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1 MCB 3020, Spring 2005 Chapter 15: Microorganisms in the Environment

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MCB 3020, Spring 2005 Chapter 15: Microorganisms in the Environment. Today:. I. Microbial impact on environment II. Photosynthesis III. Methanogenesis IV. Nitrogen fixation. I. Microbial Impact on the Environment Some examples:. Photosynthesis. Biodegradation - PowerPoint PPT Presentation

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Page 1: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

1

MCB 3020, Spring 2005

Chapter 15:Microorganisms in the Environment

Page 2: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

2Today:I. Microbial impact on environmentII. PhotosynthesisIII. MethanogenesisIV. Nitrogen fixation

Page 3: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

3I. Microbial Impact on the Environment Some examples:

Nitrogen fixation (N2 --> NH3)Nitrification, denitrification

Methane production:sewage treatment, landfills;cow rumen; greenhouse gas

Biodegradationwastewater treatmentlandfill and toxic waste degradation

Photosynthesis

Page 4: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

4

Primary producers(plants, photosynthetic microbes)

Solar energy (ultimate source of energy)

Consumers(herbivores,carnivores)

Decomposers(nonphotosynthetic

bacteria, fungi)

Interaction of organisms on earth

Page 5: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

5II. Photosynthesis

The synthesis of chemical compoundslike glucose using energy from light.

hv C6H12O66 CO2 + 6 H2O + 6 O2

Page 6: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

6A. Overview of photosynthesis• occurs in plants, algae (eukaryotic), and cyanobacteria (prokaryotic)

• makes organic carbon (also called reduced carbon or “fixed” carbon)

• makes ATP and NAD(P)H (reductant) to synthesize organic carbon

Page 7: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

7Two sets of reactions are involved in photosynthesis

Light reactions: light energy is converted to chemical energy in theform of ATP and reductant [NAD(P)H]

Dark reactions (light-independent): chemical energy is used to reduce CO2, usually to the level of a sugar

Page 8: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

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Light reactions6 H2O + hv 6 O2

ATP,reductant

6 CO2Dark reactions C6H12O6

Light reactions generate ATP and NADPH. Dark reactions use ATP and NADPH to reduce CO2 to carbohydrate (glucose).

12 H+ + 12 e-

Oxygenic photosynthesis

Page 9: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

9

How do plants and microbes capture the energy of light?

Using pigments like chlorophyll

alga

cyanobacterium

B. Light reactions of photosynthesis

Page 10: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

10Chlorophyll

The main pigment for harvestinglight energy by photosynthesis

Located in photosynthetic membranes

Page 11: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

11

R

N

N N

N

Mg

O

R

R

Chlorophyll

porphyrin or “magnesium tetrapyrrole”

TB

N

pyrrole

[cf. cytochromes (Fe), vitamin B12 (Co)]

Page 12: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

12Arrangement of chlorophyll in membranes

photosynthetic membrane

200-300light harvesting

chlorophyll moleculesreaction center (RC)

TB

Page 13: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

13Anoxygenic photosynthesis• does not produce O2

• “purple” and “green” bacteria

Oxygenic Photosynthesishv C6H12O66 CO2 + 6 H2O + 6 O2

• cyanobacteria (prokaryotic)• photosynthetic algae (eukaryotic)• plants (eukaryotic)

Page 14: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

14C. Anoxygenic photosynthesis1. overview2. components3. electron flow4. membrane arrangement and ATP synthesis

TB

Page 15: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

151. Overview (anoxygenic PHS)

Light ATPPMF +

Used by purple and green bacteria

+ reductant

Photophosphorylation use of light energy to make proton gradient for ATP synthesisTB

Page 16: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

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Quinone poolCytochromes (Cyt)

TB

2. ComponentsReaction center

ChlorophyllBacteriopheophytin (Bph)Quinones (Q)

Page 17: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

17

P870

P870*

Q pool

BphQAQB

cyt. bc1

cyt. c2

3. Electron flow in anoxygenic PHS

lightenergy

reactioncenter (RC)

NAD(P)+

NAD(P)H

-1.0V

+0.5VTB

Midpoint potential

H2S, SO

Page 18: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

18Sometimes reductant (i.e.NAD(P)H) is made using some of the electron carriers of anoxygenic photosynthesis.

