Monmouth Fair 2021

Cochnewagan Agricultural Assn. 110th Annual Fair

“A little fair with a lotta pull!”

Wednesday June 23

Thursday June 24

Friday June 25

Saturday June 26

Mark Dennett, Secretary PO Box 327 Monmouth, ME 04259

www.monmouthfair.com

Index

Officers, Trustees, Contacts 2 Superintendents & Assistants 3 Fair Book Dedication 4 Rules & Regulations: Vendors, Camping 5 Daily Schedules Wednesday 6 Thursday 7 Friday 8 Saturday 9 Contests – Bicycle Drawings, Baby Show 10-13 Kiddie Pedal Tractor Pull, Frying Pan Toss, Hay Bale Toss, Pig Scramble, & Red Neck Truck Pulls Woodsmen Day 14-15 Exhibition Hall Rules & Classes 16-21 Vegetables, Fruits, & Flowers 17 Home Canned Foods 18 Dairy & Poultry Products 18 Grange Exhibits 18 Home Arts & Crafts 19-21 Livestock Exhibitors General Information 22 Class XI – Show Steers & Oxen 25 Class XV – Farmers’ Horse Pull 26 Class XVI – Steer & Oxen Farmers’ Pull 27 Rules to Govern Oxen and Draft Horses 28 Class XIV – Draft Horses 28 Class XII – Show Steers & Oxen Pull 30 4-H Club Exhibits 31 Youth Open Working Steers 31 Youth Open Horse Show 32 Advertisers 33 Sponsors & Contributors Back Cover

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Monmouth Fair – 2021

Officers

President Diana Morgan 754-1637 Vice-President Phil Butterfield 242-8797 Secretary Mark Dennet 577-1732 Treasurer Bonnie Brown 933-2047 Asst. Treasurer Megan Anderson

Trustees

Vern Ray Lewis Brown Gary Buzzell James Chick Pat Smith Alcia Bubier Kevin Fox Jeff Kemp Christy Andrews Curits Fox Jason Smith Bill Tims

Honorary Members

Arthur LaPlante James Cunliffe Thomas Gardner, Sr

Noni Prince Dan Niles Mary Pollard Michael Smith Randy Prince Benjamin Smith Rhonda Smith-Doyon

Norman Slauenwhite

Contact People

Fairgrounds Office (seasonal) 933-4082 Grounds /Vendors Lewis Brown

Pat Smith 933-2047 933-4280

Exhibition Hall James Chick 933-4532 Pulling Super. Brett McConky 320-5840 Show Steer/Oxen Toby Whitman 890-5840

Redneck Truck Pull Dick Brown 751-9911

4-H Hall Christy Andrews 713-3742 Assistant Alicia Bubier 312-9873 4-H Horse Show Ceil Robichau 458-3399

Fairbook/Website Diana Morgan 754-1637

General Rules & Regulations: Page 5

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Area Superintendents

4-H Hall Christy Andrews Assistant Alicia Bubier 4-H Horse Show Ceil Robichau Baby Show Charlene Brown Draft Animals & Pulling Ring Brett McKonkey Electricity Dave Stevens Assistant Lenny Bates Exhibition Hall James Chick Assistant Diana Morgan Food Booth Bonnie Brown Grounds & Vendors Lewis Brown Assistant Pat Smith & Kevin

Fox Home Arts & Crafts Assistant

Diana Morgan James Chick

Kiddie Tractor Pull , Frying Pan Toss, Hay Bale Toss

Jason Smith

Maintenance Jeff Kemp Museum

Gary Buzzell Curtis Fox

Pig Scramble Jason Smith Plumbing Assistant

Dan Niles Pat Smith

Redneck Truck Pull Assistants

Dick Brown

. Melanie Page,

Chuck Snyder,

Sandy Snyder Motorized Events Shaun & Brian

Goucher Safety Assistant

Phil Butterfield Curtis Fox

Show Ring & Barns Jeff Kemp Show Steer & Oxen Toby Whitman Small Farm Exhibit Bill Shores Tickets/Gates Megan Anderson Woodsmens Day Jeff Kemp

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2021 Premium Book in Memory of

Paul Fox

Paul Fox was a dedicated member of Monmouth Fair for many decades. During the fair he was easy to spot with his "unique" hat. Over the years, he was responsible for several areas including; making sure the grounds were ready for the fair, getting vendors set up around the fair grounds, and taking items in for winter storage. Given his proximity, he always kept a watchful eye on the fair grounds. There was very little that happened there that he did not know about.

Not only was Paul a lifelong member, but he also got his sons Curtis and Kevin involved, and in recent years his grandsons Christof and Alex.

Paul did not just enjoy Monmouth Fair. He also enjoyed going to all the other agricultural fairs in Maine. No matter what fair you went to, if you said you were affiliated with Monmouth Fair, the person related the fair to Paul.

In addition to Monmouth Fair, Paul served as a director on the Maine Association of Agricultural Fairs. He also was on the Monmouth Fire Department over 60 years, 9 of those as chief.

Paul’s absence at the fair-grounds will certainly be felt by all fair members. Many thanks to Paul for all his dedicated years to Monmouth Fair.

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RULES AND REGULATIONS GENERAL

All CDC regulations and guidelines for COVID-19 need to be followed including face coverings and social distancing. Admission is by payment or pass only. Livestock exhibitors are admitted with driver & one assistant. Only certified service dogs are allowed on the grounds. All protests/demonstrations are limited to the designated protest area.

PARKING & CAMPING Trucks, vans, and campers must be parked in designated areas only. All Campers on grounds must register with the Superintendent of Grounds and will be charged $15 per night rental (includes lodging tax). A dump station is available. Times and charges will be posted.

CONCESSIONS & VENDORS Electrical service

Electrical charges are assessed on the basis of load requirements and demands. Concessions will be responsible for the condition of electrical cords and running them to the hook-up panel as directed by the Superintendent of Electricity. Only the Supt. of Electricity and his assistants shall hook up power cords on the grounds. He has full authority to reject any equipment or wiring not suitable for use on the grounds and his decisions are final. Since power is limited in view of the increasing use of electrical equipment, power will be distributed in the best interests of the Fair. The Supt. of Electricity will make the final decisions on the distribution of electricity in the consideration of safety and load factors.

