Non Alcoholic...Non Alcoholic Passionfruit Collins 325 The essence of life stands flush in a liquid column of time. Impossible to look past this entracing collins recalls the timid

The Luxury Collec�on All our Luxury cocktails are at INR 725

Inspired by a luxurious vaca�on this concoc�on is concoc�on of rus�c pear and rosemary meet with a pop of bubbly

This shaken cocktail derives its ins�nct from the kitchens of India forming a harmonious blend with cardamom, scotch and a citrus drive on the nose

Like the roses that are its namesake, the floribunda has many facets, this concoc�on will take in to the highlands of Scotland’s most exo�c locales, with exo�c oral notes balanced again the gentle smokiness of a tradi�onal scotch

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ITC Grand Central | Aun�es Hooch

(white wine, jasmine, grapefruit, carrot, ginger oleo, beetroot bi�ers)

The East Indian community of erstwhile Bombay influenced the dining and drinking culture of the city. Our signature cocktail ‘Aun�es Hooch’ celebrates those days when home -brewed wine made from grapes, carrots and beetroot would be sold from their hooches or homes.

ITC Gardenia | Hop To It

(vodka, passion fruit hop cordial. phalsa, elderflower, pomelo, soda) Our cocktail ‘Hop-To-It’ has the perfect inspira�on from piquant tropical fruits and south Indian culinary tradi�on that also inspired the basic brew recipe.

ITC Windsor | Bright Sparks

(vodka, musk melon, mousambi sorbet, champagne) From Nobel Prize winners to modern-day start-ups, the talent found in this city holds no bounds. This cocktail will help you celebrate in style.

ITC Maratha| Seven Islands

(vanilla vodka, aamras, passion fruit, pineapple, blossom water) An ode to the Koli fishing communi�es that have been living and working along the coast of the seven islands of Bombay, which were connected to form the modern city of Mumbai.

ITC Kaka�ya | Brewed With Love

(vodka, coconut cream, irani chai, cardamom, white chocolate, saffron) Our signature cocktail has Irani chai as a key ingredient and is a tes�mony to Hyderabad’s love for tea.

ITC Maurya | Land Of Thousand Spices

(vodka, spiced cold brew, salted caramel, hazelnut, dark chocolate) Delhi’s Khari Baoli, once a saltwater stepwell, is now a fascina�ng spice market and being true to its essence, the cocktail bears ‘spicy’ tes�mony to the land of spices.

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ITC Grand Chola| The Twitcher

(dark rum, cashew orgeat syrup, cointreau, coconut vinegar, cinnamon syrup, raisin syrup ) A nu�y, smoky and unique blend, as a tribute to this bird park in Guindy, Chennai.

ITC Sonar | Live To Eat

(aged rum, banana, coconut wine, watermelon, pomegranate, papaya, tamarind) Our saluta�on to the spirit of Bengal, the uses of fruits and other ingredients that were imports of its various immigrant communi�es to the state.

ITC Royal Bengal | Finishing Touch

(aged rum, pineapple puree, mish� doi, orgeat syrup, jaggery syrup) Our tribute to mish� doi which is tropical and creamy, and holds true to the beacon of sweetmeats, Mish� Doi.

ITC Kohenur | City Of Pearls (bourbon, cacao, pistachio kulfi, pecan honey, toasted poppy seed) Hyderabad, the city of pearls and resident city of the elusive Kohinoor, is also known for its creamy and subtly flavoured kulfis in the scorching summer. Our ‘City of Pearls’ cocktail is a fi�ng tribute to both aspects of the city and has pistachio kulfi as one of the main ingredients.

ITC Grand Goa |Port & Anchor (whisky, port wine, orange juice, egg white) You land in Goa and not take a swig of its infamous port wine that the Portuguese brought in. This cocktail, has its base in the port wine that is so reminiscent of Goa

Sheraton New Delhi | Rose Garden

(hibiscus, gin, rose water, lavender syrup, tonic ) The flower that mesmerizes love and romance forms part of our aroma�c and refreshing cocktail ‘Rose Garden’ - also bearing ample tes�mony to the lavish rose gardens at Chanakyapuri.