In this case, electrons must be supplied by an outside source like H2S (but not water!)

TB

Page 19: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

19

LHRCBphQ

QQQQ bc1

c2c2

4. Membrane arrangement

H+

H+

H+

H+ADPPi

ATPTB

Page 20: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

20

• proton motive force (PMF) for ATP synthesis is generated when electrons are transferred from the Q pool to cytbf.

How is ATP made by photophosphorylation?

• ATP is made when PMF is dissipated using ATP synthase.

Page 21: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

21D. Oxygenic photosynthesis1. overview2. components3. electron flow4. photophosphorylation

TB

Page 22: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

221. Oxygenic photosynthesis: overview

Algae, cyanobacteria, higher plants

Light ATP

NAD(P)H

O2

+H2O

+

+NAD(P)++

PMF+

TB

Page 23: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

232. ComponentsPhotosystem II (P680)Photosystem I (P700)Plastocyanin (PC)Quinone poolCytochromes (Cyt)

TB

Page 24: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

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FeS

P680*Ph

P700PC

QAQB

Cyt bf

P680

P700*

Fd

NADPHNADP+

3. Electron flow in oxygenic PHS

H2O2e- + 2 H+ + 1/2 O2

Q pool

+1V

-1V

cyclicelectron flow

TBwater-splitting reaction

Page 25: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

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Note:

4. Photophosphorylation use of light energy to make proton gradient for ATP synthesis

The membrane organization and ATP synthesis are generally similar to anoxygenic photosynthesis

Page 26: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

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H+ H+ H+

stroma

thylakoid

ATP

ADP + Pi

In eukaryotes, photophosphorylationoccurs in the chloroplast

Page 27: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

27E. Dark reactions of photosynthesis (light-independent reactions)

CO2 reduction (CO2 fixation)to form organic matter

uses ATP and NADPH made in light reactions to reduce CO2

Dark reactions can occur in the light, but do not require light.

Page 28: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

28Autotrophs

Organisms that use CO2 as theirprimary carbon source.

Many are primary producers inecosystems.

Page 29: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

29Calvin cyclereductive pentose phosphate pathwayuses ATP and NADPH to fix CO2

6 CO2 + 12 NADPH + 18 ATP fructose 6-P + 12 NADP+ + 18 ADP + 17 Pi

TB

Page 30: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

30Key enzyme of the Calvin cycle:Ribulose bisphosphate carboxylase(RubisCo)first enzyme in the Calvin cycle

CO2 + ribulose bisphosphate two 3-phosphoglyceric acids

TB

Page 31: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

31Subsequent reactions (after RubisCo):

In a series of reactions requiring ATP,NADPH, and molecular rearrangements,fructose 6-phosphate is produced fromphosphoglyceric acid

ultimately, glucose can be made

TB

Page 32: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

32Photosynthesis review• energy from sunlight• chlorophyll (captures light energy)• ATP made by photophosphorylation • NADPH• CO2 reduced to carbohydrates via RubisCo and Calvin cycle

Result: sugar from light, water, air

Page 33: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

33III. Methanogenic Archaeaa diverse group of strict anaerobes that produce methane as a catabolic end-product.

CH4

Page 34: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

34A. Methanogenic ecosystemswastewater treatment facilities,landfills, sediments, rumen, digestive tracts,anaerobic microenvironments

B. Methanogenic growth substratesH2 + CO2 formate, methanol, methylamines, acetate

Page 35: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

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Polymers(polysaccharides, lipids, proteins)

Monomers(sugars, fatty acids, amino acids)

polymer degrading microbes

acetate

H2 + CO2

fermentation by microbes

CH4CH4+ CO2

The anaerobic food chain (landfill, rumen, etc.)

