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Nutrition and Weight Management. Energy Balance. Energy Balance. 3500 kcal = 1 pound of fat Positive Energy Balance food intake exceeds expenditure (RMR + activity) Negative Energy Balance expenditure exceeds food intake. Calculations for Optimal BW. 1. Determine % fat - PowerPoint PPT Presentation
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Nutrition and Weight Management
Energy Balance
Energy Balance
3500 kcal = 1 pound of fat Positive Energy Balance
– food intake exceeds expenditure (RMR + activity)
Negative Energy Balance– expenditure exceeds food intake
Calculations for Optimal BW
1. Determine % fat 2. Calculate Fat Weight
– BW * %fat ÷ 100 3. Calculate Fat-Free Weight
– BW - FW 4. Calculate Desirable Weight
– FFW ÷ (1- (desired %fat ÷ 100))
Calculations
5. Calculate amount of weight that needs to be lost– BW - Desirable Weight
6. Calculate kcal deficit– 3500 kcal per pound of weight needed to be
lost 7. Assuming loss of 1 pound (3500 kcals)
per week, calculate # weeks to reach goal
Body Fat Standards
» MenWomen
At risk <5% <8% Below Average 6-14 9-22 Average 15 23 Above Average 16-24 24-31 At risk >25 >32
Basal Metabolic Rate
BMR = a measure of the minimal amount of energy needed to maintain basic and essential physiological functions
Varies according to age, gender, body composition, and body size
Estimating BMR
Body Surface Area BW, Ht, Age Equation FFM Quick Estimate - BW
BMR
BW x 24.2 for males BW x 22 for females
BMR Age Reduction
22-35 5% 36-55 8% 56-75 13%
BMR + Activity Level
» Gender MenWomen
Sedentary 15 15 Lightly Active 40 35 Moderately Active 50 45 Very Active 85 70 Exceptionally Active110 100
Weight Management
Lifestyle Changes– Daily Activity
• structured aerobic activity• increase in recreational activities• park the car as far away as possible• take the stairs• throw away your power tools/remote control
Lifestyle
Follow Dietary Guidelines– variety– fruits and vegetables– low in saturated fat/cholesterol– low sugar– low sodium– alcohol in moderation
Weight Loss Guidelines
Lose no more than 0.5 to 1.0 kg (1 to 2 lb) per week.
Reduce caloric intake to 200 to 500 kcal less than daily energy expenditure
Eat at least 1200 kcal/day Kcal Reduction not to exceed
1000kcal/day Eat 3 meals a day
Weight Loss Guidelines
Combine proper diet with exercise. Use moderate resistance and
endurance training (Lose fat not muscle)
Go for duration rather than intensity
Excessive weight loss???
Dehydration Chronic fatigue Disordered eating and eating disorders Menstrual dysfunction Bone mineral disorders Excessive Exercising
Assessment of Diet
Old-fashioned method Software Web Sites
– dawp.anet.com ****– www.nutribase.com– www.cyberdiet.com
Assessment of Diet
Caloric intake vs. needs % CHO, fat, protein Saturated fat Cholesterol Sodium
Assessment of Diet
Vitamins/Minerals Meal breakdown (time of day) Portion Sizes Low-fat does not mean Low-calorie
Fat Loss
Aerobic Activities <70% of max >30 min At least 3days/week 8weeks in length or forever