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FLEXIBLE COOKING SOLUTIONS THAT PROVIDE HIGH QUALITY RESULTS, EVERY TIME.
INTELI-COOK
MAXIMUMCOOKINGPERFORMANCE,MINIMUMEFFORT.
INTELI-COOK
THEPERFECT COMBINATIONA combi oven will complement your existing menu and transform the workings of your kitchen by adding ‘multi-function’ versatility to every mealtime. Whether you need to steam, cook with convection, use a combination of both methods or regenerate pre-prepared dishes, you can do it all in one ultra-reliable appliance… and save 30% on running costs.
Whether you want to cook the same dish for large numbers or need the flexibility to serve small portions of different meal types at the same time, a combi oven puts you in complete control. Designed to give you all the tools you need in one appliance and cut cooking times by up to a third, our Inteli-Cook range will change the way you cook... for the better.
A FRESHAPPROACH TO COOKING
�Widthways�insertion�of�trays�and�gastronomes�bring�safety�benefits�as�trays can be removed easily with two hands.
�A�wider�capacity�cooking�chamber�enables�you�to�create�flexible�rack�solutions�that�will�give�extra�oven�capacity,�allowing�you�to�save�time�and�valuable�energy.�For�example:
Intelligent steam functions disperse only the amount of steam that the ingredients being cooked require – meaning that optimum food quality is achieved and energy is conserved.
Smart humidity and temperature sensors adjust to the ingredients you are cooking to ensure consistent cooking climates at all times.
USB facility for easy upload of recipes & HACP reporting
�Day�1,�day�30�and�beyond�support�from�a�specialist�JLA�chef*�to�give�you�all�the�know-how�and�practical�experience�you’ll�need�to�get�the�best�out�of�your�oven,�from�initial�training�in�your�kitchen�to�ongoing�hints,�tips�and�demonstrations.
*Included�free�of�charge�as�part�of�Total�Care.
Combi Oven 10.1with 1/1 GN
24 Chickens Charge
Combi Oven 10.1with Flexi Rack
36 Chickens Charge
YOU GAIN
50% MORE
INTELI-COOK
INTELI-COOKPerfect for any kitchen; our Inteli-Cook Finesse range offers user friendly, multifunctional cooking features that will give professional results dish after dish.
Pre-programmed settings take the guess work out of cooking for large numbers and even heat distribution ensures consistent quality.
FINESSE
Memory capability allows you to store up to 50 of your most used recipes to save time and effort and ensure accuracy with every use.
INTELI-COOK
INTELI-COOK FINESSE 6 cooking modes using steaming, convection, combi steaming
and regeneration.
5 fan speeds allow for precise adjustment which ensures food is cooked evenly and effectively.
Humidity control allows temperature and humidity in 25 percent increments to ensure the cooking chamber is at the correct temperature at all times.
KEY FEATURES:
GOURMET
Designed to bring efficiency to any commercial kitchen, the Inteli-Cook Gourmet includes features to save time, effort and energy.
With simple touch screen functions and video guides – cooks of any ability can produce excellent cooking results. Intelligent technologies enable multiple foods to be cooked together to bring time savings, reduce energy costs and make cooking large quantities of food simple.
Automatic adjustment of temperatures and times in line with the contents of the oven – great for ensuring cook consistency when the oven is full.
Programme regularly used recipes in just a few steps. Up to 350 recipes (each with up to 20 process steps) can be stored within the memory of the oven to allow quick and easy operation.
INTELI-COOK
INTELI-COOK
Easy-to-use touch screen operation.
Optimise your time and energy use with our smart food combination function which indicates which ingredients can be cooked together with the same cooking settings.
Foods can be held optimally, without any loss of quality.
Monitor your energy usage – energy and water usage is shown after each cooking process.
Each oven is equipped with an automatic safety steam extraction function at the end of the automatic cooking process meaning that the door can be opened safely without steam escaping.
Our safe-to-handle cleaning cartridges are easy to use and unlike competitive products, they only need to be used on a weekly basis, bringing operational efficiencies and cost savings (standard with Flexi-Combi Platinum).
Diagnose and fix any faults with one touch.
