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Franchise Disclosure DOCUMENT
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Franchise Disclosure Document | New Business | 11 Jan 2019
CONTENTS
1. INTRODUCTION 3 2. CORPORATE INFORMATION 3 3. COMPANY DIRECTORATE 3 4. A BRIEF HISTORY OF THE COMPANY 3 5. THE MANAGEMENT OF THE COMPANY 4 6. CURRENT FRANCHISEE NETWORK 4
6.1. List of current Franchisees 4 7. THE OCEAN BASKET PACKAGE 5
7.1. Restaurant location & setup 5 7.2. Training 5 7.3. Advertising & Marketing 5 7.4. Group benefits 5
8. THE APPLICATION PROCESS / FRANCHISE ASSESSMENT 6 9. THE OCEAN BASKET FRANCHISE AGREEMENT 6
9.1. Restaurant location & setup 6 9.2. Costs 6
9.2.1. Franchisees initial license fee / joining fee 6 9.2.2. Cost of development 6 9.2.3. Guarantee 7 9.2.4. Ocean Basket professional fee 7 9.2.5. Royalty fees 7 9.2.6. Marketing fees 7 9.2.7. Insurance costs 8 9.2.8. Training costs 8
9.3. Summary of restrictions of the Franchisee 8 9.3.1. Territorial 8 9.3.2. Sale 8 9.3.3. Assignment 9 9.3.4. Involvement in related business 9
9.4. Summary of Terms & Conditions relating to termination & renewal 9 9.4.1. Termination 9 9.4.2. Renewal of franchise agreement 10 9.4.3. Revamp of restaurant 10
9.5. Main obligations of Ocean Basket 10 9.5.1. Setup 10 9.5.2. Knowledge & experience 10 9.5.3. Training 10 9.5.4. Trading 10 9.5.5. Evaluations 10 9.5.6. Restaurant Support Manager & support system 10
10. THE FRANCHISEE’S INVESTMENT 11 10.1. Initial investment 11 10.2. Purchasing a restaurant 11 10.3. Financing 12 10.4. Other costs 12 10.5. Potential return 12 10.6. Main expenses 12
11. PURCHASING STOCK FROM HEAD OFFICE 12 12. CONCLUSION – THE FUTURE 13 ANNEXURE A: LIST OF EXISTING FRANCHSEES 14
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1. INTRODUCTION We have provided this disclosure document to help you decide about buying an Ocean Basket Franchise. While it includes some information about our franchise agreement, don’t rely on it alone to understand the agreement. It is recommended that you also seek financial and legal advice on the franchise proposition. Please note that this disclosure document is provided for your convenience and information. The Franchisor will not be held liable for any representations or warranties that it makes in this document. Ocean Basket is a member in good standing of the Franchise Association of South Africa and, if required, further information on this membership can be obtained from: THE EXECUTIVE DIRECTOR FRANCHISE ASSOCIATION OF SOUTH AFRICA PRIVATE BAG X4 BEDFORDVIEW 2008 011 615 3679
2. CORPORATE INFORMATION Ocean Basket Franchise Company (Pty) Limited is duly registered in South Africa. Business office of the Franchisor: Ascot Park Corner Richards Drive and Le Roux Avenue Midrand Postal address: Private Bag X184 Halfway House 1685 Telephone: +27 11 655 1300 Email: [email protected]
3. COMPANY DIRECTORATE
Director Peter Lazarides +27 11 655 1300 Director George Lazarides +27 11 655 1300 Director Director
Pedro de Sambento Grace Ann Harding
+27 21 514 3780 +27 11 655 1300
4. A BRIEF HISTORY OF THE COMPANY The Ocean Basket formula is simple: delicious Mediterranean style seafood at exceptional prices. The first Ocean Basket opened its doors in Pretoria in 1995. Brothers Fats (Peter) and George (Laz) Lazarides had a simple dream: to open a restaurant where people could enjoy great seafood without spending a fortune. Only the best was good enough for its customers, and the brand was founded on an obsession to serve, create happiness and to see people uplift themselves. When queues started forming outside their doors, the founders knew they had a winning recipe.
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Soon they had 5 restaurants in Gauteng and Pedro De Sambento came on board to take Ocean Basket to Cape Town. Their excellent offering and incredible knowledge of the customer, combined with a clever location strategy, saw the brand quickly growing to become one of the most loved and respected restaurant brands in South Africa. Currently there are over 200 Ocean Basket restaurants in 18 countries around the world. Every day, 50,000 customers enjoy a meal at an Ocean Basket. From piping hot seafood served in our unique pans to the freshest and most innovative sushi, we pride ourselves on being the home of Mediterranean style seafood.
5. THE MANAGEMENT OF THE COMPANY Ocean Basket is managed by the following leaders:
Chief Executive Officer Grace Harding +27 11 655 1300
Strategic Sourcing & Wholesale Pedro de Sambento +27 21 514 3780
IT Manager Karl Schoeman +27 11 655 1300
Finance Managers Nasreen Naidoo / Lauren Smith +27 11 655 1300
Head of Global Franchising John Camacho +27 11 655 1300
New Business South Africa Gabrielle Issa +27 11 655 1300
Restaurant Support Jessica Pallister +27 11 655 1300
Marketing Manager Morgan Mynhardt +27 11 655 1300
Store Development Sandra Caetano +27 11 655 1300
South Africa Franchise Jaime de Abreu + 27 11 655 1300
6. CURRENT FRANCHISEE NETWORK Information as at 1 January 2017:
Number of outlets 205 Franchised outlets 195 Company-owned outlets 10 BEE outlets 28 International outlets 33
6.1. LIST OF CURRENT FRANCHISEES Please refer to the attached list of current Ocean Basket Franchisees who can be contacted or visited to assess the information disclosed herein. Attached Annexure A: List of existing Franchisees – 1 November 2018
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7. THE OCEAN BASKET PACKAGE
7.1. RESTAURANT LOCATION & SET UP As a prospective Franchisee you have at your disposal an experienced team that will partner with you, from initiation to completion. Their functions are: ▪ Evaluation and selection of suitable premises ▪ Assistance and advice regarding lease negotiations with the prospective landlord ▪ Planning layout and interior design ▪ Site development and supervision.
7.2. TRAINING New Franchisees and their crew undergo an intensive training programme, which encompasses both theoretical and practical on-the-job training. The course content is designed to fully prepare the participants for the operation of their new business. The training includes: 1. Training on all key areas of running an Ocean Basket restaurant 2. Welcome packs for the new crew members 3. Competency certification 4. Support for 10 days after the restaurant opening 5. Operates Brand standards manual and training manual 6. Assistance with the advertising for and interviewing of new applicants.
Training courses run for a period of six to eight weeks. It is the Franchisee’s obligation to ensure that all staff are fully trained prior to working in any restaurant. Upon completion, the Franchisee will receive a comprehensive operator’s manual for reference purposes. The training programme is on-going and refresher courses are always available.
7.3. ADVERTISING & MARKETING The marketing fees are allocated to a dedicated Franchise marketing budget which is used for dynamic awareness campaigns. A variety of brand awareness and retail promotional campaigns are run across a variety of mass media, including: ▪ Print (national and regional publications) ▪ Radio ▪ TV ▪ Outdoor (street poles, billboards) ▪ Social media.
7.4. GROUP BENEFITS Franchisees enjoy access to a wide range of benefits, including: ▪ The backing of a dedicated and respected management team with years of experience in the franchise industry ▪ The benefit of belonging to a globally loved and respected seafood restaurant brand ▪ Bulk buying discounts and value as well as full distribution infrastructure ▪ Franchise support infrastructure which covers operational support, training support and financial feedback on your
business. All these support systems are designed to make your business as successful as possible ▪ Access to the best seafood sourced globally.
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8. THE APPLICATION PROCESS / FRANCHISE ASSESSMENT Ocean Basket takes great care to ensure that any prospective Franchisee will be a suitable restaurant operator and brand ambassador. As such, all potential Franchisees are required to:
• Complete the franchise application document in full
• Provide all the supporting documentation requested
• Pay the non-refundable application fee to complete the Shadow match
• Undergo an online Shadow Match test
• Complete the 2-3 day in-store assessment program
• Be interviewed by the franchisee approval committee Once the prospective Franchisee has gone through this process, all the information is taken into consideration to determine whether a candidate is suitable
9. THE OCEAN BASKET FRANCHISE AGREEMENT
9.1. RESTAURANT LOCATION & SET UP The Franchisor offers an agreement (the franchise agreement) which grants individuals, partnerships or corporations (the Franchisee) the right and license to establish, develop and operate an Ocean Basket outlet under the trade name Ocean Basket and under such other trade names, service marks and trademarks as may be designated by the Franchisor from time to time. The restaurant business is highly competitive, and the Franchisee will have to compete with numerous other outlets offering a wide variety of foods.
