Menu - Italian Conference Center - 1-26-15

The Italian Conference Centerlocated at the Italian Community Center

631 E. Chicago Street, Milwaukee, WI 53202 Phone: (414) 223-2800 or (414) 223-2180

Website: www.italianconference.com

Banquets & CateringThe Italian Conference Center – The Perfect Place to Celebrate

Whether you’re planning a business conference or banquet, a privateparty or your own wedding reception, the Italian Conference Center (ICC), located at the Italian Community Center, is ready and able to accommodate you and all your needs.

Starting with our delectable cuisine, you and your guests will lovewhat the ICC has to offer. From a complete Italian theme meal to an all-American selection, our professional staff can help you create just the right menu to make your event one that will be long remembered.

From small and intimate gatherings to grandiose affairs, the ICC’s versatile facilities make it possible to find a room just the right size and mood to match your event’s objectives. Our centerpiece - the Pompeii Grand ballroom - seats up to 1,500 people, theater-style, and 650 for dining. To enhance your event, the ICC offers flexible audio-visual facilities. We can help you set up your own equipment for the best results or supply you with highly recommended vendors.

Rely on our experienced professionals to coordinate all the details ofyour event. The ICC offers complete planning assistance. We take pride in thinking of everything.

Best of all, the ICC is conveniently located, only three blocks fromI-794 and a block west of Summerfest, making it a short drive from anywhere in the Metropolitan Milwaukee area. As an added perk, complimentary parking is provided in our spacious lot, except during lake front festival time when posted rates apply.

Italian Conference Center • 631 E. Chicago Street • Milwaukee, WI 53202 Phone: (414) 223-2800 • Fax: (414) 223-2187 • Website: www.italianconference.com

The Italian Conference Centerlocated at the Italian Community Center

631 E. Chicago Street, Milwaukee, WI 53202 Phone: (414) 223-2800 or (414) 223-2180

Website: www.italianconference.com

Banquets & CateringThe Italian Conference Center – The Perfect Place to Celebrate

Whether you’re planning a business conference or banquet, a privateparty or your own wedding reception, the Italian Conference Center (ICC), located at the Italian Community Center, is ready and able to accommodate you and all your needs.

Starting with our delectable cuisine, you and your guests will lovewhat the ICC has to offer. From a complete Italian theme meal to an all-American selection, our professional staff can help you create just the right menu to make your event one that will be long remembered.

From small and intimate gatherings to grandiose affairs, the ICC’s versatile facilities make it possible to find a room just the right size and mood to match your event’s objectives. Our centerpiece - the Pompeii Grand ballroom - seats up to 1,500 people, theater-style, and 650 for dining. To enhance your event, the ICC offers flexible audio-visual facilities. We can help you set up your own equipment for the best results or supply you with highly recommended vendors.

Rely on our experienced professionals to coordinate all the details ofyour event. The ICC offers complete planning assistance. We take pride in thinking of everything.

Best of all, the ICC is conveniently located, only three blocks fromI-794 and a block west of Summerfest, making it a short drive from anywhere in the Metropolitan Milwaukee area. As an added perk, complimentary parking is provided in our spacious lot, except during lake front festival time when posted rates apply.



italian conference center • 631 e. chicago Street • milwaukee, wi 53202 Phone: (414) 223-2800 • Fax: (414) 223-2187 • website: www.italianconference.com

oPen air court yard • Schedule an outdoor reception, lunch, barbeque or even a wedding in our spacious Courtyard. Equipped with tables and chairs, the Courtyard is open from spring to early fall. Its central location also makes it a perfect area to expand into an indoor/outdoor event.

Flexible bocce Hall • This is our most versatile room. You can play bocce (Italian lawn bowling) on Milwaukee’s only indoor courts, or use it as a banquet hall or meeting room. You decide.

prIvate ConferenCe roomS • For your seminar, training program or small reception,

choose one of our four conference rooms. Each one has its own entrance and a-v capabilities.

Full audio-viSual caPabilitieS • Each of our rooms is wired to support virtually any audio-visual system that you need. Bring your own equipment or we will gladly supply our professional vendors

pompeII medItatIon room • Inspired by the former Our Lady of Pompeii Church in the Third Ward, the meditation room is a place for both personal reflection and the study of a fine collection of religious art.

tHe icc tradition • The Italian Conference Center’s hospitality is an Italian and a Milwaukee tradition. The ICC is committed to serving the needs of all ethnic groups and the entire Milwaukee community by opening its educational, cultural, social and recreational activities to everyone.

For more information, call the icc catering department, 414-223-2800 or Fax 414-223-2187 or visit www.italianconference.com.

major meetIng faCIlItIes seatIng styleroom theater Classroom banquet reCeptIon sIze CeIlIng heIght

GRANd BALLROOM 1,500 600 650 1,560 80’ x 120’ 26’ (18’ vaulted)

West 200 125 150 250 40’ x 80’ 26’ (18’ vaulted)

Center 200 125 150 250 40’ x 80’ 26’ (18’ vaulted)

Éast 200 125 150 250 40’ x 80’ 26’ (18’ vaulted)

FESTA HALL 700 300 250 400 80’ x 80’

BOCCE BALL 400 150 250 300 59’x 80’

COURTYARd N/A N/A 250 300 80’ x 80’

ConferenCe room faCIlItIes

room theater Classroom banquet reCeptIon sIze CeIlIng heIght

UNdIVIdEd AREA 150 100 120 150 80’ X 26’ 10’

Conference Room 1 50 30 40 50 26’ x 20’ 10’




the ItalIan ConferenCe Center at the ItalIan CommunIty Center


oPen air court yard • Schedule an outdoor reception, lunch, barbeque or even a wedding in our spacious Courtyard. Equipped with tables and chairs, the Courtyard is open from spring to early fall. Its central location also makes it a perfect area to expand into an indoor/outdoor event.


prIvate ConferenCe roomS • For your seminar, training program or small reception,

choose one of our four conference rooms. Each one has its own entrance and a-v capabilities.

Full audio-viSual caPabilitieS • Each of our rooms is wired to support virtually any audio-visual system that you need. Bring your own equipment or we will gladly supply our professional vendors

pompeII medItatIon room • Inspired by the former Our Lady of Pompeii Church in the Third Ward, the meditation room is a place for both personal reflection and the study of a fine collection of religious art.

tHe icc tradition • The Italian Conference Center’s hospitality is an Italian and a Milwaukee tradition. The ICC is committed to serving the needs of all ethnic groups and the entire Milwaukee community by opening its educational, cultural, social and recreational activities to everyone.

For more information, call the icc catering department, 414-223-2800 or Fax 414-223-2187 or visit www.italianconference.com.

major meetIng faCIlItIes seatIng styleroom theater Classroom banquet reCeptIon sIze CeIlIng heIght

GRANd BALLROOM 1,500 600 650 1,560 80’ x 120’ 26’ (18’ vaulted)

West 200 125 150 250 40’ x 80’ 26’ (18’ vaulted)

Center 200 125 150 250 40’ x 80’ 26’ (18’ vaulted)

Éast 200 125 150 250 40’ x 80’ 26’ (18’ vaulted)

FESTA HALL 700 300 250 400 80’ x 80’

BOCCE BALL 400 150 250 300 59’x 80’

COURTYARd N/A N/A 250 300 80’ x 80’

ConferenCe room faCIlItIes

room theater Classroom banquet reCeptIon sIze CeIlIng heIght

UNdIVIdEd AREA 150 100 120 150 80’ X 26’ 10’





the ItalIan ConferenCe Center at the ItalIan CommunIty Center

oPen air court yard • Equipped with tables and chairs, the Courtyard is open from spring to early fall. Its central location also makes it a for guests to sit and relax.


Private conference roomS • For your seminar, training program or small reception, choose one of our four conference

rooms. Each one has its own entrance and a-v capabilities.

full audio-viSual caPabilitieS • Each of our rooms is wired to support virtually any audio-visual system that you need. Bring your own equipment or we will gladly supply our professional vendors

PomPeii meditation room • Inspired by the former Our Lady of Pompeii Church in the Third Ward, the meditation room is a place for both personal reflection and the study of a fine collection of religious art.

tHe icc tradition • The Italian Conference Center’s hospitality is an Italian and a Milwau-kee tradition. The ICC is committed to serving the needs of all ethnic groups and the entire Milwaukee community by opening its educational, cultural, social and recreational activities to everyone.

for more information, call the icc catering department, 414-223-2800 or fax 414-223-2187 or visit www.italianconference.com.


ItalIan ConferenCe Centerlocated at the ItalIan communIty center

to Create the perfeCt event, start wIth the perfeCt plaCe.Planning the perfect event begins with choosing the right facility. Near lake Michigan in Milwaukee’s Historic Third Ward awaits the perfect place for your creativity: the Italian Conference Center (ICC), located at the Italian Community Center. Built in an open, modern Italianesque design, the ICC offers flexible facilities, superb food and an experienced, thoughtful staff.

Central loCatIon • Only three blocks from downtown Milwaukee and close to Lake Michigan, the ICC is easily accessible from I-794. A block west of Henry W. Maier Festival Park (Summerfest grounds).

ComplImentary Parking • We have acres of parking and room for 2,000 cars right next to our building. Our convenient parking is free for most events.

versatIle faCIlItIes • The ICC offers the right space for every event: from the Pompeii Grand Ballroom to individual conference rooms.

SuPerb Food • Choose from delightful Italian and American recipes prepared on site by our professional staff. We specialize in serving the finest food and satisfying the most discriminating palates.

HelP witH tHe detailS • From planning to preparation, from serving to clean-up, our professional staff will assist you with all of the details.

pompeII grand ballroom • Our centerpiece features rich wood paneling and

vaulted ceilings with elegant, modern lighting. For banquets it serves 650 and as a theater, 1,500. Using soundproof partitions, we can divide it into three rooms, each serving 150 diners. Each room has its own entrances, utilities and audio-visual hook-ups.

diStinctive galleria • With its floor-to-ceiling courtyard windows, the Galleria is perfect for receptions and displays — alone or combined with the Pompeii Grand Ballroom for larger events.