PREMIUMS & BILLS

1. All Premiums from the Cochnewagan Agricultural Association will be paid within 60 days from the date of the Fair. 2. If the Fair income receipts are not enough to pay the premiums they will be paid pro rata to receipts. 3. All bills must be received within 60 days of the fair or they will not be honored.

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Wednesday, June 23 Senior Citizen’s Day – 65 & older Free!

Farmers’ Horse Pull

Bicycle Drawing * 2 Bicycles Given Away Each Drawing *

MIDWAY OPENS AT 4 PM

SMOKEY’S GREATER SHOWS

Bracelets $15

EXHIBITION HALL 10:00 am – 12:00 Noon – Judging

Exhibition Hall will open as soon as judging is completed

SCHEDULE OF EVENTS 10:00 AM Farmers’ Horse Pull Weigh-in Noon Log Hauling 3 Person Teams Farmers’ Pull 1:00 PM Open Youth Horse Show – Show Ring 5:15 PM Pedal Tractor Pull Registration

Children who weigh 45 lbs. and under. One pedal tractor will be awarded. (Rules at Fair Office) – Pulling Ring

5:30 PM Pedal Tractor Pull – Pulling Ring 6:00 PM Bike Drawing 6:00 PM 4x4 Off Road Trucks

Rock Crawl Technical Course 6:30 PM Frying Pan & Hay Bale Toss – Pulling Ring 6:30 PM Stage Show – The Curtis Bogwater Band

TICKETS Under 12 FREE 12 - 17 - $3 18 & Over - $6

Senior Citizens 65 & over – Free

Free Parking

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6 PM Rock Crawl

6:30 PM

The Curtis Bogwater Band

Thursday, June 24

Farmers’ Steers & Oxen Pull * 2 Bicycles Given Away Each Drawing *

MIDWAY OPENS AT 3 PM

SMOKEY’S GREATER SHOWS

Ride Bracelets $15

EXHIBITION HALL Open 9:00 AM to 9:00 PM

SCHEDULE OF EVENTS

6:30 AM Steers & Oxen Weigh-In

9:00 AM Farmer Pull

1000 lbs – 1599lbs

1600 lbs – 2599 lbs

2600 Lbs and over

4 Ox Distance

6 ft. elimination 2400 & under

6 ft. elimination 2400 & over 10:30 AM Baby Show – Stage Sponsored by

Monmouth Federal Credit Union 6:00 PM Bike Drawing 6:30 PM Ceeley Putnam Memorial Youth Pull

Farmers’ 4 Ox Pull 6:30 PM Stage Show - Sharon Hood & Dixon Road

TICKETS Under 12 FREE 12 - 17 - $3 18 & Over - $6

Senior Citizens 65 & over – $3

Free Parking

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6:30 Sharon Hood

& Dixon Road

Friday, June 25 Open Steer & Oxen Pulling

* 2 Bicycles Given Away Each Drawing *

MIDWAY OPENS AT 2

SMOKEY’S GREATER SHOWS

Bracelets – $15

EXHIBITION HALL Open 9:00 AM to 9:00 PM

SCHEDULE OF EVENTS

6:30 AM Draft Steer and oxen weigh-in 8:00 AM Show Steer and Oxen Weigh-In 9:00 AM Draft Steer and Oxen 1000 Lbs & under 12 yrs or younger 1200 lbs 16 yrs or younger 1600 lbs & under (steers) 2000 lbs & under (Steers) 2400 lbs & under (steers) 2800 lbs. & under 3200 lbs. & under 3600 -4000 lbs. % pull drag included Sweepstakes 6’ elimination 3200 lbs.& under 6’ elimination 3201 lbs.& over 11:00 AM Open Youth Show Working Steers

Judging Show Steer and Oxen Best Pair Oxen & Steers Best Matched Oxen & Steers All Breeds 3:00 PM Bike Drawing 4:00 PM Stage – Mr. Drew and His Animals Too 4:30 PM Registration for Pig Scramble - Fair Office 5:00 PM Bike Drawing 5:30 PM Pig Scramble – Children 5-6 years old 7:00 PM Bike Drawing 7:30 PM Stage Show – Samuel Jack Tea

TICKETS Under 12 FREE 12 - 17 - $3 18 & Over - $6

Senior Citizens 65 & over – $3

Free Parking

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4:00 PM Mr. Drew & His Animals Too

6:30 PM

Samuel Jackson Tea

Saturday June 26

Open Horse Pulling

Woodsman’s Day

Red Neck Truck Pull * 2 Bicycles Given Away Each Drawing *

MIDWAY OPENS AT NOON

SMOKEY’S GREATER SHOWS

Bracelets – $20

EXHIBITION HALL Open 9:00 AM to 9:00 PM

SCHEDULE OF EVENTS

6:30 – 9 AM Horse Weigh-In (must have coggins/

chips) 9:00 AM Registration for Woodsman’s Day

Events 10:30 AM 3000-3200 2 LB Rock Percentage 12:00 PM Dana’a Ventriloquist & Magic Show -

Stage 12:00 PM Over 3200 2 LB Rock Percentage 2:00 PM Sweepstakes Distance 3:30 PM Sparks’ Ark - Stage 3:00 PM Bike Drawing 4:00 PM 3200 12 Foot Elimination 4:30 PM Registration for Pig Scramble - Fair

Office 5:00 PM Bike Drawing 5:30 PM Registration for Truck Pull – Show Ring 5:30 PM Pig Scramble – Children 7-8 years old 6:30 PM 3400 Over/Under 15 foot Elimination 7:00 PM Red Neck Truck Pull 7:00 PM Bike Drawing 7:30 PM Stage Show – 12/OC Band

TICKETS Under 12 FREE 12 - 17 - $3 18 & Over - $6

Senior Citizens 65 & over – $3

Free Parking

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3:30 PM

Sparks’ Ark

7:30 PM 12/OC Band

Contests Bicycle Giveaways

Every Day

Check Daily Schedules for Times There will be drawings for free bicycles for girls and boys ages 6 to 10 years old. A boys’ and girls’ bicycle will be given away at each drawing. You must register for the drawings at the Fair Office window the day of the drawing. Child and a parent/guardian must be present to win.