9.2. COSTS All monies payable by the Franchisee is to be deposited into the trust account of our appointed attorneys, Christelis Artemides Attorneys. These funds will be dealt with as provided for in the franchise agreement. Christelis Artemides Trust Account Nedbank, Business Central Branch Account Number: 1906 395 578 Branch: 128405
9.2.1. FRANCHISEES INITIAL LICENSE FEE / JOINING FEE The initial (joining) fee charged by the Franchisor is R150 000 (one hundred and fifty thousand Rand) exclusive of VAT. The joining fee is payable in a lump sum upon acceptance as a Franchisee and signing of the franchise agreement. The fee is refundable should the Franchisee fail to procure the necessary development funding of same; or fails to secure a lease. This fee covers the following aspects of establishing an Ocean Basket franchise restaurant:
▪ The right to use the brand name and associated intellectual property within the brand guidelines set out by Ocean Basket
1. Joining fee – it grants the Franchisee access to the network and its intellectual property, as well as entitling the Franchisee to receive initial training and assistance in all facets of setting up the business. Initial training in all facets of operating the business:
o Help with site selection and lease negotiations o Advice regarding the fit-out of the premises and the acquisition of initial stock o Access to preferential purchasing arrangements that the Franchisor has put in place o Assistance with staff recruitment and training o Preparations for and professional execution of the grand opening
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o Initial presence of a trouble-shooter. An inexperienced operator may find it stressful to cope during the first few days after the opening. Everything is new, including the staff, and things are bound to go wrong. Having someone to lean on can be invaluable
o OB standard of operations manual.
9.2.2. COST OF DEVELOPMENT In any new site, the Franchisor is required to design, equip and develop the site selected. To this end, a separate costing of a site will be provided to each individual Franchisee. On acceptance of the costing schedule, the costs become payable by the Franchisee, prior to the commencement of the development project. This payment must be effected in the attorney’s trust account. An ideal Ocean Basket restaurant is approximately between 240 m² and 300 m², based on Ocean Basket minimum specifications, excluding any equipment. The cost will be calculated individually per restaurant, with an estimation of between R4 600 000.00 and R5 500 000.00 exclusive of VAT and joining fee, but inclusive of design and project management fees. The construction of a restaurant takes approximately 8 to 12 weeks from the date of beneficial occupation, provided all financial requirements have been met. As part of the development work undertaken, the services provided herewith are: ▪ Assistance with lease negotiation with prospective landlord; ▪ Assistance with application for financing; ▪ Restaurant design and layout, both interior and exterior, by Ocean Basket appointed designer; ▪ Site supervision; ▪ Site development; ▪ Restaurant evaluation, equipment and fitting; and ▪ Operational handover.
9.2.3. GUARANTEE Payable at the same time as the development cost is a cash amount of R100 000 (one hundred thousand Rand) retained as a guarantee on all obligations, stock, fees, etc. This money is held in the attorney trust account until the end of the franchise agreement. The guarantee is held in an interest-bearing account on signature of authority to invest on behalf of the Franchisee. The guarantee will only be utilised if the Franchisee is not in a position to pay for their stock / royalties and marketing. The guarantee will be refunded back to the Franchisee should the Franchisee dispose of the business.
9.2.4. OCEAN BASKET PROFESSIONAL FEE Ocean Basket levies a 10% professional fee on costs associated with the development of a new restaurant. This is the only mark-up charged by Ocean Basket Franchise Company, and the Company receives no hidden discounts or rebates from suppliers.
9.2.5. ROYALTY FEES The Franchisee is required to pay the Franchisor a recurring non-refundable monthly royalty and service fee – 4.5% (four point five percent) of the gross revenue of the franchised outlets. All royalty payments are to be made by the 10th (tenth) day of each month.
9.2.6. MARKETING FEES Every month, Franchisees pay an amount towards advertising and marketing. An amount of 2.5% (two point five percent) of the monthly gross sales of the licensed outlet is required to be paid by the franchisee to the Franchisor for marketing.
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All marketing fees collected are used exclusively for brand marketing activities and are kept in separate advertising funds – as opposed to being assets of the Franchisor. Monies not used are carried over to the next fiscal year’s advertising budget. Advertising fees are non-refundable.
9.2.7. INSURANCE COSTS Prior to the opening of the outlet, the Franchisee is required to procure and maintain, in full force and effect, an insurance policy or policies adequately protecting the Franchisee and Franchisor and their officers, directors, partners and employees, against risks associated with the restaurant’s business during the term of the franchise agreement, and any renewal thereof, at the Franchisee’s own expense. Such a policy or policies must be written by an insurance company and approved in writing by the Franchisor. Should the Franchisee, for any reason, fail to procure and maintain the insurance required by the franchise agreement, as revised from time to time for all Franchisees by the manager or otherwise in writing, the Franchisor has the right to procure such insurance and to charge the same to the Franchisee, which charges, together with a reasonable fee for the Franchisor’s expenses in so acting, are payable by the Franchisee immediately upon notice.
9.2.8. TRAINING COSTS It is a requirement that the Franchisee, or its members and any designated managers, as well as the working team, successfully pass the Franchisor’s selection system of management. These persons must then complete the Franchisor’s training programme to the Franchisor’s reasonable satisfaction for final approval as Franchisees. All expenses incurred in training, including, without limitation, the cost of travel, room, board and wages, must be borne by the Franchisee. The Franchisor will provide and pay only for the training instructors, facilities and required training materials. A full budget breakdown will be submitted by the training department to show where all costs are allocated.
On opening day, the Franchisor’s training team is present to assist in the start-up of the new outlet. The Franchisee shall be responsible for the selecting and recruiting of all staff members, however, the Franchisor may offer assistance in such selection too. All employees have to pass a training programme relating to their specific job functions prior to them being entitled to commence work within and Ocean Basket Franchise Company. The training periods in respect of crew are as follows: Franchisee 4 weeks Management 4 weeks Kitchen crew 4 weeks Waiters 4 weeks All training is done at Head Office and the designated training restaurant in each region.
9.3. SUMMARY OF RESTRICTIONS OF THE FRANCHISEE
9.3.1. TERRITORIAL
The Franchisee will not be entitled for a period of 3 (three) years after termination of the franchise agreement to own, operate or have any interest, direct or indirect, in the ownership or operation of any similar restaurant outlet within a radius of 1 (one) kilometre from the premises in which any Ocean Basket outlet franchised in terms of the franchise agreement is situated.
9.3.2. SALE The Franchisee shall not be entitled to sell, alienate or part with possession of the business or any of the assets of the business franchised in terms of the agreement to any person. Nor should the Franchisee, be it a company or close corporation, permit the disposal or any share or interest in such company or close corporation without the prior written consent of Ocean Basket, and always subject to the Franchisor’s right of first refusal.
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To determine the selling price the income multiple method, where the net income of a business is subject to a certain multiple to arrive at a selling price, is used with a factor between 30 and 36 times monthly net profit.
Selling price = average monthly net income before interest, tax and depreciation x 30
It is important to note that this method provides a rough guideline as various other factors can also influence the selling price and should be considered. These include: ▪ Position / location of the business ▪ Current turnover ▪ Lease agreement – remaining duration, whether an option to renew exists, rental rates, etc. ▪ Stability and quality of staff compliment ▪ Refurbishment requirements ▪ Condition of existing restaurant.
9.3.3. ASSIGNMENT The Franchisee shall not be entitled to cede or assign his rights, duties and obligations in terms of the franchise agreement without the prior written consent of the Franchisor.
9.3.4. INVOLVEMENT IN RELATED BUSINESS The Franchisee shall not own, operate, or have any interest, directly or indirectly, in the ownership or operation of any other outlet, other than an Ocean Basket outlet operated in terms of the franchise agreement, without the prior written consent of the Franchisor.
