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History of Agriculture in Kamloops and Region
Kamloops has been a self-sufficient food producer since the 1880s with the introduction of the railways and the ability to ship local products to markets
this way (Community Futures Development Corporation of Thompson Country, 2001). Agriculture has been an important livelihood and economic
sector in and around Kamloops since this time. The following timeline is a snapshot of some of the key agricultural milestones and events taking place
in Kamloops and the Thompson-Nicola Valley over time.
Acknowledgements
Written by:
• M.Luciani,MCIP, RPP
• KamloopsMuseum&Archives
with support from:
• T.Dubrowski,DevelopmentandEngineeringServicesClerk• E.Clark,PlanningAssistant
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Pre-contact Agricultural Activity in the Region
Traditionally,theSecwepemcweresemi-nomadic,theirlifebasedonfishing,hunting, and plant gathering. They traveled great distances to procure food and other technological needs. The various landscapes they used provided everythingtheSecwepemcneededtosurviveandflourish.Secwepemcterritory provided the people with a wide diversity of animal and plant food, medicines, and technological resources. All food and material culture was obtainedfromthevariousenvironments.TheSecwepemcharvesteddeer,moose, elk, caribou, many smaller mammals, and many varieties of salmon andfish.Theygatheredover135speciesofplantsforfood,medicine,ceremonial, habitation, and technology.
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DOCUMENTTheSecwepemc,withtheirintimateknowledgeoftheirenvironments,basedtheir subsistence economy on balancing the use of resources and careful management regimes. They made use of food and materials that were in abundance, but also relied on other sources when their primary sources failed. TheSecwepemcpracticedintensivelandmanagementregimes,whichensured sufficient supply of needed items, not only for present needs but to ensure the resources were available for future generations. One example is landscapeburningtoensurebetterandmoreplentifulrootcrops.Survivalwas also dependent on ecological knowledge and cultural skills being passed down by oral tradition to the following generations.
Pre-contact Agricultural Activity in the Region
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DOCUMENT1812
• TwoEuropeanfurtradingpostswereestablishedinKamloopsin1812,utilizing Aboriginal skills to harvest animal populations, such as beaver.But 1826 the effects of trapping on these population were alreadynoticeable.
• The seasonal round shows that the pre-contact Kamloops economy hadthreesectors:fishing,gathering(rootsandberries),andhunting.Therelative importance of these has been much discussed in archaelogicaland anthropological literature. A reasonable guess for the ration ofthesectorsinthedietofthepeopleatthetimeoffirstcontactwithEuropeans(hencepriortotherelianceonEuropeanfoodstuffs)isintheregionofonethirdfish(principallysalmon),onethirdrootsandberries,and one third meat (Kamloops Territory in the 1860s, page 12).
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DOCUMENT1846
• Hudson'sBayCompany(HBC)mostlikelyresponsibleforfirstagricultural activity in the area with the cultivation of Timothy grass forforage for horses used in the fur trade.
• HBCimportscattleforbeefandsomedairycowsintoInteriorBC.Thisbuilds upon the existing native diet of salmon and berries adopted bythe fur traders.
• Potatoesareamainstapleproducedatthistime.• Dr.JohnMcLoughlinstartsthefirstbeefcattle
movement to BC.
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DOCUMENT1851
• HBCplants34kegsofpotatoesatthefarmontheNorthShoresiteofthefort.Theresultingharvestboasts400kegsinthefall.
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DOCUMENT1852
• PaulFraser,inchargeofFortThompson,growsbarleyandwheatandstarts a kitchen garden growing peas, carrots, onions, and melons.
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DOCUMENT1858
• Adam Heffley enters BC as a miner and packer during the gold rush. He raises racing horses on his land in Heffley Creek (named after him).
• ThefirstcattledriveofwhichwehavedefinitiveknowledgemovesnorthfromPortland,Oregan,inJune1858,ledbyGeneralJoelPalmer.UponreachingKamloops,Palmersellsthesuppliesandoxentotheminers,proceedingtotheFraserRivertosellhisherd.
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DOCUMENT1860
• Duetoperiodicfloodingatthefortsite,HBCdevelopstheCalumetFarmseveralmilesuptheNorthThompsonRiver.Thecompany'sdairycowsaremovedtothislocationwherethefirstbutterofthedistrictismade.ExcessproductissoldtogoldminersatTranquilleandJamiesonCreek.
• The Calumet Farm is short-lived, and crops are limited to potatoes and wheat.