Pedal Tractor Pull

Wednesday, 5:15 PM Weigh-in, Pulling Ring Pull begins at 5:30 PM

Sponsored by: Waterman Farm Machinery Company 1. Pull will be conducted in 2 classes: Class #1: Contestants up to 35 pounds Class #2: Contestants 36 to 45 pounds 2. Weigh-in will start at the Pulling Ring at approximately 5:15 PM, depending on availability of Pulling Ring. All contestants must have shoes on. Parent/guardian must sign a permission/waiver form for a child to participate. Contestants should be weighed in prior to the start of their class. Late arrivals will be accommodated if possible. 3. Contestants may have 1 adult in the Pulling Ring during their pull. 4. Pulls are over when judges deem that forward motion has ceased. 5. Trophy is awarded to the winner of each class. Ribbons are awarded to 1st, 2nd, and 3rd places of each class. 6. The names of all the contestants in both classes will be placed in the drawing to win 1 tractor. Contestants must be present at the time of drawing to claim their tractor. Drawing will be held shortly after the last pull. Should the winning contestant not be present to claim their prize another name will be drawn. 7. Monmouth Fair Association makes every effort to conduct this pull in a safe manner and environment, but we are not responsible for any injuries!

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Frying Pan Toss Wednesday, 6:30 PM, Pulling Ring

Women – 18 years and older A waiver/release form must be signed to participate.

1. There are 4 classes: A. 18 to 30 years of age B. 31 to 45 years of age C. 46 to 55 years of age D. 56 years of age and over 2. Contestants must be on or behind marked line when pan is released. 3. Accuracy counts! Try to land the pan on or as close to the line as possible. Any deviation to the left or right of the line is deducted from the distance thrown.4. Have Fun!

Hay Bale Toss

Wednesday 7 PM, Pulling Ring Men – 18 years and older

A waiver/release form must be signed to participate. 1. There are 4 classes: A. 18 to 30 years of age B. 31 to 45 years of age C. 46 to 55 years of age D. 56 years of age and over 2. Contestants must be on or behind marked line when bale is released. 3. Accuracy counts! Try to land the bale on or as close to the line as possible. Any deviation to the left or right of the line is deducted from the distance thrown.

Baby Show

Thursday, 10:30 AM, Stage Sponsored by: Monmouth Federal Credit Union 2 classes: Birth to 1 year and 1 to 2 years. All babies must be accompanied by their parent/s and will be

judged in the following categories: Youngest Baby Best Smile Bluest Eyes Noisiest Curliest Hair Quietest Reddest Hair Darkest Eyes Roundest Face Etc.

-All Will Receive $1.00

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Pig Scrambles Show Ring

Friday 5:30 PM (5 & 6 years old) Saturday 5:30 PM (7 & 8 years old)

Registration for the Pig Scramble begins 1 hour before the scramble at the Fair Office each day. Parent/guardian must sign a permission/waiver form for a child to participate.

A random drawing will be held at the ring to pick 10 children for each scramble. Pigs caught become the property of the family. $5 for each non-winning participant. State rules & regulations governing pig scrambles are posted at the Fair Office and Small Farm Barn.

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Red Neck Truck Pull Saturday - 7 PM Truck Pull Track

Registration begins at 5:30 PM

Show Ring Office $10 Entry Fee per Class

Superintendent: Dick Brown - 751-9911

Classes 1st 2nd 3rd 4th

½ Ton $80 $60 $40 $20

¾ Ton $80 $60 $40 $20

1 Ton $80 $60 $40 $20

Diesel $80 $60 $40 $20

Drivers in the Redneck Truck Pull must be at

least 18 years old. Trucks must be street legal and registered with 24” or less hitch. Truck drive shaft must be chained. The Fair will have chains available for a $10 deposit. No added weight.

Every participant will pay for admission into the fair, and must enter through the livestock gate, there is no registration/entrance fee for the pull.

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Woodsman Day 2021 Jeff Kemp, Superintendent

207-592-9071 Saturday, Registration Begins 9 AM

Registration Fee $30 Minimum age 18 years old

Premiums

1 2 3 4 5 Log Rolling $50 $40 $30 $20 $10

Wood Chopping $50 $40 $30 $20 $10

Buck Sawing $50 $40 $30 $20 $10

Two person Crosscut Sawing

$50 $40 $30 $20 $10

Jack & Jill Crosscut $50 $40 $30 $20 $10

Axe Throwing $50 $40 $30 $20 $10

Stock Appearing Chain Saw

$50 $40 $30 $20 $10

Super Saw $50 $40 $30 $20 $10

Tea Boiling Contest $50 $40 $30 $20 $10

The following events will count towards overall champion: Overall Champion Men’s: wood chop, log roll, bucksaw, crosscut, axe throw, and super saw. Overall Champion Women’s: Axe throwing, wood chopping, buck saw.

Anyone registered to compete must be outside the fenced area due to safety and insurance concerns. RULES: 1. Decision of Judge shall be final. The Judge may disqualify any contestant for any major failure to follow safe procedures or for repeated failures to comply with official directions. No personal timing devices and/or video recordings will be considered. Head Judge has final call on times. CONTESTANTS ARE RESPONSIBLE FOR VERIFYING TIME WITH TIMERS AFTER EACH HEAT. 2. CONTESTANTS MUST FURNISH OWN TOOLS. Contestants in all chainsaw event must wear eye and ear protection and chaps. Contestants in Wood Chopping must wear safety protection for foot and legs when using axe. 3. In the event of adverse weather conditions, some or all events may be eliminated or rules altered at the discretion of the Judge.