9.4. SUMMARY OF TERMS & CONDITIONS RELATING TO TERMINATION & RENEWAL 9.4.1. TERMINATION Ocean Basket is entitled to cancel the franchise agreement upon breach by the Franchisee of any of the terms and conditions of the franchise agreement, and after failure by the Franchisee to remedy such breach after having been given the opportunity to do so by the Franchisor, in terms of the franchise agreement. The Franchisor can claim all monies owning to it by the Franchisee, as well as any damages that it suffers as a result of the cancellation of the franchise agreement. Upon termination of the agreement: ▪ All monies owning by the Franchisee to the Franchisor shall become due and payable ▪ The Franchisee shall immediately cease to use, or permit the use of the name Ocean Basket or any other name or
symbol referred to in the franchise agreement, and will forthwith surrender to Ocean Basket all paper, goods and advertising material bearing any such name or symbol
▪ The Franchisee shall be precluded from making use of any written object whatsoever which would lead to an impression that there is any connection or relationship between the Franchisee and Ocean Basket
▪ The Franchisee shall be precluded from holding out verbally, or otherwise, that any connection or relationship between the Franchisee and Ocean Basket still subsists
▪ Ocean Basket and the Franchisee shall be entitled to make it known, in such manner as either or both shall deem fit that the franchise agreement is of no force or effect whatsoever.
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9.4.2. RENEWAL OF FRANCHISE AGREEMENT Upon renewal, the Franchisee would enter into a new franchise agreement, the terms of which would be renegotiated with Ocean Basket.
9.4.3. REVAMP OF RESTAURANT Restaurants are to be revamped every 5 years. The extent of the refurbishment will be determined by the Franchisor.
9.5. MAIN OBLIGATIONS OF OCEAN BASKET
9.5.1. SET UP Ocean Basket will assist the Franchisee in the setting up of the outlet by giving the Franchisee technical assistance, know-how and advice as to the layout of the outlet, the equipment necessary and other such matters, as they may arise in the setting up of the outlet.
9.5.2. KNOWLEDGE & EXPERIENCE Ocean Basket will make available to the Franchisee the benefit of its specialised knowledge and experience in the operation of the Ocean Basket outlet.
9.5.3. TRAINING Complete training of the Franchisee’s employees.
9.5.4. TRADING To provide other assistance that Ocean Basket may deem necessary or required by the Franchisee for the establishing, training and operating of the outlet; including general advice, information as to items available for purchase, advice on advertising, instruction in product purchasing and handling, record keeping and general administration.
9.5.5. EVALUATIONS Perform evaluations from time to time of the outlet and to advise the Franchisee of any matters which should be attended to arising out of such evaluations.
9.5.6. RESTAURANT SUPPORT MANAGERS (“RSM”) & SUPPORT SYSTEM Each Franchisee shall have a dedicated RSM who will assist in the opening and on-going operations of the restaurant. RSMs add value to the Franchisees, both from an operational and financial point of view and their function is also to ensure that the brand integrity of Ocean Basket is maintained across all franchise outlets. Further support is provided by head office and depicted in the organogram below:
Manageing Executive
Training IT Marketing Franchise
OperationsSupply Chain Finance Development New Business
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10. THE FRANCHISEE’S INVESTMENT
10.1. INITIAL INVESTMENT The schedule on the next page describes estimated initial development investment of Ocean Basket Franchisees. It is provided simply as a guide to the type of costs and is not an accurate presentation as figures will vary from site to site. It is based on premises approximately 240 m². All figures are exclusive of VAT. Figures relating to building work could be reduced if allowances are received from the landlord. In addition to the above, the Franchisee must bear the cost of transport, accommodation and meals for staff members during the training period. The following costs are to be considered to determine the total restaurant set up cost (excl. VAT)
Joining fee R150 000
Stock guarantee R100 000
Development costing / purchase price Site dependent
Rent deposit Site dependent
1st month rent Site dependent
Liquor license R20 000 – on average -depending on municipality
Trade license R10 000
Working capital R100 000
10.2. PURCHASING A RESTAURANT Apart from the purchase price there are other costs to be kept in mind. These funds are payable to Ocean Basket, the seller and the landlord: Joining Fee – R150 000 The joining fee is the license for the franchise and is payable by all Franchisees to Ocean Basket Franchise Company. Ocean Basket Cash Guarantee – R100 000 A R100 000 cash guarantee is held in the trust account of our attorney. This is a deposit which earns interest and will be returned to you when you sell the restaurant (should there be no liabilities payable to the Franchisor). Ocean Basket Royalties and Marketing For all new franchise agreements, royalties and marketing will be charged at 4.5% and 2.5% respectively. Liquor License Application – approximately R20 000 This is an estimate. An Ocean Basket nominated attorney will assist with the transfer of the license. Trade License Application – approximately R10 000 This is an estimate. An Ocean Basket nominated attorney will assist with the transfer of the license. Working Capital – approximately R100 000 This is a suggested amount of working capital required for the running of the business once you take it over. Rent Guarantee – dependent on the landlord Gross Rental for 1st month – dependent on the landlord
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10.3. FINANCING The minimum own contribution required is 50% of the total capital outlay required. Ocean Basket has strong working relationships with all the major banking institutions and can assist with the finance application process.
10.4. OTHER COSTS The costs of leasehold improvements to an existing building would depend upon the amount of remodelling needed to change the interior to meet Ocean Basket specifications.
10.5. POTENTIAL RETURN
The projected group average restaurant turnover for 2018 is R 775 000 excluding VAT per month. Attached find the cash flow projections for a typical Ocean Basket restaurant based on the following assumptions: ▪ Individual monthly turnover figures are based on the average percentages for the group ▪ Variable expenses are based on the average cost in relation to turnover for the group ▪ Rental is based on 8% of turnover ▪ No loan repayment amount is included in the projections ▪ Gross Profit Margins are 61% as per the group average for this period ▪ Owner remuneration / benefits is not taken into account or included in the projection.
It is important to note that the included cash flow projections in no way represent any form of guarantee or undertaking by the Franchisor to the Franchisee that any figures set out herein will be achieved.
10.6. MAIN EXPENSES Main expenses headings which will impact directly on the Net Profit of the business are: ▪ management and crew costs ▪ rent and operations costs ▪ electricity ▪ gas ▪ royalties and marketing ▪ other expenses
o administration and accounting fees o bank charges o insurances o interest o stationery o telephone, fax and postage
11. PURCHASING STOCK FROM HEAD OFFICE Ocean Basket has invested heavily in a supply chain network via Ocean Basket Wholesale (Pty) Ltd, to ensure Franchisees are able to benefit from group buying of seafood and grocery products. This investment provides a single weekly delivery to Franchisees restaurants, with the exclusion of cleaning materials, liquor, beverages and fresh produce. Ocean Basket Wholesale’s pricing philosophy does not ensure that we are the cheapest per line item supplied but rather we are the cheapest in comparison to the basket of all goods purchased. Ocean Basket Wholesale further guarantees fixed pricing on all line items supplied for a menu cycle period irrespective of currency and input product pricing fluctuations, this delivers consistent pricing to Franchisees where GPs are stable during a menu cycle. Ocean Basket is a proud supporter of SASSI and WWF and therefore all products supplied to restaurants and enjoyed by our customers must have 100% traceability. This means that we can trace the product served to clients from plate
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to the sea and vessel in which it was caught. This commitment is needed to deliver on our commitment to sustainable fishing and aquaculture practices. To deliver the most consistent product quality, supply, pricing and traceability, all Ocean Basket restaurants are required to purchase the full basket of products offered through the Ocean Basket Procurement and distribution network.
12. CONCLUSION – THE FUTURE The Franchisee will become part of the family of numerous Ocean Basket outlets with its unique and vibrant ambience growing from strength to strength after more than 2 years in the market.