Comfortable festa Hall • This is the room you need

for receptions of 400 or banquets of 250. It offers a warm atmosphere and space for a good sized crowd.

caFe la Scala • Open to the public, Cafe la Scala is the place for affordable family dining. Serving pizza, pannini and other Italian dishes. Bar service available. Open for lunch and dinner, Monday through Saturday. Reservations accepted. Call 414-223-2185.


ItalIan ConferenCe Centerlocated at the ItalIan communIty center

to Create the perfeCt event, start wIth the perfeCt plaCe.Planning the perfect event begins with choosing the right facility. Near lake Michigan in Milwaukee’s Historic Third Ward awaits the perfect place for your creativity: the Italian Conference Center (ICC), located at the Italian Community Center. Built in an open, modern Italianesque design, the ICC offers flexible facilities, superb food and an experienced, thoughtful staff.

Central loCatIon • Only three blocks from downtown Milwaukee and close to Lake Michigan, the ICC is easily accessible from I-794. A block west of Henry W. Maier Festival Park (Summerfest grounds).

ComplImentary Parking • We have acres of parking and room for 2,000 cars right next to our building. Our convenient parking is free for most events.

versatIle faCIlItIes • The ICC offers the right space for every event: from the Pompeii Grand Ballroom to individual conference rooms.



pompeII grand ballroom • Our centerpiece features rich wood paneling and

vaulted ceilings with elegant, modern lighting. For banquets it serves 650 and as a theater, 1,500. Using soundproof partitions, we can divide it into three rooms, each serving 150 diners. Each room has its own entrances, utilities and audio-visual hook-ups.


Comfortable festa Hall • This is the room you need

for receptions of 400 or banquets of 250. It offers a warm atmosphere and space for a good sized crowd.

caFe la Scala • Open to the public, Cafe la Scala is the place for affordable family dining. Serving pizza, pannini and other Italian dishes. Bar service available. Open for lunch and dinner, Monday through Saturday. Reservations accepted. Call 414-223-2185.



to create the Perfect event, Start with the Perfect Place.Planning the perfect event begins with choosing the right facility. Near lake Michigan in Milwaukee’s Historic Third Ward awaits the perfect place for your creativity: the Italian Conference Center (ICC), located at the Italian Community Center. Built in an open, modern Italianesque design, the ICC offers flexible facilities, superb food and an experienced, thoughtful staff.

central location • Only three blocks from downtown Milwaukee and close to Lake Michigan, the ICC is easily accessible from I-794. A block west of Henry W. Maier Festival Park (Summerfest grounds).

comPlimentary Parking • We have acres of parking and room for 2,000 cars right next to our building. Our convenient parking is free for most events.

verSatile FacilitieS • The ICC offers the right space for every event: from the Pompeii Grand Ballroom to individual conference rooms.



PomPeii grand ballroom • Our centerpiece features rich wood paneling and vaulted ceilings with elegant, modern lighting. For banquets it serves 650 and as a theater, 1,500. Using soundproof partitions, we can divide it into

three rooms, each serving 150 diners. Each room has its own entrances, utilities and audio-visual hook-ups.


comFortable FeSta Hall • This is the room you need for receptions of 400 or banquets of 250. It offers a warm atmosphere and space for a good sized crowd.

caFe la Scala • Open to the public, Cafe la Scala is the place for affordable family dining. Serving pizza and other Italian dishes. Bar service available. Open for lunch and dinner, Monday through Saturday. Reservations accepted. Call 414-223-2185.


ICC CATERING POLICIESIC

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THE ITALIAN CONFERENCECENTER WELCOMES YOUAND YOUR GUESTS!Thank you for your interest in our ser-vices. Please review the policies of ourCatering Department, as outlined onthis page. We want to meet your spe-cific requirements, so that your func-tion runs as smoothly as possible.Hence, we need to state clearly thebasic rules underlying your contract.We welcome any questions you mayhave about the following.

CONFIRMATIONS & CHANGES1. The Catering Department must benotified as to the number of guestsexpected and the menu selected thirty(30) working days in advance of youroffice is open 9:00 a.m.-5:00 p.m.,Monday through Friday.)

Final confirmation of the number ofguests to be served at any meal func-tion must be made no later than 72hours prior to the scheduled event.

If no final count is received, the num-ber given in the original arrangementswill be used, and will not be subject toreduction. Minimum charges will bebased upon this guaranteed number, orthe actual number served if greaterthan the guarantee.

A minimum of 50 guests is required forall buffets.

2. If an event is cancelled with lessthan two (2) months notice, the cus-tomer is liable for the full amount ofthe expected charges unless the roomcan be re-booked for that date at anequivalent level. If the guaranteednumber differs greatly from the antici-pated attendance at an event at thetime of booking, the Center reservesthe right to reassign the function to adifferent space and adjust the feeaccordingly.

3. Rental charges apply to all roomsused for meetings, exhibits, receptionsand wedding ceremonies bookedthrough the Catering Department.Room rates may vary with the natureof the function.

FOOD & BEVERAGE RESTRIC-TIONS4. Entree selection on banquet menusfor parties of 100 or more is limited toone (1) choice unless special dietary or

religious laws must be observed. Two(2) or more entrees will incur an addi-tional charge of $2.00 per entree. Alldietary requests must be given to theCatering Department office no lessthan 72 hours prior to the event.

5. Our policies do not permit food orbeverages to be brought into our func-tion rooms from outside the Center bycustomers or outside vendors. CurrentHealth Department rules do not allowfood to be taken off the premises afterit has been prepared.

6. The Center is a licensee of the city,state and federal agencies that regulatethe sale and service of alcoholic bever-ages. Therefore, we do not allow alco-holic drinks to be brought into or takenout of our facility. We offer a completeselection of beverages to complementyour food. The ICC has the right not toserve alcohol to any person under theage of 21.

7. The full charge for entrees will beadded to the bill based on the finalcount 72 hours prior to the event.Food and beverage prices are subject tochange without notice due to changingmarket costs.

8. A 20% service charge applies to allfood and beverage ordered.

9. Groups requesting sales tax exemp-tion must submit a copy of their statetax exempt certificate no later thanthree (3) days prior to the function.

PARKING10. Complimentary parking is provid-ed for banquet patrons, except duringlakefront festival times; then, postedrates apply. Our lot is located on thesouth side of the building.

FINANCIAL TERMS & POLICIES11. For cash bars, a bartender fee of$100.00 will be charged for each cateredevent lasting four (4) hours or less.For each additional hour after thefourth, the fee will be $10.00 per hourper bartender. The bartender fee willbe waived if $275.00 per bartender isreached in liquor sales. One bartenderis scheduled per 75 people. A cocktailpackage plan is available for groups of25 or more.

12. An additional labor charge will beadded for any change in set-up or styleon the day of the event.

13. Whenever any special eventrequires the Center to rent any equip-ment, audio or video components,linens, tables, etc., the customer will becharged accordingly.

14. Advance payment shall be madefor all functions, unless credit has beenestablished to the satisfaction of theCenter. For all events, a deposit isrequired within ten (10) days ofreceipt of the signed contract. Totalanticipated costs (100%) must be paidthree (3) days prior to all events.

15. If final costs exceed $200.00 andpayment is made less than 15 daysprior to the function, it must be by:

>cash>certified check>major credit card>established business credit

Regardless of the form of payment, allfunctions without established businesscredit must provide a major creditcard number on the returned contract,along with the cardholder’s name (asit appears on the card) and the cardexpiration date.

16. A finance charge of 1-1/2% permonth (18% annually) will be appliedto any unpaid balance thirty (30) daysafter the event.

If full payment is not received within45 days, the customer’s account will beturned over to collection. The cus-tomer shall also bear all costs of collect-ing the debt.

CONTROL & LIABILITY17. The Center reserves the right toinspect and control all parties, meet-ings, receptions, etc. held on thepremises.

18. The Center will not assume anyresponsibility for damage or loss of anymerchandise or articles, equipment ordecorations left in the Center before,during and after the function.

19. The customer agrees that he/she isresponsible for any damage done to thepremises during the period of time thatguests are under his/her control, or thecontrol of any independent contractorhired by the customer.

This policy statement ofNov 1, 2012 supersedesall previous documents

of this nature.

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of this nature.

6. The Center is a licensee of the city,state and federal agencies that regulatethe sale and service of alcoholic beverages and food. Therefore, we do not allow alcoholic drinks and food to be brought into or taken out of our facility. We offer a complete selection of beverages to comple-ment your food. The ICC has the right not to serve alcohol to any person under the age of 21.

6. The Center is a licensee of the city,state and federal agencies that regulatethe sale and service of alcoholic beverages and food. Therefore, we do not allow alcoholic drinks and food to be brought into or taken out of our facility. We offer a complete selection of beverages to comple-ment your food. The ICC has the right not to serve alcohol to any person under the age of 21.



CONFIRMATIONS & CHANGES1. The Catering Department must benotified as to the number of guestsexpected and the menu selected t(30) working days in advance of youroffice is open 9:00 a.m.-5:00 p.m.,Monday through Friday.)


























This policy statement of, 20 2 supersedes

all previous documentsof this nature.

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religious laws must be observed. Alldietary requests must be given to theCatering Department office no lessthan 72 hours prior to the event.







FINANCIAL TERMS & POLICIES11. The bartender fee will if $275.00 per bartender is reached in liquor sales. One bartender is scheduled per 75 people. A cocktailpackage plan is available for groups of 25 or more.












This policy statement ofJanuary 1, 2015 supersedes


6. The Center is a licensee of the city,state and federal agencies that regulatethe sale and service of alcoholic beverages and food. Therefore, we do not allow alcoholic drinks and food to be brought into or taken out of our facility. We offer a complete selection of beverages to complement your food. The ICC has the right not to serve alcohol to any person under the age of 21.

be waived






























This policy statement of, 20 2 supersedes


ICC

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religious laws must be observed. Alldietary requests must be given to theCatering Department office no lessthan 72 hours prior to the event.







FINANCIAL TERMS & POLICIES11. The bartender fee will if $275.00 per bartender is reached in liquor sales. One bartender is scheduled per 75 people. A cocktailpackage plan is available for groups of 25 or more.












