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Dinner Menu for our Valuable clients, Regards Naans & Curries
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Naan is a leavened, clay oven-baked flatbread. Served fresh and warm.Naan es un pan plano preparado en un horno de arcilla. Se sirve fresco y caliente.
Curry : Traditionally, condiments are used both whole and ground; cooked or raw; and they may be added at different times during the cooking process to produce different authentic curries. Curry : Tradicional, se usan condimentos tanto enteros y molidos, cocinados o crudos, agregados en diferentes momentos durante el proceso de cocina para producir variedad y auténtico curry.
Tandoori : The food is cooked in charcoal fired cylindrical clay oven. It is exposed to live-fire, radiant heat cooking and smoking by food juices that drip on to the charcoal.Tandoori : Cocinado en un horno cilíndrico de arcilla, al calor del fuego vivo del carbón y cocinado en su jugo.
Spice: It is generally mixture of dried seeds, fruits, roots, barks, or herbs, mainly used for flavoring and aroma. Spice: Una mezcla de semillas secas, frutas y raíces, cortezas, o hierbas, que se utiliza principalmente para dar sabor y aroma.
Basmati Rice: is a long grain aromatic variety produced in Northern part of India, savored by elites.Basmati Rice: Es una variedad de arroz de grano aromático, producido en la parte norte de la India, saboreado por las elites.
If you are allergic to any food, please inform our sta�Si usted es alérgico a cualquier tipo de comida, sírvase comunicarlo a nuestro personal
Taxes and services charges extraNo incluye impuestos y servicio
Zafarani Murgh Badam ka Shorba
(Chicken/Pollo; Prawns/Camarones; Vegetables/Vegetales)
.