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MenuFood - Share Plates
Collection Cocktails
Vintage Martinis
The Martini Project
White & Sparkling Wine
Red & Fortified Wine
Beer & Cider
Whisk(e)y
Vodka
Rum
Tequila / Mezcal
Brandy
Please ask our staff for the complete list of over 600 gins available
Card Fees Visa, M/C & Eftpos 1.0%,
Amex 1.5%
Olives (v) 10 Mixed Olives cooked in olive oil with rosemary, lemon & orange Veg Filo (v) 15 zucchini, apple and goat's cheese filo served with mint yoghurt Beef skewers (4) 18 grilled beef served red wine glaze, horseradish creme fraice and juniper nettle salt Dips (v) 20 a trio of dips served with flatbread Charcuterie 20 Served with toasted sourdough & pickles
Cheese Board 20 Served with lavosh, muscatels & quince paste
Spiced Chicken 22 Chicken marinated in cumin, apple cider vinegar & sriracha served with Iceberg coleslaw, aoili & flatbread
Doughnuts (5) 15 House-made doughnuts served with strawberry jam and gin-chantilly cream
Share Plates
The Gin Tonica
STAR OF BOMBAY GIN $19with grapefruit, coriander, star anise and
East Imperial yuzu tonic
POOR TOM'S GIN $18with strawberry, black pepper, thyme, lime and
Artisan classic London tonic
GIN MARE $18with smoked rosemary, basil, cubeb berries, lemon and Fever tree Mediterannean tonic
THE BOTANIST GIN $19with apple, orange, mint and Artisan classic London tonic
AVIATION GIN $18with lime,blueberry, grapefruit and
Artisan violet blossom tonic
SEEDLIP 94 $12Seedlip 94, orange, coffee beans, lemon, and
Fever tree Indian tonic*Non-alcoholic
"a refreshing drink of Spanish nature, aromatic and delicious with a double measure of gin ornated with an
array of garnishes and served with tonic"
London DryCocktails
LAND & SEA 20Ford's gin, salted mandarin vermouth,
fresh pineapple, lemon and grenadine
PYRUS COBBLER 20
Berry Bros. & Rudd No. 3 Gin, pear puree
Suze gentian bitter , fresh lemon and blueberry
CLOVER SPRITZ 19Hopped Bombay Sapphire gin,
raspberry, mandarin, yuzu
and Angostura bitters
SMOKE & BANDAGES 19Bombay Dry gin, cherry Heering,
sweet vermouth, fresh orange;
smoked rosemary
New Western Dry Cocktails
THE ONE&ONLY 211832 Wolgan gin, St. Germain,
French oak tincture, yuzu, egg white
and baby's breath
THE RED RABBIT 21Four Pillars rare dry gin, strawberry puree,
Fernet Branca, chocolate bitters,
fresh lemon, sugar and dark ale
NO.2 FLEET STREET 20 Aviation gin, yellow Chartreuse,
fresh pineapple, fresh lemon, sugar
and coffee beans
KISS BY A ROSE 20Hendricks gin, chardonnay,
orange bitters, pickled onion and
cucumber
Genever Cocktails
DUTCH ROYAL 19Bols genever, apricot brandy, orgeat,
fresh lemon, fresh orange
and sprakling wine
ONE FOR THE ROAD 23Rutte Old Simon Gin, Cognac Distillate;
French Oak Tincture, Clarified Angostura
and an Orange Twist
SPICED TRADE 19Bol's genever, clarified Angosutra bitters,
fino sherry, orgeat, fresh lemon and sugar
GENEVA CRUSTA 19Rutte Old Simon, curacao,
fresh lemon, sugar, orange bitters
and sugar rim
Old Tom CocktailsTHE MISSING LINK 20Hayman's old tom gin, banana syrup,
lemongrass distillate, Dom Benedictine.