TB

methanogens

Page 36: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

36C. The unusual coenzymes of methanogenesis.

1. Methanofuran

OCH2 ORCH2NH2

a formyl group carrier

Page 37: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

372. Methanopterin

O

HN

NH2N N

H

NH

CH3

CHCH3

HN R

C1 carrier functionally analogous to folate

Carriers C1 groups at several oxidation states

Page 38: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

383. Factor F430

N N

NNNi

a nickel tetrapyrrol

Methyl carrier

Page 39: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

394. Factor F420

HO N N

NH

O

O

R

a 5-deazaflavin

functions as an electron carrier

Page 40: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

405. Coenzyme B

HOPOCHCHNHCCH2CH2CH2CH2CH2CH2SHO=

HO

CH3 O=COOH

an electron carrier with anactive sulfhydryl group

Page 41: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

416. Coenzyme M

HS-CH2-CH2 SO3–

a methyl carrier

CH3-S-CH2-CH2 SO3–

methyl-CoM

Page 42: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

42D. The pathway of methanogenesis from CO2

CO2H2

MF-CHO

MP-CHO

MP-CH2OH

H2F420

MF = methanofuran

MP = methanopterin

Page 43: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

43H2

MP-CH3

CoM-CH3

CH4

F420

CoB-SH

CoB-SS-CoM +H2

CoB-SH + HS-CoM

Page 44: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

44IV. Nitrogen fixation• Use of nitrogen gas (N2) as a nitrogen source.• Occurs in prokaryotes only• Some prokaryotes enter into symbiotic relationships with leguminous plants

TB

Page 45: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

45A. NitrogenaseEnzyme that catalyzes the reduction of N2 to NH3.

Fe protein

MoFe protein

Page 46: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

461. Overall reaction of nitrogenase

N2 + 8H+ + 8e- +16 ATP

The formation of H2 is a by-reaction

2NH3 + H2 + 16 ADP +16 Pi

Nitrogenase

TB

Page 47: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

47

N2

NO3-NH3

nitrogenfixation

nitrification

denitrification

The microbial nitrogen cycle

Page 48: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

48Study objectives1. Know the details of photosynthesis and be able to compare and contrast oxygenic and anoxygenic photosynthesis.2. Compare and contrast photophosphorylation, oxidative phosphorylation, and substrate level phosphorylation. How is the proton motive force made? Where does photosynthesis occur in eukaryotes?3. What is the role of water in oxygenic photosynthesis? Does water play the same role in anoxygenic photosynthesis?4. Define autotroph. What is the purpose of the Calvin cycle? What types of organisms use this cycle? Know the reaction catalyzed by Rubisco. How is glucose made in the dark reactions of photosynthesis? 5. Be able to describe how a photosynthetic cell makes sugar from air, water, and light. What is the purpose of the ATP and NADPH? How are they made? How are they used in the production of sugars from CO2? 6. What are methanogenic Archaea? Where are they found? What are the substrates for methanogenesis?7. Understand the role of methanogens in the anaerobic food chains of rumen, landfills, wastewater treatment facilities, and other anaerobic ecosystems.

Page 49: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

498. Name the unusual coenzymes of methanogenesis and their general functions.9. Define nitrogen fixation. What organisms are capable of nitrogen fixation? What is the reaction of nitrogenase? Note that it requires reductant and ATP.10. Distinguish between nitrification and denitrification. (See last slide.)