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4. Unsportsmanlike conduct or alcohol abuse will result in disqualification on any and all events. 5. Children are not permitted to participate in any events or permitted in the infield area during contests. Only contestants and Monmouth Fair personnel are allowed in the ring. Pets are not allowed on the fairgrounds. 6. Timed events using saws or peavey will start on the GO signal with logging tool on wood except for chainsaws which will be on ground and hands on timber. Early movement in these events will result in disqualification. In axe events, time will START when axe hits wood. All sawn timbers will 8 x 8 in size. CONTESTS: 1. LOG ROLLING: All contestants must be in a designated area before the first team starts to roll or you will be disqualified. Sixteen foot log will be rolled on ground hitting both stakes at the end of the course with log and return to other end and do the same. Failure of log not touching designated stakes at any time will result in disqualification. Time stops when start stakes are hit. Judge/Timer will yell “HIT” when log hits both stakes at 1/2 way point and end. 2. WOOD CHOPPING – Time starts when the axe hits the wood. Time stops when the block is broken. 3. BUCK SAWING – One complete cut off pine timber. 4. TWO-PERSON CROSSCUT SAWING -- Two complete cuts off pine timber. 5. JACK & JILL CROSSCUT – Same as Two-person Crosscut 6. AXE THROWING – Four throws with the lowest point used for tie-breaker if necessary. Axe must stick in target to count. If both blades stick, there will be no score for that throw. There will be a one axe throw-off in the event of a tie. Bulls Eyes = 5 points; then 4, 3, 2, 1. 7. STOCK APPEARING CHAIN SAW: See Super Saw. 8. “SUPER” Saw: Make 3 cuts; down-up-down. Cuts MUST be made between outer edge of timber (8x8) and chalk line 6” from end. Contestant may hit this line BUT there has to be some sign of a line left on at least one side of the timber. This will be closely watched by judge at each station. Time starts on “GO” – If hands leave top of wood before GO, contestant is disqualified. Chaps must be worn. Saws may be run only once in each class. One minute warm-up period will be allowed. Starting position: Saws MUST be on the ground, not running, with hand on timber. 9. Tea Boiling Contest: Rules at time of contest.

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EXHIBITION HALL

Superintendent of Hall James Chick 933-4532

Superintendent of Home Arts & Crafts Diana L. Morgan 754-1637

A Big Thank you to:

Longfellow’s Greenhouses Exhibition Hall Entry Display

1. Exhibition Hall will be open to exhibitors on

Tuesday from Noon to 8 PM and on Wednesday from 8 AM to 10 AM. After that time the Hall will be closed for Judging

2. Exhibits may be removed from the Hall on Sunday from 8 to 11 AM. No exhibits may be removed from on Saturday without the express permission of the Supt. of Hall or the Supt. Of Arts and Crafts.

3. In Class VI and VII exhibitors may enter UP TO 10 PROJECTS but no more than that. PLEASE NOTE: Cooked foods and baked items are eliminated this year. Please read all of the categories carefully as adjustment have been make to accommodate for June fair dates.

4. PLEASE NOTE: All entries will be judged keeping age of exhibitor in mind, therefore youth and adult exhibits will be treated fairly.

5. No item may be entered for more than one premium.

6. Items in Class VI and VII must have been crafted within 24 months and not previously exhibited at Monmouth Fair. Note: that no

more than 10 projects per entrant may be entered.

7. Exhibits will be protected after hours in the secured and locked building.

8. For information or clarification for exhibits please call 933-4532 or 754-1637.

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Class I – VEGETABLES & FRUITS Premiums for B-1 through B-15

1st $4.00 2nd $3.00 3rd $2.50 B-1 Best Exhibit 5 Radishes with Tops B-2 Best Exhibit Beet Greens 1 bunch with tops B-3 Best Exhibit Parsnips 3 Roots with tops B-4 Best Exhibit Kale B-5 Best Exhibit Leaf Lettuce B-6 Best Exhibit Spinach B-7 Best Exhibit 5 Peas in a Pod B-8 Best Exhibit Garlic 3 bulbs B-9 Best Exhibit Asparagus 6 stalks B-10 Best Exhibit in season vegetable not listed above B-11 Best Exhibit Rhubarb 6 Stalks B-12 Best Exhibit Strawberries (1 pint) B-13 B-14 B-15

Best Exhibit Fruits/Berries in season Best Exhibit Herbs Best Exhibit 6 pack seedlings same variety (vegetable)

Class II - FLOWERS All exhibits in Flowers will be judged for display, freshness, container,

and attention to exhibit specifications.

Premiums for C-1 through C-21

1st $4.50 2nd $3.00 3rd $2.50 C-1 Best Exhibit of Irises –3 spike C-2 Best Exhibit of Peonies C-3 Best Exhibit of Lilies, any variety ( 3 - 5 spikes) C-4 Best Exhibit of Lupine – 3 spikes C-5 C-6 C-7 C-8 C-9

Best Exhibit of Pansies Best Exhibit of Columbine Best Exhibit of Lilacs Best Exhibit of Bulb flowers in season 6 or more blooms Best Exhibit Flower Seedlings 6 Pack same variety

C-10

Best Display of any other early summer flower (5 blooms or sprays)

C-11 Best Display of Wildflowers (5 or more stems)

FLOWER ARRANGEMENTS The following are arrangements that may be entered:

C-12 Arrangement in pink C-13 Arrangement in red C-14 Arrangement in white/Yellow C-15 Arrangement in blue and/or purple C-16 Arrangement of strictly foliage C-17 Arrangement of dried flowers House Plants must have been in your possession for 90 days. Please, no hanging plants C-18 Best Display Fern C-19 Best Display African Violet C-20 C-21

Best Display Succulent Other Unspecified Plant

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Class III – HOME CANNED FOODS

Must be displayed in clear jars. Premiums for D-1 through D-7

1st $3.50 2nd $3.00 3rd $2.50

CANNED FOODS D-1 Canned vegetables-3 varieties, no more, no less D-2 D-3

Pickles, Relishes - 3 varieties, no more, no less Jellies, Jams - 3 varieties, no more, no less 2 varieties – no more no less

D-4 D-5 D-6 D-7

Salsa, 1 container Maple Syrup (pint) Honey in comb Honey (pint)

BAKED FOODS

Due to Covid-19 Monmouth Fair will not have Baked Foods

In 2021.

