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Lauren Rahman | Ryan Eash | Robby Ciganek | Brandon Mead

Midwest Coffee Roasting Co Service Marketing Evaluation

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An evaluation of the service aspects of Midwest Coffee Roastig Co. in Marion, IN, conducted for a class project with the results currently being utilized.

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Page 1: Midwest Coffee Roasting Co Service Marketing Evaluation

Lauren Rahman | Ryan Eash | Robby Ciganek | Brandon Mead

Page 2: Midwest Coffee Roasting Co Service Marketing Evaluation

HistoryIntended Audience

Mission

“The value of identity, of course, is that so often with it comes purpose.”-Richard R. Grant

Don’t just drink coffee, experience it.

Page 3: Midwest Coffee Roasting Co Service Marketing Evaluation

Ideal ModelVisual Model

Page 4: Midwest Coffee Roasting Co Service Marketing Evaluation

Branding: organic, simple, inviting, quality, high value

Setting: effective, inviting

Appearance: trendy, warm

Process: signage,

easily understood

Service: quick,

quality, persona

l

Product: organic, simple, home-

roasted, delicious

Markee Item: Fresh Brew Pure

Organic Coffee

Drinks & Simple Food

Items

People: friendly, good

relationships

Workers: skilled, friendly

Customers: trained,

loyal

Page 5: Midwest Coffee Roasting Co Service Marketing Evaluation

Friendliness

Knowledgeable

Quality

Organic

Page 6: Midwest Coffee Roasting Co Service Marketing Evaluation

“The most serious mistakes are not being made as a result of wrong

answers. The truly dangerous thing is asking the wrong question”

-- Peter Drucker

Focus AreasFocus Questions

Page 7: Midwest Coffee Roasting Co Service Marketing Evaluation

“The difference between something good and something

great is attention to detail.”-- Chuck Swindoll

Tools

Page 8: Midwest Coffee Roasting Co Service Marketing Evaluation

Focus GroupClient

Report/Interview

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Observational DataPrice Study

Page 10: Midwest Coffee Roasting Co Service Marketing Evaluation

Mystery Shopper Reports

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Customer SurveysCustomer Interviews

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Strengths

Page 13: Midwest Coffee Roasting Co Service Marketing Evaluation

“Change almost never fails because it's too early. It almost always fails because it's too late.”  –Seth Godin

Weaknesses & Recommendations

Page 14: Midwest Coffee Roasting Co Service Marketing Evaluation

Atmosphere, Events & Promo

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Service Process

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Backstage

Page 20: Midwest Coffee Roasting Co Service Marketing Evaluation

Benchmarking

Page 21: Midwest Coffee Roasting Co Service Marketing Evaluation

Lack of direction, not lack of time, is the problem. We all have twenty-four hour days – Zig Ziglar

Implementation Plan

Page 22: Midwest Coffee Roasting Co Service Marketing Evaluation

Long-Term Implementation Focus

Backstage: Longetivity

Atmosphere & Events: Variety

Service Process: Updating

Benchmarking: Consistently the Best

Three Year Implementation Focus

Backstage: Expansion

Atmosphere & Events: Polishing

Service Process: Coping w/ Demand

Benchmarking: New Competitors/

Positioning

Two Year Implementation Focus

Backstage:

Efficiency & Review

Atmosphere & Events:

Adjustment & Customer Satisfaction

Service Process:

Knowing the Customer

Benchmarking Environmental Scanning

& Organic/

Homemade

Immediate Implementation Focus

Backstage:

Regulation

Atmosphere & Events:

"Home-like"

Service Process:

Speed & Layout

Benchmarking:

Organic & Homegrown/roasted

Page 23: Midwest Coffee Roasting Co Service Marketing Evaluation

Q & A