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martedì 13 dicembre 2011

Mini Palais

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An elegant and unique restaurant in the hearth of Paris

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Page 1: Mini Palais

martedì 13 dicembre 2011

Page 2: Mini Palais

In the hearth of Paris... Opened in september 2010

A lounge style restaurant, an outstanding setting between the Nave and the colonnades with a view down to the Alexandre III Bridge, overlooking avenue Winston Churchill

An impressive bronze door of the Alexandre-III Rotunda, completely restored mosaics, elegant black marble details, mirrors creating a sense of infinity.. all conceived like an artist’s workshop

martedì 13 dicembre 2011

Page 3: Mini Palais

A menu matching the unique setting and stature of the Grand Palais: Eric Frechon, holder of three stars in the Michelin guide, with a cuisine that is authentic, generous and friendly, and Stéphane d’Aboville, the restaurant’s Chief Executive

martedì 13 dicembre 2011

Page 4: Mini Palais

martedì 13 dicembre 2011

Page 5: Mini Palais

martedì 13 dicembre 2011

Page 6: Mini Palais

A bubbling place living through the day.. in addition to the traditional lunch and dinner menus, a snack menu, to enjoy any time of the day : small sardines and algae butter, delicatessen plancha, lobster club sandwhich…snack food to taste in simplicity !

And tea-time suggested.. To go with a Tea Forté selection, an assortment of pastries: marbled chocolate cake, fruitcake, doughnuts...

martedì 13 dicembre 2011

Page 7: Mini Palais

After going to an exhibition, for a business lunch, a romantic dinner or among friends, through all these accessible dishes, everybody can find happiness at the MiniPalais, for each and every occasion, at any time of the day! Relaxing, having fun, and enjoying the food...

...to taste the Parisian way of life

martedì 13 dicembre 2011

Page 8: Mini Palais

Mini PalaisGrand Palais

Avenue Winston Churchill75008 Paris

For any information:01 42 56 42 42

[email protected]

martedì 13 dicembre 2011