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January-September 2014 Issue: 30 Sept 2014 Vol 1. Issue 1
NEWSLETTER
In This Issue
Where you experience Korea
CKCC Movie Show on the
5th
RUPP Annual Charity
Event 1
Khmer New Year
Welcoming Day 1
Cambodia-Korea Cultural
Performance 2
The 1st
Korea-Japan Joint
Cultural Event “Harvest
Moon Festival” 2
Seminar on “How to Apply
for Korean Scholarship” 3
Free Training Session on
Mobile App Dev. 3
ICT Course 4
The Intensive Program 4
Easy Korean Phrases 4
Free General Computer
Course 5
Easy Korean Phrases 5
Understanding about
Korean Culture 5
CKCC Movie Show on the 5th RUPP Annual Charity Event – A Sense of
Social Responsibility
On 1st
March 2014, the CKCC participated in the 5th
RUPP Annual Charity Event
which was initiated by the Royal University of Phnom Penh. Since the first time
launched, the entire fund raised from this charity event had been donated to the
orphanage centers, schools, and hospitals. This year was the first time that the
CKCC joint to raise fund for this charity event. By selling movie tickets, the CKCC
was able to raise 945.000 riels and all this amount of fund raised went directly to
charity.
Khmer New Year Welcoming Day
Celebrated on 1st
April 2014, this event
brought together around 400 people,
mostly current university students and
fresh graduates, showcased variety of
Khmer traditional performances,
dancing, and attire. This event aimed
firstly to celebrate the up-coming
Khmer New Year on 14, 15, and 16
April, and secondly to show gratitude
appreciation for Khmer culture. Rorbam
Trod was the first performance to open
the ceremony followed by Khmer
traditional dance teaching show and
dancing contest. The traditional dancing
contest was voluntarily joined by the
audiences. After that there was also
Khmer traditional attire modeling of
different historical periods. This gave
an important experience since those
periodical traditional attire were rarely
shown unless there was traditional
ceremony. All the performance was
demonstrated by students from the
Secondary School of Fine Arts. At the
end of the event, all the participants
had a chance to try wearing Khmer
traditional attire, and together enjoyed
traditional dance.
CKCC Cuisine Day
Come and Join Us!
January-September 2014 Issue: 30Sept 2014 Vol. 1 Issue 1
Pg. 2
Cambodia-Korea Cultural Performance
The Cambodia Korea Cultural
Performance had been organized for
the second time on 12 June 2014
with the intention to celebrate one
year anniversary of the CKCC
official inauguration. Audienced by
approximately 400 people, this
cultural event brought together both
Khmer and Korean traditional
dancing, martial arts, and cuisine
cooking show. Khmer traditional
martial art “Labok Kator” and
“Taekwondo”, Korean martial art,
came first on the stage and received
big applause from the audiences. The
continuous louder applause was
pronounced as the next K-POP
dance performed by students from
Department of Korean appeared on
the stage. A part from various cultural
performance, there was also a
Patbingsu making showcase
demonstrated by Ms. Kim Nana,
Korean teacher from the
Department of Korean. Patbingsu
is Korean shaved ice dessert with
sweet toppings such as condensed
milk, and red bean paste, and is
very popular in summer. Everyone
enjoyed a special taste of Patbingsu.
The 1st Korea-Japan Joint Cultural Event “Harvest Moon Festival” Mark Closer
Cooperation between CKCC & CJCC
The Harvest Moon Festival (Chuseok
Day) which means Korean Thanks
Giving Day was first celebrated by CKCC
on 19 September, 2013. Around 300
people participated in the festival. The
participants together tasted and made
Songpyeon. Songpyeon is a Korean
traditional rice cake usually served
during the Korean autumn
harvest festival Chuseok Day. It
has become a popular symbol of
Korean Culture. This year on 8
September, the second Harvest
Moon Festival was again
celebrated. The second Harvest
Moon Festival was a remarkable
time since it was first held
collaboratively with the Cambodia-
Japan Cooperation Center
(CJCC). Therefore, it was named
the first Korea-Japan Joint Cultural
Event “Harvest Moon Festival”.
