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Monday, November 1 Tuesday, November 2 Wed., November 3 Thursday, November 4 Friday, November 5 Tuesday, November 9 Wed., November 10 Monday, November 8 Thursday, November 11 Friday, November 12 Don’t Forget! Turn your clock back one hour on November 7. November 2021 Menus for If you wish to add funds to your child’s account for extra food purchases, please pay on-line a t www.MySchoolBucks.com or mail checks to: SCASD FSD, 653 Westerly Parkway, State College, PA 16801. Please include the name of the student(s) for whom the check is intended, the school(s) they attend, and a phone number in case of questions. Make checks payable to SCASD FSD. Payments will not be accepted at your child’s school. Payments to Student Accounts First things First Breakfast available for ALL students every morninga! Pick up in the cafeteria before going to your classroom. Alternate Breakfast Entree of Cereal & Goldfish Grahams Offered Daily! Looking for a job with family-friendly hours? SCASD Food Services currently has part time positions available. Call for information. 814-231-5095 Elementary Schools Lunch - Free Breakfast - Free Milk - $.65 Extra Entree - $2.80 State College Area School District Breakfast: Banana Bread, Today’s Entree Choices Fruit and Juice Choices & Milk 2. Deli Cheese Sandwich Baby Carrots Strawberry Cup Dessert Steamed Corn Featured Veggie & Fruit Sides 1. Chicken Nuggets & Soft Pretzel Breakfast: Blueberry Muffin, Fruit and Juice Choices & Milk Today’s Entree Choices 1. Italian Dunkers 2. Rice Chex, Grahams & Yogurt Featured Veggie & Fruit Sides Baby Carrots Cucumber Slices Apple Slices Crisp Broccoli Breakfast: Mini Pancakes, Featured Veggie & Fruit Sides Peach Cup Fruit and Juice Choices & Milk Today’s Entree Choices 1. Toasted Turkey & Cheese Sub 2. Pan Pizza Juicy Tomatoes Today’s Entree Choices Crisp Broccoli Orange Slices Breakfast: Whole Grain Fruit Frudel, Fruit and Juice Choices & Milk Seasoned Black Beans 2. Cheese Quesadilla 1. Walking Taco Featured Veggie & Fruit Sides Peach Cup 1.Chicken Patty Sandwich Featured Veggie & Fruit Sides Cowboy Salad Today’s Entree Choices Breakfast: Cinnamon Coffee Cake, Dessert 2. Lasagna & Breadstick Cucumbers Fruit and Juice Choices & Milk Mandarin Oranges Today’s Entree Choices 2. French Bread Pizza Cowboy Salad Breakfast: Mini French Toast, 1. Sloppy Joe Sandwich Sweet Potato Fries Featured Veggie & Fruit Sides Fruit and Juice Choices & Milk 2. Veggie Burger 1. Cheeseburger Today’s Entree Choices Crisp Broccoli Featured Veggie & Fruit Sides Banana French Fries Breakfast: Strawberry Filled Bagel, Fruit and Juice Choices & Milk Baby Carrots Today’s Entree Choices 1. Big Daddy’s Pizza Featured Veggie & Fruit Sides Crisp Broccoli Applesauce 2. Deli Turkey Sandwich Fruit and Juice Choices & Milk Breakfast: Mini Cinnis, Breakfast: Banana Bread, Fruit and Juice Choices & Milk 2. Soft Pretzel & Cheese Dipping Sauce Featured Veggie & Fruit Sides 1. Chicken Nuggets & Roll Sweet Peas Fresh Apples Baby Carrots Today’s Entree Choices 1. Popcorn Chicken & Dinner Roll Featured Veggie & Fruit Sides Cucumber Slices Baked Potato Today’s Entree Choices Fruit and Juice Choices & Milk 2. Yogurt Parfait & Dinner Roll Breakfast: Mini Cinnis, Chilled Pears Born on November 15, 1887, Georgia O'Keeffe played an important part in the development of modern art in America. In 1912 she was inspired by the revolutionary ideas of artist Arthur Wesley Dow who emphasized the importance of composition – how shapes and colors are arranged to fill a space. Using what she had learned, Georgia developed her own unique way to paint nature, simplifying its shapes and forms. She became the first female painter to gain respect in New York’s art world in the 1920s. Georgia spent her later life in New Mexico where the landscape inspired her art. She enjoyed painting the changing colors of the scenery as the light changed throughout the day. Georgia died in 1986 at the age of 98. A Georgia O’Keeffe painting sold for more than $44 million in 2014.

