95

V-8 雪 豆 冬 菇 SNOW PEAS SAUTEED WITH BLACK MUSHROOM….………………………………

11.95

V-9 蠔 油 芥 蘭 OYSTER SAUCE BROCCOLI........................ 11.95

雞鴨類 Fowls

���� F-1 泰 和 雞 丁 TAI HO HOUSE CHICKEN ………………… 10.95

���� F-2 陳 皮 雞 ORANGE FLAVOR CHICKEN…………….. 10.95

F-3 芝 麻 雞 SESAME CHICKEN…………….…………… 10.95

F-4 檸 檬 雞 LEMON FRIED CHICKEN….……………… 10.95

F-5 杏 仁 雞 丁 CHICKEN WITH ALMOND NUTS ……….. 10.95

F-6 腰 果 雞 丁 CHICKEN WITH CASHEW NUTS………… 10.95

F-7 咖 哩 雞 丁 CURRY CHICKEN…………….…………….. 10.95

F-8 大 蒜 雞 丁 GARLIC CHICKEN….………………………. 10.95

F-9 雪 豆 雞 丁 SNOW PEAS SAUTEED WITH CHICKEN... 12.95

F-10 豆 豉 雞 丁 BLACK BEAN SAUCE CHICKEN…………. 10.95

F-11 甜 酸 雞 丁 SWEET & SOUR CHICKEN………………... 10.95

F-12 四 季 豆 雞 STRING BEAN CHICKEN.…………………. 12.95

���� F-13 宮 保 雞 丁 KUNG PAO CHICKEN……………………… 10.95

F-14 炸 杏 仁 雞 ALMOND FRIED CHICKEN……………….. 10.95 � Hot & Spicy

���� F-15 辣 子 雞 HOT PEPPER CHICKEN…………………… 10.95

F-16 芥 蘭 雞 BROCCOLI CHICKEN……………………… 10.95

F-17 炸 雞 翼 FRIED CHICKEN WINGS…………………... 10.95

F-18 香 酥 鴨 CRISPY DUCK…(HALF) 15.00 (WHOLE)… 29.95

F-19 北 京 鴨 PEKING DUCK…………………………………….

(ADVANCED ORDER REQUIRED)

34.95 麵 類 Noodles

N-1 泰和炒碼湯麵 TAI HO NOODLES WITH SOUP…………… 9.50

N-2 炸 醬 麵 SOY BEAN SAUCE NOODLES……………... 9.50

N-3 三鮮炒碼湯麵 NOODLES WITH SEAFOOD SOUP……….. 10.50

N-4 什 錦 炒 麵 MIXED CHOW MEIN….……………………. 8.95

N-5 肉 絲 炒 麵 PORK CHOW MEIN ………………………… 8.95

N-6 雞 肉 炒 麵 CHICKEN CHOW MEIN……………………. 8.95

N-7 牛 肉 炒 麵 BEEF CHOW MEIN…………….……………. 8.95

N-8 蝦 仁 炒 麵 SHRIMP CHOW MEIN….…………………... 8.95

N-9 蔬 菜 炒 麵 VEGETABLE CHOW MEIN………………… 8.95

N-10 叉 燒 湯 麵 BARBECUED PORK NOODLES WITH SOUP……………………………………………

10.50

N-11 榨菜肉絲湯麵 CHINESE PICKLES AND PORK NOODLES WITH SOUP…………….……………………..

10.50

N-12 麵 條 PLAIN NOODLES.…………………………… 3.50

飯 類 Rice

R-1 什 錦 炒 飯 MIXED FRIED RICE………………………… 8.95 R-2 豬 肉 炒 飯 PORK FRIED RICE………………………….. 8.95 R-3 牛 肉 炒 飯 BEEF FRIED RICE……….………………….. 8.95 R-4 蝦 仁 炒 飯 SHRIMP FRIED RICE.……………………… 8.95 R-5 雞 肉 炒 飯 CHICKEN FRIED RICE ……………………. 8.95 R-6 蔬 菜 炒 飯 VEGETABLE FRIED RICE………………… 8.95 R-7 白 飯 STEAMED RICE…………….……………….. 1.00 R-8 糙 米 飯 BROWN RICE.……………………………….. 1.50

餅菜 類 Pancake Dishes (with 4 pancakes)

PD-1 木 須 肉 MU-SHU PORK………………………………. 12.95

PD-2 蛋 炒 蝦 仁 STIR FRIED SHRIMPS WITH EGGS……… 12.95

PD-3 芽 菜 肉 絲 STIR FRIED SHREDDED PORK WITH BEAN SPROUTS……….……………………..

12.95

PD-4 木 須 蟹 肉 MU-SHU IMITATION CRAB MEAT.……… 12.95

PD-5 單 餅 PANCAKE …………………………………….. 0.40

Minimum Charge Per Person $3.50 � Hot & Spicy