fresh lime and Angosutra bitters
TOMCAT GIMLET 20Jensen's old tom gin, passionfruit,
lime cordial, maraschino and
Angostura bitters
Sloe Gin CocktailsGRIFTER 19Hayman's sloe gin, smoky whisky,
fennel and cardamom syrup,
Boker's bitters, and Angostura bitters
COMMON LAND 20Sipsmith sloe gin, Amara Montenegro,
Aperol, lemon sherbet, fresh lime and
soda
VintageMartinis
Martinis created & consumed during the late 1800s and early 1900s
MARTINEZ 21Hayman's Old Tom Gin,
Sweet Vermouth, Maraschino,
Dash of Boker's Bitters and a
Lemon Twist
MARGUERITE 21Plymouth Gin, Noilly Prat Vermouth,
Dash of Orange Bitters, and a
Lemon Twist
ALASKA 21 Bombay Sapphire Gin,
Yellow Chartreuse,
Dash of Orange Bitters and a
Lemon Twist
Collection Cocktails
VintageMartinis
Martinis created & consumed during the late 1800s and early 1900s
VESPER 23Star of Bombay Gin,
Grey Goose Vodka, Lillet Blanc;
and Orange Twist
1950'S MARTINI 22Tanqueray Gin, Noilly Prat Vermouth,
and Pimento Stuffed Olive
GIBSON 23Never Never triple juniper Gin,
Noilly Prat vermouth and
Pickled Onion
Step 1
select a gin
gin +
wet — more dry vermouth
dry — less dry vermouth
shaken stirred
Step 3
The Martini Project Simply follow the instructions below to discover your own
Martini journey...
Step 2
Step 4
revel in your creation!
select a tinctureand a garnish
All Martinis are charged as double shot of your choice of gin plus a dollar.
Banana
Capsicum (green)
Blue Cheese Blackberry CeleryCucumber
Coriander
Grapefruit
Mint
Lime Lemon
Raspberry
Prosciutto Pickles
Sage Strawberry
Tincturesa liquid extract from a herb, plant or food
Licorice Root
Cinnamon
Lemongrass
Rosemary
Coffee Cloves
Nutmeg
Snowpea Thyme
Gin of the Month
BOMBAY SAPPHIRE,LAVERSTOCK, U.K.
BOMBAY SAPPHIRE & FEVER TREE TONIC 12
GO WEST 20Bombay Sapphire gin, Pisco, Elderflowerfresh lime juice, fresh basil, basil oil
*contains egg products
Bombay Sapphire is a premium English gin that was first launched back in 1987 and is distilled with ten
botanicals including liquorice, cubeb berries, angelica root, almonds, coriander, cassia bark, orris root, lemon peel,
grains of paradise and juniper
Other Spirits
Scotch Whisky Single Malt Aberfeldy 12 Years, Highlands 12 Aberfeldy 21 Years, Highlands 20 Aultimore 12 Years, Speyside 13 Balvenie 12 Years, Speyside 12 Balvenie 14 Years, Speyside 18 Balvenie 17 Years, Speyside 25 Balvenie 21 Years, Speyside 38 Craigellachie 13 Years, Speyside 14 Craigellachie 31 Years, Speyside 350 "Awarded Best Single Malt in the World 2017" Glenmorangie Quinta Ruban, Highlands 15 Lagavulin 16 Years, Islay, 18 Laphroaig Quarter Cask, Islay 18 Talisker 10 Years, Skye, 13 Blended Dewar’s White label, Scotland 10 Chivas Regal 12 Years, Scotland 10 North American WhiskeyRye Jim Beam Rye, Kentucky, USA 10 Knob Creek Rye, Kentucky, USA 14 Bourbon Baker’s, Kentucky, USA 12 Knob Creek 100 Proof, Kentucky, USA 12 Maker’s Mark, Kentucky, USA 10
Tennessee Jack Daniel’s, Tennessee, US 10
Canada Canadian Club, Ontario, Canada 10
Japanese Whisky Single Malt Chita Single Grain, Hakushu 15 Hakushu Distiller’s Reserve, Hakushu 20 Hakushu12 Years, Hakushu 30 Yamakazaki Distiller’s Reserve, Mishima 20 Yamazaki 12 Years, Mishima 30
Blended HIbiki Harmony, Hakushu, 20 Hibiki 17 Years, Hakushu, 35 Hibiki 30 Years, Hakushu 200
Australian Whisky Rye Archie Rose White Rye, Sydney 12
Irish Whisky Jameson’s Original, Cork 10 Writer’s Tears, Carlow 14 Redbreast 12 Years, Cork 18
Other Spirits
Other Spirits
Vodka Eristoff, France 10 Belvedere Pure, Poland 12 Grey Goose, France 12
