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Burwood Student Accommodation project

WORKS SCHEDULED · Detailed services in ground excavation – wings 1 & 2 · Detailed excavation for ground concrete beams wing 1 · Detailed excavation for ground concrete beams wing 2 · Concrete sub base to ground floor stairs and lift overrun · In ground storm water drainage · Sewer manhole construction · Preparation of ground floor raft slab · Tower crane 2 base construction IMPACTING ACTIVITES RELATED TO CONSRUCTION WORKS · Machinery operating with dust and vibration from earthworks (water truck for dust Miti-gation) · Basketball court to be occupied by builders works IMPACTING ACTIVITES RELATED DEAKIN / SURROUNDING STREETS · Proposal to modify Uganda St traffic roundabout (works ongoing) IMPACTING ACTIVITES TO SERVICES / SHUTDOWNS · Nil SITE WORKING HOURS AND NUMBERS ON SITE · Up to 25 workers on site daily expected over coming fortnight · 7:00am – 5:00pm Mon - Fri · Saturday 7:00am – 2:30 pm

Feel free to contact us at bsradmin@deakin.edu.au if there are any issues.

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Pride March 2016 31st January

On Sunday 31 January 2016, Midsumma Pride March will celebrate it's 21st Anniversary and Deakin University will be there to show our colours, our pride and our support for the LGBTIQ community. Once again, we'll have the col-ourful Deakin car as part of the march. We want to get a big group of staff and students together to March behind the Deakin banners.

If you're interested in marching or if you need further information, please contact Adrian Price adri-an.price@deakin.edu.au

Burwood Lunar Chinese New Year Celebration

28 JANUARY Celebrate the Lunar Chinese New Year with Deakin!!

Come and enjoy the free Chinese New Year snacks and experience cultural activities, including Chinese calligra-phy, friendship bracelet making, Chinese board games, dice games, traditional decorative paper cutting, wishing tree and lucky Buddha!

We have also invited the performers from Chinese Youth Society of Melbourne to present the Lion Dance show!

Date: 28th January 2016

Time: 01:00 pm - 02:00 pm

Location: Melbourne Burwood Campus

For more details contact Nick Ko on 9244 6680 or email: nick.ko@deakin.edu.au

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It’s getting close to that time again!!! No matter when you plan on checking out, you MUST leave your

room/studio apartment in a clean and tidy state.

For those at BSV and the MB Shared

Apartments, you will not only be responsible for

cleaning your bedroom, but communal

areas as well. Please see your RL for details on cleaning expectations.

If your room is left dirty or if you do not contribute to the cleaning of

common

areas, charges will apply and an encumbrance will be placed on your

Deakin account. You will not be able to access your results or re-enrol until the charges are paid.

Report any damage/maintenance issues in your

room.

Any damage in units common areas will have the

costs charged to EVERYONE in the unit should the

person that caused the damage not come forward.

*Make sure your room/studio apartment is in a clean state.

*ND NOT USE MB BIN CHUTES for large quantities of rubbish or any items that will block the chute.

Please see a staff member and they will give you access to the rubbish room

*Place any clean clothes/linen you would like to donate in the Salvation Army bins in the MB bike store-

room

*Return your swipe card (and unit key for BSV). Failure to do so will result in additional charges

*Finalise your account. Make sure there aren’t any outstanding amounts owing.

*Check your mail before you leave. Any uncollected mail will be returned to sender.

*Check out is on the 8th February for those on 50 week leases unless you have organised an extension

with reception. For all other residents, checkout will be on the 22nd February . No later that 10am. You

will be charged an additional $50 for every hour after.

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GMHBA FAMILY RIDE

29 January 5PM*

Free Event

The GMHBA Family Ride provides mums, dads, aunties, uncles, next door

neighbours and kids the opportunity to ride a closed section of the Cadel Ev-

ans Great Ocean Road course along the Eastern Beach waterfront with Cadel,

and experience the thrill of riding through the Start/Finish gantry, a truly

unique family experience.

