Embed Size (px)
Citation preview
Master in Entrepreneurship and Applied Technologies
Muma College of Business & H-FARM College
The Master of Science in Entrepreneurship and Applied Technologies (EAT) is a first level master’s degree offered by the University of South Florida’s Muma College of Business, in collaboration with H-FARM College.
University of South Florida & H-FARM College
M s E AT
Muma College of Business No.8 in the Princeton Review 2019 ranking
University of South Florida No.8 Nation’s public and private “Golden Age Universities” Times Higher Education 2017
Why Master EAT?
From the creation of products and services to communications strategies, from fundraising to the identification of possible opportunities, the Master of Science in Entrepreneurship and Applied Technologies is aimed at students who dream of starting their own business or who want to accelerate their careers in established companies, using the typical mindset and skills of entrepreneurs and innovators.
The first investment that an entrepreneur makes is in himself.
In today's world, but even more so in the world of tomorrow, simply acquiring technical skills to run a business is no longer sufficient in order to succeed in the professional world. To achieve a real competitive advantage, it’s essential to develop transformational skills and relationships.
By taking part in the Master EAT you will have access to important entrepreneurs, businesses and startups in Europe, internationally-renowned professors, sector professionals and young innovators, in a place that organically facilitates the exchange of ideas, stimuli, best practices and experiences from which to draw inspiration for the future.
• Identify opportunities linked to new technologies
• Create strategies for bringing innovative products and services to the market
• Develop vertical skills for the creation of new businesses
• Design financial strategies to raise the funds needed to launch new businesses
After this master’s degree, students will be able to:
SEMESTER ABROAD
LEADERSHIP
GRADUATION @TAMPA CAMPUS
SUSTAINABILITY
TECHNOLOGY CREATION
SOCIAL VENTURING
BUSINESS STEWARDSHIP
GLOBAL COMPETITIVENESS
VENTURE CREATION
OPPORTUNITY TRANSLATION
VALUE CREATION
INNOVATIONGREENCREATIVITYINTRAPRENEURSHIP
Key Elements
Formula Full-time Monday through Friday
Flexible duration From 12 to 24 months
Language Courses are taught in english
Master EAT
Application From December 4th 2019 to May 4th 2020
Start September 2020
Fees 21.000 euro + VAT (22%)
Learning experience
The Master EAT is comprised of ten courses.
Each course is composed of three weeks of lectures and one project work week.
Lessons are taught by - Professors from the University of South Florida - H-FARM professionals - Professors from H-FARM College network
Company visits are included in the educational program to give the students the opportunity to observe professions in real operating environments.
September Strategic Market Assessments ENT 6186
November Venture Capital & Private Equity ENT 6415
Courses
October New Venture Formation ENT 6016
December Product Development ENT 6606
January Exit Strategies ENT 6930
March Social Entrepreneurship ENT 6501
May/June Business Plan Development ENT 6116
February Creativity & Design ENT 6611
April/May Strategic Entrepreneurship ENT 6126
May/July Advanced Topics in Entrepreneurship ENT 6947
2020
2021
Faculty
Michael Fountain
Teaching Strategic Market Assessments Exit Strategies
Areas of Expertise Market Assessment Life science entrepreneurship Product Development
PhD in Immunology Auburn University
James Taylor
Teaching New Venture Formation
Areas of Expertise New Venture creation Gender and entrepreneurship Social entrepreneurship
PhD in Curriculum & Instruction University of South Florida
Lei Zhang
Teaching Venture Capital & Private Equity
Areas of Expertise Venture funding Social networks Exit Strategies
PhD in Business Administration University of Maryland, College Park
Anna Cabigiosu
Teaching Product Development
Areas of Expertise Product Development Product architecture Innovation management
PhD in Economics and Management University of Padua
Faculty
Anna Moretti
Teaching Product Development
Areas of Expertise Product Development Product architecture Innovation management
PhD in Business Administration University of Venice
Chiara Mio
Teaching Social Entrepreneurship
Areas of Expertise Business Planning Sustainability Social Entrepreneurship
Full Professor University of Venice
Laura Bordin
Teaching Creativity & Design
Areas of Expertise Creativity Design thinking UX design
MA in Visual & Performing Arts IUAV University
Marco Fasan
Teaching Social Entrepreneurship
Areas of Expertise Corporate governance Sustainability Social Entrepreneurship
PhD in Management LUISS Guido Carli
Faculty
Timothy O’Connell
Teaching Advanced Topics in Entrepreneurship
Areas of Expertise New Venture Creation New Venture Growth Entrepreneur Coaching
Master of Science McGill University
Dirk Libaers
Teaching Strategic Entrepreneurship Business Plan Development
Areas of Expertise Technology commercialization Product Development University-Industry interactions
PhD in Public Policy Georgia Institute of Technology
Admission
THE ADMISSION PROCESS CONSISTS OF THE FOLLOWING STEPS
1. Submit the required documentation 2. Take part in an admission interview
The admissions committee will only consider applications that meet the following requirements: The applicant has completed a four-year college program (USA) or a three-year degree (Europe) and obtained a G.P.A. (Grade Point Average) of at least 3.0 out of 4.0 (average of 24 for Italian students).
• Two letters of recommendation • A motivational letter (250 words) • A declaration of intent • GRE or GMAT score • Proven skills in statistics, accounting
and Finance that can be inferred from the curriculum or specific experiences
Foreign applicants whose native language is not English must provide documentation of their language skills by submitting a language certification (e.g. TOEFL, IELTS).
Documentation required
Master’s students have the opportunity to take part in an exchange program in which the five best students from the H-FARM campus are invited to spend a semester in Florida at the USF campus, thus allowing them to attend half of the program’s courses abroad.
Exchange Program
All students attending the master’s program at the H-FARM campus will obtain the degree directly from the University of South Florida, spending the last month on the USF Campus. During the exchange program students can take part in various activities around campus and visit the USF Center for Entrepreneurship, the university incubators and private venture accelerators and investors in the Tampa Bay area.
AACSB Association to Advance Collegiate Schools of Business AACSB accreditation is globally considered to be the highest form of professional recognition that a business school can achieve. AACSB accreditation is reserved for only the top 5% of business schools worldwide.
SACSCOC The Southern Association of Colleges and Schools Commission on Colleges
Accreditation