• IndividualsfromtheHBCdocontinuewithagriculturalexperimentationandaresuccessfulgrowingcropssuchascabbage,cauliflower,corn,pumpkins, potatoes, and rhubarb.
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DOCUMENT1860s
• Agricultural activities in the Kamloops District are taken over by early settlers, some of whom left the employ of the HBC. Cattle and horses are raised and oats, wheat, barley, and potatoes are grown for sale back to the HBC.
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DOCUMENT1862
• Jerome and Thaddeus Harper purchase ranchland on the north side of theSouthThompsonRiverjusteastofKamloops.Thisranchisthefirstin the Kamloops area.
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DOCUMENT1865
• CharlesCooney,apioneeratTranquille,startsoneofthefirstorchardsinBC.
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DOCUMENT1870s
• Fodder crops such as rye, clover, rape, vetches, and corn are added to production, with sainfoin (in the pea family) being the most popular fodder crop by the 1890s.
• Alfalfa, a crop that had been tried, is not popularly grown for fodder untilsometimeafterWorldWarI.
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DOCUMENT1872
• JohnThomasEdwardsbuysHeffley'slandtobecomeaprominentrancherandbusinessmanintheSouthernInterior.
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DOCUMENT1878
• ShuswapMillingCompanybeginsoperationwhereRiversideParkislocated.Thesawmillandgristmillproduceslumberandflourandslaughters hogs for bacon.
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DOCUMENT1890
• KamloopshoststhesecondannualInlandAgricultureAssociationevent.Localcropsandlivestockaredisplayed.
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DOCUMENT1892
• With the expansion of the railway, ranchers and farmers begin to organize themselves in different ways to form the Kamloops Agricultural Association. The main purpose of the association is to promote the annual fair where local products get displayed. The greatest success comes in sending exhibits to New Westminster, which revealed the qualityandvarietyofKamloopsproducts.
• First agricultural exhibition takes place.
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DOCUMENT1895
• Kamloops canning and preserving industry gets underway.
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DOCUMENT1899
• Obtaining and maintaining prime land for City parks begins in 1899 with theestablishmentofRiversidePark.
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DOCUMENT1900
• KamloopsbranchoftheBCFarmer'sInstituteisorganizedtoinformmembers on issues such as freight rates, irrigation, and experimental orchards. The organization also attempts to serve to alleviate tensions between stock raisers and farmers.
• Atthistime,ranchingisbeingforcedbackontotheuplands.Manyranges are overgrazed by the turn of the century.
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DOCUMENT• Kamloopsispromotedasan"AgriculturalEden".• Kamloops is famous for its sheep ranching and wool production.
Early 1900s
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DOCUMENT• TheShuswapMillingCompany,whichwaslocatedinRiversidePark,burns to the ground, making way for the development of the park as the City purchases the site shortly after.
1901
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DOCUMENT• CanadianRealProperties,withheadquartersinLondon,England,beginsdevelopinganextensiveirrigationsystemontheNorthShore.
• JohnandRoseAndersonarethefirsttosettleintheRoseHillarea.
1903
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DOCUMENT• TheInlandSentinelpublishesapromotionalsupplemententitled"TheLandofHeart'sDesire",distributedwidelyinCanada,England,andtheUnitedStates.
• Fruitlands (North Kamloops) development begins.
1904
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DOCUMENT• ManyhomesteaderscometoKamloopsbetween1905andWorldWarI,but few know much about farming or the need for irrigation.
1905
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DOCUMENT• EstablishmentoftheKamloopsandDistrictFruitGrowersAssociation.
1907
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DOCUMENT• EstablishmentoftheThompsonValleyCanningCompany.
1908
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DOCUMENT• CanadianRealPropertiesisincorporatedasBCFruitlandswitha"homefarm" and overseeing manager.
• The irrigation development originally consists of 6,000 acres calling for extensiveirrigation,includinga$50,000,18mileditch,tobringwaterfrom Jamieson Creek.
• BC Fruitlands becomes incorporated.• First apple trees are planted in the Kamloops region, in the town of Walhachin,whichmeans"LandoftheRoundRocks"intheNlaka'pamux(Thompson) language.
1909
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DOCUMENT• BritishspeculatorsestablishthefirstorchardsinthetownofWalhachin.
1910
Walhachinplowingfortheorchards.Photobyunknown.
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DOCUMENT• ExcellentgraincropsareraisedintheRoseHillandLong(Brigade)LakeregionjustsouthofKamloopsduetoseveralwetyears.