Class IV - DAIRY AND POULTRY

PRODUCTS Premiums for E-1 through E-4

1st $2.50 2nd $2.00 3rd $1.50

E-1 E-2

Best ½ pound Butter Best ½ dozen brown eggs

E-3 Best ½ dozen white eggs E-4 Best ½ dozen any other eggs

Class V – GRANGE EXHIBITS

All Articles to be Labeled F-1 Grange Exhibits $100 $90 $80

Score Card for Grange Exhibits 1. Quality of products displayed 200 2. Quantity and distribution of products 150 3. Variety of products 150 4. General appearance of exhibit as a whole 150 5. Arrangement (in relation to grouping of

related products) 100 6. Originality of theme (plan) of exhibit 75 7. Neatness and orderliness of exhibit 75 8. Adequate labeling of exhibit 50 9. Bible and flag 50 Total 1000

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Class VI – HOME ARTS & CRAFTS Items in Class VI and VII must have been crafted within the past 24 months and not previously exhibited at Monmouth Fair. One entry per person per category, please. NOTE: only 10 total items per entrant for Class VI & VII (Please read categories carefully – Only items listed will be accepted for exhibit.) No more than one article to be entered in a division of Class VI except where specified. All articles must be clearly identified on Entry Tag. Premiums on the following will be paid on each of the various types of fancy work such as knitted, crocheted, braided, latch hook, etc.

Premiums for H-1 through J-1

1st $5.00 2nd $4.50 3rd $4.00

H-1 Fill-size bed Afghan H-2 Lap throw Afghan H-3 Rug – Hooked or Braided H-4 Bedspread H-5 Tablecloth H-6A Lap Quilt H-6B Appliqued Quilt H-6C Pieced Quilt H-6D H-6E

Whole Cloth Quilt Quilt Top

I-1 Adult Clothing, such as Dress, Sweater, Jumper, Blouse, Shirt, Skirt

J-1 Child’s Dress, Sweater, Other Clothing

BABY Premiums for K-1 through K-8

1st $4.00 2nd $3.50 3rd $3.00 K-1 Afghan, crib size K-2 3-piece Baby Set K-3 Dress K-4 Sweater K-5 Bootees K-6 Bonnet K-7 K-8

Quilt, crib size Bib

KNITTED, CROCHETED OR SIMILARLY SEWED ENTRIES

Premiums for L-1 through L-25

1st $4.00 2nd $3.50 3rd $3.00 L-1 Stuffed Animal L-2 Stuffed Doll L-3 Pair Mittens or Gloves L-5 Hat L-6 Scarf L-7 Handbag L-8 Doily/Towel Edging L-9 Picture-framed ready to hang

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L-10 L-11 L-12 L-13 L-14 L-15 L-16 L-17 L-18 L-19 L-20 L-21 L-22 L-23 L-24 L-25

Sampler Framed Ready to Hang Doll Clothes (3 pieces) Pair Pillow Slips Decorative Clothing Doll with hand made clothing Apron Wall Hanging Pillow Pair of Stockings Pot Holders- collection of 3 Christmas Stocking Pair place mats Dish cloth (3 pieces) Table Runner Scarf, Hat & Mitten set Christmas Tree Skirt

Class VII – CRAFTS Paintings and drawings. need to be suitably framed

and ready to hang. Please, no string, tape, or yarn.

Photographs may be entered matted

or framed.

Each painting/drawing/photograph entry may be any subject, however, please note that an entrant may only have one in each category name of your choosing. Questions? Contact the Hall Superintendent.

ARTWORKS 1st 2nd 3rd

N-1 Painting – Adult (Oil, acrylic, watercolors, etc.) $5.00 $4.50 $4.00

N-2 Painting – Youth under 16 (Oil, acrylic, watercolors, etc.) $3.00 $2.50 $2.00

N-3 Drawing – Adult (Pastel, chalk, charcoal, pencil, other) $4.50 $4.00 $3.50

N-4 Drawing – Youth under 16 (Pastel, chalk, charcoal, pencil, other) $3.50 $3.00 $2.50

N-5 Photography – B/W or Color matted or framed $4.00 $3.50 $3.00

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CREATIVE CRAFTS CREATIVE HOBBY TO CONSIST OF 3 ITEMS;

NO MORE, NO LESS. No model cars to be entered in this class – see O-30.

Premiums for O-1 through O-3

1st $5.00 2nd $4.00 3rd $3.50

O-1 Best Creative Hobby Adult O-2 Best Creative Hobby 12-16 O-3 Best Creative Hobby under 12

Items listed in O-4 to O-32 will be judged as Youth (15 and

under) and Adult (16 and over). Prize awards same for both.

Premiums for O-4 through O-36

1st $4.50 2nd $4.00 3rd $3.50 All items in O-4 to O-32 to consist of ONE piece or one set

unless otherwise specified. O-4 Candles O-5 Caning O-6 Ceramic O-7 Decorated Wreath O-8 Crewel O-9 Handmade Jewelry O-10 Leatherwork O-11 Stamped Cross Stitch O-12 O-13

Counted Cross Stitch Needlepoint

O-14 Plastic Canvas Needlework O-15 Beadwork O-16 Metalwork O-17 Christmas Tree Ornaments – 3 pieces O-18 Photography (snap-shot

Collection of 5 mounted) O-19 Shell work O-20 Stained Glass Creation O-21 Weaving O-22 Woodcraft O-23 Crafted Birdhouse O-24 O-25

Crafted Lamp or Lampshade Needle Felting

O-26 Needlepoint O-27 Stamping Collection of 3 O-28 Stencil Painting O-29 Decorative Painting on Wood O-30 Decorative Painting on Metal O-31 O-32

Folk Art Soap

O-33 Craft from recycled materials O-34 Toy Model or construction from Lego®

May be one item or a model unit display O-35 Scrapbooking (3-4 page sample) O-36 All other entries not listed in a category above.

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LIVESTOCK EXHIBITORS’ INFORMATION

1. Exhibitors of livestock will be admitted with their vehicle & one helper. All others will be charged regular admission. Please be advised that on some days volunteers will be parking livestock trailers due to heavy livestock schedules. It is expected that you cooperate.

2. A valid liability insurance certificate in the amount of $1,000,000 naming the insured and the fair as the certificate holder shall be required of all open and 4‐H livestock

exhibitors. The certificate shall warrant that the policy may not be cancelled or changed without 10 days prior written notice to the fair. – OR – you may choose to join the Maine

Association of Livestock Exhibitors which provides as a benefit the liability insurance required to exhibit at any Maine fair. 3. All stock entered for a premium must be labeled with the name of the owner, from what town trucked, breed and age, to be entitled to a premium. All entries must be made to the Secretary before 10 AM on day of showing. All stock must be constantly attended while at the fair either by the owner or his employees. 4. Any person entering borrowed animals, or making fraudulent representations in reference to his/her entry, will forfeit all premiums that may be awarded. 5. The Association will not be beholden for any accidents that may happen to persons, horses, autos, or any exhibits while on the Association grounds. 6. Members of the same firm or family or from the same farm will be regarded as one exhibitor. 7. Not over two premiums will be paid an exhibitor in any group; not over one in any herd or flock entry. An animal may enter as many classes as it is eligible to according to class and age. 8. Exercising of pulling animals will be limited to a designated area on the Fairgrounds in the interest of safety and cleanliness; this regulation will be strictly enforced. 9. Show cattle exhibitors/displays have priority for barn space. Oxen and horses may use the barns for tie up. Animals must be attended and area kept clean.