This policy statement ofJanuary 1, 2015 supersedes


6. The Center is a licensee of the city,state and federal agencies that regulatethe sale and service of alcoholic beverages and food. Therefore, we do not allow alcoholic drinks and food to be brought into or taken out of our facility. We offer a complete selection of beverages to complement your food. The ICC has the right not to serve alcohol to any person under the age of 21.

be waived


A bartender fee of $100.00 will be charged for each catered event lasting four (4) hours or less. For eachadditional hour after the fourth, the fee will be $10.00 per hour. The bartender fee will be waived if $275.00 per bartender is reached in liquor sales. (One bartender will be scheduled for every 75 people.)

CASH BARLIQUORHouse Brands $4.75Call Brands $5.25Premium Brands $6.00Cordials $6.75Wine (Glass) $6.00

NON-ALCOHOLIC DRINKS*Soda (12 oz. glass) $1.75Juice (glass) $2.50Juice (quart) $11.00Mineral Water (bottle) $2.50Bottle Water $2.50

*Non-Alcoholic Beer, Wine and Champagne areavailable upon request.

BEERDomestic (bottle) $4.00Premium (bottle) $5.00Import (bottle) $5.00

BEER BY THE BARREL1/4 Domestic (serves approximately60 glasses) $175.001/2 Domestic (serves approximately136 glasses) $275.001/2 Sprecher $325.00Specialty Beer Market Price

PUNCH BOWLSChampagne Punch (gallon serves 35) $50.00/gallonNon-Alcoholic Fruit Punch (gallon serves 35) $32.95/gallon

SPECIALTY WINE LIST AVAILABLEUPON REQUEST.

RED WINESMerlot $16.95/bottleChianti $23.95/bottleCabernet $23.95/bottlePinot Noir $17.95/bottleShiraz $17.95/bottleLambrusco $26.95/bottle

WHITE WINESPinot Grigio $16.95/bottleWhite Zinfandel $16.95/bottleChardonnay $23.95/bottleMamertino $32.95/bottleSauvignon Blanc $17.95/bottle

COCKTAIL PACKAGE PLANFor groups of 25 or more people, the amount charged on a per person basis, based on the guaranteedallowance or actual attendance if higher.

All packages include Cocktails, Wine, Domestic Beer, Mineral Water, and Soft Drinks.

RAIL CALL 1 Hour $20.00 $22.00 All Night $24.00 $28.00

Italian Conference Center • 631 E. Chicago Street • Milwaukee, WI 53202Phone: (414) 223-2800 • Fax: (414) 223-2187 • Website: www.italianconference.com

PREMIUM$29.00$32.00


Antipasto Platter: Ham, Genoa Salami, Prosciutto,Provolone Cheese, Caponatini, Greek Olives,Pepperoncini and Cherry Peppers $85.00

Assorted Sliced Cheese Platter $55.00

Fresh Fruit Platter $80.00

Raw Vegetable Platter with Assorted Dips $55.00

Decorated Smoked Trout Display, served00.57$srekcarC detrossA htiw

Jumbo Shrimp Display, served withLemon and Cocktail Sauce Market Price

Deviled Eggs $1.50/person

Assorted Canapes $2.50/person

Crostini topped with baby shrimp,herb cream cheese and cocktail sauce $2.25/person

Cheese Truffles $1.50/person

Mini Bagels with Shrimp Spread $1.95/person

Cucumber Salmon Rolls $1.95/person

Seven Layer Fiesta Dip, served with00.05$sohcaN nroC eulB

Taco Salad 00.05$spihC htiw

Cocktail Bun Sandwiches(Roast Beef, Ham or Turkey) $1.95/person

Salami Coronets with Herb Rondelle $1.50/person

Fresh Fruit Kabobs $2.75/person

Finger Sandwiches Tuna Salad,Chicken Salad & Ham Salad $1.95/person

Lox and Herb Cream Cheese $1.95/personon toast points

Crab Salad Crostini $2.25/person

Liver Paté on toast points $1.75/person

HORS D’OEUVRESH

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Assorted Rumakis with Chicken Livers, WaterChestnuts or Artichoke Hearts $1.50/person

Homemade Cocktail Meatballs: Italian, Swedish,Barbequed or Burgundy $1.50/person

Mini Egg Rolls with Sweet and Sour ornosrep/05.2$ecuaS dratsuM

Deep Fried Vegetables: Zucchini, Eggplant,Broccoli, Cauliflower, Mushrooms

nosrep/59.1$sreppeP dna

Mozzarella Marinara $1.95/person

Stuffed Mushrooms with ItalianSausage or Seafood $1.95/person

Deep Fried or Sautéed Calamari $2.50/person

Barbequed Baby Back Spare Ribs $2.50/person

Assorted Petite Quiche $1.95/person

Mini Reuben Sandwiches $2.25/person

Chicken Strips Piccata $2.25/person

Stuffed Mushrooms with Bleu Cheese $1.35/person

Sicilian Steak Fingers $1.95/person

Chicken Satay with Cajun Sauce $1.75/person

Spinach and Feta Cheese wrapped innosrep/05.2$hguoD oliF

Beef or Chicken Teriyaki Kabobs $2.50/person

Pizza with Assorted Toppings $2.10/person

Spinach & Artichoke on ToastedGarlic Bread Rounds $2.25/person

Sesame Chicken Fingers with Gingernosrep/52.2$ecuaS yoS dna

Bacon Wrapped Scallops $2.75/person

Spicy Buffalo Wings orBarbeque Wings $1.50/person

Italian Sausage Coins $1.50/person

Vegetable Quesadillas $1.95/person

Pesto Bread topped with Cheese andTo nosrep/05.1$seotam

Chicken Enchiladas $2.25/person

Skewered Beef with Peanut Sauce $2.25/person

Filo Wrapped Asparagus with Cheese $1.95/person

Mushroom Caps filled with Brie Cheese and Walnuts $1.25/person

HOT HORS D’OEUVRES

Prices given are per person, except for platters. Minimum food order required for hors d’oeuvresparties. All prices subject to 20% service charge and applicable taxes.























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assorted Sliced cheese and Sausage $80.00


COFFEE & JUICE - Intermissions

Coffee (Decaffeinated or Regular) $26.95/gallon

T nosrep/00.2$kliM ro ae

Lemonade or Iced Tea $25.95/gallon

Hot Apple Ciderwith Cinnamon Stick $29.95/gallon

Assorted Juices: Orange,Grapefruit, Tomato $2.50/each

Soft Drinks and Diet Soft Drinks $1.75/each

Assorted Mineral Waters $2.95/each

hcae/05.2$retaW delttoB

nollag/59.23$hcnuP tiurF

Muffins: Fruit, Bran $21.95/dozen

Assorted Mini Danish $20.95/dozen

Assorted Large Danish $25.95/dozen

Assorted Doughnuts $22.95/dozen

Fresh Baked Croissants $23.95/dozen

Brownies (Varieties available) $22.95/dozen

Assorted Whole Fruits $1.95/each

Kringles, Coffee Cakes $17.95/cake

Large Assorted Cookies $23.95/dozen

Assorted Mini Desserts $6.95/person

nezod/59.91$slegaB

SNACKS

(Served per pound)

59.21$stuN dexiM

59.01$xiM ytraP

59.01$stunaeP

57.01$slezterP

Tortilla Chips with Salsa $9.95

Guacamole with Tortilla Chips $16.95

59.8$piD htiw spihC otatoP

Cheddar Cheese Spread with Crackers $13.95

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A service charge of twenty percent (20%) and applicable taxes shall be added to the final billing.






















nezod/59.91$slegaB

SNACKS

(Served per pound)

59.21$stuN dexiM

59.01$xiM ytraP

59.01$stunaeP

57.01$slezterP





BEVERAGES & SNACKS

BEVE

RAG

ES&

SNAC

KS



$22.95 / dozen $22.95 / dozen

$21.95 / dozen $21.95 / dozen

$26.95 / dozen $26.95 / dozen

$23.95 / dozen $23.95 / dozen

$24.95 / dozen $24.95 / dozen

$23.95 / dozen $23.95 / dozen

$18.95 / dozen $18.95 / dozen

$24.95 / dozen $24.95 / dozen





















nezod/59.91$slegaB

SNACKS

(Served per pound)

59.21$stuN dexiM

59.01$xiM ytraP

59.01$stunaeP

57.01$slezterP





BEVERAGES & SNACKSBE

VERA

GES

&SN

ACK

S























nezod/59.91$slegaB

SNACKS

(Served per pound)

59.21$stuN dexiM

59.01$xiM ytraP

59.01$stunaeP

57.01$slezterP





BEVERAGES & SNACKS

BEVE

RAG

ES&

SNAC

KS



$22.95 / dozen $22.95 / dozen

$21.95 / dozen $21.95 / dozen

$26.95 / dozen $26.95 / dozen

$23.95 / dozen $23.95 / dozen

$24.95 / dozen $24.95 / dozen

$23.95 / dozen $23.95 / dozen

$18.95 / dozen $18.95 / dozen

$24.95 / dozen $24.95 / dozen

$28.95/gallon

$2.00/person

$26.95/gallon

$29.95/gallon

$2.50/each

$1.75 each

$2.50 each

$32.95/gallon

$24.95/dozen

$23.95/dozen

$28.95/dozen

$25.95/dozen

$26.95/dozen

$25.95/dozen

$1.95/each

$20.95/dozen

$26.95/dozen

$6.95/person

$20.95/dozen

$13.95

$11.95

$11.95

$11.75

$10.95

$17.95

$9.95

$14.95


CONTINENTAL BREAKFAST #1Orange JuiceFresh FruitMini DanishMuffinsCroissantsSliced Ham and CheeseButter, PreservesCoffee, Decaf, Tea, Milk

$9.95/person

CONTINENTAL BREAKFAST #2Orange JuiceFlavored Mineral WaterGranola BarsAssorted YogurtsSkewered Assorted Fresh FruitsBagelsCoffee, Decaf, Tea, Milk

$8.95/person

BREAKFAST #1 - PLATEDOrange JuiceScrambled Eggs/Denver StyleCrisp Bacon or Grilled Sausage LinksHash Browned PotatoesMuffinsButter, PreservesCoffee, Decaf, Tea, Milk

$9.95/person

BREAKFAST #2 - PLATEDOrange JuiceDouble Thick French ToastGrilled Sausage LinksMaple SyrupScrambled Eggs with ChivesCoffee, Decaf, Tea, Milk

$10.95/person

BREAKFAST #3 - PLATEDOrange JuiceWisconsin Cheese OmeletteCanadian BaconLyonnaise PotatoesBlueberry MuffinCoffee, Decaf, Tea, Milk

$10.50/person

BREAKFAST #4 - PLATEDOrange JuicePancakes with Maple SyrupHam SteakHash Browned PotatoesFresh Fruit GarnishCoffee, Decaf, Tea, Milk

$10.95/person

BREAKFAST #5 - PLATEDOrange JuiceFresh Fruit SaladEggs Benedict (Eggs with Canadian Bacon

topped with Hollandaise Sauce servedon an English Muffin)

Fresh Fruit GarnishCoffee, Decaf, Tea, Milk

$11.95/person

A service charge of twenty percent(20%) and applicable taxes shall be addedto the final billing.