• Severalfarmersareultimatelyforcedtoleaveorturntocattleranchingdue to lack of regular irrigation in the dry belt.
• Liverystableswereneededasgarages,butceasewhenthehorsestopsbeing the primary method of transportation.
• T.D.Costley'slivery,atthecornerofLorneStreetandVictoriaStreet,issoldtoCPRtomakewayfordoubletracking.
1911
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DOCUMENT• HeffleyCreekbecomesacentreforagriculture.Itgoesontoshowcaseafirstevereventthatfeaturesagriculturalexhibitsinthefall.
• MapleLeafMillingCompanyopensthefirstsmallgrainelevator.
1912
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DOCUMENT• The Walhachin Cannery (Anglesey Canners) is established.• MiltonBlackwellpurchasesafarmeastofBarnhartvale,andBlackwell
Dairy Farm is established. Today, the fourth generation farm produces a fulllineoffluidmilkproducts,includingsourcreamandcheeses.
• The Kamloops Agricultural Hall is erected inRiversidePark.
1913
BlackwellDairyProcessingPlant
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DOCUMENT• TheBCStockBreedersAssociationbeginsandpresentstheBullandLivestockShowandSale.
• ThefirstcommercialcreameryafterHBCexperimentsisestablishedatHeffley Creek.
• Aroundthistime,abeekeepers'associationisformedtofulfillspecialized needs.
• Thefirstformalfarmers'marketbeginsonJune6,1914,onthepresentsiteofthePlazaHotelat4thAvenueandVictoriaStreet.Thereare16 vendorssellingfreshvegetables,poultry,eggs,seeds,andflowers.
1914
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DOCUMENT• ThefirsttomatocanneryisestablishedinNorthKamloopsbyNixonandWork.4,000tinsoftomatoesarecannedinthefirstyear.
1915
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DOCUMENT• By this time, the "home farm" has 100 acres of orchards, primarily apples;2,500headofcattle;andacresofvegetableandfoddercrops.
• Apples in Kamloops are found to have a higher sugar content than those grown in the Okanagan region due to lower night temperatures in Kamloops.
• The10thAnnualConventionoftheWesternCanadaIrrigationAssociation is held in Kamloops.
• Basedontheintroductionofthefirstcreamerytwoyearsprior,theKamloops District Creamery Association is formed.
• The Kamloops District Creamery opens.
1916
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DOCUMENT• Asheepherders'associationisformedwithannualsalesinconjunctionwith the Fall Fair.
• Nixon and Work moves its cannery to the Agricultural Hall located at the North Kamloops Fair grounds. 20,000 tins of tomatoes are canned.
• InApril,theBCWoodGrowersAssociationisformed.
1917
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DOCUMENT• Thefarmers'marketcontinuesthroughtheyearsofWorldWarI,despitecomplaintsofunfaircompetition,finallyclosingin1919.Thecanningindustry provided an outlet for excess vegetables for many of the producers.
• ThefirstbullsaleisheldonMarch26,1919,attheCPRcorralswestofthecityontheroadtoMissionFlats.
1919
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DOCUMENT• The "home farm" has expanded to 20,000 acres and includes an experimental farm.
• The tomato cannery established two years prior packs over 20,000 cases of product.
• KamloopsCanneriesisestablishedat116LorneStreet,usingoldequipmentfromWalhachin.Itemploys30peopleandinadditiontotomatoes, processes beans and pumpkins.
• The British Columbia Hereford Breeder's Association is established in Kamloops to promote cattle breeding in the province.
• TheKamloopsBullSaleismovedtoRiversidePark.
1920
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DOCUMENT• AgriculturalresearchbeginsinKamloopsonascientificbasis.• TheSinghfamilycomestoKamloops,farmingvegetablesandfruitto
sell in fresh markets and local canneries.
1920s
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DOCUMENT• 75,000casesofproducearepackedatKamloopsCanneries,whichnowemploys 200 people. The cannery purchases property west of town (formerCityPublicWorksyard).
1924
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DOCUMENT• JamesSkellybuysfarmlandinValleyview,plantingover4,000appletrees.
1925
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DOCUMENT• TheofficeandbarnfortheBCLivestockAssociationisconstructedatthelocationofthePavillionTheatre.Atonetime,thislocationisalsohometotheKamloopsExhibitionAssociation.
• ShareholdersmergewithfourcanneriesintheOkanaganandatthecoasttoformonecompany,theWesternPackingCorporation.