12 cooking programmes by combining steaming, combi steaming and convection. Set the oven with simple touch and swipe operations.
Triple glazed door as standard to retain heat in the cooking chamber and prevent loss of energy.
Control temperature and humidity in 10 percent increments to ensure the chamber temperature is controlled as accurately as possible.
INTELI-COOK GOURMETKEY FEATURES:
Informative video demonstrations with helpful how-to-use guides giving you support at any time.
Our intelligent planning technology plans your cooking schedule to enable multiple ingredients to be cooked simultaneously based on your required serve time.
INTELI-COOK
FINESSE
STANDARD EQUIPMENT:
OPTIONS/ACCESSORIES:
EasyLoad crosswise insertion FlexiRack®
5 fan speeds 50 cooking programmes
can be saved in up to 6 steps
316 S 11 durable hygienic cooking chamber
Integrated heat exchanger Manual cleaning programme
Internal core temperature probe USB interface
Size 6.1 Electric Size 6.1 Gas
Size 10.1 Electric Size 10.1 Gas
Size 20.1 Electric Size 20.1 Gas
Self cleaning system - the new generation
Hygienic cooking chamber door with insulated triple glazing
Additional external multi-point core temperature probe
Additional external sous vide single point sensor
Stands and base cupboards
Stacking kits (for table-top appliances)
FlexiRack® hanging racks for baking size 400 x 600 mm
Regeneration and plate banquet systems, thermal insulation hoods
FlexiRack® special accessories; grill grates, drip pans, baking trays granite enamelled or non-stick coated, chicken grids, grease collecting pans, baskets
GN containers, GN grids and special baking and roasting trays
Special cleaning and descaling agents and manual pressure spray gun for manual cleaning
Integrated shower hose
Two-in-one cleaning cartridges for self cleaning
Steam condensation hoods
Connection kit for an energy optimisation system
Left hand hinged door and insulated triple glazing
Two position safety door lock
INTELI-COOK
TECHNICAL DATA:
Inteli-Cook Finesse 6.1 Electric 6.1 Gas 10.1 Electric 10.1 Gas 20.1 Electric 20.1 Gas
Dimension H/W/D (mm) 790 x 997 x 799 790 x 1020 x 799 1060 x 997 x 799 1060 x 1020 x 799 1960 x 1075 x 813 1960 x 1075 x 813
Electrical supply 10.4 kW, 400 V 0.6 kW, 230 V 15.9 kW, 400 V 0.6 kW, 230 V 31.7 kW, 400 V 1 kW, 230 V 1ph+N, 16A/ph 1ph, 16 A 3ph+N, 25A/ph 1ph, 16 A 3ph+N, 63A/ph 1ph, 16 A
Gas input 11 kW 18 kW 36 kW
Types of gas Natural gas (E and LL) 20 mbar Natural gas (E and LL) 20 mbar Natural gas (E and LL) 20 mbar
Liquid gas 3B/P 29–50 mbar Liquid gas 3B/P 29–50 mbar Liquid gas 3B/P 29–50 mbar
FlexiRack (530 x 570 mm) 6 x FlexiRack10 GN 1/1 6 x FlexiRack10 GN 1/1 10 x FlexiRack17 GN 1/1 10 x FlexiRack17 GN 1/1 20 x FlexiRack35 GN 1/1 20 x FlexiRack35 GN 1/1
Gastronorm (65 mm deep) 6 x 1/1 GN 6 x 1/1 GN 10 x 1/1 GN 10 x 1/1 GN 20 x 1/1 GN 20 x 1/1 GN
Baking size 5 x Baking size 5 x Baking size 8 x Baking size 8 x Baking size 16 x Baking size 16 x Baking size
Cooking Probe Included Included Included Included Included Included
Self cleaning Optional Optional Optional Optional Optional Optional
External water Yes (extra) Yes (extra) Yes (extra) Yes (extra) Yes (extra) Yes (extra)Softener required
INTELI-COOK
GOURMET
STANDARD EQUIPMENT:
OPTIONS/ACCESSORIES:
Crosswise insertion for safety