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ANNEXURE A: LIST OF EXISTING FRANCHSEES
GAUTENG – JOHANNESBURG
RESTAURANT NAME
TELEPHONE E-MAIL RESTAURANT
OWNER CELL
NUMBER ADDRESS
BEDFORD VILLAGE 011 455 2314 [email protected] MICHAEL BROWN 082 800 5488
Shop 27-29, Upper Level, Bedford Village, c/o Nicol
& Van Buuren Road, Bedfordview
BOKSBURG K90 011 826 2829 [email protected] JOHNNY IOANNIDES 082 805 1782 K90 Centre, c/o Rondebult
& North Rand Road, Boksburg
BRENTWOOD 011 979 7107 [email protected] ANDREAS KOUNNAS 082 733 0847
Shop 19a, Brentwood Park Shopping Centre, Cnr Stanley Road & Great
North Road, Kempton Park
BRIGHTWATER COMMONS
011 886 4440 [email protected] JOHN NICHAS 082 464 5759
Shop 26,26A and 27
Brightwater Commons,
Republic Road, Ferndale
Randburg
BRITS 012 250 1564 [email protected] LUDWIG KRUGER 082 947 9595 Shop No 5. 115, Brits Mall, Cnr of Verwoerd Drive and
Maple Road, Brits
CARNIVAL CITY 011 915 2442 [email protected] LESLEY RAMULIFHO 081 507 3997
Shop 60 Carnival City
Casino Complex, Corner
Airport and Heidelberg
Roads, Brakpan
CARNIVAL MALL 011 915 8311 [email protected] LESLEY RAMULIFHO 081 507 3997 Shop 60, Mall@Carnival,
cnr Airport Road & Heidelberg Road, Brakpan
CLEARWATER JHB 011 675 0719 [email protected] ANDY PAPASPYROU 084 394 6459
Shop 77, Clearwater Shopping Centre, Hendrik
Verwoerd Drive, Little Falls, Roodepoort
COACHMAN'S CROSSING
011 023 0757 [email protected] CARLOS ALMEIDA 083 381 6399 Shop 27, Coachman’s Crossing, Peter Place,
Bryanston
CRADLESTONE 087 805 6978 [email protected] JOHNNY ROCKAS 082 650 314
Cradlestone Mall, c/o Hendrik Potgieter Road and N14 Highway, The
Village Ext. 1, Krugersdorp
CRESTA 011 678 6813 [email protected] RAVI MOOPEN 082 852 5500 244 Weltenvreeden Road, Cresta Shopping Centre,
Cresta
DAINFERN 011 469 0075 [email protected] KOBUS DU TOIT 083 377 4603
Shop 41, Dainfern Square, C/o William Nicholl &
Broadway Avenue, Dainfern
EASTGATE 011 615 4533 [email protected] RUAN VAN DER
WOUDEN 082 777 6306
Shop U5, Eastgate Shopping Centre, Off the
R24, Eastgate
EDENMEADOW 011 452 3313 [email protected] ANDREW KOSHANS 082 672 6711
Shop 38, Eadenmeadow Shopping Centre, c/o Van
Riebeeck Avenue & Modderfontein Road,
Edenvale
EMPERORS PALACE
011 928 1040 [email protected] ANDY PAPASPYROU 084 394 6459
Shop 2, Emperors Palace Casino, 64 Jones Road,
Kempton Park
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FEATHERBROOK 011 958 0570 [email protected] PIPPA ROCKAS 082 878 3917
Shop 53 & 54, Featherbrooke Village
Shopping Centre, Corner Peter and Hendrik
Potgieter Road, Ruimsig, Roodepoort
FORDSBURG 011 838 7147 [email protected] HISHAM BHAMJEE 083 625 7340
Corner Crown Road and
Dolly Rathebe Avenue,
Fordsburg
FOURWAYS 011 465 0463 [email protected] SYBIL MATLOU 083 250 6200 Shop L20, Fourways Mall, Witkoppen Rd, Fourways
GOLD REEF CITY 011 248 5083 [email protected] DENAGRAN GOVENDER
083 415 4372 Shop 10, Gold Reef City
Casino
KEMPTON PARK 011 391 7033 [email protected] LEE PAPAGEORGIOU 082 765 5285
Shop 30, Glen Acres
Shopping Centre, Corner
Dann and Monument
Road, Glen Marais,
Kempton Park
KEYWEST 011 273 1722 [email protected] JACO
BEZEIDENHOUT 082 805 7543
Shop 90, Keywest Shopping Centre, c/o
Pardekraal Street & Viljoen Street, Krugersdorp
KILLARNEY 011 486 4148 [email protected] KERSHAN
GOVENDER 082 852 5500
Shop 0009x, Killarney Mall, c/o Fourth Street and Riviera Road, Killarney
LAKEFIELD 011 894 1764 [email protected] GARRY
DEMOSTHEROUS 082 556 6696
Shop G9-11, The Conservatory, 106 Lakefield Avenue
LAKESIDE MALL 011 427 1639 [email protected] NIC KATOPODIS 082 926 3084 Lakeside Mall Shopping
Centre, Tom Jones Road, Benoni
LENASIA 011 852 0036 [email protected] MUHAMMED
CASSIM 083 566 5182
Shop U27, Trade Route Mall, Lenasia
MALL OF AFRICA 010 592 0080 [email protected] DIMITI ZACHERIAS 827 623 390 Lone Creek Crescent and
Magwa Crescent, Waterfall City
MALL OF THE SOUTH
011 682 1656 [email protected] RODGER GEORGE 083 226 4966
Shop F106, Mall of the South, c/o Swartkoppies Road & Kliprivier Drive,
Alberton
MEADOWDALE 011 453 0338 [email protected] COSTA KOTSIKARIS 082 451 1926 Meadowdale Mall, Shop 20A, Van Riebeek Road,
Meadowdale
MELROSE ARCH 011 684 1623 [email protected] RUAN VAN DER
WOUDEN 082 777 6306
Shop 4, Melrose Square, Melrose Arch, Corlett
Drive, Melrose
MELVILLE 011 726 8672 [email protected] TONY FERNANDES 082 330 2426 Shop 1, 8 Main Street,
Melville
MONTECASINO 011 511 0229 [email protected] SYBIL MATLOU 083 250 6200 Shop E1, Montecasino,
William Nicol Drive, Fourways
MORNING VIEW 011 326 6631 [email protected] SIHLE NGUBANE 083 636 6721 No. 100, South Road,
Morning View Shopping Centre, Morning View
NORTHRIDING 011 462 3865 [email protected] TONY FERNANDES 082 330 2426
Shop No.15,Northriding Square Shopping Centre, C/o Blandford & Bellairs
Drive, Northriding
OAKFIELDS 011 425 6691 [email protected] LEE PAPAGEORGIOU 082 765 5285 Shop 43 & 44,C/o Oak
Road and Hanekam Street,Northmead,Benoni
ORT INTERNATIONAL
AIRPORT 011 390 3973 [email protected] SYBIL MATLOU 083 250 6200
Shop 14 & 15, New Domestic Terminal, Jhb
International Airport
RANDFONTEIN 011 692 1295 randfontein@oceanbasket.
com JACO
BEZUIDENHOUT 082 805 7543
Cnr Malan Street & Tamboti Road, Randfontein
P a g e | 16
Franchise Disclosure Document | New Business | 11 Jan 2019
ROSEBANK 011 447 4221 [email protected] CHARLES RENNY 082 490 4172 Shop No G5/6 The Zone @ Rosebank, Tyrwhitt Ave &
Oxford Road
SAN RIDGE 011 318 3366 [email protected] MICHAEL YU 076 792 3913 Shop 42, San Ridge
Square, c/o New Road & Lever Road, San Ridge
SANDTON 011 023 9228 [email protected] ORLANDO PONTE 079 892 5009 Sandton City Food Court,
Level 4, Rivonia Drive, Sandton
SOUTHGATE 011 941 2329 [email protected] MUHAMMED
CASSIM 083 566 5182
Shop no U220, Southgate Mall, c/o of Rifle Range
Road and Columbine Avenue, Mondeor
SPRINGSGATE 011 811 0189 [email protected] MARIO
SHATTAOULAS 076 448 1841
Shop 17-18, Springsgate Shopping Centre, c/o Paul
Kruger Road and Connaught Avenue
SPRINGS MALL 011 812 0317 [email protected] THEO MOODLEY 071 483 5232
Shop L52A Springs Mall,
Cassedale Extension 4,Springs,
STONERIDGE 011 609 0624 [email protected] LEE PAPAGEORGIOU 082 765 5285 Shop U59, Stoneridge
Shopping Centre, Johannesburg
SUNNINGHILL (CHILLI LANE)
011 234 9716 [email protected] KERSHAN
GOVENDER 082 852 5500
Shop No, 16 & 17, Chilli Lane Shopping Centre,
Rivonia Road, Sunninghill
SUNWARD PARK 011 913 4444 sunwardpark@oceanbasket.
