Boiling and Freezing Point of Water in Kelvin, Celsius and Fahrenheit

Directions: 1) Identify the boiling point and freezing points of water in Celsius based on the

image below and write it in the chart below. (the darkest part is solid

water, the shaded part is liquid water, and the lightest part is water vapor)

2) Convert the temperature scale from Celsius to Kelvin using the equation TK = TC + 273 and draw the scale to the right of the dashes on the Kelvin thermometer.

3) Identify the boiling point and freezing point of water in Kelvin based on the image and step 1 from above.

4) Convert the temperature scale from Celsius to Fahrenheit using the equation TF = (9/5 TC) +32and draw the scale to the right of the dashes on the fahrenheit thermometer.

5) Identify the boiling point and freezing point of water in Fahrenheit based on the image and step 1.

Fahrenheit Celsius KelvinFreezing PointBoiling Point