• KamloopsCanneriesbecomesaffiliatedwithWesternPackingCorporation.
1926
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DOCUMENT• Tobacco growing is tested on the experimental farm.• The Broder Canning Company of New Westminster, later renamed RoyalCityCanners,opensaplantinKamloopsin1927andsellsittoFrank Carlin, a vegetable wholesaler in the city, in 1928.
1927
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DOCUMENT• An entomology laboratory to study insect pests is started.
• BC Fruitlands (a private company owning 22,000 acres) produces4,500 tonsoffruitsandvegetables.
• ThelargerfirmofWesternPackingCorporationgoesbankrupt,butthelocaloperationisstillviable.InSeptember,CharlesBickfordtakesoverasowner.
• RoyalCityCannerssellsitsplanttoFrankCarlin,avegetablewholesalerin the City.
1928
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DOCUMENT• BC Cattlemen's Association is formed to represent the interests of beef cattle producers in BC.
• BCSheepBreedersAssociation(formallytheBCWoodGrowersAssociation)isformedtoaccommodatethegrowing industry
• The wool warehouse is built to accommodate the industry and the more than 200,000 of sheep in Kamloops.
1929
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DOCUMENT• Thereisaninfluxofsettlers,manyofwhichareGermanfamiliesemployed by BC Fruitlands. They later form the Brocklehurst community.
• By this time, the Kamloops District has more than half of BC's sheep production.
1930
ProposedlayoutfortheBCFruitlandsLimitedEstatein Kamloops
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DOCUMENT• The Desmond's and Hugh Vicars start a large farm in Valleyview where they grow tomatoes, alfalfa, and potatoes.
• Antonio and Cesira Comazzetto start a dairy farm in Valleyview. • Tom Bones Heritage House is built on a prominent piece of farmland on theNorthShoreknownfororchardsandfieldsfarmedbyBC Fruitlands.
1930
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DOCUMENT• There are now three canneries, but consumer demand and prices are low. Only a small portion of the produce grown in Kamloops is handled by the canneries, with many tomatoes, beans, potatoes, onions, and apples being sold to eastern and western markets.
• ElectricalpowertooutlyingareaspermitsadditionalareasintheThompsonValleytobeirrigatedbypump,including650acresontheIndianReserve.
• TheSkellyland,knownasJimevaFarms,ispurchased.ThefamilymovesfromCalgaryandplants4,000appletrees.Theyalsoattempttogrowtomatoes and raise pigs and minks.
1930s
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DOCUMENT• ThecanneryonLorneStreetisdestroyedbyfireandrebuilt,onlytobedestroyedbyfireagainin1938.
• BCFruitlandsleases46acrestotheCityofKamloopsonwhatisnowtheKamloops Airport.
1931
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DOCUMENT• Kamloops Cannery attempts to revive after some dormant years. A new board of directors, with Charles Bickford as operator, runs the cannery.
1934
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DOCUMENT• Rangeproblemsleadtotheestablishmentofaresearchstation.Today,theAgricultureCanadaResearchStationalongOrdRoadcontinueswithagricultural research operations.
1935
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DOCUMENT• Harry Ord, one of the earliest Brocklehurst settlers and farmers begins planting hops. The dry climate initially gives good results. Ten years later, his hops cover 20 hectares.
1936
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DOCUMENT• AnentomologyfieldlabisbuiltatMissionFlats.
1938
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DOCUMENT• TheProvincialWinterFairmovestoKamloops.Thefairisanagriculturalshowcaseand4-Hevent.
1939
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DOCUMENT• Successfullyoperatingsince1934,KamloopsCanneriesisboughtoutbyRoyalCityFoods,andCharlesBickfordretires.
1945
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DOCUMENT• TheharvestatJimevaFarmshitsapeakof40,000boxesofapples.Severelyfrigidconditionshitthenextyear,andtheorchardisneverproductive again.
• Thecoldweatherin1949-1950destroysthegrowingindustry,asmanyorchardsandmarketfarmsdisappear.75%oftheapplestreesinBrocklehurst were killed.
1949
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DOCUMENT• Improvedhighwaynetworksresultinmorerelianceonimportedproduce from out-of-country due to cost savings.
• The canning industry in Kamloops comes to an end. • One severe early frost kills a large portion of the fruit trees in
Brocklehurst (BC Fruitlands), which adds to the pressures on orchard and tomato growers to subdivide their land for housing.