com BEVERLEY BOTHA 083 363 2466
Shop 28, Kingfisher Corner Centre, c/o Nicholson
Road & Kingfisher Road, Sunward Park
THE GLEN 011 436 0140 [email protected] RODGER GEORGE 083 226 4966
Shop M 7 & 8, The Glen Shopping Centre, c/o
Letaba & Oakland, Oakdene
VANDERBIJLPARK 016 932 3149 [email protected] KOBUS DU TOIT 083 377 4603
Shop25, Riverside Boulevard, c/o Frikkie
Meyer Street & Chopin Street, Van der Bijl Park
WESTGATE 011 768 0292 [email protected] JACO
BEZUIDENHOUT 082 805 7543
Shop 52, Westgate Shopping Centre, Ontdekkers Road,
Roodepoort
BLUE HILLS
087 160 0297
[email protected] ZELMARI COETZEE 083 625 5924
Shop No 15 Blue Hills Shopping Centre,
Olifantsfontein Road, Blue Hills
VEREENIGING 076 854 4139 [email protected] KYRI IOANNIDES 083 287 1981 232 General Hertzog
Avenue, Three Rivers, Vereeniging
CRESTA CROSSING 011 678 1840 [email protected] RAVI MOOPEN 082 852 5500
Shop No1. Cresta Crossing, Cnr Beyers Naude Drive &
Pendoring Ave, Blackheath, Cresta,
Randburg
P a g e | 17
Franchise Disclosure Document | New Business | 11 Jan 2019
GAUTENG – PRETORIA
RESTAURANT NAME TELEPHONE E-MAIL RESTAURANT
OWNER CELL
NUMBER ADDRESS
ATTERBURY 012 991 4737 [email protected] VANGELIS
PAPAGEORGIOU 082 607 0433
Shop 315, Atterbury Value Mart, Atterbury
Rd, Faerie Glen,Pretoria
BRONKHORSTSPRUIT 013 932 2644 bronkhorstspruit@oceanbasket.
com JJ SENEKAL 082 564 1117
c/o Kerk Street & Cornelius Street, Bronkhorstspruit
BROOKLYN 012 460 1103 [email protected] VANGELIS
PAPAGEORGIOU 082 607 0433
Shop 34, Brooklyn Square, 309 Veale
Street, New Muckleneuk, Brooklyn,
Pretoria
CENTURION LIVESTYLE CENTRE
012 653 6658 centurionlifestyle@oceanbasket.
com THEO MOODLEY 071 4835232
Cnr Lenchen Road & Old Johannesburg Road, Centurion Lifestyle
Centre, Hennopspark, Centurion, 0157
CENTURION MALL 012 663 8712 [email protected] TOM VISSER 083 260 8325 Shop 138, Centurion
Mall, Heuwellaan, Centurion, Pretoria
CORNWALL VIEW 012 345 4244 [email protected] NICO CHEN 060 501 7749
Cnr Piering Street &
Boeing Street, Elardus
Park
ELDORAIGNE 012 654 9188 [email protected] DEAN & ANGELA
MADALEY 824 646 569
Eldo Village Shopping Centre, c/o Saxby &
Frederik Drive, Eldoraigne, Centurion,
Pretoria
FOREST HILL 012 668 1056 [email protected] PEDRO BOURDOS 082 492 1636 Shop 121, Forest Hill
City, Monavoni, Centurion, Gauteng
GREY OWL VILLAGE (MIDSTREAM)
012 661 1614 [email protected] JOHAN KNOWDS 084 896 7515
Shop 42, Grey Owl Village Shopping Centre,
Brakfontein Road, Brakfontein, Centurion
HATFIELD 012 362 6626 [email protected] MANOLLI
KARAGEORGIOU 083 460 3098
Shop 4, Burnetta Centre, 1145 Burnett Street,
Hatfield, Pretoria
IRENE 012 662 3848 [email protected] VANGELIS
PAPAGEORGIOU 082 607 0433
Shop 72, Irene Village Mall, c/o Nellmapius
Drive & Pierre van Ryneveldt Road, Irene,
Pretoria
KOLONNADE 012 548 2558 [email protected] SHINGI MUNYEZA +263 772 239
006
Shop 49, Kollonade Shopping Centre,
Zambezi Drive, Montana, Pretoria
MENLYN 012 348 4163 [email protected] JORGE ARAUJO 082 466 3673
Shop 16, Menlyn Park Shopping Centre,
Atterbury Road, Menlyn Park, Pretoria
NEWLANDS PLAZA 012 361 8814 [email protected] KOSTA
ANTONOPOULOS 082 579-5484
Shop 19, Newlands Plaza, Cnr Dely Road &
Louis Avenue, Newlands, Pretoria
NINA PARK 012 542 5835 [email protected] VICTOR SERRAO 082 821 5569
Shop No.1 ,IL Posto
Shopping Centre, Corner
Graftenheim and Brits
Road, Nina Park,
Pretoria
P a g e | 18
Franchise Disclosure Document | New Business | 11 Jan 2019
QUEENS CORNER 012 333 8277 [email protected] TONY
KOURKOUMELIS 083 460 3098
Shop 29 & 30, Queenscorner Shopping
Centre, Cnr Soutpansberg Avenue &
Stead Avenue, Queenswood, Pretoria
REDS MALL 012 656 0526 [email protected] ANDREA
KATSOURIS 082 700 1116
Shop E3, Reds Mall, c/o Roohuiskraal Road &
Hendrik Verwoerd Road, Centurion, Pretoria
SUNNYPARK 012 341 0053 [email protected] JJ SENEKAL 082 564 1117
Shop L3-19, Sunnypark Mall, cnr Esselyn Road
and Trevenna Road, Sunnypark, Pretoria
THE GROVE 012 807 5473 [email protected] ANDREA
KATSOURIS 082 700 1116
Shop L17, The Grove, c/o Lynwood Road &
Simon Vermoten Road, Pretoria
WAVERLEY 012 332 4578 [email protected] DAVID SLATER 082 698 0502 1 Waverley Plaza,
Hertzog Street, Villeria, Pretoria
WONDERBOOM 012 543 0401 [email protected] VANGELIS
PAPAGEORGIOU 826 070 433
Shop G04, Wonderboom
Junction, Annlin West,
Extention 43
WONDERPARK 012 549 4274 [email protected] VICTOR SERRAO 082 821 5569
Shop 562, Wonder Park Shopping Centre, cnr
Heinrich Avenue & Old Brits Road, Karen Park
WOODHILL PTA 012 997 7130 [email protected] KOBUS DU TOIT 083 377 4603
Shop 29, Woodlands Boulevard Shopping
Centre, c/o De Villebois Mereuil Drive, Pretoruis
Park, Pretoria
ZAMBEZI MALL 012 808 0432 [email protected] DAVID SLATER 082 698 0502
Zambezi Retail Park, c/o Zambezi Road & Moloto
Road, Derdepoort, Pretoria
P a g e | 19
Franchise Disclosure Document | New Business | 11 Jan 2019
MPUMALANGA
RESTAURANT NAME
TELEPHONE E-MAIL RESTAURANT
OWNER CELL
NUMBER ADDRESS
ERMELO 017 811 1365 [email protected] HANNES VAN DER
SCHYFF 072 651 3742
4 Kerk Street, Ermelo, Mpumalanga
HIGHVELD MALL 013 697 0046 [email protected] JORGE MARQUES 082 452 1524 Shop 9, Highveld Mall,
President Mandela Street, Witbank
LYDENBURG 013 235 3202 [email protected] NATASHA KRUGER
079 181 1994 46 Voortrekker Street,
Lydenburg
MIDDELBURG 013 244 2908 [email protected] RYAN CALL 082 453 4524
Shop 2, Midwater Shopping Centre, c/o
Oranje Street & Keiskamma Street,
Middelburg
NELSPRUIT 013 752 7193 [email protected] JONATHAN
SIEGRIST 079 699 2150
17 Ferreira Street, Nelspruit
SECUNDA 017 631 5353 [email protected] RUAAN
SERFONTEIN 082 605 1244
Shop 3, Lake Umuzi, c/o Kiwit Street & Franse du
Toit Street, Secunda – CHECK WEB
SHELL ULTRA CITY MIDDELBURG
EAST 013 243 9622 [email protected]
BAREND DU PLESSIS
072 203 4776
Shell Ultra City, East
Bound N4 Highway,
Middleburg
SHELL ULTRA CITY MIDDELBURG
WEST 013 243 9622 [email protected]
BAREND DU PLESSIS
072 203 4776
Shell Ultra City, Weset
Bound N4 Highway,