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Monday, November 1 Tuesday, November 2 Wed., November 3 Thursday, November 4 Friday, November 5

Tuesday, November 9 Wed., November 10Monday, November 8 Thursday, November 11 Friday, November 12

Don’t Forget!

Turn your clock back

one hour onNovember 7.November

2021

Menus for

If you wish to add funds to your child’s account for extra food purchases, please pay on-line at www.MySchoolBucks.com or mail checks to: SCASD FSD, 653 Westerly Parkway, State College, PA 16801. Please include the name of the student(s) for whom the check is intended, the school(s) they attend, and a phone number in case of questions. Make checks payable to SCASD FSD. Payments will not be accepted at your child’s school.

Payments to Student Accounts

Firstthings First Breakfast available for ALL students every morninga!

Pick up in the cafeteria before going to your classroom.

Alternate Breakfast Entree ofCereal & Goldfish Grahams Offered Daily!

Looking for a job with family-friendly

hours?

SCASD Food Services currently has part time

positions available.Call for information.

814-231-5095

ElementarySchools

Lunch - Free

Breakfast - Free

Milk - $.65

Extra Entree - $2.80State College Area

School District

Breakfast: Banana Bread,

Today’s Entree Choices

Fruit and Juice Choices & Milk

2. Deli Cheese Sandwich

Baby CarrotsStrawberry Cup

Dessert

Steamed CornFeatured Veggie & Fruit Sides

1. Chicken Nuggets & Soft Pretzel

Breakfast: Blueberry Muffin,Fruit and Juice Choices & Milk

Today’s Entree Choices1. Italian Dunkers

2. Rice Chex, Grahams & Yogurt

Featured Veggie & Fruit SidesBaby Carrots

Cucumber SlicesApple Slices

Crisp Broccoli

Breakfast: Mini Pancakes,

Featured Veggie & Fruit Sides

Peach Cup

Fruit and Juice Choices & Milk

Today’s Entree Choices1. Toasted Turkey & Cheese Sub

2. Pan Pizza

Juicy Tomatoes

Today’s Entree Choices

Crisp BroccoliOrange Slices

Breakfast: Whole Grain Fruit Frudel, Fruit and Juice Choices & Milk

Seasoned Black Beans

2. Cheese Quesadilla1. Walking Taco

Featured Veggie & Fruit Sides

Peach Cup

1.Chicken Patty Sandwich

Featured Veggie & Fruit SidesCowboy Salad

Today’s Entree Choices

Breakfast: Cinnamon Coffee Cake,

Dessert

2. Lasagna & Breadstick

Cucumbers

Fruit and Juice Choices & Milk

Mandarin Oranges

Today’s Entree Choices

2. French Bread Pizza

Cowboy Salad

Breakfast: Mini French Toast,

1. Sloppy Joe Sandwich

Sweet Potato FriesFeatured Veggie & Fruit Sides

Fruit and Juice Choices & Milk

2. Veggie Burger1. Cheeseburger

Today’s Entree Choices

Crisp Broccoli

Featured Veggie & Fruit Sides

Banana

French Fries

Breakfast: Strawberry Filled Bagel, Fruit and Juice Choices & Milk

Baby Carrots

Today’s Entree Choices1. Big Daddy’s Pizza

Featured Veggie & Fruit SidesCrisp Broccoli

Applesauce

2. Deli Turkey Sandwich

Fruit and Juice Choices & MilkBreakfast: Mini Cinnis,Breakfast: Banana Bread,

Fruit and Juice Choices & Milk

2. Soft Pretzel & Cheese Dipping Sauce

Featured Veggie & Fruit Sides

1. Chicken Nuggets & Roll

Sweet Peas

Fresh ApplesBaby Carrots

Today’s Entree Choices

1. Popcorn Chicken & Dinner Roll

Featured Veggie & Fruit Sides

Cucumber SlicesBaked Potato

Today’s Entree Choices

Fruit and Juice Choices & Milk

2. Yogurt Parfait & Dinner Roll

Breakfast: Mini Cinnis,

Chilled Pears

Born on November 15, 1887, Georgia O'Keeffe played an important part in the development of modern art in America. In 1912 she was inspired by the revolutionary ideas of artist Arthur Wesley Dow who emphasized the importance of composition – how shapes and colors are arranged to fill a space. Using what she had learned, Georgia developed her own unique way to paint nature, simplifying its shapes and forms. She became the first female painter to gain respect in New York’s art world in the 1920s. Georgia spent her later life in New Mexico where the landscape inspired her art. She enjoyed painting the changing colors of the scenery as the light changed throughout the day. Georgia died in 1986 at the age of 98. A Georgia O’Keeffe painting sold for more than $44 million in 2014.

