! = SPICY !! = VERY SPICY B = VEGAN/can be VEGAN

A1. PHỞ GÀ $14 House style chicken phở. A2. CÀ RI CHAY $15 Curry noodle soup w/ coconut milk, lemongrass, turmeric, Chinese broccoli, marinated mushrooms, peanuts, and chili oil. !B A3. HỦ TIẾU XÀO $14 Spiiicy stir fried rice noodles w/ many chilis, Chinese broccoli, scallions, peanuts, and red-eye brown sauce. !!B A4. BÚN CHẢ $16 Cold vermicelli noodles w/ caramel pork patties, sliced butt, peanuts, scallion oil, and fish sauce for dipping. ! A5. MÌ QUẢNG $XXX House wheat noodles w/ rice noodles, pork, shrimp, peanuts and less broth. !! "" STILL TINKERING!

A6. THÊM GÀ $4 Poached chicken.

A7. NEM NƯỚNG $4 Two caramel pork patties.

A8. TRỨNG TƯƠI $2 Poached egg in soup.

A9. TRỨNG CHIÊN $2 Crispy sunny side egg.*

A10. NƯỚC PHỞ $4 Side of phở broth.

! = SPICY !! = VERY SPICY B = VEGAN/can be VEGAN

B1. CƠM CHIÊN $10 Fried rice w/ scramble, daily veg, XO/VXO, and scallion.B "" MOM STYLE: add pineapple, red hot dogs, and Chinese sausage +$5

B2. “GÀ NƯỚC MIẾNG” $11 AKA Sichuan style “Mouthwatering Chicken” w/ lots of sesame chili oil, chilis, peanuts, brown sauce, pickled stuff. Served cold.!!

B3. RAU CẢI XÀO $8 Today’s vegetable stir fry, often vegan. Rice recommended. B

B4. GỎI CẢI BẮP $7 Cabbage salad w/ chilis, red onion, peanuts, fish sauce and lots of herbs.!B B5. CƠM $2 Steamed rice.B

C1. CHÈ KHÚC BẠCH $6

Various jellies w/ jasmine tea syrup and almonds. Very trendy in Saigon circa 2013. B C2. KEM FLAN $7 Saigon style flan w/ Vietnamese caramel and coffee ice.

C3. BÁNH PANDAN $9 Well toasted pandan pound cake w/ citrus curd and coconut cream.

! = SPICY !! = VERY SPICY B = VEGAN/can be VEGAN

REGULAR

D1. TRÀ $3 Little Red Cup jasmine tea.

Bottomless! Hot or iced.

D2. CÀ PHÊ SỮA ĐÁ $4 Iced coffee with condensed

milk. Allow 5min.

DRIP COFFEE $3 Parlor Coffee Wallabout

Blend. Bottomless!

GREEN BEE SODA $3 Lemon or ginger.

MOTTO $4

Sparkling Matcha Tea.

POLAR SELTZER $2.5

BEER OXBOW LUPPOLO $4.5/8 Pilsner, 9 or 16oz draft. OXBOW SEASONAL $MKT 9 or 16oz draft. TIGER $4 Lager, 12oz bottle. BUNKER SALAD DAZE $7 IPL, 16oz can. AUSTIN ST. PATINA $8.5 Pale ale, 16oz can. WINE & SAKE LES HOSPICES $12/40 France. Chenin blanc. MALPASSO $9/35 Italy. Sangiovese. “4-EYED DEVIL” $11 Japan. 6oz bottle sake.

We use a lot of PEANUTS and CILANTRO, please tell us if you’re allergic or despise them. *Eating raw

or undercooked food is SCARY. THERE’S NO NEED TO TIP—hospitality and kindness

are included in the price of your meal!

HOURS: Open Everyday, 5PM – 10PM.