MID DAY MEAL PROGRAMME

IN KERALA

The Mid Day Meal Scheme was first introduced in the state of Kerala in 1984 in the LP Schools functioning in 222 Villages, having Fishermen as majority.

During 1985 the scheme was extended to all LP schools (std. I to IV ).

The scheme was extended to Upper Primary Schools (std. V to VII) during 87-88.

The scheme was extended to std VIII during 2007-08

IntroductioIntroductionn

Key Objectives of MDM SchemeKey Objectives of MDM Scheme

Increasing school enrolment and attendance,

Improved socialization among children,

Addressing malnutrition, Social empowerment through

provision of employment to women.

Students are offered the benefit on the opening day of the school year.

The average MDMS enrolment rate is as high as 85-95%.

There is no intercommunity difference.

BeneficiariesBeneficiariesSelection criteria & Selection criteria &

processprocess

Food Grain Flow ChartFood Grain Flow Chart

FCIFCI

Kerala State Civil Kerala State Civil Supplies Corporation Supplies Corporation

Maveli Stores Maveli Stores

Schools Schools

Fund FlowFund Flow GOI+State GOI+State

DPIDPI

AEO DDEAEO DDE KSCSC MILMAKSCSC MILMA

HMHM FCIFCI (cost of Pulses (cost (cost of Pulses (cost of Milk)of Milk)

& transport)& transport)

(Veg &Condiments, (Cost of Rice)(Veg &Condiments, (Cost of Rice)

Fuel & transportFuel & transport

Rem. To cooks, Egg)Rem. To cooks, Egg)

Beneficiaries for 2011-12Beneficiaries for 2011-12

StdStd TotalTotalEnrolmentEnrolment

TotalTotalBeneficiarieBeneficiarie

ss

I-VI-V 17023481702348 1615443 1615443 ( 95% )( 95% )

VI-VIIIVI-VIII 12964741296474 10607711060771( 82%)( 82%)

TotalTotal 29988222998822 26762142676214( 89%)( 89%)

Expenditure 2011-12 Expenditure 2011-12 (Primary)(Primary)

YearYear ItemItem CentralCentralassistancassistanc

ee

State State ContributioContributio

nn

ExpenditExpenditureure

Up to Up to 12/1112/11

BalanceBalance(Including (Including Previous Previous

years Bal)years Bal)

2011-2011-1212

Cooking Cooking costcost

5046.555046.55 6395.406395.40 10157.610157.600

1973.671973.67

2011-2011-1212

Cost of Cost of RiceRice(Lp+Up)(Lp+Up)

2522.562522.56 00 2238.622238.62 283.94283.94

2011-2011-1212

Kitchen Kitchen cum cum StoreStore

00 00 00 00

2011-2011-1212

Kitchen Kitchen DevicesDevices

00 00 00 00

Expenditure 2011-12 Expenditure 2011-12 (Upper Primary)(Upper Primary)

YearYear ItemItem Central Central AssistanAssistan

cece

State State contributicontributi

onon

ExpenditExpenditure Up to ure Up to 31/12/1131/12/11

BalanceBalance

2011-2011-1212

Cooking costCooking cost 4795.704795.70 4057.904057.90 8128.308128.30 2049.952049.95

2011-2011-1212

Cost of RiceCost of Rice(LP+UP)(LP+UP)

2522.562522.56 00 2238.622238.62 283.94283.94

2011-2011-1212

Kitchen ShedKitchen Shed 00 00 00 00

2011-2011-1212

Kitchen Kitchen DevicesDevices

00 00 00 00

Expenditure- MME & Expenditure- MME & TransportationTransportation

ItemItem Central Central AssistancAssistancee

ExpenditurExpenditure under e under Central Central share up share up to 12/11to 12/11

Balance – Balance – Central Central shareshare

MMEMME 379.50379.50 7.817.81 322.36322.36

TransportatioTransportationn

525.04525.04 334.85334.85 205.03205.03

Allocation & Utilisation of Rice Allocation & Utilisation of Rice 2011-122011-12

AllocatiAllocationon

(in MT)(in MT)

LiftedLifted(in MT)(in MT)

UtilisatiUtilisation on

Up to Up to 12/1112/11

BalanceBalance

PrimaryPrimary 30786.630786.600

21940.621940.633

20645.5420645.54 4708.514708.51

Upper Upper PrimaryPrimary

33275.633275.677

22706.422706.411

20320.7520320.75 4133.384133.38

Major Changes/Innovations Major Changes/Innovations during 2011-12during 2011-12

Sanctioned Festival Allowance to Sanctioned Festival Allowance to Cooks @ Rs 650. Cooks @ Rs 650.

Implemented e-transfer of Funds Implemented e-transfer of Funds to AEOto AEO

Weekly Menu

Monday - Rice + Green Gram + Vegetable Curry Tuesday - Rice + Vegetable Curry + Milk Wednesday - Rice + Green Gram + Vegetable Curry

+ Egg Thursday - Rice + Vegetable Curry + Milk Friday - Rice + Bengal Gram + Vegetable Curry

No. of Working Days- 2012-13 (LP)

MonthMonth Working Working DaysDays

JuneJune 2121

JulyJuly 2222

AugustAugust 1717

SeptemberSeptember 2020

OctoberOctober 1919

NovemberNovember 2121

DecemberDecember 1616

JanuaryJanuary 2323

FebruaryFebruary 2020

MarchMarch 2121

TotalTotal 200200

No. of Working Days- 2012-13 (UP)

MonthMonth Working Working DaysDays

JuneJune 2525

JulyJuly 2424

AugustAugust 2020

SeptemberSeptember 2222

OctoberOctober 2222

NovemberNovember 2323

DecemberDecember 1919

JanuaryJanuary 2525

FebruaryFebruary 2121

MarchMarch 1919

TotalTotal 220220

Beneficiaries for 2012-13Beneficiaries for 2012-13

StdStd TotalTotalEnrolmentEnrolment

TotalTotalBeneficiarieBeneficiarie

ss

I-VI-V 16256331625633 16256331625633( 100% )( 100% )

VI-VIIIVI-VIII 10667061066706 10667061066706( 100%)( 100%)

TotalTotal 26923392692339 26923392692339( 100%)( 100%)

Requirement of Foodgrain 2012-Requirement of Foodgrain 2012-13 13

StdStd Quantity Of Quantity Of RiceRice

PrimaryPrimary 32512.66 MT32512.66 MT

Upper Upper PrimaryPrimary

35201.29 MT35201.29 MT

TotalTotal 67713.95 MT67713.95 MT

Central Assistance For 2012-Central Assistance For 2012-1313

StdStd Cost Cost of of

RiceRice

Cooking Cooking costcost

TransTransport port AssisAssis

t.t.

MMEMME Hon. Hon. To To

CooksCooks

Total Total (in (in

lakhs)lakhs)

PrimaryPrimary 1836.971836.97 7575.457575.45 243.84243.84 194.76194.76 1163.41163.488

11014.511014.5

Upper Upper primaryprimary

1988.871988.87 8190.178190.17 264.01264.01 192.66192.66 260.55260.55 10896.210896.266

TotalTotal 3825.843825.84 15765.6215765.62 507.85507.85 387.42387.42 1424.01424.033

21910.721910.766

InfrastructureInfrastructureRequirements for 2012-13Requirements for 2012-13

ItemItem Amount Amount ( in Lakhs)( in Lakhs)

Kitchen ShedKitchen Shed 1773.601773.60

Kitchen DevicesKitchen Devices 370.55370.55

ThanksThanksA.Shajahan IAS

Director of Public InstructionGovt of Kerala