Middleburg
WHITERIVER 013 751 3737 [email protected] ANDRE SPYRIDIS 083 556 6346 26 Chief Mgiyeni
Khumalo Drive, White River
WITBANK 013 690 3946 [email protected] NICK
PAPASPYROU 084 394 6459
Shop E-26, Saveways
Crescent Centre, Cnr
Mandela Dr & OR Tambo
Avenue, Witbank
NORTH WEST
RESTAURANT NAME
TELEPHONE E-MAIL RESTAURANT
OWNER CELL
NUMBER ADDRESS
MAFIKENG 018 381 3939 [email protected] JOSE FREITAS 079 534 8441
Shop 2, The Crossing Shopping Centre, c/o
Sekame Drive & Nelson Mandela Drive,
Mafikeng
PLATINUM SQUARE
014 537 2750 [email protected] BERT PRETORUIS 082 565 5409
Shop 25, Platinum Square Shopping Centre,
Cashen EXT 17, Rustenburg
POTCHEFSTROOM 018 293 2148 [email protected]
m SPIRO ANGELIDES 072 303 8700
26 Borchards Street, Potchefstroom
SUN CITY 014 557 3222 [email protected] RICHARD PORTER 082 325 8652 Sun City Resort, Vacation Club
VRYBURG 053 927 1109 [email protected] THEO IOANNOU 083 390 2760 31 Market Street,
Vryburg
P a g e | 20
Franchise Disclosure Document | New Business | 11 Jan 2019
WESTERN CAPE
RESTAURANT NAME
TELEPHONE E-MAIL RESTAURANT
OWNER CELL
NUMBER ADDRESS
CAMPS BAY 021 438 0062 [email protected] DANIEL DE COSTA 083 757 2459 Brompton Court, 51 and 53 Victoria Road, Camps
Bay
CAPE GATE 021 981 0331 [email protected] NICHOLAS MEDER 082 570 9322
Shop U23, Cape Gate Shopping Centre, c/o Okavango Street & De
Bron Street, Brackenfell
CAPE TOWN INTERNATIONAL
AIRPORT 021 934 8441 [email protected]
KEITH ABERCROMBIE
082 979 9288 Cape Town International Airport, Terminal 2010, Shop 308, Kiosk No. 4
CAVENDISH CONNECT
021 683 2139 [email protected] MARCO ESTEVES 082 564 5255 Shop G23-R, Cavendish Connect, Dreyer Street, Claremont, Cape Town
CENTURY CITY (CANAL WALK)
021 555 2331 [email protected] TIM CROSSLEY 082 338 4158 Shop 92, Canal Walk, Century City, Century
Boulevard
GARDEN ROUTE MALL (GEORGE 2)
044 887 0172 [email protected] JOHAN
SCHOEMAN 071 893 3519
Shop 84A, Garden Route Mall, Knysna Road,
George East
GLENGARRY 021 981 8948 [email protected] NICHOLAS MEDER 082 570 9322 Restaurant 2, Upper
Level Glengarry Village, Eversdal, Cape Town
GORDONSBAY 021 856 0328 [email protected] ANDREW
CRISTODOULOU 082 850 8866
Breakwater Lane, Harbour Island, Gordons
Bay, Cape Town
HARTENBOS 044 050 1982 [email protected] JOHAN
SCHOEMAN 071 893 3519
Shop 30, Hartenbos Seefront
HERMANUS 028 312 1313 [email protected] GIDEON
SERFONTEIN 060 886 1892
Shop 49, Village Square, Marine Drive, Hermanus
KENILWORTH CENTRE
021 671 2077 [email protected] TIMOTHY CROSSLEY
082 338 4158
Shop 71, Upper Level, Kenilworth Centre,
Doncaster Road, Kenilworth, 7708
KNYSNA 044 382 4862 [email protected] JOHAN
SCHOEMAN 071 893 3519
Shop 21, The Waterfront, Knysna Quays, Waterfront
Drive, Knysna
MITCHELLS PLAIN 021 376 5500 [email protected] ROMEO
CONRADIE 082 670 9655
Shop 40, The Promenade, Mitchells
Plain
N1 CITY MALL 021 595 4262 [email protected] RICHARD KEY 083 414 0451
Shop U29, N1 City Mall,Louwtjie Rothman Ave, Goodwood, Cape
Town
PAARL 021 870 1908 [email protected] DANIEL DE COSTA 083 757 2459 Shop 12, Van der Lingen Square, Backmin Centre,
New Street, Paarl
PADDOCKS 021 552 4052 [email protected] JOHN DA SILVA 083 652 4658
Shop 17-18, The Paddocks, Racecourse Road, Milnerton, Cape
Town
PLATTEKLOOF VILLAGE
021 558 7635 [email protected] ROBERT &
DESRAY BERGEMANN
083 625 7852
Shop 2, Village Centre, cnr Plattekloof Road and
Baronetcy Boulevard, Plattekloof
SEAPOINT 021 433 0450 [email protected] PAULO
INOCENTES 082 849 2941
Shop 17, 1st Floor, St. John's Piaaza, Main
Road, Sea Point
SOMERSET MALL 021 851 2353 [email protected] DANIEL DE COSTA 083 757 2459
Shop 237, Somerset Mall, c/o N2 & R44,
Somerset West
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Franchise Disclosure Document | New Business | 11 Jan 2019
STELLENBOSCH 021 883 8511 [email protected] DANIEL DE COSTA 083 757 2459
Shop B02B, Eikestad Mall, cnr Plein Street &
Andringa Street, Stellenbosch
STRAND 021 853 4041 [email protected] ANDRONICOS
CHRISTODOULOU 082 850 8866
17 Beach Road, Strand, Cape Town
TABLE BAY MALL
[email protected] JUSTIN
KRITZINGER 076 832 3740
Shop G132 Table Bay mall, W Coast Rd &
Berkshire Sunningdale
TABLE VIEW 021 556 2277 [email protected] JOHN DA SILVA 083 652 4658 Shop 1, Beach
Boulvevard, Table View
TYGER VALLEY 021 914 5360 [email protected] JOHAN SCOTT 084 701 4246 Shop 574, Mississipi Detour, Tyger Valley
Centre, Bellville
V & A WATERFRONT
021 425 2596 [email protected] MUHAMMED
CASSIM 083 566 5182
Shop 222, Victoria Wharf, The Waterfront,
Cape Town
VAN GATE PLAZA (ATHLONE)
021 633 6716 [email protected] MEHBOOB
ROYKER 082 874 4355
Shop76, Vangate Mall, Vangaurd Drive, Athlone
VREDENBURG 022 713 2998 [email protected] ANDRE SMIT 082 573 7732 Shop U19, Weskus Mall,
Vredenburg
WESTLAKE 021 702 0814 [email protected] JOHAN
SCHOEMAN O71 893 3519
Unit 8 7 9, Westlake Lifestyle Centre,
Westlake Drive, Tokai
WORCESTER 023 342 0787 [email protected] NEIL LOUW 082 854 8107 Shop 37, Mountain Mill
Shopping Centre, Worcester
ZEVENWACHT 021 903 0994 [email protected] RICHARD KEY 083 414 0451 Shop 176, Zevenwacht Mall, Kuilsrivier, Cape
Town
BLUE ROUTE MALL
021 712 1004 [email protected] JOHAN
SCHOEMAN 071 893 3519
Shop F1134, Blue Route Mall, Western Cape
P a g e | 22
Franchise Disclosure Document | New Business | 11 Jan 2019
KWAZULU NATAL
RESTAURANT NAME
TELEPHONE E-MAIL RESTAURANT
OWNER CELL
NUMBER ADDRESS
DURBAN NORTH 031 563 3822 [email protected] TERRI COETSER O72 812 7213
Shop no 1, Woolworths Centre, 41-45
Mackeurton Avenue, Durban North
GALLERIA 031 904 2111 [email protected] DAVE ARMUGA 084 555 0660
Shop F21-A, The Galleria, cnr Moss Kolnik
Road & Arbour Road, Umbogintwini, Amanzimtoti
GATEWAY 031 584 7025 [email protected] PRAVEEN
GOVINTHU 073 779 9734
Gateway Theatre of Shopping, Shop G001, No.1 Palm Boulevard, Umhlanga New Town
Centre, Umhlanga Rocks
HILLCREST KZN 031 765 4791 [email protected] THEO MOODLEY 714 835 232 Shop 7A, The Colony
Center, 3 Inanda Road Hillcrest