ITC Grand Bharat | Sweet Dreams

(gin, custard apple, aqua faba, blueberry, lavender) Our ‘cocktail is a saluta�on to the spirit of Delhi, for its fervour for anything sweet, be it jalebis or laddoos or kulfis made of custard apple and mangoes

ITC Mughal | The City Of Love

(strawberry petha, kewda, honey, guava, prosecco) Our cocktail is an ode to the Taj Mahal’s undying insignia of love. Embellished with ‘Strawberry Petha’, prosecco adds the twist.

ITC Rajputana | Pink City

(tequila, red chilli, curry leaf agave, citrus, pink chai, papaya, ginger beer) Keeping its essence of Jaipur intact, our cocktail uses pink chai and other desert dried spices as ingredients.

Our Mixologist Signature | Smoked & Roll (whisky, jaggery syrup, coconut vinegar, angostura bi�ers ) Our signature blend is sourced from La Aurora in the Dominican Republic that handrolls years of knowledge and tradi�on into its famed cigars. This forms the base of our cocktail ‘Smoked and Roll’


Aperi�fs Mar�ni Bianco 500 Amare�o 500 Tia Maria 500 Mar�ni Rosso 500 Cointreau 500 Ricard Anise 500 Aperol 450 Kahlua 350

The Whisky Library Single malts Glenfiddich 21 Years 3500 An exquisite tradi�onal Speyside whisky, rich and ripe with signature Glenfiddich notes. Glenlivet 21 Years 3500 A complex whisky with sherry and wood notes integrating seamlessly with the aroma�c pale�e. Aberlour 18 Years 2100 Rich and chocolatey, with cinnamon and nutmeg, toasty oak and biscuit notes, with a fresh back note for balance. Lovely and velvety mouth fell Glenlivet 18 Years 1850 An en�cing bi�er sweet symphony. Lagavulin 16 years 1800 The deep amber gold liquid has a dry peaty palate with a gentle but strong sweetness; with a long, elegant peat-filled finish with lots of salt and seaweed Bruichladdich, The Classic Laddie 1600 Created by Jim McEwan from whisky nurtured in American oak, imparts honeyed barley, poached sweetness, with light hints of orange and sits on the palate with a finish of white grapes and so� coastal mouth feel.

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Single malts Dalmore 1500 A confec�on drive with hints of vanilla, this whisky sits in white American oak and is then transferred to ex-oloroso sherry cask for the dis�nc�ve richness

Glenlivet 15 Years 1500 Fruity and Nu�y palate with lingering, sweet almonds and spice finish. Caolila 12 Years 1300 Full bodied, deligh�ully balances so�, with a peat smoke. Oban 14 Years 1200 This best Highland malt with depth of flavors. Jura 10 Years 1200 A well-balanced entry, made up of both smoky and unpeated whisky, matured in bourbon casks and finished in sherry, adding darker notes to the so� fresh fruit dis�l Glenfiddich Project XX 1200 A crea�on of Malt Master Brian Kinsman with so� and fruity ex-bourbon to rich port pipes and sherry bu�s, a well-balanced whisky with lots of depth.

Glenfiddich IPA Experimental Series 1200 A Speyside Cra�ed whisky finished in casks seasoned with Indian Pale Ale resul�ng in a vibrant and a fruity dram Glenfiddich 12 years 1200 Dis�nc�vely fresh and fruity aromas with a hint of pear. Beau�fully cra�ed and delicately balanced. Characteris�c sweet, fruity notes on the palate Glenlivet 12 Years 1200 One of the finest speyside malts, with a slightly flowery aroma.

Talisker 10 1100 Complex with hints of smoke, pepper with a rich mari�me note


Single malts Glengoyne 10 Years 1025 Lemon Zest & Toffee Apple flavours & a scent of Coconut. Cragganmore 12 Years 950 A sherried 12 year old, with a nose of aroma�c florals, smoked almonds followed Followed by a rich palate of walnuts, stone fruits and berries

Glenkinchie 12 Years 900 A light delicate malt, sweet & creamy with a subtle floral fragrance Clynelish 14 Years 900 The unique mari�me character owes much to its loca�on. Glenmorangie Original 890 A ten-year-old single malt produced by marrying the delicate spirit that emerges from Scotland's tallest s�lls, with first and second fill American white oak casks