1950s
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DOCUMENT• Harry Ord’s hops farm closes.
1952
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DOCUMENT• TheBritishColumbiaDepartmentofAgricultureAnnualReportfor1955notesthat"farmersandranchershavefounditextremelydifficultto obtain sufficient labour. The wages offered by industry cannot be metinagricultureatpresentrelativeeconomiclevels.Insufficientmanpower adds further to costs of production".
• Privateranch,FrolekCattleCompanyisestablishedin1955.• The Comazzetto's Home Dairy Farm closes.
1955
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DOCUMENT• InBritishColumbia,CanadianCanners,whichownfourplantsintheprovince,ispurchasedbytheDelMonteCorporationofCalifornia.
1956
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DOCUMENT• RoyalCityCannerycloses.
1958
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DOCUMENT• Bythistime,threeofthefourcanningplantsboughtbyDelMonteareclosed.
1960
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DOCUMENT• InKamloops,theoverallacreageforcommercialvegetablesdropsfrom876acresin1951to238acresin1961.
1961
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DOCUMENT• FergusonEquipmentopensitsdoorsat852SeymourStreet.Thenewbusinessfeaturedtopqualitylawnandgardenproductsandgoodoldfashioned customer service.
1969
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DOCUMENT• TheAgriculturalLandReserve(ALR),aprovincialzoneinwhichagriculture is recognized as the priority use, is established on April 18 in BC. Farming is encouraged and non-agricultural uses are controlled within this zone.
• TheAgriculturalLandReserve(ALR)isestablishedthroughcooperativeeffortswithregionaldistrictsandmembermunicipalities.LocalinputonanALRplanisgainedthroughaPublicHearingprocess.
1973
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DOCUMENT• TheBCLivestockAssociationvacatestheoriginalcattlebarn.TheWestern Canada Theatre Company moves into the building.
• By1973,hopsproductionceases.
1973
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DOCUMENT•
1974 to 1976
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DOCUMENT• TheKamloopsFarmers'MarketisestablishedandheldeverySaturdayandWednesdaybetweenthemonthsofAprilandMay.Themarketencourages and supports local production of food and provides an outlet for local produce and foods in order to promote local food security.
1978
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DOCUMENT• TheProvinceofBCenactstheMilkIndustryStandardsRegulation.
1981
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DOCUMENT• The Blackwells build their own pasteurization facility, after many years of selling raw milk to plants in Kelowna, Armstrong, and Vernon.
1983
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DOCUMENT• TheCrestlineGarden,Kamloops'firstcommunitygarden,isestablished.Today there are more than 18 community gardens throughout the City.
1984
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DOCUMENT• TheSahaliCommunityGardenisestablished.
• The Dhaliwal family begins farming and selling to the local farmers' market and later buys land in Heffley Creek where they still operate a successful potato and onion farm today.
• Agriforum'85ishostedbyCaribooCollege(nowThompsonRiversUniversity) and the Kamloops Chamber of Commerce. The event is for food producers interested in information about agriculture production and potential in the Thompson Valley.
1985
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DOCUMENT• GinsengfarmingintheKamloopsandsurroundingareabeginstoblossomandproduceaqualityproductthatisrecognizedworldwide.
• Atonepointintime,Chai-Na-Ta,locatedjustoutsideofKamloops,istheworld's largest grower and exporter of North American ginseng.
1986
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DOCUMENT• KamloopsFoodPolicyCouncilisestablishedtopromotepubliceducation on food security issues as well as work on concrete food systemprojects.
1995
KAMLOOPSFoodPolicyCouncil
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DOCUMENT• TheInvestmentAgricultureFoundationofBritishColumbia(IAF),anindustry-led,not-for-profitorganization,isestablishedwithamandateto administer federal and provincial industry development programs.
1996
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DOCUMENT• TheBCAgricultureCouncilisformedinresponsetoaneedforaunifiedprovincial organization that would represent farmers in all sectors and all regions of the province.
1997
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DOCUMENT• Tk'emlupsIndianBandpurchasesandincorporatesSpiyu7ullucwRanchCorporation(formerlyHarperRanch);
- Thedeededlandisapproximately4,763acres; - Itencompassesapproximately16,000acresofprovincialgrazing
leases; and - Alfalfaisplantedonapproximately500acres.
1999
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DOCUMENT• Community Futures, Thompson Country (CFTC) commissions a study called'BacktotheLand-AgriculturalOpportunities',whichexaminesalternative crops that could be produced on small acreages to diversify the income of these producers.
