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8/13/2019 Menu Range a La Carte
1/6
Proposed D inner M enu
Coffee Espresso
Fruit PunchAam Pana
Assorted Soft Drinks
Soup Tureen
T hick and thin mouth-w atering brothsTomato Dhania Shorba
Hot & SourPeking
Lemon CorianderSweet Corn
Cream of MushroomCream of Tomato
Rasam
Snack BuffetChoicest var iety of B ar bequed, Continental and Chinese F inger food.
Panir 65Panir FingersMinty Paneer
Panir Spring RollsPanir Tikka Zafrani/ Achari/ Haryali
Cocktail Tossed IdliVeg 65
Kutumbi VadaCheese Ball
Masala Mangodi
Spring Roll Chinese/ JapaneseGobhi / Dry Manchurian
Veg Pepper SaltHaryali Kebabs
Potato CroquettesMakkey Dana KebabHoney Chilly Potatoes
Mini Kaju BarfiChena Murki
Mini Rasgulla
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Khomchaa
Chat StallChatpati Chat from M umbaiya shores
Aloo TikkiKabuli Matar
Pani Ke Batache
Moong Dal CheelaChoice of M asala, served w ith m int chutney
Masala DosaChoice of M asala, served with K etchup
Moradabadi DalR ed hot tem pered, ma sala m ordabad i dal
Chinese BhelI ndian F usion of Chinese I ngredients
Patili Mattra Kulcha Counter
S traight from the roadsof D elhi
Maska Pao BhajiR agda off M umbai S hores
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INDIAN ®IONAL CUISINESDaawat-e-Khaas
V egetarian M ain Course novelties
Kadhai Panir / Shahi Panir / Panir Butter Masala / Panir Hawaiian / Panir Tikka MasalaBaigan Mirch ka Salan / Palak Malai Kofta / Malai Kofta / Akbari Cheese Kofta
Dal Makhni / Dal Maharani / Pindi Chole / Rajmah RasmissaMixed Vegetable Grille / Vegetable Jhalf rieze / Season Dry Veg
Pulao / Subz Biryani
Shaan-e-AvadhA uthentic L ukhnawi N on V egetarian delicaciesm ade V eg
Bhuni KalejiBoti Kebab
Keema MatarDum BiryaniRumali Roti
Sardar di HattiT andoori lehza
Sarson ka Saag Makkey ki RotiGud and Chaach
OR
Amritsari Kulcha Pindi CholeMirch ki Chutney Achar
Kaccha BhojS aada D habe ka K haana
Dal Arahar TadkaDahi Pakodi Kadhi
Sookhi SabziJeera Chawal
MumbaiyaL ive at S ite
Maska Pav BhajiChutni aur Pyaz
Udupi CafeL ive Counter of S outh I ndian delicacies
Masala Dosa OR UttapamIdli & Vada - Sambhar & Chutney
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8/13/2019 Menu Range a La Carte
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ACCOMPANIMENTS &DESSERTS
Bread SpreadI ndian Clay oven & A ssorted B readsB uffet
Meerut Tandoor SpecialitiesAssorted Indian Breads
Salad Buffet
A ssorted G ar den F resh a nd T ossed S aladsw ith a var iety of d ressingsRussian Salad
Sprouted Beans SaladFruits in Cream Salad
Herb Pasta SaladKimchi Salad
Cold Noodles SaladPotato & Beetroot Salad
Dhania AlooFresh Greens
FillersA ccompanim ents
Dahi Bada OR RaitaPapadChutneyPickle
Sweet IndulgenceV ar iety of I ndian a nd Continenta l composite sweetsb uffet
Ice Cream / Stick Kulfi / Kesariya Rajbhog / Sponge RasgullaMoong Dal Halwa / Kesariya Jalebi / Gajar ka Halwa / Kadhai Doodh / Gulab Jamun
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NOVELTIES ADD - ONS (Extra)
Fresh Fruit StallV ariety of I m ported and I ndian F resh fruits
Priced in the Range of Rs.20000 (upto 500 guests)
Mock Tails CounterA n assortm ent of M ock- tails & S oft B everag esdecorated and ser ved S haken and S tir red sty le
Priced in the Range of Rs.12500 (upto 500 guests)
Steamed Juicy CornChoice of M asala, M int and C hinese dressings
Priced in the Range of Rs.10000 (upto 500 guests)
Gloria Desserts StallV ariety of I ce Creams& S undaes
Priced in the Range of Rs.40 75 per head
Good Bakery StallV ariety of B akery goodiesand P uddings
Priced in the Range of Rs.45 per head
Chappan Bhog or Ram Asrey Indian Desserts StallV ariety of S weetsand D esserts
Priced in the Range of Rs.75 150 per head
REMARKS:
Extra heads served above the numbers booked for would be charged by the same per head basis.
Service Tax @ 10.30 % would be charged extra on 50% of the billed amount. Water Served: M/Water Jars with Disposable Glasses. M/Water Packed Glasses(charged extra) Served using Imported Arcopal dinner plates with disposable cloth napkins. Additions, if any to the final menu after rates are quoted, will raise the quoted rate effectively.