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OBESITY and OVERWEIGHT PED 488 1

P488 obesity

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Page 1: P488 obesity

OBESITY and OVERWEIGHT

PED 488

1

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OVERWEIGHT and OBESITY

An excess of body fat frequently resulting in a significant impairment of health

Having a very high amount of body fat in relation to lean body mass, or Body Mass Index (BMI) of 30 or higher.

Estimated to be the biggest health challenge in the future

Will exceed that of smoking as a cause of death

Exercise is most effective in preventing and controlling body weight and/or body fat

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CAUSE of DEATHS

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Diseases associated excess body fat

Coronary Heart Disease

Hypertension

Diabetes

Hyperlipidemia

Cancer

Gallbladder Disease

Menstrual Irregularities

Reproductive Hormone Dysfunction

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Associated Risk Factors

Predictive of CVD/CHD (especially central or visceral adiposity)

Metabolic Syndrome

Certain Cancers

Hypertension

Osteoarthritis

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Obesity Trends Among U.S. Adults between 1985 and 2006

Data shown in maps were collected through CDC’s Behavioral Risk Factor Surveillance System (BRFSS).

http://www.cdc.gov/NCCDPHP/dnpa/obesity/trend/maps/index.htm

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US Ranks Last in Preventable Deaths, Health Affairs, 2008

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Process of Excess Body Fat

Storage of extra energy adipose cells unlimited storage capacities.

No spot reduction

Useful for times when food is not available

Food available year-round food stores occur in excess

Obesity occurs when adipose cells increase excessively size (hypertrophy) number (hyperplasia) Both size and number

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Theories for Fat Gain

Caloric Balance you eat more calories than you expend, you gain fat

Biochemical Imbalance Hormone and other substance alteration is

associated with obesity

Set Point Theory body desires to have a specific amount of body always return to its own target percentage

Excess Fat Intake

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WEIGHT CYCLINGWEIGHT CYCLING

• Twice as Long to Lose Weight

• Third the time to Regain the Weight

• Twice as Long to Lose Weight

• Third the time to Regain the Weight

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SomatotypePear versus the Apple

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Determining Obesity

Measure of “Body Build” or structure of the bodyMuscularityLinearityFatness

Body Mass Index (BMI) = weight (kg) / height (m2)Body size is determined by height and weight

Body fat percentageSkinfolds, underwater weighing, bioelectrical

impedance, etc.

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Calculation of Ideal Body Weight Range

Women: 100 lbs for first 5 feet. plus 5 lbs for each additional inch

Men: 106 lbs for first 5 ft. 6lbs for each additional inch

Assumes Medium Frame add/subtract 10% 110% overwt. 120% obese

Hamwi 1974

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Underweight

Normal

Overweight

Obesity

Extreme obesity

BMI(kg/m2)

<18.5

18.5 - 24.9

25.0 - 29.9

30.0 - 34.9

35.0 - 39.9

>40

ObesityClass

I

II

III

Men (<102 cm) <40 in Women (<88 cm) <35

in

--

--

Increased

High

Very High

Extremely High

Men (>102 cm) >40 in Women (>88 cm) >35

in

--

--

High

Very High

Very High

Extremely High

Disease Risk Relative to Normal Weight and Waist Circumference

Clinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adults—The Evidence Report. Obes Res 1998;6(suppl 2).

BMI - Values

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Very

Low

Very

Low

Lo

wL

ow

Mod

erat

e

Mod

erat

e

HighHigh

OBESITY & MORTALITYOBESITY & MORTALITYM

orta

lity

Rat

io

Body Mass Index

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BMI Measurement Limitations

Doesn’t differentiate between body fat and body muscle

Fails to account for the location of body fat Apple, pear, abdominal

As we age a slightly higher BMI may serve as a cushion against frailty– Low BMI may indicate poor nutrition or loss of

muscle

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DESCRIPTION WOMEN MEN

Essential Fat 12-15% 2-5%

Athletes 16-20% 6-13%

Fitness 21-24% 14-17%

Acceptable 25-31% 18-25%

Obese 32%+ 25%+

Defining Obesity as % Body FatAmerican Council on Exercise

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Children

Based on BMI for age and gender Overweight

at or above 95th percentile At risk for Overweight

85th to 95th percentile

Source: Expert Committee on Clinical Guidelines for Overweight Adolescent Preventative Services. (Pediatrics 1998;102(3). pediatrics.aappublications.org/cgi/content/full/102/3/e29

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Overweight

At risk

Overweight

At risk

19

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20Source: http://www.cdc.gov/nchs/products/pubs/pubd/hestats/overwght99.htm

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Determine Body Mass

Index

Clinical Judgment

• Hypertension• Cardiovascular

Diseaes• Dyslipidemia• Type 2 Diabetes• Sleep Apnea• Osteoarthritis• Infertility• Other