MARINE PARADE 031 337 7865 [email protected]
m AFZHUL REHMAN O72 402 7060
243 Mullington Place, Marine Parade, North
Beach
NEWCASTLE 034 312 2056 [email protected] JOHAN JONKER 082 807 8894 Cnr. Allen Street &
Memel Road, Newcastle
PAVILION 031 265 5907 [email protected] AFZUL REHMAN 072 402 7060
Shop 303, Pavilion Shopping Centre, Jack
Martins Drive, Westville, Durban
PIETERMARITZBURG
033 342 2026 [email protected]
om RAVI MOOPEN 082 852 5500
Shop 27, Liberty Midlands Mall, 50 Centurion Road
SOUTH COAST MALL
039 315 0665 [email protected]
m THEO MOODLEY 071 483 5232
Shop 21, South Coast Mall, Shelly Beach
ST LUCIA 035 590 1241 [email protected] MARIO
GEORGIOU 082 454 2175
Shop 12, 73 Mc Kenzie Street, St Lucia
UMHLANGA 031 561 6103 [email protected] KUBEN NAIDOO 082 305 5437 4 Lagoon Drive, c/o Lagoon & Weaver, Umhlanga Rocks
USHAKA ISLAND 031 337 0356 [email protected] DONALD SMITH 083 656 9671 Shop E1, Ushaka Marine
World, 1 Bell Street, South Beach, Durban
BALLITO 087 535 2239 [email protected] JASON POWELL 076 730 9808
Shop 1 , 12B Compensation Beach
Road, Ballitoville, Durban
RICHARDS BAY 035 789 5138 [email protected] Anton Van
Rooyen 083 255 8234
Shop No L27, Boardwalk Inkwazi Shopping
Centre, Kruger Rand Road, Richards Bay
P a g e | 23
Franchise Disclosure Document | New Business | 11 Jan 2019
EASTERN CAPE
RESTAURANT NAME
TELEPHONE E-MAIL RESTAURANT
OWNER CELL
NUMBER ADDRESS
BROOKES ON THE BAY
041 584 0059 [email protected] DANY BOUERI 083 497 2299
Shop 2, Brookes on the Bay, Beach Road,
Summerstrand, Port Elizabeth
EAST LONDON – VINCENT PARK
043 726 8809 [email protected] JOHAN
SCHOEMAN 071 893 3519
Shop 10B, Upper Level, Vincent Park Centre,
Devereux Avenue, Vincent
JEFFREYS BAY 042 293 0206 [email protected] JEANIS SMIT 084 975 5208 Shop G27, Fountains
Mall, Jeffreys Bay
PORT ALFRED 046 624 1727 [email protected] NIGEL PROCTOR 082 827 7571 2 Port Frances House,
Van der Riet Street, Port Alfred
PORT ELIZABETH 041 368 5525 [email protected] DANY BOUERI 083 497 2299
Shop 3 Block A, Fig Tree Park, cnr William Moffat Drive & Circular Drive, Walmer, Port Elizabeth
PLETTENBERG BAY
044 533 0750 [email protected] NIGEL PROCTOR 082 827 7571
Shop 4 Melville’s Corner, Main Road, Plettenberg
Bay
BEACON BAY NO STORE NUMBER
[email protected] JOHAN
SCHOEMAN 071 893 3519
The Showroom, Beacon Bay Crossing, Bonza Bay
Road, Beacon Bay
FREE STATE
RESTAURANT NAME
TELEPHONE E-MAIL RESTAURANT
OWNER CELL
NUMBER ADDRESS
BETHLEHEM 058 303 2124 [email protected] COLIN BRETT 082 459 3144 Shop 29, Sanlam Centre,
Church Street, Bethlehem
BLOEMFONTEIN 051 430 8195 [email protected] SHANE
PRETORUIS 082 646 8749
Shop 24, Loch Logan Waterfront, Henry
Street, Bloemfontein
HARRISMITH 058 622 1119 [email protected] EBBIE VAN ROOYEN
082 855 0378 Harrismith, One Stop,
Bergview Complex
WELKOM 057 352 4312 [email protected] JOHNY
ABATZOGLOU 082 573 6956
Metro Village, 312 Stateway, Welkom
WINDMILL CASINO
051 421 3630 [email protected] CAREL
PRETORUIS 082 555 6946
Windmill Casino Complex, Jan Pieroviet Street, Pellisier Park,
Bloemfontien
P a g e | 24
Franchise Disclosure Document | New Business | 11 Jan 2019
LIMPOPO
RESTAURANT NAME
TELEPHONE E-MAIL RESTAURANT
OWNER CELL
NUMBER ADDRESS
BELA BELA (WARM BATHS)
014 736 6260 [email protected] JAN BOSCH 082 495 3509 Old Pretoria Rd,
Waterfront, Bella Bella
LEPHALALE (ELISRAS)
072 780 3608 [email protected] JOHAN ERASMUS 082 896 9205 No.1, OR Tambo Street,
Lephalale
LOUIS TRICHARDT (MAKHADO)
015 516 1640 [email protected] JOHAN KIRSTEN 084 588 2014 Shop 1, 33 Songozwi
Street, Louis Trichardt
MALL OF THE NORTH
015 265 1170 [email protected] KOBUS DU TOIT 082 337 4603 Shop U101, Mall of the North, c/o R81 & N1,
Bendor, Ext 99
MODIMOLLE 014 717 3262 [email protected] JAN BOSCH 082 495 3509 Cnr Thabo Mbeki Drive
& Limpopo Street, Modimolle
MOKOPANE 015 491 4551 [email protected] RETHA STEYN 082 841 2871 Mokopane Mall, 96
Thabo Mbeki, Mokopane, Limpopo
SAVANNAH MALL 015 296 2596 [email protected] KOBUS DU TOIT 082 337 4603
Shop G4-5, Savannah Mall, c/o Grimm Street & Thabo Mbeki Street,
Polokwane
NORTHERN CAPE
RESTAURANT NAME
TELEPHONE E-MAIL RESTAURANT
OWNER CELL
NUMBER ADDRESS
KALAHARI MALL (UPINGTON )
054 331 2459 [email protected] CLIFFORD HOBBS 076 890 0700
Shop 53, Kalahari Mall, Cnr Malherbe Road &
van Riebeek Road, Upington
KATHU 053 723 1156 [email protected] RUDI BOTMA 084 246 7495
Shop 61, Kathu Village Mall, cnr Hendririck van
Eck Road & Deben Roaod, Kathu
KIMBERLEY 053 831 1973 [email protected] JOHAN DE MEYER 071 358 8628 229 Du Toitspan Road,
Belgravia, Kimberly
P a g e | 25
Franchise Disclosure Document | New Business | 11 Jan 2019
BOTSWANA
RESTAURANT
NAME TELEPHONE E-MAIL LICENCEE
CELL NUMBER
ADDRESS
AIRPORT JUNCTION
00 267 390 9932 [email protected]
m STEPHANIE FRANSCH
00 267 390 9932
Shop 45A, Airport Junction Shopping Centre, Gabarone,
Botswana
FRANCISTOWN 00 267 242 0532 [email protected] STEPHANIE FRANSCH
00 267 390 9932
Shop 51A, Galo Shopping Centre, St
Patrick Street, Francistown
CYPRUS
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
AGIA NAPA 00 357 2372 1703 [email protected] BASIL BILLIS 00 357
96 560 565 1st October Street, No 15, Agia Napa, Cyprus
CORAL BAY 00 357 2662 2800 [email protected] BASIL BILLIS 00 357
96 560 565
Agiou Georgiou Street, Coral Bay Plaza, Coral
Bay, Pegeia
GERMASOGEIA 00 357 2557 7716 [email protected] BASIL BLLIS 00 357
96 560 565
Shop 6, Hallmark Complex, Georgiou A’
Street, Potamos Germasogeia, Limassol
LARNACA 00 357 2466 5400 [email protected] BASIL BILLIS 00 357
96 560 565 Leoforos 8, Shop 4, 4
Fanaria, Larnaca, 6022
LEDRA 00 357 226 76070 [email protected] BASIL BILLIS 00 357
96 560 565
Onasagorou & Pasicratous 1, 1011
Nicosia
LIMASSOL 00 357 2539 2574 [email protected] BASIL BILLIS 00 357
96 560 565
Shop 169, My Mall Shopping Centre,
Franklin Roosenvelt Drive, Zakaki, Limasol,
Cyprus
NICOSIA 00 357 2267 3777 [email protected] BASIL BILLIS 00 357
96 560 565
Shop 1, 18 Themistokli Dervi Street, Nicosia,
Cyprus.