“In most cases we are the product of our up-

bringing, so to enjoy exercise and activity to-

gether as a family is so important for setting kids

off on the path toward a healthy lifestyle.” —

Cadel Evans

Come down on Friday the 29th of January and

promote the benefits and enjoyment of being

active as a family – while creating some life-

time memories in the process. Registrations

are now open and the first 500 entries receive

a free GMHBA Family Ride t-shirt.

Recommended age for kids participating in the GMHBA Family Ride is 5 to 12 years old

Toddler seats and bike carriages welcome

No racing cyclists

Featuring and ride with GMHBA ambassador Cameron Ling

Meet and Greet the Voices of Cycling Phil Liggett and Matthew Keenan

Family Photo on the Official Event Podium

Lots of Street Entertainment for the kids

*Times are subject to change, registered participants will be notified by email

For more information visit:

http://www.cadelevansgreatoceanroadrace.com.au/the-event/gmhba-family-ride/

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Please be aware and adhere to the Resi guest policy.

The full details of the policy can be found in the Residences Handbook:

period of time, while a guest is defined as a person who is staying

overnight with a resident.

-resident who is present without a guest pass after noise curfew

of 11pm will be required to leave the residences, and the resident

responsible for that visitor will incur a $50.00 fine.

stay-

ing more than three nights in a 7-day period.

must be accommodated in the host resident’s room, and not the

lounge room or other common area.

before

11pm. The guest is required to carry the pass with them at all times.

for the behaviour and conduct

of their guests. The host is also re-

sponsible for informing the other

people in their unit that they

have a guest staying overnight.

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Deakin University is a smoke-free environment. This includes all

Deakin property, including: all land, buildings, vehicles, facilities and other prop-

erty owned or leased by or under the control of the University. This policy has

been implemented to create a healthy and safe environment for all Deakin stu-

dents, staff and associates.

Residences however, carpark 13 and the basketball court. Residents may smoke

in this area and ONLY this area. Residents found smoking outside of this areas

will incur a fine and/or disciplinary action.

Please be considerate of fellow residents down at the village when using the

smoking area and keep the noise levels to a minimum, especially during the

night time .

The smoke detectors on res are incredibly sensitive and directly linked to the fire brigade.

The resident responsible for a fire unit(s) calls out shall be liable for the cost and in cases

where no individual is identified the Residence manager reserves the right to apportion the

cost across all the residents of the unit involved.

If ever you hear the evacuation tones, DO NOT assume it is a false alarm. You MUST VA-

CATE IMMEDIATELY.

The evacuation meeting points are:

Up on the grass out the front of Building LA (MB guests)

Gardener’s Creek (BSV guests)

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Be the first to answer the following question at resi reception and win a

movie voucher!

Q. What two animals are featured

on the Australian coat of arms AND

why were these animals chosen?

Q: Why did the manager hire the marsupial instead of

the mammal?

A: Because he was

Koala-fied.

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CHEDDAR AND GREEN CHILLI STUFFED SWEET POTATOES

INGREDIENTS

4 (200g each) small orange sweet potatoes

2 tablespoons olive oil

2 green onions, thinly sliced

1 long green chilli, finely chopped

1/2 cup finely grated cheddar

Sour cream, to serve

METHOD

Step 1

Preheat oven to 200C/180C fan-forced. Place potatoes on a baking tray. Drizzle

with oil. Season with salt and pepper. Bake for 45 minutes or until tender. Set aside

for 5 minutes to cool slightly. Increase oven temperature to 220C/200C fan-forced. Step 2

Cut 1cm, horizontally, off tops of potatoes and discard. Holding 1 potato with a

tea towel, scoop out centre flesh, leaving a 1cm border. Place flesh in a bowl. Re-

peat with remaining potatoes. Mash flesh with a fork. Season with salt and pepper.

Stir in onion, chilli and ½ the cheddar. Spoon filling into potatoes. Sprinkle with re-

maining cheese. Step 3

Return potatoes to baking tray. Bake for 8 to 10 minutes or until heated through.

Serve with sour cream.