Page 50: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

50

MCB 3020 Spring 2004

Chapter 11: Industrial and

Environmental Microbiology

Page 51: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

51

I. Industrial production of antibiotics II. Other microbial products III. Biodegradation

A. Wastewater treatmentB. LandfillsC. Bioremediation

Industrial and Environmental Microbiology

Page 52: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

52I. Antibiotic production

A. Genera known for productionB. DiscoveryC. Production

Page 53: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

53A. Genera known for production

1. Streptomyces2. Penicillium3. Bacillus

Page 54: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

54

1. spread petri dish with soil dilution2. overlay with indicator organism3. incubate

bacterial colonies

zones of inhibition

B. Discovery

Page 55: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

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4. isolate the organism5. purify the antibiotic6. eliminate known antibiotics7. assign structure8. improve yield9. improve purification10. animal testing11. clinical trials

Page 56: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

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1. Penicillin

a. natural penicillinb. semi-syntheticc. biosynthetic

C. Production of antibiotics

Page 57: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

57

grow cells in large fermentor

remove cells

extract antibiotic

crystallize

a. natural penicillin

Page 58: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

58b. semi-synthetic penicillinRemove R-group and add new side-chains by chemical synthesis.

natural penicillin R = CH2-CO-

HN

ON

S CH3

CH3H

COO-H

R

Page 59: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

59c. biosynthetic penicillins

Add excess R-group precursor to the fermentor.

Page 60: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

602. Streptomycin production

A-factor is an inducer of streptomycinbiosynthetic genes

O

O

OH CH3

CH3

O

A-factor is added to the fermentor

Page 61: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

613. Tetracycline production

Avoid glucose in the growth medium

Use low phosphate growth medium

Page 62: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

62

A. VitaminsB. Amino acidsC. CortisoneD. EnzymesE. VinegarF. Citric acid

II. Other microbial products

G. YeastH. Beer and WineI. Distilled beveragesJ. Commodity ethanolK. Food

Page 63: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

63A. Vitamins

1. Vitamin B12

2. Riboflavin

Page 64: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

64B. Amino acids

glutamateaspartatephenylalaninelysine

Page 65: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

65C. Cortisone (steroid)Produced by bioconversion

Bioconversion: the use of microbes to catalyze specific chemical reactions

Page 66: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

66

O

C

CH3

O

cortisonechemicalsynthesis

progesterone

O

C

CH3

O

bioconversion

HOhydroxy-progesterone

Page 67: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

67D. Enzymes

1. Proteaseslaundry detergents

2. Glucose isomerasefructose production

Page 68: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

68extremozymes

enzymes resistant to extreme conditions

extremophiles

organisms that grow in extreme environments

extremophiles are the source of extremozymes

Page 69: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

69E. Vinegar

Acetic acid bacteria

ethanol acetaldehyde

acetic acid(vinegar)

Produced mainly from wine and cider

Page 70: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

70F. Citric acid

Used to acidify foods and add tartness

Produced by Aspergillus niger (fungus)

A. niger uses citrate to obtain iron fromlow-iron environments

especially soft drinks

Page 71: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

71

citrateTCA citrate

Fe3+

Fe3+ citrate

chelation (strong noncovalent binding)

citrateFe3+

A. niger

iron limitation increases citrate production

Page 72: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

72G. YeastSaccharomyces cerevisiae

Grow aerobicallyCollect cells

Baker's yeastNutritional yeast

Page 73: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

73H. Beer and wineSaccharomyces spp.

Winefermented grapes

Beer fermented malt(made from germinated barley)

anaerobic growth

Page 74: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

74I. Distilled alcoholic beverages

Wine BrandyFermented molasses RumFermented potatoes Vodka

juniper berriesFermented grain and Gin

Fermented malt Whiskeydistillation

Page 75: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

75J. Commodity ethanolSolventGasohol

90% gasoline10% ethanol

Page 76: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

76K. Food from microorganisms

1. single-celled organisms

yeast for protein

2. mushrooms

fungal fruiting bodies

Page 77: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

77Microbial Impact on the Environment Some examples:

PhotosynthesisNitrogen fixation (N2 --> NH3)Nitrification, denitrification

Methane production:sewage treatment, landfillin cows; greenhouse gas

Biodegradationwastewater treatmentlandfill and toxic waste degradation

Page 78: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

78III. Biodegradation

biological degradation of wastes or pollutants

A. Wastewater treatmentB. LandfillsC. Bioremediation

Page 79: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

79A. Waste water treatment1. Treatment stages2. Details of secondary treatment3. Overview of treatment