BREAKFASTSBR

EAK

FAST

S


CONTINENTAL BREAKFAST #1Orange JuiceFresh FruitMini DanishMuffinsCroissantsSliced Ham and CheeseButter, PreservesCoffee, Decaf, Tea, Milk

$9.95/person

CONTINENTAL BREAKFAST #2Orange JuiceFlavored Mineral WaterGranola BarsAssorted YogurtsSkewered Assorted Fresh FruitsBagelsCoffee, Decaf, Tea, Milk

$8.95/person

BREAKFAST #1 - PLATEDOrange JuiceScrambled Eggs/Denver StyleCrisp Bacon or Grilled Sausage LinksHash Browned PotatoesMuffinsButter, PreservesCoffee, Decaf, Tea, Milk

$9.95/person

BREAKFAST #2 - PLATEDOrange JuiceDouble Thick French ToastGrilled Sausage LinksMaple SyrupScrambled Eggs with ChivesCoffee, Decaf, Tea, Milk

$10.95/person

BREAKFAST #3 - PLATEDOrange JuiceWisconsin Cheese OmeletteCanadian BaconLyonnaise PotatoesBlueberry MuffinCoffee, Decaf, Tea, Milk

$10.50/person

BREAKFAST #4 - PLATEDOrange JuicePancakes with Maple SyrupHam SteakHash Browned PotatoesFresh Fruit GarnishCoffee, Decaf, Tea, Milk

$10.95/person

BREAKFAST #5 - PLATEDOrange JuiceFresh Fruit SaladEggs Benedict (Eggs with Canadian Bacon

topped with Hollandaise Sauce servedon an English Muffin)

Fresh Fruit GarnishCoffee, Decaf, Tea, Milk

$11.95/person

A service charge of twenty percent(20%) and applicable taxes shall be addedto the final billing.

BREAKFASTS

BREA

KFA

STS


$10.95/person

$9.95/person

$10.95/person

$11.95/person

$11.95/person

$11.95/person

$12.95/person

Bottled Water


BREAKFAST BUFFETSBR

EAK

FAST

BU

FFET

S (Minimum of 50 people)

BREAKFAST BUFFET #1Orange Juice

Fresh Fruit DisplayDouble Thick French Toast with Maple Syrup

Scrambled Eggs with Cheddar CheeseCrisp Bacon and Grilled Sausage Links

Home Fried PotatoesAssorted Breakfast Pastries

Butter, PreservesCoffee, Decaf, Tea, Milk

$11.50/person


Fresh Fruit SaladScrambled Eggs

Bacon, Sausage Links and HamHash Browned Potatoes

Bagels and MuffinsDry Cereals and Milk

Fresh Breakfast PastriesButter, Preserves

Coffee, Decaf, Tea, Milk$11.95/person


Fresh Sliced Fruit DisplayScrambled Eggs

Make Your Own Omelette with Ham, Cheddar Cheese, Swiss Cheese,Mushrooms, Onions and Peppers, Tomatoes

Pancakes with Maple SyrupCrisp Bacon and Sausage Links

Lyonnaise PotatoesAssorted Breakfast Pastries


$12.50/person

A service charge of twenty percent (20%) and applicable taxesshall be added to the final billing.


BREAKFAST BUFFETS

BREA

KFA

ST B

UFF

ETS (Minimum of 50 people)


Fresh Fruit DisplayDouble Thick French Toast with Maple Syrup

Scrambled Eggs with Cheddar CheeseCrisp Bacon and Grilled Sausage Links

Home Fried PotatoesAssorted Breakfast Pastries


$11.50/person


Fresh Fruit SaladScrambled Eggs

Bacon, Sausage Links and HamHash Browned Potatoes

Bagels and MuffinsDry Cereals and Milk

Fresh Breakfast PastriesButter, Preserves

Coffee, Decaf, Tea, Milk$11.95/person


Fresh Sliced Fruit DisplayScrambled Eggs

Make Your Own Omelette with Ham, Cheddar Cheese, Swiss Cheese,Mushrooms, Onions and Peppers, Tomatoes

Pancakes with Maple SyrupCrisp Bacon and Sausage Links

Lyonnaise PotatoesAssorted Breakfast Pastries


$12.50/person



$13.50/person

$13.95/person

$14.95/person


LIGHT LUNCHESLI

GH

T LU

NCH

ES

All light lunches include a choice of an Appetizer or Dessert, Entree, Italian Bread and Butter and Beverage.

APPETIZERSSicilian Tomato Salad • Fresh Tossed Garden Salad with Assorted Dressings • Fresh Fruit Plate

ENTREESCobb Salad, a mixture of salad greens, topped with turkey, bacon, mushrooms, tomatoesand eggs. Garnished with avocado, and served with your choice of dressing. $15.75

Chicken Salad and Tuna Salad with marinated sliced tomatoes, cucumbers, eggs$.etopmoc elbategev hserf dna 15.95

Thinly Sliced Turkey Breast and Ham with Cheese on a Croissant, garnished with fresh melon and seasonal berries. Served with a pasta primavera salad or potato salad. $15.95

ICC Chef Salad with julienne of ham, turkey and mozzarella cheese on a bed of mixedgreens. Garnished with avocado, asparagus spears, cucumbers, tomatoes and eggs. Choice of dressings. $16.95

Balsamic Chicken Salad $hsinrag tiurf hserf htiw 17.95

Walnut Chicken Salad, dilled chicken salad with toasted walnuts on a bed of greens with$.hsinrag tiurf hserf dna tnassiorc ,dalas atsap 16.95

Grilled Chicken Caesar Salad, julienne breast of chicken set on Romaine lettuce with red onions,tomatoes, croutons and Parmesan cheese with Caesar dressing. Served with fresh bread sticks. $17.50

Fresh Fruit of the Season, freshly sliced seasonal fruits and berries.$.srekcarc detrossa dna eirb ybab fo segdew ,daerb ananab yb deinapmoccA 14.95

Marinated Steak Salad, grilled sliced sirloin on a bed of greens with tomatoes $.gnisserd fo eciohC .sraeps sugarapsa dna 17.95

Sandwiches (choice of: low-carb wrap, Kaiser roll, croissant, tomato focaccia)Ham and Cheese $.dalas tiurf hserf dna dalas otatop htiw 15.50Turkey $.dalas tiurf hserf dna dalas atsap htiw 16.50Roast Beef $.dalas tiurf hserf dna dalas elbategev htiw 17.50

DESSERTSSpumoni Ice Cream • Fresh Sherbet • Vienna Torte • Raspberry Mousse Torte

Black Forest Torte • Carrot Cake • Death by Chocolate Torte



LIGHT LUNCHES

LIG

HT

LUN

CHES

All light lunches include a choice of an Appetizer or Dessert, Entree, Italian Bread and Butter and Beverage.

APPETIZERSSicilian Tomato Salad • Fresh Tossed Garden Salad with Assorted Dressings • Fresh Fruit Plate

ENTREESCobb Salad, a mixture of salad greens, topped with turkey, bacon, mushrooms, tomatoesand eggs. Garnished with avocado, and served with your choice of dressing. $15.75

Chicken Salad and Tuna Salad with marinated sliced tomatoes, cucumbers, eggs$.etopmoc elbategev hserf dna 15.95

Thinly Sliced Turkey Breast and Ham with Cheese on a Croissant, garnished with fresh melon and seasonal berries. Served with a pasta primavera salad or potato salad. $15.95

ICC Chef Salad with julienne of ham, turkey and mozzarella cheese on a bed of mixedgreens. Garnished with avocado, asparagus spears, cucumbers, tomatoes and eggs. Choice of dressings. $16.95

Balsamic Chicken Salad $hsinrag tiurf hserf htiw 17.95

Walnut Chicken Salad, dilled chicken salad with toasted walnuts on a bed of greens with$.hsinrag tiurf hserf dna tnassiorc ,dalas atsap 16.95

Grilled Chicken Caesar Salad, julienne breast of chicken set on Romaine lettuce with red onions,tomatoes, croutons and Parmesan cheese with Caesar dressing. Served with fresh bread sticks. $17.50

Fresh Fruit of the Season, freshly sliced seasonal fruits and berries.$.srekcarc detrossa dna eirb ybab fo segdew ,daerb ananab yb deinapmoccA 14.95

Marinated Steak Salad, grilled sliced sirloin on a bed of greens with tomatoes $.gnisserd fo eciohC .sraeps sugarapsa dna 17.95

Sandwiches (choice of: low-carb wrap, Kaiser roll, croissant, tomato focaccia)Ham and Cheese $.dalas tiurf hserf dna dalas otatop htiw 15.50Turkey $.dalas tiurf hserf dna dalas atsap htiw 16.50Roast Beef $.dalas tiurf hserf dna dalas elbategev htiw 17.50





$16.75 $16.75

$16.95 $16.95

$16.95 $16.95

$17.95 $17.95

$18.95 $18.95

$17.95 $17.95

$18.50 $18.50

$15.95 $15.95

$19.95 $19.95

$16.50 $16.50$17.50 $17.50$18.50 $18.50

$17.95

$17.95

$17.95

$18.95

$20.95

$18.95

$19.95

$17.95

$21.95

$17.50$18.50$19.50


LUNCH ENTREESLU

NCH

ENT

REES

All luncheons include a choice of an Appetizer or Dessert, Entree, Italian Bread and Butter and Beverage.

