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NEWARI BHOJ $115 - Tumblr · 2013. 1. 25. · NEWARI BHOJ $115 (Famous dish in Kathmandu) Mix platter of lamb sekuwa, chicken sekuwa, mix achar, aloo-dum, marinated soya nuts mix

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Page 1: NEWARI BHOJ $115 - Tumblr · 2013. 1. 25. · NEWARI BHOJ $115 (Famous dish in Kathmandu) Mix platter of lamb sekuwa, chicken sekuwa, mix achar, aloo-dum, marinated soya nuts mix
Page 2: NEWARI BHOJ $115 - Tumblr · 2013. 1. 25. · NEWARI BHOJ $115 (Famous dish in Kathmandu) Mix platter of lamb sekuwa, chicken sekuwa, mix achar, aloo-dum, marinated soya nuts mix

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SHURAWAT (STARTER)............................................................................................................

GUNDRUK KO JHOL (SOUP) $46 A village-style soup of dried and fermented leafy vegetables. Slightly sour and tangy, fllavoured with cumin & ginger.

MO-MO-CHA Chicken $55/ Veg $50Traditional nepali dumplings with a choice of chicken, or vegetable mixed with fresh coriander, ginger, garlic, onion & nepali spices. Served with homemade Achar.

MAS KO BARA (4 pcs) $55Crispy mix lentil cake flavoured with ginger & fresh herbs.

PAKHETA TAREKO $50Deep fried chicken wings marinated in mild spice batter sauce with fresh herbs and topped with fresh achar.

GORKHALI SUKUTI $65 Stir fried Buffalo dry meat marinated in nepali macula, fresh coriander, spring onion, garlic, ginger, fresh chilli. Served with green salad. SINGADA POKHRELI (3 pcs) $55 Home-made pastries stuffed with potatoes, green peas, spring onion. Seasoned with authentic nepalese mint sauce.

ALOO DUM $45Diced potato sautéed with tomato, onion, ginger, fresh coriander & mild nepali spices.

TRADITIONAL SALAD $56Aromatic dressing on green pea, cucumber, roasted potato, radish, carrot, fresh coriander and chilly served on bed of lettuce.

ANNAPURNA YAK CHEESE $75 Yak cheese, tomato, cucumber, carrot, red onion seasoned with Himalayan dressing.

NEWARI BHOJ $115 (Famous dish in Kathmandu) Mix platter of lamb sekuwa, chicken sekuwa, mix achar, aloo-dum, marinated soya nuts mix bean and boiled egg.

BHATMAS- SHIDRA SHADEKO $48Dried fiish, Soya nuts, dices tomato, onion, ginger, lemon-juice, cilantro, marinated in home-made dressing. ............................................................................................................

POLEKO RA SADEKO PARIKAR (BBQ MEAT)

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KHASHI-KO-SEKUWA $110Grilled tender pieces of lamb marinated in Nepalese spices & fresh herbs.

KUKHURA-KO SEKUWA $98Grilled tender pieces of marinated chicken in Nepalese spices & fresh herbs.

GORU-KO-CHOYALA $120 Grilled beef with tomato, onion, coriander, lemon and marinated in mustard oil and aromatic spices.

HAAS-KO-SEKUWA $98 Grilled duck meat with green herbs and mild spices, flavoured with ginger.

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tipan-tipan (side dish)............................................................................................................

STEAM RICE $25

SAFFRON RICE $30

HOME-MADE ROTI $25

ANNAPURNauthentic nepalese cuisin

Page 3: NEWARI BHOJ $115 - Tumblr · 2013. 1. 25. · NEWARI BHOJ $115 (Famous dish in Kathmandu) Mix platter of lamb sekuwa, chicken sekuwa, mix achar, aloo-dum, marinated soya nuts mix

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BHOJAN(CLASSIC NEPALESE MAIN DISH)

............................................................................................................ DHAL-BHAT-TARKARI $128 Authentic Nepalese dish with lentil-gravy, steamed rice, home-made achar and your choice of meat chicken, lamb or vegetable.

MAS KO DHAL-BHAT $80 Split black-lentil cooked in strong heat seasoned with ginger aromatic himali herbs served with rice.

MISMAS DHAL-BHAT $85Yellow lentil and black lentil cooked in home style fllavored with garlic and dry chilly served with rice KUKHURA-KO TARKARI $98 Boneless tender chicken cooked with Nepali spices and herbs in Home-style. KHASI-KO TARKARI $105 Tender lamb cooked with spice and herbs in a classic Nepali style.

MAJI-KO-MACCHA $129 Cod fish cooked with typical Nepali homestyle with himali spices flavored with fresh cilantro....................................................................................................................................

KHURSANIBARI (SPICY SPECIALITIES)

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CAULI ALOO KHURSANIMA $85Caulifllower, potato, green pea, tomato, onion sautéed in hot spices with red chilly garnish with spring onion.

KUKHURA KHURSANI-MA $110Fried diced chicken sautéed with diced onion, tomato, capsicum, fresh chilly fllavored with nepali hot spices & fresh coriander.

JHINGE MACHA KHURSANI-MA $129 Crispy prawns sautéed in Nepali hot spices & fresh tomato sauce, seasoned with cilantro.

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KARESABARI KO TARKARI (VEGETARIAN DISHES)

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MISMAS TARKARI $69 Caulifllower, carrot, green-pea, zukini, potato cooked in mild spices and herbs.

ALOO TAMA-KO-TARKARI $69 Bamboo shoot with potato, tomato, onion, white bean tempered in variety of spices and fresh herbs. VENTA ALOO TAREKO $65 Roasted eggplant and potato with mild Nepali spices flavoured with diced onion & tomato.

RAMTORI ALOO TAREKO $69 Fresh okra sauteed, village style.

KARESABARI-KO-SAAG $59Fresh Spinach sautéed in village style.

CHYAU KERAU-KO-TARKARI $69 Fresh mushroom & green peas cooked in mild spice seasoned with spring onion.

KWATI $65 Nine different beans gravy cooked in mild Nepali spices and fllavored with fresh cilantro. (festival varies and very nutritious).

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guliyo (dessert)............................................................................................................

SIKARNI $45Home-made yogurt with cinnamon & pistachio nuts.

PHALPHUL $40Sliced mix fruits platter with home-made orange sauce on top.

KHIR $45Traditional home-made rice pudding.

ANNAPURNAauthentic nepalese cuisine

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namaste............................................................................................................

We have founded Annapurna Nepalese Lounge to bring a taste and experience of Nepal direct to you here in Hong Kong. Sit back, relax and embrace Nepalese culture with our authentic Nepali cuisine in a warm, and ambient atmosphere.

SIGNATURE DISHES - One of the most well know appetizers is the Momo-cha. Traditional home-made dumplings of fresh meat or vegetables & aromatic spices are cooked throughout the country and enjoyed as an appetizer.

DAAL-BHAT-TARKARI is a typical Napali main course with lentil gravy (Daal), ginger, ghee, and Himali herbs (Bhat). Served with steamed rice and a dish of vegetables (Tarkari), along with various achars you can experience and enjoy a full Nepali meal.

Please ask our helpful staff for further explanations or recommendations.Enjoy!

Plus 10% Service charge

TEL : 2857-2966FAX: 2559-7166

ANNAPURNAauthentic nepalese cuisine