2000
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DOCUMENT• CFTC undertakes a massive fence removal and replacement program for local ranchers who lost theirfencestothewildfiresof2003.ThroughjobcreationpartnershipswithServiceCanada,50.8kmoffive-strandbarbedwirefencesareremovedandreplaced for local area ranchers.
• TheProvinceofBCenactsaMeatInspectionRegulationundertheFood Safety Act. The regulation governs the slaughter of animals for food sales in BC.
• TheBCFoodProcessorsAssociationisformedtodevelop and support the food processing sector across the province.
2004
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DOCUMENT• CFTCpartnerswithWesternEconomicDiversificationCanada,MinistryofAgricultureandLand,InvestmentAgricultureFoundationofBCtohosttheInteriorLivestockMarketingSeminar,whichprovidesinsight into the realities of the implementation of the meat inspection regulations that became commonplace for abattoirs throughout the region.
• The ginseng farming industry in Kamloops and surrounding area begins to suffer from competition from cheaper ginseng growing markets in Asia. This results in most of the ginseng farms in the region closing their operations.
• Cattledriveiscancelledafter14yearsasaresultofcompetition,insurance costs, and problems at the previous year's event.
2005
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DOCUMENT• TheInteriorHealthAuthority,CityofKamloops,andKamloopsFoodPolicyCouncilpartnerto undertake the Community Food Action Initiativeprojectin2006.Thegoaloftheprojectistoengagestakeholdersineffortstostrengthen and support food planning, policy, and practices in the Kamloops region.
2006
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DOCUMENT• BestPracticesinUrbanAgriculturebackgroundreportiscompletedfor the City of Kamloops to support the development of an urban agriculture strategy.
• InNovember,thePremierofBritishColumbiaconvenesanAgricultureClimateActionForuminKamloops.ItincludespresentationsbytheMinisterofAgricultureandLands,industryrepresentatives,andmembersoftheprovincialClimateActionSecretariat.Inresponsetotheissuesidentifiedintheforum,theInvestmentAgricultureFoundationofBCandtheBritishColumbiaAgricultureCounciljointlyestablishtheClimateActionInitiativeprojecttoassesstheimpactofclimatechangeon agriculture and agri-food and assess the sector's challenges and opportunities to respond within an agricultural Climate Change Action Plan.
2007
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DOCUMENT• CFTCpartnerswithHeartlandQualityFoods,theInvestmentAgricultureFoundationofBC,andtheKamloopsFoodPolicyCounciltoconductan agriculture feasibility analysis to determine the marketing and distribution challenges facing the local food producers.
2008
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DOCUMENT• FriendsoftheNewVictoryGardensbeginhostinganannualSeedySaturdayeventtopromotesaving seeds and growing food locally.
• The world's largest grower/exporter of North American ginseng, Chai-Na-Ta, closes its doors.
2009
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DOCUMENT• One of the last remaining apple orchards in the City of Kamloops is subdivided and listed for sale for residential housing.
• Farm-to-table living is promoted through a new master planned sustainablecommunityinKamloopscalled"TranquilleontheLake".Thefullyoperationalurbanfarmadjacenttotheresidentialareawillbea model for the latest in sustainable, green farming practices, setting a new standard in environmentally responsible agricultural stewardship. Residentswillalsohaveaccesstocommunitygardenswheretheywillbe able to grow their own produce.
• The BC Cattlemen's Association, which has operated in Kamloops since 1929,movesnorthandholdsitsannualmeetinginWilliamsLake.
2010
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DOCUMENT• KamloopslosestheProvincialWinterFairasitmovestoBarriere.For72 years, farmers from around BC have been drawn to this agricultural showcase.
2011
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DOCUMENT• TheCityofKamloopsbeginsplanningforaCityAgricultureAreaPlantodevelop policies, strategies, and programs to promote and protect the long-term sustainability of local agriculture and local producers.
• ThompsonShuswapFoodConnectionsprojectisinitiatedbyCFTCtostrengthen the local food economy by identifying opportunities to diversify local farm production and expand local markets.
• ThompsonRiversUniversity'sFriendsoftheGarden(FOG)planforKamloops 1st Annual Tomato Festival.
2012
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DOCUMENT• BCMuseum&Archives• Community Futures Thompson Country• Tourism Kamloops• BeyondCityLimits-RuralHistoryinBritishColumbia:R.W.Sandwell
References