PAPHOS 00 357 2696 1379 [email protected] BASIL BILLIS 00 357
96 560 565
Avanti Holiday Village Piazza, Poseidon
Avenue, Kato Paphos, Phafos, Cyprus
DHEKELIA 00 357 2464 7200 [email protected] BASIL BILLIS 00 357
96 560 565 Ithakis 14 , Pyla, Larnaca
7080, Cyprus
LAKATAMIA 00 357 2277 0444 [email protected] BASIL BILLIS 00 357
96 560 565
Madritis 2, Nicosia Mall, Shop RI14, Lakatamia
2306, Nicosia
P a g e | 26
Franchise Disclosure Document | New Business | 11 Jan 2019
KAZAKHSTAN
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
ASTANA LAZURNYI
00 7 777 888 9221 [email protected] ILYAS & NURLAN 00 777 777
077 63
RC Lazurnyi Square, Sarayshyk Street, 7
Astana
ASTANA MEGA SILKWAY MALL
00 7 700 777 9697
[email protected] ILYAS & NURLAN 00 777 777
077 63
Mega Silkway Mall, Oabanbay Batyr Ave, 62
Astana
ALMATY DOSTYK PLAZA
00 7 777 246 6878 [email protected] ILYAS & NURLAN 00 777 777
077 63
Dostyk Plaza Mall, 111 Samal Mircodistrict,
Almaty
ALMATY WALK STREET
00 7 775 240 0033 [email protected] ILYAS & NURLAN 00 777 777
077 63 100 Panfilov, 50 Kazybek
Bi, Almaty
KENYA
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
THE HUB 00 254 780 799
708 [email protected] AZAM SAMANANI
00 254 733 262 272
The Hub, Dagoretti Road, Karen, Nairobi
THE OVAL 00 254 077 022
538 [email protected] AZAM SAMANANI
00 254 733 262 272
The Oval, Ring Road, Parklands, Westlands,
Nairobi
MALTA
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
QAWRA 00 356 9943 0077 [email protected] PAULENE &
JOSEPH ATTARD
00 356 2141 7771 / 00 356
9949 3785
Qawra Road, Qawra, SPB 1905.
MAURITIUS
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
LA CROISETTE 00 230 269 7888 [email protected] KAREESH MANRAJ 00 230 460
8970
La Croisette Mall, Cnr Twenty Foot Rd &
Sottise Rd, Grand Baie
MALL OF MAURITUIS
00 230 468 8888 [email protected] KAREESH MANRAJ 00 230 460
8970
Shop No 129, Mall of Mauritius, Between M2
and Mt. Ory Road, Bagatelle, Chanteney
PHOENIX MALL 00 230 424 9588 KAREESH MANRAJ 00 230 460
8970
Shop No 51, Phoenix Mall, Sivananda Avenue,
Vacoas – Phoenix
P a g e | 27
Franchise Disclosure Document | New Business | 11 Jan 2019
NAMIBIA
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
THE GROVE 00 264 6122 1795 [email protected] RUPERT HAREMSE 00 264 811
273 337 Shop 422, Grove Mall,
Upper Level, Windhoek
TOWN SQUARE 00 264 6125 8440 [email protected] RUPERT HAREMSE 00 264 811
273 337 Shop 29, Town Square, Post Street, Windhoek
SWAKOPMUND 00 264 406 585
RUPERT HAREMSE 00 264 811
273 337
Strand Hotel, Mole Swakopmund, Skeleton
Coast
NIGERIA
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
FESTIVAL MALL [email protected] KAYODE OLU-
MARTINS 00 234 803 316 4777
IKEJA CITY MALL 00 234 818 295
1963 [email protected]
KAYODE OLU-MARTINS
00 234 803 316 4777
Shop U06, 1st Floor, Ikeja City Mall, Alausa,
Ikeja, Lagos
LAGOS 00 234 816 059
1821 [email protected]
KAYODE OLU-MARTINS
00 234 803 316 4777
Plot 1392, Tiamiyu Savage Street, Victoria
Island, Lagos
QATAR
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
MALL OF QATAR [email protected] CHRIS CLARK 00 974 5023
4337
Mall of Qatar, East Gate 3, Ground Floor,
Al Rayyan
SAUDI ARABIA
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
JEDDAH KBC AHMED MASHADE
00 966 5640 67106
KBC Building, Prince Sultan Street, Jeddah
JEDDAH RED SEA MALL
AHMED MASHADE
00 966 5640 67106
Gate No 2, 1st Floor King Abdulaziz Branch Rd,
Ash Shati
JEDDAH MALL OF ARABIA
AHMED
MASHADE 00 966 5640
67106 Mall of Arabia, Gate No
7 , 2nd Floor
SWAZILAND
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
SWAZI PLAZA 00 268 2404 5777 [email protected] THOKOZILE
VILAKATI-JELE 00 268 7606
0006
Shop No. UG 11, Corporate Place, Swazi
Plaza, Mbabane, Swaziland
THE GABLES 00 268 2416 1428 [email protected] THOKOZILE
VILAKATI-JELE 00 268 7606
0006
Shop 21, The Gabels, Hhohho, Ezulwini,
Swasiland
MANZINI THOKOZILE
VILAKATI-JELE 00 268 7606
0006
Shop No 7, Manzini Mall, Lot 171, Ngwane
Nkosewhlaza St, Manzini
P a g e | 28
Franchise Disclosure Document | New Business | 11 Jan 2019
UNITED ARAB EMIRATES
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
DUBAI MIRDIF CITY CENTRE
00 971 4285 4895 DAVID SINGLETON 00 971 420
115 66
Opposite VOX Cinemas, Level 1, South Entrance,
Mirdiff City Centre, Dubai, UAE
ZAMBIA
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
LIVINGSTONE 00 260 213 321
274 [email protected] VIJAY SHARMA
00 260 312 321 274
Mosi O Tunya Square, Mosi O Tunya Road, 217
Area, Livingstone, Zambia
LUSAKA 00 260 211
256 832 [email protected] JOE BANDA
00 260 211 256 832
Unit 40, Arcades Shopping Centre, Great
East Road, Lusaka, Zambia
MANDA HILL VIJAY SHARMA 00 260 312
321 274
Shop BU3, Manda Hill Shopping Centre, Cnr
Great East & Manchini Roads
ZIMBABWE
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
HARARE 00 263 772 239
TAKAWIRA MUTUMBI
+263 773 564 3707
Shop No.3, Sam Levy Village, Borrondale,
Harare
MOZAMBIQUE
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
MAPUTO +258 842 569 327 THOKOZILE VILAKATI-JELE
00 268 7606 0006
Shop No G46, Baia Mall, A.C. da Marginal ,
Maputo
KUWAIT
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
JABRIYA JOE MILAL +965 9666
9416
Jabriya Block 1A , Al -Ghunaim Complex,
Kuwait
BOULEVARD MALL
ASHRAF ABAZA +965 955 920
11
Block No 41 – 4 Shulwainkh Industries
Area, Kuwait
P a g e | 29
Franchise Disclosure Document | New Business | 11 Jan 2019
OMAN
RESTAURANT NAME
TELEPHONE E-MAIL LICENCEE CELL
NUMBER ADDRESS
MUSCAT [email protected] HAMDOON AL-
SHIDHANI +968 9590
6199 Shop U238, Seeb Steet
Oman