10. Monmouth fair is dedicated to providing agricultural education to the general public and supporting local agriculture. The Association, if it so chooses, may conduct livestock exhibitions & events by invitation only. In the case of an invitation only event, notice will be made to all member livestock clubs, in the premium book, and on the Monmouth Fair website.

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JOINT OWNERSHIP OF LIVESTOCK

An animal owned in partnership, which partnership has been in existence 30 days prior to the date of closing entries, may be shown in the name of the part-owner, but the facts of the partnership must be stated at the time of entry, and the animal must appear in the same part-owner’s name through all classes wherein entered.

EXHIBITOR DEMEANOR Any livestock exhibitor not presenting and conducting themselves in a professional manner will be required to leave the grounds immediately and may be prohibited from exhibiting at the Monmouth Fair in the future. No persons may exhibit in any capacity while under the influence of any intoxicants. Breath analyzer test may be required of all drivers, teamster, helpers, judges, & officials at each event. Whenever possible Law Enforcement officer/s will perform all tests. If the results of such test show a reading of more than .05, a second test will be taken 15 minutes later. If the second test confirms a reading of more than .05 exhibitor will not be permitted to participate.

LIVESTOCK HEALTH REQUIREMENTS Monmouth Fair’s objective is to provide the spectating public with an extraordinary agricultural experience. All animals regardless of age, size, or breed must be appropriate for public display. Monmouth Fair officials will make all final determinations on the acceptable condition of individual livestock for exhibition. All Animals – Domestic animals or livestock offered for show or exhibition at any fair shall be free from any signs of infectious or contagious disease, including but not limited to ringworm, external parasites, foot rot, or shipping fever. Animals showing signs of dehydration, are gaunt, thin, lame, injured, or are not cleaned & groomed may not be exhibited. Monmouth Fair may utilize a licensed veterinarian to assist in health evaluations. All livestock and poultry originating outside of the State of Maine must meet the requirements for entry into the State. An Official Certificate of Veterinary Inspection (OCVI) is required to import cattle, sheep, goats, swine, hatching eggs, and poultry. Equines must have an official certificate of negative

Coggins test within 12 months. For details contact the DACF Animal Health office at 207-287-3701. Failure to comply with these State regulations & Monmouth Fair standards will require removing the animal/s from the grounds immediately.

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In spite of efforts by the Department of Agriculture, the Monmouth Fair officials, and the expertise of exhibitors the potential for exposure to disease exists. Therefore it is strongly recommended that exhibitors protect their flocks and herds by (1) appropriate vaccinations of show stock against contagious diseases under the supervision of a veterinarian and (2) an isolation period before re-introduction to the home flock, band, or herd. In addition to the general requirements the following specific requirements will be enforced: Cattle – warts will be classified as an infectious disease

Cattle from all counties may show without Brucellosis or tuberculin tests, providing the herd is not under quarantine. It is recommended that all show cattle, including 4-H, be vaccinated against I.B.R., P.1.3,. and B.V.D. Horses – The Commissioner shall require a negative

Coggin’s test, taken within 36 months, on all horses raced, exhibited or stabled on race tracks or fairgrounds where other horses are being raced, exhibited or stabled. Absolutely no horse will be permitted to show without proof of a negative Coggin’s test and such reports shall be available for inspection by an agent of the Commissioner of Agriculture upon request. Failure to furnish such reports shall exclude equines from the events. Monmouth Fair strongly recommends that all equine for exhibition or competition be vaccinated for EEE, WNV & Rabies. Swine – Although not required, it is recommended that

Swine originating from Maine shall be from a Certified Brucellosis Free Herd. All Swine must be permanently identified. Poultry – All poultry shall originate from flocks that have

an official Pullorum-typhoid clean rating.

Sheep & Goats - All sheep and goats must have a USDA approved identification: ear tag, tattoo or microchip for registered animals, to exhibit.

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Class XI – SHOW STEERS & OXEN

Friday Weigh-in 8:00 AM

Premiums for 11-1 through 11-21

1st $20 2nd $17 3rd $15 4th $12 5th $10 Oxen & Steer can win only 2 premiums.

Division I – Shorthorn, Durham, Devon Division II - All Other Breeds

Best Pair Oxen & Steers 11-1 Steers 400 to 1000 lbs. 11-2 Steers 1001 to 1400 lbs. 11-3 Steers 1401 to 1900 lbs. 11-4 Steers 1901 to 2400 lbs 11-5 Steers 2401 to 2900 lbs. 11-6 Oxen 2901 to 3500 lbs. 11-7 Oxen 3501 lbs. & over

Best Matched Oxen & Steers 11-8 Steers 400 to 1000 lbs. 11-9 Steers 1001 to 1400 lbs. 11-10 Steers 1401 to 1900 lbs. 11-11 Steers 1901 to 2400 lbs. 11-12 Steers 2401 to 2900 lbs. 11-13 Oxen 2901 to 3500 lbs. 11-14 Oxen 3501 lbs. & over

All Breeds

Best Handling (Working) Oxen & Steer 11-15 Steers 400 to 1000 lbs. 11-16 Steers 1001 to 1400 lbs. 11-17 Steers 1401 to 1900 lbs. 11-18 Steers 1901 to 2400 lbs. 11-19 Steers 2401 to 2900 lbs. 11-20 Oxen 2901 to 3500 lbs. 11-21 Oxen 3501 lbs. & over