Rum Bacardi Carta Blanca, Puerto Rico 10 Bacardi Fuego, Puerto Rico 10 Bacardi Oro, Puerto Rico 10 Bacardi 8 Years, Puerto Rico 12 Diplomatico Exclusiva Reserva, 15 Gosling’s Black Seal, Bermuda 10 Ron Zacapa 23 Years, Guatamala 18
Tequila Cazadores Blanco, Highlands, Mexico 10 & Mezcal Cazadores Reposado, Highlands, Mexico 10 Cazadores Anejo, Highlands, Mexico 12 Calle 23 Blanco, highlands, Mexico 11 Calle 23 Criollo, Highlands, Mexico 20 Forteleza Blanco, Highlands, Mexico 15 Forteleza Anejo, Highlands, Mexico 18 Illegal Joven, Oaxaca, Mexico 11 Ocho Blanco, Highlands, Mexico 11 Ocho Reposado, Highlands, Mexico 13 Tapatio Blanco, Highlands, Mexico 11 Tapatio Reposado, Highlands, Mexico 12
Brandy Adrien Camut 6 Years Calvados, France 18 H by Hine Cognac, Grand Champagne, France 11 Hennessy VS Cognac, Charente, France 11 Hennessy XO Cognac, Charente, France 28 Martell Cordon Bleu Cognac, Charente, France 28
Sparkling & Champagne
NV Monmousseau Brut 10 / 55 Loire, France NV Stefano Lubiano 15 / 75 Derwent River, Tasmania NV Ruinart R by Ruinart 30 / 150 Reims, France NV Ruinart Blanc de Blanc 200 Reims, France NV Egly Ouriet Tradition Grand Cru 200 Ambonnay, France 2004 Perrier Jouet Belle Epoque 400 Epernay, France NV Krug Grande Cuvee 450 Reims, France 2004 Moet & Chandon Dom Perignon, 500 Epernay, France
Rose 2016 Chateau Riotor 10 / 45 Cotes de Provence, France 2015 Pittnauer Blaufrankisch 12 / 55 Burgenland, Austria
Bubbles & Rose
White Wine
White 2015 Cork Cutter’s Pinot Gris 10 / 45 Marlborough, New Zealand 2015 Clarence House Pinot Blanc 14 / 64 Cambridge, Tasmania 2016 Rock Gully Riesling 10 / 45 Frankland Estate, Western Australia 2015 Clos Clare Riesling 75 Watervale, South Australia 2015 Unique Sauvignon Blanc 10 / 45 Loire Valley, France 2015 Guiberteau Domaine Saumur Chenin Blanc 90 Loire Valley, France 2016 Punt Road Chardonnay 10 / 45 Yarra Valley, VIC Australia 2015 Nocturne Chardonnay 80 Margaret River, Western Australia 2014 Domaine Christian Moreau Grand Cru Chablis 150 Burgundy, France
Red 2016 Cooter & Cooter Pinot Noir 12 / 55 Adelaide Hills, South Australia 2014 Shadowfax Pinot Noir 80 Macedon, Victoria, Australia 2016 Ministry Of Clouds 14 / 64 Tempranillo Grenache McLarenvale, South Australia 2013 Babo Sangiovese 11 / 50 Tuscany, Italy 2015 Spinifex Miette Shiraz 10 / 45 Barossa, South Australia 2015 Maxime Graillot Equinoxe Crozes Hermitage Syrah 75 Rhone, France 2012 Salomon Estate Cabernet Sauvignon 12 / 55 Finniss River, Victoria, Australia 2015 Frankland Estate "Olmo's Reward" Cabernet Franc Merlot 90 Margaret River, Western Australia 2015 S.C. Pannell Grenache Shiraz Touriga 75 McLarenvale, South Australia 2013 Chateau Mont Redon Chateauneuf-du-Pape 150 Rhone, France Fortified Equipo Navazo I Think Fino Sherry 8 /45 San luca de Barrameda, Spain NV Quinta do Noval Tawny Port 8 / 45
Duoro, Portugal 1986 Toro Albala Gran Rerserva Pedro Ximenez 11/ 60 Montilla Morales, Spain
Red and Fortified Wine
Beer Rogers English Ale 9 3.8% ABV, Fremantle, WA, Australia Little Creatures Bright Ale 10 4.6% ABV, Fremantle, WA, Australia Sample Lager 10 5.0% ABV, Collingwood, VIC, Australia Sydney Beer Co. Lager 10 4.5% ABV, Parramatta, NSW, Australia Young Henry's Newtowner Pale Ale 10 4.8% ABV, Newtown, NSW, Australia Moo Brew Hefeweizen 15 5.1% ABV, Hobart, TAS, Australia White Rabbit Dark Ale 10 4.9% ABV, Yarra Valley, VIC, Australia Feral Brewery Hop Hog IPA 12 5.8% ABV, Swan Valley, WA, Australia Cider Batlow Apple Cider 12 4.8% Batlow, N.S.W. Australia Aspall Suffolk Draught Cyder 500ml 16 5.5% ABV Suffolk, England
Beer & Cider