The event depicted different
tradition of Korea and Japan in
celebrating the Harvest Moon
Festival. Korea made
Songpyeon and Japan made
Odanko, to celebrate the
Harvest Moon. Despite this
difference, both Korean and
Japanese families and relatives
gather to see the beautiful full
moon in this special occasion.
In this event, there was also
Korean Japanese traditional
attire modeling contest
voluntarily modeled by the
audiences. Free Hanbok and
Yukata experience and free rice
cake tasting came to end the
event.
Intelligence plus character—that is the goal of true education. Marthin Luther King , Jr.
January-September 2014 Issue: 30 Sept 2014 Vol. 1 Issue 1
Pg. 3
The Seminar on “How to Apply for Korean Scholarship”
The Republic of Korea has granted a
numerous number of scholarships to
Cambodian students annually for
both undergraduate and graduate
programs. Realizing the importance of
scholarship preparation, the seminar
on “How to Apply for Korean
Scholarship” was initiated and
brought together around 600
university students, fresh graduates,
public servants, and private sector
employees. The first “How to Apply
for Korean Scholarship” seminar was
organized on 17 July, 2013 and this
year, it was secondly held on 12
July, 2014. Invited representatives
of different Korean scholarship providers
Korea International Cooperation Agency
(KOICA) and the Embassy of the
Republic of Korea in the Kingdom of
Cambodia came to provide an in-depth
overview of the Korean scholarship and
how to prepare for the scholarship. More
importantly professor and Korean
scholarship recipients from prestigious
universities in Korea such as Seoul
National University, Inha University, and
Korea University attended to share their
successful academic experiences, and
journey of life in Korea, which was
indeed inspiring and motivating.
Speaker from the Embassy of
the Republic of Korea
Free Training Session on Mobile Application Development
“Free Training Session on Mobile
Application Development” seminar
was an introduction seminar to
Mobile Application Development
which gave students perceptions
regarding the Mobile App
Development (iOS and Android).
This seminar was held for two days,
07 and 08 June 2014. It guided 120
students to develop their first
mobile application after receiving an
intensive theory learning and
hands-on practical experience. The
seminar was conduct in a modern
computer lab and every student
was given one practicing device to
develop their Apps. At the end of
the training, it was quite a
successful experience since every
student was able to develop their
own applications.
The Participants showed their first built
apps
Korea Corner
We have stories to tell………
January -September 2014 Issue: 30 Sept 2014 Vol. 1 Issue 1
Pg. 4
Information and Communication Technology (ICT) Course
To align with Royal University of
Phnom Penh’s Strategic Plan 2014-
2018, the Cambodia-Korea
Cooperation Center commits itself
to develop qualified human
resources through various short
training programs. Information
and Communication Technology
(ICT) course is one of the main
HRD programs aiming to transfer
Korean technological knowledge
and innovation in IT industry to
young Cambodian students. Since
the official operation on 12 June
2014, the center has trained totally
146 students. 112 students
attended Android Application
Development course while the rest
34 students enrolled in iOS
Application Development course.
Given our commitment to train
young Cambodians, the CKCC has
also offered a number of
Easy Korean
Expression for
Everyday Life
How would you introduce
yourself in Korean?
안녕하세요?
(Annyeong haseyo)
Hello!
저는 장 수입니다.
(Chhor neun chang soo imnida)
My name is Chang Soo.
만나서 반갑습니다.
(Mannasor bankapsimnida)
Nice to meet you!
CKCC Library – Resource for Research
Students are using practicing device
to build the apps
scholarships to outstanding students of
the Royal University of Phnom Penh.
Statistically, among the 146 students, 34
students received free training. Upon the
completion of the course, some students
who have high academic performance
record also have a chance to intern at the
CKCC partner company. This is a very
tangible result that CKCC has
contributed to Cambodian human
resource as well as labor market.
The Intensive Program —Sharing Korean Successful Experiences
Certificate awarding ceremony
The Intensive Program is another
HRD program which has been
operating to share Korean successful
experience to Cambodian students as
well as public servants and private
sectors. Under cooperation between
CKCC and Yonsei University,
and
with the support from Korea
International Cooperation Agency
(KOICA, five senior professors from
Yonsei University of South Korea
have been delivering lecture on E-
Government, Public Administration,
Korean Business Administration,
Korean Economic Development,
and IS Planning & ERP System
courses. Through selection process
which requires submission of CV
and certificate of English language
proficiency, 602 applicants were
admitted to study in four consecutive
terms after the Intensive Program
was first launched in July 2013.