••

All entrees served with choice of starch and vegetable.

• •• •

LUNCH ENTREES

LUNC

H E

NTRE

ES

All luncheons include a choice of an Appetizer or Dessert, Entree, Italian Bread and Butter and Beverage.

••

All entrees served with choice of starch and vegetable.

• • •• •

• •• •

$19.50

$19.50

$19.95

$19.50

$19.95

$20.95

$19.50

$18.95

$19.95

$21.95

$21.95

$19.95

$19.50

$24.95

$19.50

$19.95

$22.95

$19.50

$19.50


LUNCH ENTREESLU

NCH

EN

TREE

S

All lunches include a choice of an Appetizer or Dessert, Entree, Italian Bread and Butter and Beverage.

APPETIZERSSicilian Tomato Salad • Fresh Tossed Garden Salad with Assorted Dressings

Fresh Fruit • Pasta Primavera Salad with Salami and Provolone Cheese

BANQUET LUNCH ENTREE SPECIALS

Prime Rib of Pork, encrusted with rosemary dijon bread crumbs and topped with naturalmushroom sauce. $18.95

Stuffed Pork Chop, tender center cut chop filled with Italian sausage and bread dressingtopped with gravy. $18.75

Stuffed Pepper, sweet bell pepper filled with seasoned ground pork, beef, veal, and ricebaked in a rich tomato sauce topped with mozzarella cheese. $17.50

Beef a la Gorgonzola, beef medallions coated with Sicilian bread crumbs lightly fried andtopped with red sauce, portabella mushrooms and melted gorgonzola cheese. $21.50

Chicken Scaloppine, lightly floured Chicken Breast topped with onions, mushrooms,tomatoes and capers in a lemon butter sauce. $18.50

Marengo Chicken, breast of chicken baked in onions, mushrooms, carrots, green olives, garlic,tomatoes, and basil in a rich cognac sauce. Served with rice pilaf or on a bed of pasta. $18.50

Orange Roughy Ballotine, filled with artichokes, black olives, and creamy parmesan saucerolled in bread crumbs and topped with a lemon garlic herb sauce. $18.95

Orange Roughy Parmigiano, breaded with Sicilian bread crumbs, lightly fried, topped withtomato sauce and parmesan cheese. $18.95

Salmon, pan seared, topped with a cucumber dill sauce. $18.50

Chicken in Puff Pastry, breast of chicken rolled in puff pastry with spinach and romanocheese, topped with porcini mushroom sauce. $19.95

Chicken Ballotine, tender breast of chicken filled with artichokes, black olives, prosciutto ham, topped with creamy parmesan sauce. $18.50

Chicken Tetrazzini, sauteed breast of chicken topped with a light mushroom cream sauce. Served over egg noodles. $17.50

Chicken Cacciatore, tender breast of chicken sauteed and topped with our vegetable tomato wine sauce. $17.50





LUNCH ENTREES

LUN

CH E

NTR

EES






















ENTREESAll entrees served with choice of starch & vegetables

ENTREESAll entrees served with choice of starch & vegetables

LUNCH ENTREESLU

NCH

EN

TREE

S






















LUNCH ENTREES

LUN

CH E

NTR

EES






















LUNCH ENTREESLU

NCH


• •

• • • •

LUNCH ENTREESLU

NCH

ENT

REES


• •

• • • • •

• • • •

LUNCH ENTREES

LUNC

H


• •

• • • •

LUNCH ENTREES

LUNC

H E

NTRE

ESAll lunches include a choice of an Appetizer or Dessert, Entree, Italian Bread and Butter and Beverage.

• •

• • • • •

• • • •

$19.95

$19.75

$18.50

$23.50

$19.50

$19.50

$19.95

$19.95

$19.50

$21.95

$19.50

$18.50

$18.50

vegetarian entreeS

vegetable Stir fry, over rice.

eggplant roulette, eggplant stuffed with cheese, served with vegetables.

eggplant Parmesan, served with vegetables.

cheese ravioli, with a red sauce, served with vegetables.

Stuffed Portabello mushroom, stuffed with variety of vegetables, served with angel hair pasta.

$19.50

$19.50

$19.50

$19.50

$19.50


LUNCHEON BUFFETSLU

NCH

EON

BU

FFET

S (Minimum of 50 people)

LUNCHEON BUFFET #1Served at Table: Tossed Salad with Assorted

Dressings & Italian BreadBuffet Service:Sliced Roast Beef, Ham, Turkey BreastSliced Cold Cuts Sliced Cheese (Swiss, Cheddar, Mozzarella,

Provolone)Pasta Salad with VinaigretteCreamy Cole SlawPotato ChipsSliced Tomatoes and OnionsRelish TrayAssorted Bread & RollsAssorted CookiesBeverage

$19.95/person


Dressings & Italian BreadBuffet Service:Choice of Vegetarian or Meat LasagnaTenderloin TipsWild RiceCreamy Pasta Primavera SaladMarinated Fresh Vegetable SaladFresh Fruit SaladStir-fried VegetablesDessertBeverage

$20.95/person


Dressings & Italian BreadBuffet Service:Italian Sub SandwichItalian Pasta SaladRelish TrayCole SlawPotato ChipsVegetable PlatterFruit PlatterCookies and BrowniesBeverage

$17.95/person


Dressings & Italian BreadBuffet Service:Broccoli SaladGrilled Chicken BreastBaked Cod MediterraneanFresh Vegetable SautéFruit TrayPasta MarinaraDessertBeverage

$19.50/person

LUNCHEON BUFFET #5Served at Table: Tossed salad with assorteddressings & Italian bread, dessert and beverage

BUFFET SERVICE:CHOICE OF 2 CHOICE OF 1 CHOICE OF 1

Honey Glazed Ham Pasta Honey Glazed CarrotsSliced Roast Beef Rice Pilaf Green Beans Almondine

Sliced Roast Turkey Mashed California MedleySicilian Chicken Oven Browns

$19.50/person

LUNCHEON BUFFET #6Nacho Chips with Salsa and Cheese DipTaco SaladChicken EnchiladasBeef Soft TacosCondiments (Lettuce, Tomatoes, Cheese,

Black Olives, Sour Cream, Guacamole)Refried BeansSpanish RiceMini Corn MuffinsAssorted CookiesBeverage

$19.95/person

LUNCHEON BUFFET #7Our Catering Department will be happy tohelp you create a custom buffet for your specialoccasion.



LUNCHEON BUFFETS

LUN

CHEO

N B

UFF

ETS (Minimum of 50 people)


Dressings & Italian BreadBuffet Service:Sliced Roast Beef, Ham, Turkey BreastSliced Cold Cuts Sliced Cheese (Swiss, Cheddar, Mozzarella,

Provolone)Pasta Salad with VinaigretteCreamy Cole SlawPotato ChipsSliced Tomatoes and OnionsRelish TrayAssorted Bread & RollsAssorted CookiesBeverage

$19.95/person


Dressings & Italian BreadBuffet Service:Choice of Vegetarian or Meat LasagnaTenderloin TipsWild RiceCreamy Pasta Primavera SaladMarinated Fresh Vegetable SaladFresh Fruit SaladStir-fried VegetablesDessertBeverage

$20.95/person


Dressings & Italian BreadBuffet Service:Italian Sub SandwichItalian Pasta SaladRelish TrayCole SlawPotato ChipsVegetable PlatterFruit PlatterCookies and BrowniesBeverage

$17.95/person


Dressings & Italian BreadBuffet Service:Broccoli SaladGrilled Chicken BreastBaked Cod MediterraneanFresh Vegetable SautéFruit TrayPasta MarinaraDessertBeverage

$19.50/person

LUNCHEON BUFFET #5Served at Table: Tossed salad with assorteddressings & Italian bread, dessert and beverage

BUFFET SERVICE:CHOICE OF 2 CHOICE OF 1 CHOICE OF 1

Honey Glazed Ham Pasta Honey Glazed CarrotsSliced Roast Beef Rice Pilaf Green Beans Almondine

Sliced Roast Turkey Mashed California MedleySicilian Chicken Oven Browns

$19.50/person

LUNCHEON BUFFET #6Nacho Chips with Salsa and Cheese DipTaco SaladChicken EnchiladasBeef Soft TacosCondiments (Lettuce, Tomatoes, Cheese,

Black Olives, Sour Cream, Guacamole)Refried BeansSpanish RiceMini Corn MuffinsAssorted CookiesBeverage

$19.95/person

LUNCHEON BUFFET #7Our Catering Department will be happy tohelp you create a custom buffet for your specialoccasion.



$21.95/person

$22.95/person

$19.95/person

$21.50/person

$21.50/person

$21.95/person


DINNER ENTREESD

INN

ER E

NTR

EES

All dinners include choice of an Appetizer, Entree, Starch, Fresh Vegetable,Italian Bread and Butter, Dessert and Beverage.

