Natarsha Fuldseth19/05/1990

12 Howick Road Blenheim

natarsha.fuldseth@gmail.com0272849301(03) 5787684

New Zealand Citizenhttps://nz.linkedin.com/in/natarshafuldseth

Personal Profile

I consider myself a motivated, adaptable and responsible young woman.I am preferably looking for a full time position.

I am looking for a Job that will keep me busy. I am interested in learning new skills and expanding my knowledge every day, and keeping my love of learning alive.

I have completed an Animal Care course, at Christchurch Polytechnic Institute of Technology. During my studies I was able to hold a part time job as a FOH positon at Tudors Restaurant in Christchurch New Zealand and on return to Blenheim, I took up a full time FOH position at Hotel Durville Blenheim. I gained Skills which have helped me become self-motivated, organised and capable of working under pressure.I am reliable, trustworthy, hardworking and eager to learn.

Education

Marlborough Girls College Years 9 – 13NCEA Level 1, 2, 3

University EntranceNational certificate in Animal Care

Employment History

Fresh DirectPosition: PickerMarch 2009 – July 201020 Timandra PlaceBlenheim

Duties: Rotation of stock Putting stock away Cleaning chillier, dry store and freezers Stock taking Picking orders Help loading trucks

Vin View pet LodgePosition: Dog handlerJune 2009 - September 2010235 Chaytors RoadBlenheim

Duties: Clean kennels Clean kennel runs Groom and clean dogs Handling of the dogs Play with the dogs Organisation of dogs

Tudors RestaurantPosition: F&B AttendantNovember 2010 – December 201188 – 96 Papanui RoadChristchurch

Duties: Take Customers orders Serve customer food Clean server area Clean bar and restaurant area Clean and reset tables Payment from customers Help customers with questions Serve and make coffee and drinks Help with tour groups Reset restaurant for breakfast Set up breakfast buffet

Hotel DurvillePosition: Bar and FOHFebruary – July 201452 Queen Street (03) 577 9945 Blenheim

Duties: Making and Serving drinks to bar and restaurant customers Clean and keeping clean the bar and seating area Handling of bar money Dating and restocking the bar Cleaning all glasses from restaurant, kitchen and bar Keeping customers happy and helping them if needed Print daily reports from bar till Follow closing down procedure Help with reception if needed

The Vet CentrePosition: Volunteer and Placement StudyMarch 2013 - November 20137 Redwood St, Blenheim 720103-577 9822

Duties: Reception Customer Service Medication of animals Supervising surgeries Toilet walking of animals Helping the vet nurse Helping the on duty Vet Helping the Vet on farm duties Taking x rays

Setting up operating theatre Cleaning of cages Laundry Distribution of medication House calls

Combined Clubs of MarlboroughPosition: Front of HouseJuly 2014 – Current Employment42 Alfred St, Blenheim 720103-578 1059

Duties: Food preparation Food Service Handling of money Till Service Customer Service Food Clearing Cleaning Down Function Preparation Running Of restaurant

Personal Qualifications

National Certificate in Animal Care (CPIT)Competent in Computer skillsUniversity EntranceNCEA Levels 1,2,3

NCEA Level 1 Biology Computing English French History Mathematics Physical Education Science

NCEA Level 2 Biology

Classical Studies English History Mathematics Science Social Science Studies

NCEA Level 3 Biology Classical Studies Computing English History Technology

University Entrance Credit Mathematics English

InterestsSTEM ( Science, Technology, Engineering and Mathematics)Environmental IdeasSocial MediaVeganismDancingPhotographyMusicReading BooksCaring for AnimalsBaking

References

See attached

Referees

Tudors Restaurant Greg PartletonPosition: Restaurant Manager88 – 96 Papanui RoadChristchurchPhone: 03 355 3535

January 18th, 2012

To Whom It May Concern

Natarsha Fuldseth was employed as a Food and Beverage Attendant for Tudors Restaurant at the Heartland Hotel Cotswold from September 2010 through until December 2011. As a Food and Beverage Attendant, Natarsha demonstrated both excellent technical skills required of her role and an impressive rapport with both guests to the restaurant and her fellow team members.

With great enthusiasm for her work, Natarsha also has the ability to motivate others to get their work done efficiently while also making the restaurant an enjoyable place to work for all those working with her, and ensures that our guests have an enjoyable dining experience.

Natarsha also has such a pleasant and inquisitive nature, with no shortage of interesting conversations and good natured humour. Natarsha is always flexible with regards to shift availability and could come to work at short notice as was the nature of the business. By working right through a very challenging and sometimes stressful year in Christchurch, Natarsha has shown that she will be dedicated to whatever she sets her mind to, and is sure to excel in her studies and chosen career, so I wish her every success for the future.

Greg Partleton

Restaurant ManagerTudors RestaurantHeartland Hotel Cotswold ChristchurchScenic Hotel Group