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padui.org · English alcohol in 1672. One of these distilled essences, known as "alcohol of wine," is the constituent of fermented liquors that causes intoxication. This essence took

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Page 1: padui.org · English alcohol in 1672. One of these distilled essences, known as "alcohol of wine," is the constituent of fermented liquors that causes intoxication. This essence took
Page 2: padui.org · English alcohol in 1672. One of these distilled essences, known as "alcohol of wine," is the constituent of fermented liquors that causes intoxication. This essence took
Page 3: padui.org · English alcohol in 1672. One of these distilled essences, known as "alcohol of wine," is the constituent of fermented liquors that causes intoxication. This essence took