APPETIZERS – SOUPSCream of Mushroom, Broccoli or Cauliflower • New England Clam Chowder • Fresh Vegetable

French Onion • Minestrone • Italian Sausage and Lentil

APPETIZERS – SALADS

SEAFOOD ENTREES

Broiled Fillet of Whitefish Almondine $25.75

Broiled Fresh Fillet of Walleyed Pike Almondine $24.75

Orange Roughy 57.42$.ecuaS esianraeB htiw devres ,spollacS aeS htiw deffuts

Broiled Fresh Swordfish a la Oscar, topped with Asparagus, Crabmeat and Bearnaise Sauce. $26.95

Grilled Swordfish, 59.52$.rettuB repaC nomeL thgil htiw devres

Baked Florida Snapper a la Nicoise, with Tomato Concasse, Black Olives, Scallions and Wine. $24.95

Broiled Fillet of Scrod 59.12$rettuB nomeL ni

Dijon Walnut Crusted Salmon $25.95

Yellow Fin Tuna 59.32$.ecuas yos regnig delkcip htiw

Broiled Whitefish, with mushrooms and onions and seasoned with lemons and59.42$.eseehC ogaisA htiw deppot ,eniw etihw

Sole Florentine, Fillet of Sole filled with spinach, onions and tomatoes,59.12$ .ecuaS esiadnalloH nomeL htiw deppot


Mediterranean Salad - Radicchio and RomaineLettuce, Spinach, with Artichokes, Tomatoes

and Pine Nuts

Greek Salad - Crisp Garden Lettuce toppedwith Feta Cheese, Black Olives, Tomatoes,

Cucumbers and Red Onions

Garden Salad with Vegetables and Artichokes

Italian Salad - Romaine lettuce topped withMozzarella Cheese, Salami, Prosciutto, Tomatoes,Black Olives, Artichoke Hearts and Pepperoncini

Fresh Tossed Garden Salad with Assorted Dressings

Tomato, Red Onion and Mozzarella Cheese Salad

Caesar Salad


DINNER ENTREES

DIN

NER

EN

TREE

S





SEAFOOD ENTREES














and Pine Nuts







Caesar Salad


$26.75 $26.75

$25.75 $25.75

$25.50 $25.50

$27.50 $27.50

$26.50 $26.50

$25.50 $25.50

$22.50 $22.50

$26.95 $26.95

$24.95 $24.95

$25.50 $25.50

$22.95 $22.95

DINNER ENTREESD

INN

ER E

NTR

EES





SEAFOOD ENTREES














and Pine Nuts







Caesar Salad


DINNER ENTREES

DIN

NER

EN

TREE

S





SEAFOOD ENTREES














and Pine Nuts







Caesar Salad


$26.75 $26.75

$25.75 $25.75

$25.50 $25.50

$27.50 $27.50

$26.50 $26.50

$25.50 $25.50

$22.50 $22.50

$26.95 $26.95

$24.95 $24.95

$25.50 $25.50

$22.95 $22.95

DINNER ENTREESD

INN

ER E

NTR

EES





SEAFOOD ENTREES














and Pine Nuts







Caesar Salad


DINNER ENTREES

DIN

NER

EN

TREE

S





SEAFOOD ENTREES














and Pine Nuts







Caesar Salad


$26.75 $26.75

$25.75 $25.75

$25.50 $25.50

$27.50 $27.50

$26.50 $26.50

$25.50 $25.50

$22.50 $22.50

$26.95 $26.95

$24.95 $24.95

$25.50 $25.50

$22.95 $22.95

broiled Fillet of whitefish almondine

Broiled fresh fillet of walleyed Pike almondine

orange roughy stuffed with Sea Scallops, served with Bearnaise Sauce

broiled Fresh Swordfish a la Oscar, topped with Asparagus, Crabmeat and Bearnaise Sauce

grilled Swordfish, served with Light Lemon Caper Butter.

Baked florida Snapper a la Nicoise, with Tomato Concasse, Black Olives, Scallions and Wine.

Broiled fillet of Scrod in Lemon Butter.

dijon walnut crusted Salmon

yellow fin tuna with pickled ginger soy sauce.

broiled whitefish, with mushrooms and onions and seasoned with lemons andwhite wine, topped with Asiago Cheese.

Sole florentine, Fillet of Sole filled with spinach, onions and tomatoes,topped with Lemon Hollandaise Sauce.

orange roughy Ballotine, filled with artichokes, black olives, and creamy parmesan sauce rolled in bread crumbs and topped with a lemon garlic herb sauce

orange roughy Parmigiano, breaded with Sicillian bread crumbs, lightly fried and topped with tomato sauce and parmesan cheese.

Salmon, pan seared topped with a cucumber dill sauce.

$27.95

$26.95$26.95

$28.95

$27.95

$26.95

$23.95

$27.95

$25.95

$26.95

$23.95

$27.95

$26.95

$28.95


DINNER ENTREESD

INN

ER E

NTR

EES PORK ENTREES

Pork Tenderloin Parmesan, with Italian Breading and Marinara Sauce, topped with59.22$.eseehC enolovorP dna allerazzoM

Sicilian Pork Tenderloins, in Italian Breading topped with Sauteed Onions and Peppers,59.22$.ecuaS araniraM htiw devres

Stuffed Pork Tenderloins, pork tenderloins stuffed with Italian Sausage, roasted, sliced59.22$.ecuaS otamoT htiw devres dna

Stuffed Pork Tenderloin with Herb Dressing, served with Mushroom Sauce. $23.95

BEEF ENTREES

Roast Prime Rib of Beef Au Jus $30.95

Broiled New York Strip Steak 59.03$.sgniR noinO htiw deppot

Sliced Roast Tenderloin, served with Sautéed Mushrooms and Madeira Sauce. $32.95

Broiled Filet Mignon, center cut Tenderloin with Sautéed Mushrooms and Bordelaise Sauce. $35.95

Broiled Top Sirloin Steak 59.62$.ecuaS moorhsuM htiw

Sicilian Steak 59.72$.ecuaS araniraM htiw

Beef Wellington, 59.82$.yrtsaP ffuP ni depparw ,niolredneT fo hsid cissalc

Stroganoff of Beef Tenderloin $22.95

Beef Tenderloin Spiedini, Beef Tenderloin stuffed with Tomatoes and Parmesan Cheese,59.72$.sbmurC daerB nailatI htiw dnuob

Twin Tenderloin Filets 59.63$.ecuaS esianreB dna pmirhS htiw deppot

Stuffed Roast Tenderloin, choice Tenderloin, stuffed with Spinach, Roasted Red Peppers,59.23$.ecuaS eniW troP htiw devreS .eseehC onamoR dna ,smoorhsuM

SPECIALTY ENTREES

Filet and Shrimp, tender center cut petite Beef Tenderloin filet with garlic grilled Shrimp. $35.95

Filet and Veal Sarah, petite center cut Beef Tenderloin filet with Sicilian Breaded Veal,59.43$.eseehC onamoR dna eeruP ekohcitrA htiw deppot

Chicken Florentine and Sicilian Steak, stuffed Chicken Breast with Spinach and Tomatoes59.13$.smoorhsum htiw telif niolredneT feeB nailiciS etitep a dna

Grilled Petite Beef Tenderloin Filet and Crabcakes. $34.95



DINNER ENTREES

DIN

NER

EN

TREE

S PORK ENTREES





BEEF ENTREES












SPECIALTY ENTREES







$23.95 $23.95

$23.95 $23.95

$23.95 $23.95

$23.95 $23.95

$32.95 $32.95

$33.95 $33.95

$34.95 $34.95

$42.95 $42.95

$27.95 $27.95

$28.95 $28.95

$34.95 $34.95

$23.95 $23.95

$28.95 $28.95

$44.95 $44.95

$35.95 $35.95

$44.95 $44.95

$42.95 $42.95

$36.95 $36.95

$42.95 $42.95


a service charge of twenty percent (20%) and applicable taxes shall be added to the final billing.

DINNER ENTREESD

INN

ER E

NTR

EES PORK ENTREES





BEEF ENTREES












SPECIALTY ENTREES







DINNER ENTREES

DIN

NER

EN

TREE

S PORK ENTREES





BEEF ENTREES












SPECIALTY ENTREES







$23.95 $23.95

$23.95 $23.95

$23.95 $23.95

$23.95 $23.95

$32.95 $32.95

$33.95 $33.95

$34.95 $34.95

$42.95 $42.95

$27.95 $27.95

$28.95 $28.95

$34.95 $34.95

$23.95 $23.95

$28.95 $28.95

$44.95 $44.95

$35.95 $35.95

$44.95 $44.95

$42.95 $42.95

$36.95 $36.95

$42.95 $42.95

$25.95

$25.95

$25.95

$24.95

$30.95

$27.50

Prime rib of Pork, encrusted with rosemary dijon bread crumbs and topped with natural mushroom sauce.

Stuffed Pork chop, tender center cut chop filled with Italian sausage and bread dressing topped with gravy.

DINNER ENTREES

DIN

NER

EN

TREE

S PORK ENTREES





BEEF ENTREES












SPECIALTY ENTREES







DINNER ENTREES

DIN

NER

EN

TREE

S PORK ENTREES





BEEF ENTREES












SPECIALTY ENTREES







$23.95 $23.95

$23.95 $23.95

$23.95 $23.95

$23.95 $23.95

$32.95 $32.95

$33.95 $33.95

$34.95 $34.95

$42.95 $42.95

$27.95 $27.95

$28.95 $28.95

$34.95 $34.95

$23.95 $23.95

$28.95 $28.95

$44.95 $44.95

$35.95 $35.95

$44.95 $44.95

$42.95 $42.95

$36.95 $36.95

$42.95 $42.95

$34.95

$37.95

$37.95

$44.95

$29.95

$29.95

$38.95

$25.95

$30.95

$47.95

$38.95

$36.95Beef a la gorgonzola, beef medallions coated with Sicillian bread crumbs lightly fried and topped with red sauce, portobello mushrooms and melted gorgonzola cheese.


DINNER ENTREESD

INN

ER E

NTR

EES

POULTRY ENTREES

Chicken Imperial, lightly breaded boneless Breast of Chicken, topped with Asparagus,59.92$.ecuaS esianraeB dna pmirhS

Chicken Roma, boneless Breast of Chicken stuffed with Porcini Mushrooms, Sun Dried Tomatoesand Asiago Cheese, and wrapped with Pancetta. Served with Roasted Pepper Sauce. $26.95

Chicken Breast Sarah, breaded with Italian bread crumbs, sautéed and served with05.62$.erutxim ekohcitrA dna nasemraP ymaerC

Breaded Breast of Chicken Cordon Bleu, traditional recipe, stuffed withHam and Swiss Cheese. $23.95

Breaded Breast of Chicken Kiev, with Butter, Lemon, White Wine Sauce, Chives and Shallots. $21.95

Breaded Breast of Chicken Divan, stuffed with Broccoli and Cheddar Cheese. $21.95

Breaded Breast of Chicken Sicilian-Style 59.32$.ecuaS araniraM htiw

Chicken Florentine, boneless Breast of Chicken stuffed with Seasoned Spinach and Tomatoes,59.52$.ecuaS eniW etihW htiw devres

Grilled Chicken Four Seasons, marinated Grilled Chicken Breast, topped with Tomatoes,59.32$.ecuaS otamoT eniW etihW a ni snoinO dna sreppeP ,smoorhsuM