Touch screen operation
Automatic operating programmes
Manual cooking Automatic quantity
detection
Holding settings 10% humidity
increments Simultaneous cooking
feature Self cleaning system Video demonstrations FlexiRack®
Self diagnosis of faults
Energy optimisation Handshower ChefsHelp 316 S 11 durable
hygienic cooking chamber
PHI®eco DynaSteam 2
Integrated heat exchanger
Cooking chamber door with insulated triple glazing
Barcode Scan function (without scanner)
Size 6.1 Electric Size 6.1 Gas
Size 10.1 Electric Size 10.1 Gas
Size 20.1 Electric Size 20.1 Gas
Left hand hinged door
Two position safety door lock
Additional external multi-point core temperature probe (can not be retrofitted)
Additional external sous vide single point sensor (can not be retrofitted)
Stands and base cupboards
Stacking kit (for table-top appliances)
FlexiRack® hanging racks for baking size 400 x 600 mm FlexiRack® special accessories; grill grates, drip pans,
baking trays granite enamelled or non-stick coated, chicken grids, grease collecting pans, baskets
Regeneration and plate banquet systems, thermal insulation hoods
GN containers, GN grids and special baking and roasting trays
Two-in-one cleaning cartridges for WaveClean®
Steam condensation hoods Cooking accessory sets (FlexiRack, GN) Cleaning sets GN lengthwise insertion Connection kit for an energy optimisation system Ethernet interface Barcode scanner
INTELI-COOK
TECHNICAL DATA:
Inteli-Cook Gourmet 6.1 Electric 6.1 Gas 10.1 Electric 10.1 Gas 20.1 Electric 20.1 Gas
Dimension H/W/D (mm) 790 x 997 x 799 mm 790 x 1020 x 799 mm 1060 x 997 x 799 mm 1060 x 1020 x 799 mm 1960 x 1075 x 813 mm 1960 x 1075 x 813 mm
Electrical supply 10.4 kW, 400 V 0.6 kW, 230 V 15.9 kW, 400 V 0.6 kW, 230 V 31.7 kW, 400 V 1 kW, 230 V 3ph+N, 16A/ph 1ph, 16 A 3ph+N, 25A/ph 1ph, 16 A 3ph+N, 63A/ph 1ph, 16 A
Gas input 11 kW 18 kW 36 kW
Types of gas Natural gas (E and LL) 20 mbar Natural gas (E and LL) 20 mbar Natural gas (E and LL) 20 mbar
Liquid gas 3B/P 29–50 mbar Liquid gas 3B/P 29–50 mbar Liquid gas 3B/P 29–50 mbar
FlexiRack (530 x 570 mm) 6 x FlexiRack10 GN 1/1 6 x FlexiRack10 GN 1/1 10 x FlexiRack17 GN 1/1 10 x FlexiRack17 GN 1/1 20 x FlexiRack35 GN 1/1 20 x FlexiRack35 GN 1/1
Gastronorm (65 mm deep) 6 x 1/1 GN 6 x 1/1 GN 10 x 1/1 GN 10 x 1/1 GN 20 x 1/1 GN 20 x 1/1 GN
Baking size 5 x Baking size 5 x Baking size 8 x Baking size 8 x Baking size 16 x Baking size 16 x Baking size
Cooking probe Included Included Included Included Included Included
Self cleaning Included Included Included Included Included Included
External water Yes (extra) Yes (extra) Yes (extra) Yes (extra) Yes (extra) Yes (extra)Softener required
INTELI-COOK
ACCESSORIESStainless steel.Great for french fries or potato wedges.
Granite enamelled baking tray.Great for poultry cuts, roasting and baking.
Perforated/non perforated special baking trays with special silicone non-stick coating.Ideal for croissants and bread rolls.
Stainless steel.Cook multiple dishes at once or perfect for cooking large roasts.
Stainless steel.Designed to collect cooking drippings or braising roasts in their own juices.
Stainless steel.Collects fats from foods and disperses through a drain, reducing cleaning.Suitable for greasy products e.g. roast chicken.
Stainless steel.Great for cooking multiple chickens.