January- September 2014 Issue: 30 Sept 2014 Vol. 1 Issue 1
Pg. 5
Free General Computer Training Course for 1000 Students
To accomplish its objectives in
developing human resources, the
CKCC has also conducted several
courses for free of charge for the
students and the general publics.
AutoCAD class and Basic
Computer Course are two free
courses conducted at the CKCC.
AutoCAD class taught the students
to create, modify, analyze, and
optimize design. Through CKCC
tremendous effort in seeking for
cooperation with Korean society in
Cambodia, another free Basic
Computer Course was co-
organized between the Cambodia-
Korea Cooperation Center and
the Korean Software HRD Center
(KOSIGN). Five courses on
Microsoft Office (Basic Computer
Course, Microsoft Office Word,
Microsoft Office Excel, Microsoft
Office PowerPoint, and Adobe
Photoshop) have been offered to
students for free of charge. The
course has been conducted in a
computer lab. Each student was
provided one computer during the
course thus allowed them to
receive practical experiences in
complement to theory learning.
Started on 03 March 2014, the
Students of Ms. Office Word
course has been launched for five
terms,and has trained 897students.
This cooperation course is a major
contribution to the must-accomplished-
mission of the CKCC in developing
human resources.
Did You Know? You don’t have to eat Kimchi in raw
state all the time. There are varied
ways to cook Kimchi.
Autumn in Korea
In Korea, from September to
November is autumn season. Autumn
in Korea is the pleasant time when
spectacular view of colorful foliage
appears all across the peninsula. In
October, the tree leaves turn into
beautiful brown shades and the
weather is cold and crisp. The
mountains, when covered with vivid
golden and red autumnal leaves under
the clear blue sky, are breathtaking and
romantic scenery. Autumn also marks
the season of Gimjang (김장)—the art
of making Kimchi. This is to prepare
for the next long lasting winter.
January-September 2014 Issue: 30 Sept 2014 Vol. 1 Issue 1
Pg. 6
Kimchi is Korean traditional food which is a must –have
side dish for every Korean meal. It is said that Korean
traditional food is not complete without Kimchi. There are
many variations of Kimchi but Baechu Kimchi (배추김치)
—cabbage Kimchi is the most common on the list.
Baechu Kimchi
(배추김치)
Three Yummy “Kimchi-Based” Dishes
Kimchi Fried Rice or Kimchi Bokkumbap (김치뽂음밥) in
Korean is fried rice mixed with Kimchi, Kimchi juice, salt, egg,
butter, and black pepper. For richer taste, more vegetable or
meat can also be added. It is very easy to make and takes a
relatively very short time to prepare. After a tiring day, if you
don’t feel like cooking or there is not much in the fridge, Kimchi
fried rice is the best choice.
Kimchi Jeon (김치전) also known as Kimchi pancake is another
yummy side dish to try. The important recipe of this pancake is the
great use of the leftover Kimchi. Mix chopped Kimchi with the flour,
egg, salt, and water to make dough. Fry the dough for 2 or 3 minutes
until both sides turn brown. Crispy Kimchi Jeon is perfectly served in
a rainy day and tastes especially better with a glass of Makgeolli
(막걸리)— Korean native alcoholic beverage. Kimchi Jeon is usually
served with soy bean sauce.
Source: Korea Tourism Organization.(2013). Korean cuisine: refresh your senses. Korea Tourism
Organization: South Korea
Kimchi Jjigae (김치찌개) —or Kimchi Stew is spicy kimchi
bubbling hot soup. Kimchi Jjigae is great for cold winter days
but Koreans can eat it anytime, anywhere. Basic ingredients are
Kimchi, pork, soybean paste, onion, sesame oil, salt, scallion,
black pepper. Kimchi stew also allows for variation of favorite
combination. Vegetable additions include potatoes, zucchini,
and mushrooms will just enrich the taste.