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SALADS and APPETIZERS Pick Two (2)
Strawberry and Candied Walnut Saladartisan mix greens / goat cheese / lemon vinaigrette / pumpkin seeds
House Saladartisan mix greens / radish / cherry tomato / balsamic dressing
Artisan Cheese Platerselection of local and imported cheeses
Varia Meatballstomato sauce / basil / parmesan cheese
Shrimp and Bacon Toastherb ricotta / heirloom tomato / garden herbs / grilled baguette
Stuffed Baby Portobello MushroomsItalian sausage / panko / roasted garlic
Steamed Mussels BruschettaPEI mussels / heirloom tomato / toast points
Entrees Pick Two (2)
Braised Short Ribsshiraz red wine sauce / horseradish cream
Chicken Marsalaforest mushroom / demi / marsala wine
Prime Ribherb roasted / whole grain mustard demi
Half Roasted Chickenlemon and herb rubbed / chardonnay reduction
Salmon Picattacaper and tomato butter sauce
Shrimp Alfredoroasted garlic / parmesan and boursin cream /
EVOO / white wine / bucatini pasta
Baked Zitifresh mozzarella / tomato sauce / ricotta / ricotta salata
MOTHER’s DAY MENU
CONTINUED
SIDES Pick Two (2)
Grilled BroccoliniMash Potato
Brussel Sprouts Mac & Cheese
Grilled Zucchini and Yellow SquashRoasted Root Vegetables
DESSERTS Pick One (1); Cake Serves Up To 8
Carrot Cake Double Chocolate CakeNew York CheesecakeWild Strawberry Cake
Tiramisu Cannoli and Italian Cookie Platter
$120 For 4 Persons • $160 For 6 Persons
For takeout and curbside orders, please call 757.763.6280 and press option 1.
MOTHER’S DAY MENU