Sauteed Italian Breaded Chicken Breast 59.12$.ecuaS yanroM lisaB htiw

Chicken Prosciutto, Breast of Chicken, topped with Prosciutto, Asparagus, Tomatoes59.32$.eseehC kcaJ yeretnoM htiw derehtoms dna

Mediterranean Chicken Breast, Breast of Chicken, with Mushrooms, Tomatoes, Scallions59.22$.noitcudeR eniW etihW a ni sevilO kcalB dna

Roast Chicken 59.12$.ecuaS larutaN htiw

Roasted Cornish Game Hen, 59.22$.gniffutS eciR dliW htiw dellif

Roast Turkey 59.12$.yvarG dna gnisserD egaS htiw

Chicken Scallopine, lightly floured Chicken Breast topped with onions, mushrooms,59.22$.ecuas rettub nomel a ni srepac dna seotamot

Chicken Breast Lazio, lightly breaded Chicken Breast topped with thin slices of eggplant,59.32$.eseehC enolovorP dna ottuicsorp

Chicken Wellington, stuffed Chicken Breast with a Mushroom Duxelle, wrapped in puff59.62$.ecuaS eniW troP a htiw devreS .yrtsap

Sage Chicken, Breast of Chicken filled with our Sage Bread Dressing, topped withMushroom Sauce. $22.95

VEAL ENTREES

Medallions of Veal a la Oscar 59.72$.taembarC dna sugarapsA htiw

Medallions of Veal Piccata 59.62$.srepaC dna nomeL ,eniW etihW htiw

Medallions of Veal Marsala 59.52$.smoorhsuM dna ezalG imeD htiw

Veal Sicilian-Style, 59.62$.dedaerb ylthgil



DINNER ENTREES

DIN

NER

EN

TREE

S

POULTRY ENTREES




















VEAL ENTREES







$30.95 $30.95

$27.95 $27.95

$27.50 $27.50

$24.95 $24.95

$22.95 $22.95

$22.95 $22.95

$24.95 $24.95

$26.95 $26.95

$24.95 $24.95

$22.95 $22.95

$24.95 $24.95

$23.95 $23.95

$22.95 $22.95

$23.95 $23.95

$22.95 $22.95

$23.95 $23.95

$24.95 $24.95

$27.95 $27.95

$23.95 $23.95

$28.95 $28.95

$27.95 $27.95

$26.95 $26.95

$27.95 $27.95

$32.95

$28.95

$28.95

$25.95

$23.95$23.95

$25.95

$27.95

$25.95

$23.95

$25.95

$25.95

$24.95

$23.95

$25.95

$26.95

$29.95

$24.95


DINNER ENTREESD

INN

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VEAL ENTREES







DINNER ENTREES

DIN

NER

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S

POULTRY ENTREES




















VEAL ENTREES







$30.95 $30.95

$27.95 $27.95

$27.50 $27.50

$24.95 $24.95

$22.95 $22.95

$22.95 $22.95

$24.95 $24.95

$26.95 $26.95

$24.95 $24.95

$22.95 $22.95

$24.95 $24.95

$23.95 $23.95

$22.95 $22.95

$23.95 $23.95

$22.95 $22.95

$23.95 $23.95

$24.95 $24.95

$27.95 $27.95

$23.95 $23.95

$28.95 $28.95

$27.95 $27.95

$26.95 $26.95

$27.95 $27.95

$26.95

$26.95

$25.95

$25.95

$25.95

DINNER ENTREESD

INN

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POULTRY ENTREES




















VEAL ENTREES







DINNER ENTREES

DIN

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TREE

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POULTRY ENTREES




















VEAL ENTREES







$30.95 $30.95

$27.95 $27.95

$27.50 $27.50

$24.95 $24.95

$22.95 $22.95

$22.95 $22.95

$24.95 $24.95

$26.95 $26.95

$24.95 $24.95

$22.95 $22.95

$24.95 $24.95

$23.95 $23.95

$22.95 $22.95

$23.95 $23.95

$22.95 $22.95

$23.95 $23.95

$24.95 $24.95

$27.95 $27.95

$23.95 $23.95

$28.95 $28.95

$27.95 $27.95

$26.95 $26.95

$27.95 $27.95

marengo chicken, breast of chicken baked in onions, mushrooms, carrots, green olives, garlic, tomatoes, and basil in a rich cognac sauce.chicken in Puff Pastry, breast of chicken rolled in puff pastry with spinach and romano cheese, topped with porcini mushroom sauce.chicken Ballotine, tender breast of chicken filled with artichokes, black olives, prosciutto ham, topped with creamy parmesan sauce.chicken tetrazzini, sauteed breast of chicken topped with a light mushroom cream sauce. Served over egg noodles.chicken cacciatore, tender breast of chicken sauteed and topped with our vegetable tomato and wine sauce.


DINNER ENTREESD

INN

ER E

NTR

EES BANQUET DINNER ENTREE SPECIALS

Prime Rib of Pork, encrusted with rosemary dijon bread crumbs and topped withnatural mushroom sauce. $25.95

Stuffed Pork Chop, tender center cut chop filled with Italian sausage and bread05.42$.yvarg htiw deppot gnisserd

Beef a la Gorgonzola, beef medallions coated with Sicilian bread crumbs lightly friedand topped with red sauce, portabella mushrooms and melted gorgonzola cheese. $30.95

Marengo Chicken, breast of chicken baked in onions, mushrooms, carrots, green olives, garlic,59.32$.ecuas cangoc hcir a ni lisab dna ,seotamot

Roast Duck, 59.52$.ecuas tnarruc yrrehc kcalb a htiw devres sselenob imes

Orange Roughy Ballotine, filled with artichokes, black olives, and creamy parmesan59.42$.ecuas breh cilrag nomel a htiw deppot dna sbmurc daerb ni dellor ecuas

Orange Roughy Parmigiano, breaded with Sicilian bread crumbs lightly fried and topped59.32$.eseehc nasemrap dna ecuas otamot htiw

Salmon, 59.52$.ecuas llid rebmucuc a htiw deppot deraes nap

Chicken in Puff Pastry, breast of chicken rolled in puff pastry with spinach and romano59.32$.ecuas moorhsum inicrop htiw deppot ,eseehc

Chicken Ballotine, tender breast of chicken filled with artichokes, black olives,59.22$.ecuas nasemrap ymaerc htiw deppot ,mah ottuicsorp

Filet and Duck Breast Combo, grilled filet of beef tenderloin with a marsala mushroom59.72$.ecuas egnaro yrrebnarc htiw deppot kcud fo tsaerb detsaor dna ecuas

Chicken Tetrazzini, sauteed breast of chicken topped with a light mushroom59.22$.seldoon gge revo devreS .ecuas maerc

Chicken Cacciatore, tender breast of chicken sauteed and topped with our vegetabletomato wine sauce. $22.95



DINNER ENTREES

DIN

NER

EN

TREE

S BANQUET DINNER ENTREE SPECIALS

Prime Rib of Pork, encrusted with rosemary dijon bread crumbs and topped withnatural mushroom sauce. $25.95

Stuffed Pork Chop, tender center cut chop filled with Italian sausage and bread05.42$.yvarg htiw deppot gnisserd

Beef a la Gorgonzola, beef medallions coated with Sicilian bread crumbs lightly friedand topped with red sauce, portabella mushrooms and melted gorgonzola cheese. $30.95

Marengo Chicken, breast of chicken baked in onions, mushrooms, carrots, green olives, garlic,59.32$.ecuas cangoc hcir a ni lisab dna ,seotamot

Roast Duck, 59.52$.ecuas tnarruc yrrehc kcalb a htiw devres sselenob imes

Orange Roughy Ballotine, filled with artichokes, black olives, and creamy parmesan59.42$.ecuas breh cilrag nomel a htiw deppot dna sbmurc daerb ni dellor ecuas

Orange Roughy Parmigiano, breaded with Sicilian bread crumbs lightly fried and topped59.32$.eseehc nasemrap dna ecuas otamot htiw

Salmon, 59.52$.ecuas llid rebmucuc a htiw deppot deraes nap

Chicken in Puff Pastry, breast of chicken rolled in puff pastry with spinach and romano59.32$.ecuas moorhsum inicrop htiw deppot ,eseehc

Chicken Ballotine, tender breast of chicken filled with artichokes, black olives,59.22$.ecuas nasemrap ymaerc htiw deppot ,mah ottuicsorp

Filet and Duck Breast Combo, grilled filet of beef tenderloin with a marsala mushroom59.72$.ecuas egnaro yrrebnarc htiw deppot kcud fo tsaerb detsaor dna ecuas

Chicken Tetrazzini, sauteed breast of chicken topped with a light mushroom59.22$.seldoon gge revo devreS .ecuas maerc

Chicken Cacciatore, tender breast of chicken sauteed and topped with our vegetabletomato wine sauce. $22.95



$28.95 $28.95

$25.50 $25.50

$34.95 $34.95

$24.95 $24.95

$26.95 $26.95

$25.95 $25.95

$24.95 $24.95

$26.95 $26.95

$24.95 $24.95

$23.95 $23.95

$39.95 $39.95

$23.95 $23.95

$23.95 $23.95

DINNER ENTREES DINNER ENTREES

DINNER ENTREES

DIN

NER

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VEAL ENTREES







DINNER ENTREES

DIN

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TREE

S

POULTRY ENTREES




















VEAL ENTREES







$30.95 $30.95

$27.95 $27.95

$27.50 $27.50

$24.95 $24.95

$22.95 $22.95

$22.95 $22.95

$24.95 $24.95

$26.95 $26.95

$24.95 $24.95

$22.95 $22.95

$24.95 $24.95

$23.95 $23.95

$22.95 $22.95

$23.95 $23.95

$22.95 $22.95

$23.95 $23.95

$24.95 $24.95

$27.95 $27.95

$23.95 $23.95

$28.95 $28.95

$27.95 $27.95

$26.95 $26.95

$27.95 $27.95

DINNER ENTREES

DIN

NER

EN

TREE

S PORK ENTREES





BEEF ENTREES












SPECIALTY ENTREES







DINNER ENTREES

DIN

NER

EN

TREE

S PORK ENTREES





BEEF ENTREES












SPECIALTY ENTREES







$23.95 $23.95

$23.95 $23.95

$23.95 $23.95

$23.95 $23.95

$32.95 $32.95

$33.95 $33.95

$34.95 $34.95

$42.95 $42.95

$27.95 $27.95

$28.95 $28.95

$34.95 $34.95

$23.95 $23.95

$28.95 $28.95

$44.95 $44.95

$35.95 $35.95

$44.95 $44.95

$42.95 $42.95

$36.95 $36.95

$42.95 $42.95

$31.95

$29.95

$28.95

$28.95

$47.95

$44.95

$38.95

$45.95

vegetarian entreeS

vegetable Stir fry, over rice.

eggplant roulette, eggplant stuffed with cheese, served with vegetables.

eggplant Parmesan, served with vegetables

cheese ravioli, with a red sauce, served with vegetables.