Single Malts from the Local Land Paul John - Bold 500 Fragrant toasted barley, dried grass, a li�le kipper smoke, citrus peels, green apple and brown sugar Paul John - Brilliance 500 Sweet and spice with honey like smoothness and crunchy bar like crispiness Paul John - Edited 500 Wood spices, a bowl of porridge with honey and then Demerara whilst sat beside a fireplace


The Scotch Collec�on AFTER A LONG DAY Blue Label King V 11500 Chivas Regal 25 Years 4000 Johnnie Walker Blue Label 2900 Black Dog Quintessence 21 Years 2900 Royal Salute 21 Years 1600 Johnnie Walker Pla�num 18 Y O 1475 Chivas Regal 18 Years 1400 Dewar’s 18 Years 1400 Whyte & Mackay 19 Years 1200 Chivas Regal Ul�s 1200 Johnnie Walker Gold Label 650

EASY SIPPING Dewar’s 15 Years 1200 Chivas Regal 12 Years 1200 Johnnie Walker Black Label 900 Johnnie Walker White Label 750 Monkey Shoulder 600 Ballan�ne's Finest 600 Dewar’s 12 Years 600 J & B Rare 500 Johnnie Walker Red Label 500

FOR THE GLOBETROTTER Kirin Fuji Sanroku 1600 Micther's Single Barrel 1500 Woodford Reserve 1000 Jack Daniel Single Barrel 1000 The Quiet Man 800 Gentleman Jack 800 Jack Daniels No.7 600 Jack Daniel Honey (50ml) 600 Jameson Caskmates 600 Jameson 600 Jack Daniel Fire 500 Jim Beam 450 Jack Daniel Honey 350


Vodka

Grey Goose VX 2000 Beluga Gold Line 1800 Belvedere 950 Grey Goose 875 Absolut Elyx 650 Grey Goose La Poire 600 Ciroc 600 Beluga Nobel 500 The Legend of Kremlin 500 Absolut 500 Stolinchnaya 500 Skyy 500 Ketel One 375 Absolut (Kurrant / Mandarin / Peach) 500 Absolut India 395 Smirnoff 350

Gin Refresh your G&Ts with Franklin & Sons Tonic at INR 200 Please ask your server for flavours available

Hendrick's 1050 The Botanist 1000 Monkey 47 1000 Tanqueray Ten 800 Colombo No.7 700 Bombay Sapphire 500 Tanqueray 500 Stranger & Sons 500

Tequila Corralejo Repasado 800 Sauza Gold 500 El Jimador 350

Rum Bacardi 400 Old Monk 300 Havana Club 400


Beer Singha (Thailand) 675 Heineken (Netherlands) 400 Carlsberg (Denmark) 400 Bira White (India) 450 Bira Blonde (India) 450 Kingfisher Ultra (India) 500 Kingfisher Premium (India) 400 Post Dinner Diges�fs Bailey’s Irish Cream 500 Malibu 500 Galliano 500 Bol’s Peppermint 420 Jägermeister 400 Sambuca 400 Southern Comfort 330 Crème de cassis 330 Crème de cacao 330 Facconie Triple Sec 330

Cognac

Louis XIII Remy Mar�n 15000 Martell XO 2800 Hennessey XO 2500 Remy Mar�n XO 2000 Hennessey VSOP 1100 Paul John XO 1100 Remy Mar�n VSOP 900 Hennessey VS 700 Martell VS 500


Non Alcoholic

Passionfruit Collins 325 The essence of life stands flush in a liquid column of �me. Impossible to look past this entracing collins recalls the �mid yet commanding charm of the natural world with a s�rring mix of passion fruit, apple juice and lime. Twisted 325 Chuck in the twist of orange, lime, apple and cranberry that makes for the mother of all muddles and sudden illumina�on.

November Sea Breeze 325 The union of cranberry and grapefruit freezes a sweet moment of power, depth and clarity. The sun dissolves, winds flow and a new dawn awakens in you. Cucumber and Mint 325 Draw in this inspired combine of apple, lime, tabasco and a cucumber and unleash a string of invincible volleys.