TB

Page 80: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

80

Primary treatmentremoval of sediment and debris

Secondary treatmentremoves organic matter

Tertiary treatmentremoves inorganic compounds

1. Treatment stages

TB

Page 81: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

812. Details of secondary treatmenta. anaerobic

sludge digestor

b. aerobictrickling filteractivated sludge treatmentaerobic sludge digestor

TB

Page 82: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

82

wastewateranaerobic

sludge digestor(closed tank)

recalcitrant solidscells + CH4 + CO2

a. Anaerobic

TB

Page 83: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

83

Polymers(polysaccharides, lipids, proteins)

Monomers(sugars, fatty acids, amino acids)

polymer degrading microbes

acetate

H2 + CO2

fermentation by microbes

CH4CH4+ CO2

Inside the anaerobic digestor

TB

methanogens

Page 84: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

84b. Aerobic secondary treatmenti. Trickling filterwastewater

open tank containingcrushed rocks

cells + CO2

recalcitrant solids

TB

Page 85: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

85Inside the trickling filter

Microbes attached to rocks growby consuming the organic matter inthe wastewater.

"biological solids" are shed from the rocks

TB

Page 86: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

86

wastewater

open, aerated, tank

activated sludge (flocs)

ii. activated sludge treatment

flocswastewater is held for a short time

TB

Page 87: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

87Aerobic sludge digestor

Place flocs in an aerobic tank fora longer time period.

TB

Page 88: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

88

Organic matter and microbes in thewastewater bind to the flocs.

Flocs consist of microbes and organicmatter

Zoogloea produces a slime that is theglue of the flocs.

About 10% of flocs is Zoogloea ramigera

TB

Page 89: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

89

activated sludge, or trickling filter solids

anaerobic or aerobic sludge digestor

drying, composting,pasteurization, irradiation

spread on land, add to landfill, dumpin ocean,or incinerate

3. Overview

TB

Page 90: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

90B. Landfills: anaerobic and aerobic biodegradation Polymers

(polysaccharides, lipids, proteins)

Monomers(sugars, fatty acids, amino acids)

polymer degrading microbes

organic acids; acetate H2 + CO2

fermentation by microbes

aerobic degradation

CO2

aerobic degradation

anaerobicdegradation

CH4CH4+ CO2

methanogens

Page 91: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

91C. Bioremediationuse of microorganisms to enhancethe removal or detoxification of unwanted chemicals in the environment

e.g. petroleum spills chlorinated solvents pesticides heavy metals

Page 92: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

921. Some strategies for enhancing biodegradation in nature:

a. identify organisms that naturally degrade pollutantsb. add whatever nutrient is the "limiting factor" for biodegradationc. genetically engineer better organisms (?)

Page 93: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

93

• chlorinated solvent• common contaminant in drinking water• suspected carcinogen

C=CClCl

Cl H

Trichloroethylene (TCE) sample

2. Example: bioremediation of chlorinated solvents

?

What organismsdegrade TCE?

Page 94: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

94Trichloroethylene can be degraded aerobically or anaerobically.

C=CClCl

Cl H

CO2, 3 Cl-, H2O

O2

aerobic degradation

(e.g. ammonia-oxidizingbacteria)

O2

3 Cl-, H2C=CH2

(methanogens)

anaerobic degradation

Page 95: MCB 3020, Spring 2005 Chapter 15: Microorganisms in  the Environment

95In contrast, tetrachloroethylene (PCE) can be degraded ONLY by anaerobic organisms.

C=CClCl

Cl Cl

O2

4 Cl-, H2C=CH2

(methanogens)

anaerobic degradation

How might you enhancethe biodegradation of TCE and PCE in pollutedenvironments?