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    Republic of the Philippines

    Aurora State College of Technology

    Brgy. Zabali Baler, Aurora

    NARRATIVE REPORT

    On the Job Training

    AtISLA VIRGINIA RESORT

    Brgy. Buhangin Baler, Aurora

    In Partial Fulfillment

    Of the Requirement of the course

    Associated in BACHELOR in INDUSTRIAL TECHNOLOGY

    Major in FOOD TECHNOLOGY

    By:

    MARK FRANCIS DV. TUBAY

    BIT-FT 4th

    Year

    09-01-350

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    TABLE OF CONTENTS

    I. PRELIMINARIESA. ACKNOWLEDGEMENTB. APPROVAL LETTERC. CERTIFICATED. CURRICULUM VITAE

    II. NARRATION OF EXPERIENCEA. INTRODUCTIONB. ORIENTATION

    III. EVALUATION OF EXPIRIENCEA. INSIGHT GAIN FROM ALL PHASES OF THE PRACTICUMB. PROBLEM ENCOUNTERED AND SOLUTIONC. SUGGESTION AND RECOMMENDATION

    IV. APPENDICESA. WAIVERB. PERFORMANCE RATINGC. PICTURES

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    ACKNOWLEDGEMENT

    The narrative report dedicated to people who located their precious time and effort in making

    this endeavour a success, for without their patience, encouragement, understanding and all out support,

    this narrative report would not come into reality.

    Dr. Eusebio V. Angara, Mr. Antonio B. Bolivar, thank you for their approval to conduct On the

    Job Training.

    With all sincerity, the management and staff in Isla Virginia Resort, most especially to Rachelle

    Vida L. Reyes, the manager and also to Chef Alfred Eloja for their valuable assistance and supervision for

    the whole duration of this OJT.

    Moreover, to my parents Mr. Mario and Susana D. Tubay for their love inspiration, moral,

    spiritual, and financial support.

    Above all to our almighty God for his blessing, strength, spiritual guidance, good health and

    wisdom provided to us in the completion of this support.

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    INTRODUCTION

    On the job training or OJT is one method by which students is given a chance to apply the

    theories and skills that they have learned from the school. It also helps the student to acquire

    knowledge and skills by performing in actual work setting. Colleges and Universities require their

    students to undergo such training within a specific number of hours as part of the curriculum.

    For the students, an OJT or internship program provides opportunities to go through the actual

    methodologies of a specific job using the real tools, equipments and documents. In effect, the workplace

    becomes a development venue for a student trainee to learn more about his chosen field and practice

    what he has learn from the school.

    On the other hand, an effective OJT program also benefits the companies who accept trainees.

    First OJT or intern provides additional manpower for a lesser.

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    ORIENTATION

    Last July 16, 2013, Maam Rachelle Vida L. Reyes, the manger oriented me at Isla Virginia Resort.

    She said a trainee doesnt need to be so intelligent but rather a trainee must have the courage tosupervise his or herself in the middle of this training. You have also to do the duties and responsibilities

    that is given to you by the authority.

    Chef Alfred Eloja also oriented me and gives all the instructions on what to do and donts. Not

    only by cooking but also the cleanliness to prepare food and beverage.

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    Insight Gained from all Phases

    On the Job training (OJT), is a better way of training because it actual. There so many things we

    want to learned about our course, by means of OJT we can learn it all. We can learn many things and we

    can apply it afterwards.

    During the time of my OJT, I learn many things about it. To the help of the supervisor, the staff

    and co-trainees, I finished my OJT with new knowledge. I learned on how to assist many costumers, to

    give a good service for the costumers.

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    Problems Encountered

    During my OJT, I have problems that I encountered but I can solve it with mercy of our all mighty

    GOD. In my situation before the OJT we have some requirements that really need money, one of the

    most problems is the financial.

    There is some problem that easy to solve and problem that is hard to solve, but even it is

    difficult or what, we must solve it, as long as we can manage of our self.

    That are the problems that I encountered during my On the Job Training (OJT).

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    Suggestion and recommendation, improvement for OJT

    I suggested the following to improve more for the Practicum.

    SCHOOL

    I may suggest in the school to teach and train well all the student so that the student will be ready when

    they go outside for their practicum.

    COOPERATING ESTABLISHMENT

    I suggest to ISLA VIRGINIA RESORT to accept more OJT because their establishment can help to all

    trainee students, especially more about on food and beverages services.

    STUDENT

    I may recommend to all students in Bachelor of Industrial Technology major in Food Technology to

    become efficient and effective. Always think positive to reach their goal. Be friendly to all people they

    will encounter and companion during OJT. Dont be shamed, because they will be the one who can help

    them in times of need. And also dont forget to give thanks to our Almighty God who are always giving

    strength and wisdom and knowledge to us to face all the challenge of our life.