Veen Sparkling Water (660ml) 450 Veen S�ll Water (660 ml) 350 Aerated Beverages 350 Franklin & Sons Tonic Water 200 Red Bull 425 Iced Tea 325 Preserved juices 325 Fresh juices (Please check with your server for the season’s choices) 325


Wine by Glass

White

Chateau Ste Michelle, Riesling, Columbia Valley, USA, 2017 1400

Cosecha Tarapaca, Chardonnay, Central Valley, Chile, 2018 1400

Bibi Graetz , Casama�a, Vermen�no & Trebbiano, IGT, Tuscan, Italy 1100

Campo Viejo, Viura, DOCA, Rioja, Spain, 2017 1100

Santa Rita 120, Sauvignon Blanc, Central Valley, Chile, 2018 850

Torres, Mas Rabell, Parellada, 2017, Catalonia, Spain 800

Sula, Sauvignon Blanc, Nashik, India, 2015 950

Fratelli, Sauvignon Blanc, Nashik, India, 2015 950

Grover’s Art Collec�on, Sauvignon Blanc, Nashik, India, 2015 950

Grover’s Art Collec�on, Viognier Nashik, India, 2015 950

Fratelli, Chenin Blanc, Nashik, India, 2015 950

Reveilo, Chenin Blanc, Nashik, India, 2015 950

Sula, Chenin Blanc, Nashik, India, 2015 950

Red

Casa Brancaia Tre, Merlot, Sangiovese & Cabernet Sauvignon, IGT, Tuscany, Italy, 2015 2000

Bokenhoutskloof, The Chocolate Block, Shiraz, Western Cape, South Africa, 2016 2000 Allegrini, Valpolicella Classico, Valpolicella blend, DOC, Veneto, Italy 2014 1800

Allan Sco� Genera�ons, Pinot Noir, Marlborough, New Zealand, 2016 1600

Chateau Ste Michelle, Shiraz, Columbia Valley, USA, 2014 1500

Villa Maria, Private Bin, Merlot & Cabernet, Hawkes Bay, New Zealand, 2015 1500


Wine by Glass

Red

Santa Rita Reserva, Carmanere, Raphel Valley, Chile, 2015 1500

Cosecha Tarapaca, Merlot, Central Valley, Chile, 2018 1400

Bibi Graetz , Casama�a, Sangiovese, IGT, Tuscan, Italy 1400

Penfolds Koonunga Hill, Cabernet Sauvignon & Shiraz, South Australia, Australia, 2015 1300 M.A.N Family, Ou Kalant, Cabernet Sauvignon, Paarl, South Africa, 2017 1200

Pruno�o, Barbera d’Alba , DOC, Piedmont, Italy 2014 1200 Saint Cosme Press, Li�le James Basket Press, Southern Rhone Blend, IGP, Rhone, France 1050

Piccini Memoro, Rare Red Blend, Italy 1000

Campo Viejo Reserve, Tempranillo, DOCA, Rioja, Spain, 2017 970

Niel Joubert, Pinotage, Paarl, South Africa, 2015 750

Fratelli, Se�e, Cabernet Sauvignon and Sangiovese,Nashik, India, 2012 950

Grover’s La Reserve, Cabernet Sauvignon and Shiraz, Nashik, India, 2015 950 Fratelli,, Merlot, Akhluj, India, 2016 950