Best Working Champion - $25 1

st place from each class will compete

25

Class XV – FARMERS' HORSE PULL Wednesday, Begins Noon

Weigh in 10 AM 1

st 2

nd 3rd 4th 5th

15-1 Log Hauling 3 Person Teams 90 75 60 45 35

15-2 Single Horse Log Twitch 55 50 40 35 30

15-3 Farmers' Pull (load to be set by judge at time of pull)* 90 75 60 45 40

RULES TO GOVERN FARMERS’ STEER &

OXEN PULL 1. All teams are required to weigh in prior to the official start of the Farmers’ Pull. At which time, teamsters must show proof of liability insurance of no less than $1,000,000. 2. Breakdown of weight classes will be determined by superintendent of the pull. 3. All teams & teamsters have to be ready at announced time of the event. All classes are officially closed ½ hour before published pull time. 4. There will be light use of stick to get teams started when turning, and during the actual pulling process. 5. A goad stick has to be wooden only. They need to be no longer than 4 feet & ½ inch in diameter on the small end of the stick. The stick may be tapered. No weighted sticks allowed. Chains must be covered to the hook. 6. Teamsters may have one helper to hook the chain onto the drag. The helper may follow the drag. The helper is not allowed to have a stick. The helper must remain quiet during the pull. 7. Teams must remain hooked to the drag at all times. If unhooked intentionally, then the team will be pinned at that spot. That is a completed pull. 8. Time limits for classes will be announced at teamsters’ meeting prior to the start of the event.. Time will start when drag is moved. 9. When measuring, it must be in a straight line to the nearest point on the drag. The front of the drag must touch the line before making a turn. The drag must be turned more than ½ way or the back of the drag must be over the line to get a full line measure. 10. If a breakdown occurs, the teamster may take the distance they have pulled thus far, or they may go to the end of the line & have a second try.

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11. All teamsters are required to be dressed appropriately. They have to use proper language at all times. Any participant under the influence of alcohol or other substances will be disqualified. There is no drinking of any alcohol in or around the ring by any participant of the event. 12. Any animal that the superintendent feels is too thin or seems dehydrated will be disqualified. Animals with open sores or if they are lame will be disqualified. 13. Any participant in the Farmers’ Pull must be show steers or oxen. Show steers or oxen are considered those that do Farmers’ Pulls only. Open teamsters or their team(s) are not allowed to pull in an open pull for a full calendar year before entering a Farmers’ Pull. 14. The 25 foot rule will be in effect. 15. Men, women, & youth (no younger than 9 years of age as of January 1, of current year) will be eligible to pull in the Farmers’ Pull. 16. There will be no halters, or ropes allowed on the steers or oxen in the ring. Animals must be under control at all times. 17. Running with teams will not be permitted. 18. Cattle must be clean & presentable. 19. There will be NO WARNINGS for excessive use of goads or language. 20. The Canadian Style will be a NO TOUCH while animals are in motion. 21. Anyone who does not abide by these rules will be disqualified.

Class XVI – STEER & OXEN FARMERS’ PULL

Thursday, Begins 9 AM Weigh in 6:30 AM

1000 – 2599 - 3 Minutes to Pull 2600 - 4000 – 5 Minutes to Pull

1st 2nd 3rd 4th 5th

16-1 1000 lbs. to 1599 lbs

50 45 40 35 30

16-2 1600 lbs. to 2599 lbs.

70 60 50 40 30

16-3 2600 lbs. & Over

90 75 60 45 35

16-4 4 Ox Distance 70 60 50 40 30

16-5 6 ft. elimination 2400 under 70 60 50 40 30

16-6 6 ft. elimination 2400 over 70 60 50 40 30

27

RULES TO GOVERN OXEN AND DRAFT HORSE PULLING COMPETITIONS

All animals must have a permanent identification: chip, tattoo, brand, or ear tag.

Rule 1. All teamsters who are to compete in contests shall have their teams ready at the published starting time. All classes shall be closed after the positions are drawn. Classes shall start as nearly as possible to the published time. Rule 2. Check weighing will be allowed prior to the official weigh-in. The official weigh-in shall start not earlier than 3 hours nor later than 1 ½ hours before the first class of the day starts. Teams must have on halters and shoes. Rule 3. Measuring shall be in a straight line to the nearest point on the drag. Line-to-line measuring will be allowed. The front of the drag must touch the line before turning. To get the full-line measure the drag must be turned more than ½ way. Rule 4. Teams shall stay hooked to the drag at all times. No unhitching and re-hitching will be allowed. Rule 5. An actual separation, breaking or bending of equipment shall constitute a breakdown. Any team breaking down may take the distance pulled or return to the last position and pull over. Only one breakdown may be allowed. Rule 6. Time for each pull will be published. Time starts when the drag is moved. The time limit to hook on in distance pulls shall be 3 minutes. Rule 7. On Horses, the very light use of the reins on the hind quarters only and no over and under may be allowed. No whip, brads, or goads may be allowed. Reins shall not be doubled up. No electrical or electronic devices may be allowed. No open bridles may be allowed On oxen, the use of the goad shall be very light. The goad shall have no brad on it, only a plain yoke and chain or pole that may be pulled. All chains shall be covered to the hook. No plastic goads may be allowed. The goad stick must not be over 4 feet long and must not exceed ½ inch in diameter on the small end. The goad stick may be taped with friction tape but not weighted. The stick may be used lightly on the face to control the oxen but not around the eyes. Rule 8. Any number of helpers will be allowed to help hitch. After hitch-on, there shall be only one helper. The helper shall stay behind the drag unless needed to help the teamster with snarls or turns. On oxen, the helper must stay behind the drag at all times after hitch-on. The helper shall not have a stick.

