Pas s ag e to I n di a : S u n day Lu n c h

Month of October12 noon to 2.30pm

Churchill Room

Appetiser and SaladMurgh Chaat

R oasted C hicken with Indian Herb and SpicesC hickpeas and O nion Salad with Cur r y

Aloo Chat Deep Fr ied Potato with Indian Spices

Chaman Ki ChatMixed fr uit with Indian spices

Ananaas Ki ChatC hat Masala Mar inated Pineapple Salad

Mixed Dal SaladSprouted L enti l Salad

Piaz K a LachaO nion R ing Salad

Fresh Garden SaladMixed Vegetable Salad ser ved with Indian Dressing

A am Ki Chutney Homemade Mango C hutne y ,Emli Ki Chutney Tamar ind C hutne y ,

Coconut C hutne y, Tomato C hutne yHomemade Mint C hutne y, R aita

Children’s C ornerCrispy Chicken Wings with Tomato Ketchup

Baked Macaroni with Mushroom

Under LightP yramid Samosa

Plain & Garlic NaanPlain & Pepper Papadum

C ondimentsR aita , Mint Chutney

Car ving StationW hole Baked Tandoori Style Snapper

Action StationTandoori Chicken Shawarma

Pita Pocket , Lettuce, Cucumber R aita , Mint Sauce

SoupTamatar K a Shorba

Spiced Indian Tomato Soup

Hot SelectionButter Chicken Masala

C hicken L e g C hunk s cooked in R ich B utter y G rav yRogan Gosht

L amb Cur r yPalak Paneer

Cotta ge C heese with Spinach PuréeSamundri Masalsa Mixed Seafood Cur r y

Ennai K athirikai Kulambu Br injals cooked in a Tang y Tamar ind Sauce

Vegetable JalfreziMixed Ve geta bles with Tomato G rav y

Dal MakhaniBlack L enti ls cooked with B utter and Cream

Dal Fr y Yel low L enti l Cur r y

W hole Lamb Leg Bir yaniS teamed Plain B asmati R ice

DessertSelection of Tropical Fresh Fruit

Apricot Bread and Butter Pudding with Vanil la SauceGulab Jamun

R asgullaSelection of Asian Kueh

Selection of Ice Cream with Condiments

Member $29.95 | Guest $39.95Child Member $14.95 | Child Guest $19.95

Reser vation & Enquiries:frontoffice@tanglin-club.org.sg | 6622 0555

A $10 surcharge applies for no-shows.

Please note that this menu may be subject to change without pr ior notice.