Grover’s Art Collec�on, Merlot, Akhluj, India, 2016 950

Sula Sartori, Merlot and Malbec, Akhluj, India, 2016 950

Sula Dindori Reserve, Shiraz, Akhluj, India, 2016 950


Champagne and Sparkling

Louis Roederer Cristal, 2004 Champagne 83000

Dom Perignon, 2003 Champagne 51000

Bollinger Cuvee Brut Champagne 23000

Moet & Chandon Brut Imperiale Champagne 15000

Louis Roederer Brut Premier Champagne 13800

Codorniu Classico Brut, Spain Cava 5500

Mar�ni Prosecco, Italy Sparkling 5000

Fratelli, Gran Cuvee, Rose Sparkling 4500

Grover’s Zampa, Soiree Brut, Rose Sparkling 4500

Rose

E. Guigal, Tavel Rose, Southern Rhone Blend, AOP, Rhone, France, 2013 9500

Chateau De Parenchere, Bordeaux Red, AOP, Bordeaux, France, 2015 6000

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Our Indian wine selec�on

Whites

Fratelli, Chardonnay 4500

Sula, Sauvignon Blanc 4500

Fratelli, Sauvignon Blanc 4500

Grover’s Art Collec�on, Sauvignon Blanc 4500

Grover’s Art Collec�on, Viognier 4500

Fratelli, Chenin Blanc 4500

Reveilo, Chenin Blanc 4500

Sula, Chenin Blanc 4500

Fratelli, Chenin Blanc 4500

Reds

Fratelli, Cabernet Franc 4500

Fratelli,, Merlot 4500

Grover’s, Art Collec�on, Merlot 4500

Sula, Sartori, Merlot and Malbec 4500

Sula, Dindori Reserve, Shiraz 4500

Fratelli, Se�e, Cabernet Sauvignon and Sangiovese 4500

Grover’s, La reserve, Cabernet Sauvignon and Shiraz 4500

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Our French wine selec�on

White

Louis Latour Chassagne Montrachet, AOP, Chardonnay, Burgundy, 2011 35000

Joseph Drouhin, AOP, Chardonnay, Burgundy, 2017 5500

Jean Claude Dagueneau, Pouilly Fume, AOP, Loire Valley , 2009 10000

Red

Louis Jadot, Greves Corton Gran Cru, Pinot Noir, AOP, Burgundy, 2002 45000

Louis Latour, Pommard, Les Epenots, Pinot Noir, Premier Cru, Burgundy, 2011 33000

Louis Jadot, Gevrey Chamber�n, AOP, Pinot Noir, Burgundy, 2012 26000

Joseph Drouhin, Beaujolais Village, Burgundy, 2014 5000

Saint Cosme, Li�le James Basket Press, VDP, Grenache, Rhone 6200

Domaine Montrose, IGP, Merlot, Languedoc, 2017 5500

E. Guigal, Crozes Hermitage, AOP, Shiraz, Rhone, 2015 15000

Saint Cosme, Cote Du Rhone, AOP, Shiraz, Rhone, 2015 6500

Chateau Margaux, Grand Cru, Bordeaux Blend, Bordeaux, 2002 350000

Chateau Mouton-Rothschild, Le Pe�t Mouton de Mouton Rothschild, Bordeaux Blend, AOP, Bordeaux, 2001 111000


Our Italian wine selec�on

White

Mannara, IGT, Sicily, Pinot Grigio, 2015 5000

Torresella, IGT, Pinot Grigio, Venezia, 2017 5500

Tormaresca, Pietrabianca, Chardonnay, Puglia, 2009 3500

Sollazzo, Bianco, Rare White Blend, Veneto 5000

Bibi Graetz, Casama�a, Vermen�no & Trebbiano, IGT, Tuscan 5000

Gaja, Rossj Bass Langhe, Chardonnay & Sauvignon Blanc, DOC, Piedmont, 2015 14000

Red

Allegrini, Valpolicella Classico, Valpolicella blend, DOC, Veneto, 2014 8000

Piccini Memoro, Rare Red Blend 4500

Valiano, Chian� Classico, DOCG, Sangiovese, Tuscany, 2014 10000

Bibi Graetz , Casama�a, IGT, Sangiovese, Tuscan 6000

An�nori, Peppoli, Chian� Classico, DOCG, Sangiovese, Tuscany, 2015 5500

Cartafina, Sollazzo, Cabernet Sauvignon, Barbera & Sangiovese, Umbria, 2017 5000

Pruno�o, Barbera d’Alba , DOC, Piedmont, 2014 5500

An�nori, Santa Cris�na, Merlot & Sangiovese, IGT, Tuscany, 2015 6000 Torre Mora Etna Rosso, Nerello Mascalese & Nerello Cappuccio, DOC, Sicily, 2013 5500 Pruno�o, Barolo, DOCG, Nebbiolo, Piedmont, 2013 18400 Casa Brancaia Tre, Merlot, Sangiovese & Cabernet Sauvignon, IGT, Tuscany, 2015 9000


Our Italian wine selec�on

Red

Casa Brancaia, Ilatraia Maremma, Bordeaux Blend, IGT, Tuscany, 2014 22000

Piccini, Brunello Di Montalcino, Sangiovese, DOCG, Tuscany, 2013 25000 Bibi Graetz, Testama�a, IGT, Sangiovese, Tuscany, 2011 52000 Bibi Graetz, Testama�a , Soffocone di Vinciglia, Sangiovese, Tuscany, 2015 18900