Monday, November 22 Tuesday, November 23

Tuesday, November 16Monday, November 15 Wed., November 17

Monday, November 29 Tuesday, November 30

Thursday, November 18

Fruit, Juice, & Milk

Breakfast: Blueberry Muffin,

Creamy Mashed Potatoes & Gravy

1. Oven Roasted Turkey & Roll

Fresh Veggies

CookieApple Slices

2. Veggie Burger

Friday, November 19

ThanksgivingHoliday Break!

November

24-26

Enjoy thetime off!

No School

Featured Veggie & Fruit Sides

Cucumber Slices

Breakfast: Mini Cinnis,

1. Popcorn Chicken & Roll2. Grilled Cheese Sandwich

Fruit and Juice Choices & Milk

Today’s Entree Choices

Tomato Soup

Craisins

Dessert

Breakfast: Mini Pancakes, Fruit and Juice Choices & Milk

1. Toasted Turkey & Cheese SubToday’s Entree Choices

2. Pizzaboli

French FriesFresh VeggiesJuicy Oranges

Featured Veggie & Fruit Sides

Today’s Entree Choices

2. Hummus & Flatbread1. Hot Dog

Breakfast: Whole Grain Fruit Frudel, Fruit and Juice Choices & Milk

Featured Veggie & Fruit Sides

Pineapple Cup

Baked Beans

Our hot dogs are made with turkey & beef.

Cucumber Slices

Crisp Celery

Featured Veggie & Fruit SidesBaby Carrots

Banana

Today’s Entree Choices

Fruit and Juice Choices & Milk

2. Deli Turkey Sandwich1. Big Daddy’s Pizza

Breakfast: Mini Cinnis,

Breakfast: Banana Bread,Fruit and Juice Choices & Milk

1. Chicken Nuggets & Roll2. Soft Pretzel & Cheese Dipping Sauce

Peach Cup

Green BeansBaby Carrots

Featured Veggie & Fruit Sides

Today’s Entree Choices

Breakfast: Banana Bread,Fruit and Juice Choices & Milk

Applesauce

1. Chicken Nuggets & Breadstick2. Stuffed Baked Potato & Brdstk

Today’s Entree Choices

Featured Veggie & Fruit SidesRoasted Broccoli

Baby Carrots

Fruit and Juice Choices & Milk

Featured Veggie & Fruit Sides

Today’s Entree Choices1. Chicken Nuggets & Soft Pretzel

2. Deli Cheese Sandwich

Breakfast: Banana Bread,

Steamed CornBaby Carrots

Strawberry Cup

Dessert

Breakfast: Mini Cinnis,

2. French Bread Pizza

Featured Veggie & Fruit Sides

Fruit and Juice Choices & Milk

1. Pasta & Meatballs

Cook’s Choice Fresh Veggies

Today’s Entree Choices

Applesauce

Wed., December 1 Thursday, December 2 Friday, December 3

Fruit and Juice Choices & MilkBreakfast: Cinnamon Coffee Cake,

2. Rice Chex, Grahams & Yogurt

Today’s Entree Choices1. Italian Dunkers

Featured Veggie & Fruit SidesCrisp Broccoli

Cucumber SlicesApple Slices

Breakfast: Mini French Toast,Fruit and Juice Choices & Milk

1. Toasted Turkey & Cheese SubToday’s Entree Choices

2. Pan Pizza

Featured Veggie & Fruit Sides Crisp BroccoliJuicy Tomatoes

Peach CupCrisp Cucumbers

Breakfast: Strawberry Filled Bagel, Fruit and Juice Choices & Milk

Featured Veggie & Fruit SidesSeasoned Black Beans

1. Walking Taco2. Cheese Quesadilla

Today’s Entree Choices

Orange Slices

Menus AreSubject To ChangeSupply challenges -

from items being out of stock to complete

orders being cancelled – have been common

since school began. We will do our best to serve

the items as listed on the menu. But, please

know that substitutions may be needed from time to time. Thank

you for understanding!

Every meal includes your choice of milk.

Fat-free ChocolateLow-fat White

season of gratitude. But research shows that

when kids reflect on thankfulness every day, they

have higher levels of optimism, sleep better, and are more resilient to stress. Try having everyone share one thing that they are grateful for each night at the dinner table to gain a little bit of perspective. Appreciate that while every day may not be good, there is always something good in every day!

This is the