Stuffed Portabello mushroom, stuffed with variety of vegetables, served with angel hair pasta.

$24.95

$24.95

$24.95

$23.95

$24.95


DINNER BUFFETSD

INN

ER B

UFF

ETS

(Minimum of 50 people)

BUFFET #1Served at Table: Tossed Salad with Assorted

Dressings & Italian Bread, DessertBuffet Service:Sautéed Breaded Breast of Chicken ChasseurBaked LasagnaBroiled Orange Roughy with Fine Herbs

and Lemon ButterMostaccioli with Marinara SauceFresh Sautéed VegetablesCalifornia Broccoli SaladFresh Fruit TraysFresh Relish TraysItalian Bread and ButterBeverage

$27.95/person


Dressings & Italian Bread, DessertBuffet Service:Sautéed Breast of Chicken MarsalaStuffed Cannelloni with Ham, Spinach and

Ricotta Cheese, topped with Marinara Sauceand Mozzarella Cheese

Broiled Whitefish NicoiseCheese Tortellini with Alfredo SauceFresh Vegetable SautéCrab, Seafood and Artichoke SaladFresh Fruit PlatterAssorted Cheese TrayFresh Relish TrayItalian Bread and ButterBeverage

$29.95/person


Dressings & Italian Bread, DessertBuffet Service:Prime Rib of Beef (carved in room)Sicilian ChickenStuffed Baked Shells with SeafoodDauphinoise PotatoesMedley of Mixed VegetablesFresh Fruit TraysAssorted Cheese TraysFresh Relish TraysSmoked Trout DisplaySeafood Artichoke SaladItalian Bread and ButterBeverage

$33.95/person

ITALIAN THEME BANQUET #4Served at Table: Tossed Salad with Assorted

Dressings & Italian Bread, DessertBuffet Service:Fresh Fruit PlattersAntipasto TrayCauliflower Salad with Red Peppers,

Olives and ArtichokesTomato and Mozzarella SaladFried Eggplant with Marinara SauceChicken Breast Sauté with Marsala SauceRatatouilleMostaccioli with Butter and GarlicSweet Italian Sausages with Green Peppers and

Onion in Marinara SauceDeep Fried CalamariBaked LasagnaTortellini with Cream Sauce and Parmesan CheeseItalian Bread and ButterBeverage

$30.95/person


Dressings & Italian Bread, DessertBuffet Service:Roast Top Round of Beef Au JusBreast of Chicken SarahStuffed Pork TenderloinDauphinoise PotatoesVegetable Du JourChilled Pasta SaladWisconsin Cheese DisplayChilled Fresh Vegetables and DipItalian Bread and ButterBeverage

$26.95/person

DESSERTSSpumoni Ice Cream • Fresh Sherbet Vienna Torte • Raspberry Mousse Torte Black Forest Torte • Carrot CakeDeath by Chocolate Torte • Cassatta TorteAssorted Cheese Cakes

Specialty Mini Desserts – Additional $5.50/person



DINNER BUFFETS

DIN

NER

BU

FFET

S



Dressings & Italian Bread, DessertBuffet Service:Sautéed Breaded Breast of Chicken ChasseurBaked LasagnaBroiled Orange Roughy with Fine Herbs

and Lemon ButterMostaccioli with Marinara SauceFresh Sautéed VegetablesCalifornia Broccoli SaladFresh Fruit TraysFresh Relish TraysItalian Bread and ButterBeverage

$27.95/person


Dressings & Italian Bread, DessertBuffet Service:Sautéed Breast of Chicken MarsalaStuffed Cannelloni with Ham, Spinach and

Ricotta Cheese, topped with Marinara Sauceand Mozzarella Cheese

Broiled Whitefish NicoiseCheese Tortellini with Alfredo SauceFresh Vegetable SautéCrab, Seafood and Artichoke SaladFresh Fruit PlatterAssorted Cheese TrayFresh Relish TrayItalian Bread and ButterBeverage

$29.95/person


Dressings & Italian Bread, DessertBuffet Service:Prime Rib of Beef (carved in room)Sicilian ChickenStuffed Baked Shells with SeafoodDauphinoise PotatoesMedley of Mixed VegetablesFresh Fruit TraysAssorted Cheese TraysFresh Relish TraysSmoked Trout DisplaySeafood Artichoke SaladItalian Bread and ButterBeverage

$33.95/person

ITALIAN THEME BANQUET #4Served at Table: Tossed Salad with Assorted

Dressings & Italian Bread, DessertBuffet Service:Fresh Fruit PlattersAntipasto TrayCauliflower Salad with Red Peppers,

Olives and ArtichokesTomato and Mozzarella SaladFried Eggplant with Marinara SauceChicken Breast Sauté with Marsala SauceRatatouilleMostaccioli with Butter and GarlicSweet Italian Sausages with Green Peppers and

Onion in Marinara SauceDeep Fried CalamariBaked LasagnaTortellini with Cream Sauce and Parmesan CheeseItalian Bread and ButterBeverage

$30.95/person


Dressings & Italian Bread, DessertBuffet Service:Roast Top Round of Beef Au JusBreast of Chicken SarahStuffed Pork TenderloinDauphinoise PotatoesVegetable Du JourChilled Pasta SaladWisconsin Cheese DisplayChilled Fresh Vegetables and DipItalian Bread and ButterBeverage

$26.95/person

DESSERTSSpumoni Ice Cream • Fresh Sherbet Vienna Torte • Raspberry Mousse Torte Black Forest Torte • Carrot CakeDeath by Chocolate Torte • Cassatta TorteAssorted Cheese Cakes

Specialty Mini Desserts – Additional $5.50/person



DINNER BUFFETSDI

NNER

BUF

FETS


• •

• •

• • • •

$28.95/person

$32.95/person

$29.95/person

$31.95/person

$35.95/person



SIDE DISHESSI

DE

DIS

HE

S vegetaBleS

fresh Sauteed vegetables

glazed carrots

green Beans almondine

Sautéed Zucchini and Squash

Steamed Broccoli Spears

Stir fried vegetables

StarcheS

hay Stacked angel hair Pasta with Butter and garlic Sauce or red Sauce

Baked Potato with Sour cream

daupinoise Potatoes- Thinly sliced potatoes in a heavy cream sauce

double Baked Potatoes

dutchess Potatoes- Seasoned mashed potatoes piped onto the plate

mostaccioli Pasta with Butter and garlic Sauce or red Sauce

oven Browned Potatoes

Parsley Boiled Potatoes

wild rice Pilaf



BANQUET DESSERTSB

AN

QU

ET

DE

SSE

RT

S

new york cheesecake - Scrumptious vanilla cheesecake with a golden graham cracker crust topped with whip cream

turtle cheesecake - Delicious creamy cheesecake topped with chocolate ganache with roasted pecans and swirled caramel

chocolate mocha vanilla cheesecake - Layers of vanilla, chocolate and mocha cheesecake topped with a rosette of whipped cream

chocolate chip cheesecake - Creamy vanilla cheesecake mixed with mini chocolate chips with a rosette of chocolate whipped cream

neapolitan cheesecake - Creamy vanilla cheesecake with swirls of strawberry and chocolate with a rosette of whipped cream

carrot cake - Spiced carrot cake with a tasty vanilla cream cheese icing

Black forest torte - Moist chocolate cake with a cherry filling topped with whip cream and chocolate shavings

raspberry mousse torte - Layer of chocolate cake soaked with Bailey’s Cream and a layer of chocolate cake soaked with Kahlua with a layer of Bailey’s and Kahlua cream filling

mudslide torte - Layer of chocolate cake soaked with Bailey’s Cream and a layer of chocolate cake soaked with Kahula with a layer of Bailey’s and Kahula cream filling

death by chocolate torte - Layers of moist chocolate cake with chocolate mouse and chocolate ganache

vienna torte - Lite and fluffy yellow cake layered with a mixture of apricot, raspberry preserves and Bavarian cream and ices with vanilla butter cream frosting and topped with almonds

cassatta torte - Rich yellow cake with a wonderful filling of canolli cream, cherries and mini chocolate chips with a butter cream frosting and chocolate shavings

cambridge torte - Wonderfully yellow rum cake filled with a flavorful mocha butter cream frosting and topped with chocolate ganache

cookies and cream torte - Chocolate and yellow cake with a combination mixture of Oreo cookies and fresh whipped cream between each layer and frosted with our butter cream icing

Strawberries and cream torte - Our wonderful moist yellow cake with layers of fresh strawberries and frosted with a tasteful strawberry butter cream icing.

tres leches cake - A very moist yellow layer cake flavored with three types of milk and iced with vanilla whipped cream and garnished with fresh berries.

Bailey’s irish cream torte - Wonder chocolate cake soaked with Bailey’s Irish Cream with a Bailey’s Irish Cream mixture filling and frosting with a rosette of whipped cream.

lemon’s and cream torte - Moist layers of yellow cake with a lemon and fresh whipped cream filling and frosting.

Boston cream cake - Layered yellow cake with a Bavarian Cream and topped with chocolate ganache.

apple Spiced cheese cake - Apple spice flavored cheese cake topped with streusel and caramel.

Banana Split torte - Golden graham cracket crust layered with bananas, Bavarian Cream, crushed pineapple topped with fresh whip cream, cherries, chocolate, caramel and peanuts.

eggnog torte (seasonal) - Layers of moist yellow cake filled with eggnog flavored cream filling and frosting.

assorted Pies - Our home baked pies, choose from either apple, cherry or fruit of the forest.


Documents

Menu - Italian Conference Center - 1-26-15