Assess other Risk

Factors

• Progressive gain since adolescence

• Hx of Obesity• Bulimia Nervosa• Binge Eating Disorder• Depression/Anxiety/Stress• Relevant medical conditions• Overall Disease Burden• Quality of Life• Physical Inactivity

Clinical Management

• Waist-Hip • > 1.0 in • >0.8 in

• Waist Circumference• >40 in • >35 in

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Obesity Treatment Pyramid

Surgery

Pharmacotherapy

Lifestyle Modification

Diet Physical Activity

BMI 40

35

30

25

Slide source: R.Kushner, Obesity: Current Research and Future Directions, Certificate of Training in Adult Weight Management, March 2004.

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GeneticsGenetics

Eating HabitsEating Habits

ExerciseExercise

The etiology of overweight and obesity is a combination of genetic and life-style factors. The life-style factors will

contribute to overweight and obesity provided the genetic predisposition exists.

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Trends in Health Education…what is missing

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Physical Activity and Obesity

Minimal weight loss in the absence of caloric restriction

Best predictor of weight loss maintenance

Include both programmed and lifestyle

Utilize self monitoring tools – for example pedometers

Is recommended for health benefits whether or not it directly results in wt. loss Decreases visceral inflammation Increases Insulin Sensitivity Reduces Mortality regardless of BMI

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Exercise in OBESITYExercise in OBESITY

Oscai et al J Lipid Research 13:588-592, 1972.

Cal

orie

s pe

r D

aySedentary

Free EatersSedentary

Pair Weighted Exercise

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Percent Fat (%)Percent Fat (%)Body Weight (g)Body Weight (g)

Exercise in OBESITYExercise in OBESITY

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Fat Cell SizeFat Cell Size Fat Cell NumberFat Cell Number

Exercise in OBESITYExercise in OBESITY

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Lifestyle Management

Most effective treatments require a gradual long-term approach

Sensible diet, moderate physical activity, behavioral counseling

In isolation these approaches do not lead to significant weight loss

10% wt. loss is associated with a decrease in obesity related health consequences

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A Multilevel, Transdisciplinary,

Ecological Model of Factors

that Influence What Children Eat

. L Kolbe & M Story,

2007

30

Push—Pull Factors

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Estimating Energy Needs

Level of Activity and Cal/kg

Goal: Low Moderate High

Lose Wt. 15kcal/kg 20kcal/kg 25kcal/kg

Maintain Wt. 20kcal/kg 25kcal/kg30kcal/kg

GROUP CALORIES/lb.

Men/Active Women 15

Women/Sedentary Men/>55 13

Sedentary women/obese adults 10

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M: 662 – (9.53 X Age) + PA{(15.91 X W in kg) + (539.6 X Ht in m)}

F: 354 – (6.91 X Age) + PA {(9.36 X Wt in kg) + 726 X Ht in m)}

PA Values for Different Activity Levels

Sed Low Active Active Very Active

M 1.00 1.11 1.25 1.48

F 1.00 1.12 1.27 1.45

Energy Expenditure Rate

(Formula based on Physical Activity)

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Pharmacological Approaches

Should only be considered with high BMI and/or comorbidities

Need to consider cost, side effects, and rebound weight gain

Noradrenergic Agents Appetite Suppression

Serotonergic Agents Appetite Suppression

Mixed Noradrenergic/Serotonergic LIPASE INHIBITORS Reduction of Nutrient Absorption

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GASTRIC BYPASS

GASTRIC BYPASS

• Roux en-Y

• Laparoscopi

c

• Adjustable Gastric Binding

• Bilio Pancreatic

Diversion

• Distal Bypass

• Roux en-Y

• Laparoscopi

c

• Adjustable Gastric Binding

• Bilio Pancreatic

Diversion

• Distal Bypass34

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GASTRIC BYPASS

GASTRIC BYPASS

• Roux en-Y

• Laparoscopi

c

• Adjustable Gastric Binding

• Bilio Pancreatic

Diversion

• Distal Bypass

• Roux en-Y

• Laparoscopi

c

• Adjustable Gastric Binding

• Bilio Pancreatic

Diversion

• Distal Bypass

35

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Obesity Resources for Practitioners

Partnership for healthy Weight Management

http://www.consumer.gov/weightloss

Weight Information Network

http://win.niddk.nih.gov/publications/choosing.htmThe

Practical Guide: Identification, Evaluation, and treatment of Overweight and Obesity in Adults

http://www.nhlbi.nih.gov/about/oei/index.htm

North American Association for the Study of Obesity

http://www/nhlbi.nih.gov/guidelines/obesity/prctgd_c.pdf

North American Obesity Association

http://www.naaso.orghttp://www.obesity.org