With heat dispersion technology for even cooking.Use rear for bread and pizza.Use front for vegetables and grilled fish.
FlexiRack 530 x 570mm GN 1/1 530 x 325mm GN 2/3 354 x 325mm
FlexiRack 530 x 570mm - 20mm/50mm deep GN 1/1 530 x 325mm - 20mm/65mm deep GN 2/1 530 x 650mm - 20mm/65mm deep GN 2/3 354 x 325mm - 20mm/65mm deep Tray size 600 x 400mm - 20mm/65mm deep
FlexiRack 530 x 570mm GN 1/1 530 x 325mm GN 2/3 354 x 325mm
GN 1/1 530 x 325mm GN 2/3 354 x 325mm
FlexiRack 530 x 570mm GN 1/1 530 x 325mm GN 2/1 530 x 650mm GN 2/3 354 x 325mm
Tray size 600 x 400mm
FlexiRack 530 x 570mm GN 1/1 530 x 325mm GN 2/1 530 x 650mm GN 2/3 354 x 325mm
Tray size 600 x 400mm
FlexiRack 530 x 570mm
FlexiRack 530 x 570mm
ROASTING & BAKING TRAY
GRID
DRIP PAN
FAT COLLECTING PAN WITH DRAIN
CHICKEN RACK
GRILL & BAKING TRAY
BAKING & FRYING BASKET
NON-STICK BAKING TRAYS
With heat dispersion technology for even cooking.Made of aluminium with non-stick coating.use for vegetables and grilled fish.
With heat dispersion technology for even cooking.Great for breaded products.
With heat dispersion technology for even cooking.Use for fried eggs, pies and Yorkshire puddings
Stainless steel.Use for casseroles, lasagne, rice and vegetables.
Stainless steel.Perfect for steaming vegetablesand potatoes.
Ideal basic package for Flex-Cook use. With the universal package, ideal cooking results are guaranteed with even heat distribution and thermal conductivity, whether baking, roasting or regenerating.
Ideal for grilling. The special coating of the roasting and grilling accessories enables you to roast and grill meat, fish and antipasti without any sticking and with even browning. The grill grates also ensure an attractive grid pattern.
Ideal for baking professionals. The special coating enables the preparation of bakery products, omelettes and fried eggs completely evenly without any sticking. Heat dispersion coating ensures faster baking times.
With this package you can cook up to 24 chickens of up to 1300g at once. The package includes a collecting pan to collect the cooking juices.
A basic package for GN use, an ideal addition to the starter package.
GN 1/1 530 x 325mm GN 2/3 354 x 325mm
FlexiRack 530 x 570mm GN 1/1 530 x 325mm
FlexiRack 530 x 570mm GN 1/1 530 x 325mm
GN 1/1 530 x 325mm - 40/60/95/145/195mm deep GN 2/1 530 x 650mm - 40/60/95mm deep GN 1/2 265 x 325mm - 60/95/145/195mm deep GN 2/3 354 x 325mm - 40/60mm deep
GN 1/1 530 x 325mm - 20/40/65/100mm deep GN 2/1 530 x 650mm GN 1/2 265 x 325mm GN 2/3 354 x 325mm
1 x baking tray 1 x grid 1 x roasting tray
1 x roasting tray 2 x grill grates
1 x baking tray 1 x multi-purpose tray 1 x roasting tray
4 x chicken racks 2 x fat collecting tray
2 x grid 2 x GN non-perforated
container
GRILL CRATES
ROASTING TRAYS
MULTI-PURPOESE ROASTING & BAKING PAN
NON-PERFORATED GN CONTAINER
PERFORATED GN CONTAINER
STARTER PACKAGE
GRILLING PACKAGE
GRILLING PACKAGE
CHICKEN PACKAGE
GN PACKAGE
FIND OUT MORE ABOUT OUR FULL RANGE OF PRODUCTS AND SERVICES
0800 591 903ROI 01601 0525
[email protected] jla.comINTELI-COOK
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MAXIMUMCOOKINGPERFORMANCE,MINIMUMEFFORT.
MAXIMUMCOOKINGPERFORMANCE,MINIMUMEFFORT.