28

Rule 9. All participants shall be properly dressed. Proper language must be used at all times. Any participant under the influence of liquor shall be disqualified from the contest. Test may be made to determine intoxication. The drinking of intoxicating beverages by participants in and around the ring is prohibited. Rule 10. The splitting of teams shall be decided by the fair association or other sponsor. Rule 11. Use of drugs or stimulants on any competing animal is prohibited. The fair or person conducting the contest reserves the right to test any animal. The owner and teamster found to have used a drug on any competing animal shall be barred from pulling for 2 years as required by section 74, subsection 4. Rule 12. No heading of horses or oxen may be allowed. Stepping over the rail counts as a hitch. Three minutes shall be allowed for hitching. Two attempts may be made within that period. Time taken out to position the drag for the next pull shall not be counted. Teamsters may not be changed after the first load is pulled. Any team deliberately driven over the rail will be disqualified from the contest. In case of a tie on the longest distance, the 2nd longest distances already pulled will take first place. Evener men must remain quiet after hitching on. One inch pulled shall constitute a hitch. Rule 13. There shall be no heading of horses after a pull starts unless there is a mix-up, snarl or breakdown. Rule 14. Any animal which is thin, dehydrated, shows open sores or is lame shall be disqualified. Rule 15. Before a team is allowed to pull, the owner shall provide a certificate of liability insurance in the amount of $1,000,000. Rule 16. Any situations that may arise and are not covered by these rules, the decision will be left to the discretion of the judges. Rule 17. Only teams and teamsters that have not pulled professionally during this year’s fair season are eligible to participate. Rule 18. Twitching Contest – one horse per driver and only one horse from each team allowed in contest. Rule 19. 25 foot rule. One minute to move drag 25 feet. If not, unhook and measurement will be taken. Rule 20. 6 foot elimination if there is lack of weight, last pull will be determined by judges.

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Class XII – DRAFT STEER AND OXEN Friday June 25 Begins 9 AM

Weigh in 6:30 AM 1200-2400 – 3 Minutes to Pull

2800 and Over – 5 Minute to Pull

1

st 2nd 3rd 4th 5th

12-1 1000 lbs. & under (min 700 lbs)– driven by child 12 years of age & under

50 45 40 35 30

12-2 1200 lbs. & under – driven by child 16 years of age & under

50 45 40 35 30

12-3 1600 lbs. & under (Steers) 75 65 55 45 35 12-4 2000 lbs. & under (Steers) 75 65 55 45 35 12-5 2400 lbs. & under (Steers) 75 65 55 45 35 12-6 2800 lbs. & under 95 80 65 50 40 12-7 3200 lbs. & under 95 80 65 50 40 12-8 Sweepstakes 95 80 65 50 40 12-9 3600 -4000 lbs. % pull drag

included 95 80 65 50 40

12-10 6’ elimination 3200 lbs.& under

95 80 65 50 40

12-11 6’ elimination 3201 lbs.& over

95 80 65 50 40

Class XIV – DRAFT HORSES Saturday, Pull Begins 10 AM

Weigh in 7 AM 1

st 2nd 3rd 4th 5th

14-1 3200 lbs & under 80 70 65 60 55 14-2 3400 lbs.& under 95 80 65 50 40 2 lbs of rocks 14-3 Sweepstakes 135 115 95 75 55 14-4 12 ft elimination 3200 lbs &

under 80 70 65 60 55

14-5 15 ft. elimination 3400 lbs. over & under

95 80 65 50 40

30

Class XXI – Youth Working Steers Friday

Youth Showmanship Open to youth in the Working Steers Project

Steers to be fit and groomed on the day of show by 4-H members only. Must show in 4-H attire. Senior: Ages 14-19 Novice: Ages 9-13

Class XXII – 4-H CLUB EXHIBITS All bona fide 4-H members of Kennebec, Androscoggin, and Sagadahoc Counties may compete for premiums in any standard 4-H project, provided that the exhibit is a part of the 4-H club’s work, is a standard 4-H exhibit, and has been approved by the county 4-H club agent of the county concerned. No entry fee will be charged.

A link to all exhibit requirements can be found at: www.monmouthfair.com

Every club and independent member exhibiting at the Monmouth Fair is expected to help oversee the exhibit and provide information to the public & security during the fair.

4-H PROJECT EXHIBITS MONMOUTH FAIR

Superintendent: Christy Andrews 713-3742

Set-up: Tuesday, June 23,, 6 pm to 9 pm or Wednesday, June 24, 8am to 10 am

A contact name & number for a Club Leader or pick up person MUST be left with a 4-H official at set up.

Hall Exhibits: Open to all Kennebec, Androscoggin, and

Sagadahoc 4-H members. Pick-up after 5:30 pm Sunday June 27

th or arrangements may be made in

advance with a 4-H hall official to pick up on Monday June 28

th . Otherwise exhibits will be available at the

hall at superintendents’ convenience. 4-H Club Exhibit Requirements All clubs will display their projects as a club unit in a space assigned. To be assigned space, please call the Extension Office at 622-7546/1-800-287-1481. Clubs are urged to use their members’ projects as their major display items. Other decorations may be used to enhance the overall appearance of the club display (crepe paper, streamers, dried flowers, etc.) Club Table Exhibit Premiums – 3 - $15 prizes will be awarded to the highest scoring clubs. One $8 prize may be awarded to an outstanding

individual exhibit.

31

Individual Project Exhibits All 4-H projects exhibited must be made after October 1 of the current 4-H year and must be made by 4-H members enrolled in that specific project. All Exhibits must meet the 2020 Rules & Regulations as published by the Kennebec County Extension Office.

Full list of Rules and Projects can be found at: www.monmouthfair.com/forms.htm

Individual Project Premiums:

1st $2.50 2nd $2.00 3rd $1.50 5-8 year olds - $1.75

Each entry must have a standard 4-H Exhibit & Judging Card and Life Skills Card securely attached to it (no tape)

4-H members may exhibit only one item in each project listed. NO POSTERS – space is too limited!

Any project not deemed worthy of a premium will be disqualified by the judges. Judges’ decisions are final.

Projects must meet the project area description to qualify for a premium.

Exhibitors are urged not to exhibit valuable items. The Monmouth Fair will afford the best protection and care of all exhibits; however, they and UM Cooperative Extension distinctly disclaim all liability for loss or damage to exhibits or personal property of exhibitors.

Educational Displays 4 - $15

Class XXIII – OPEN YOUTH HORSE SHOW

Wednesday, Begins 1 PM Superintendent: Ceil Robichau

Open to all bona fide Maine 4-H members in the Horse Project

This event is held to promote good sportsmanship and provide a learning experience for all 4-H youth.

No premiums for showmanship classes. (All Competitors must enter showmanship classes)

Premiums:

1st $10 2nd $8 3rd $6 4th $4 for classes 5-30

For a complete list of Rules, Regulations, & Classes Contact: Kennebec Extension Office at 622-7546

Show Superintendent at: ceil0361@aol.com Or download all information at:

www.monmouthfair.com/forms.htp

32

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