Querciabella Chian� Classico, DOCG, Sangiovese, Tuscany, 2012 12000

Marchesi An�noriTenuta, Guado Al Tasso, Bordeaux Blend, DOCG, Bolgheri, 2013 46700 An�nori, Tignanello, Sangiovese & Cabernet Sauvignon, IGT, Tuscany, 2014 34000

Our German wine selec�on

White

Reichsgraf von Kesselsta�, Kabinet, Riesling, Mosel, 2014 10000

St Urbans-Hof, Nik Wies, Riesling, Mosel, 2016 9800

Donnhoff, Troken, Riesling, Nahe, 2016 9500

Selbach, Incline, Riesling, Mosel, 2016 4000

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Our Spanish wine selec�on

White

Campo Viejo, Viura, DOCA, Rioja, 2017 5000

Torres, Mas Rabell, Parellada, Catalonia, 2017 3700

Red

Torres, Alto, Ibericos, Crianza, Tempranillo, DOCA, Rioja, 2015 7000

Bodegas Maurodos, Prima, Tempranillo , Cas�lla y Leon, 2013 10000

Campo Viejo Reserve, Tempranillo, DOCA, Rioja, 2017 5000

Torres Gran Coronas, Reserva, Cabernet Sauvignon, Penedes, DO, 2014 6500

Marques de Riscal, Grenache & Tempranillo, Rioja, 2014 6500

Our Chilean wine selec�on White

Santa Rita 120, Reserva, Sauvignon Blanc, Central Valley, 2018 4000

Cosecha Tarapaca, Chardonnay, Central Valley, 2018 6000

Red

Santa Rita Reserva, Carmanere, Raphel Valley, 2015 6500

Cosecha Tarapaca, Merlot, Central Valley2018 6000

Monte Pacifico, Merlot, Raphel Valley, 2017 5500

Baron Philipee De Rothschild, Mas Andes, Reserva, Cabernet Sauvignon, Maipo Valley, 2016 5000

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Our Australian wine selec�on

Red

Penfolds Koonunga Hill, Cabernet Sauvignon & Shiraz, South Australia, 2015 5500 Rolf Binder, Halliwell, Shiraz & Grenache, Barossa valley, 2014 8000

Penfolds Bin 389, Cabernet & Shiraz, South Australia, 2014 30000

Our South African wine selec�on

White

M.A.N Family, Padastal, Chardonnay, West Cape, 2018 5000

Red

M.A.N Family, Bosstok, Pinotage, Paarl, 2015 5500

Niel Joubert, Pinotage, Paarl, 2015 3500

M.A.N Family, Ou Kalant, Cabernet Sauvignon, Paarl, 2017 5000

Bokenhoutskloof, The Chocolate Block, Shiraz, Western Cape, 2016 9000

Our New Zealand wine selec�on

White

Saint Clair, Sauvignon Blanc, Marlborough, 2017 8000

Selini, Cellar Selec�on, Sauvignon Blanc, Marlborough, 2017 6500

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Our New Zealand wine selec�on

Red

Saint Clair, Pinot Noir, Marlborough, 2017 9000

Allan Sco� Genera�ons, Pinot Noir, Marlborough, 2016 7500

Villa Maria, Private Bin, Merlot & Cabernet, Hawkes Bay, 2015 7000

Our wine selec�on from USA

White

Chateau Ste Michelle, Riesling, Columbia Valley, 2017 6000

Kendall Jackson, Vintner's Reserve, Sauvignon Blanc, California, 2017 10000

Caymus, Conundrum, Rare white blend, California 6800

Kendall Jackson, Vintner's Reserve, Chardonnay, California, 2017 10000

Red

Erath, Pinot Noir, Oregon, 2016 10000

Dominio Del Plata, Crios, Susana Balbo, Malbec, Mendoza, Argen�na, 2017 8200

Kendall Jackson, Vintner's Reserve, Zinfandel, California, 2017 10000

Chateau Ste Michelle, Shiraz, Columbia Valley, 2014 7000

Kendall Jackson, Vintner's Reserve, Cabernet Sauvignon, California, 2017 10000

Dessert

Baron Philippe de Rothschild Mouton Cadet, Sauternes, Bordeaux, France, 2014 17000

Torres, Floralis, Moscatel Oro, Catalonia, Spain 4500


Documents

Non Alcoholic...Non Alcoholic Passionfruit Collins 325 The essence of life stands flush in a liquid column of time. Impossible to look past this entracing collins recalls the timid