Maple Syrup Production Report

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    Preliminary Design and

    Economic Analysis Project

    Maple Syrup Production Process

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    Contents

    Abstract ........................................................................................................................................... 3

    Process Flow Diagram .................................................................................................................... 4

    Flow Summary Table ...................................................................................................................... 5

    Flow Summary Table (Continued) ................................................................................................. 6

    Preliminary Equipment Design ....................................................................................................... 8

    Heat Exchangers and Fired Heaters ............................................................................................ 8

    Vessels ........................................................................................................................................ 8

    Piping .......................................................................................................................................... 9

    Compressors and Pumps ............................................................................................................. 9

    Safety Analysis ............................................................................................................................. 10

    Safety Data Sheets .................................................................................................................... 10

    Piping & Instrumentation Diagram ............................................................................................... 11

    Economic Evaluation .................................................................................................................... 12

    Discounted Cash Flow Diagram ............................................................................................... 12

    Monte Carlo Analysis of Net Present Value ............................................................................. 13

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    Abstract

    Maple syrup has many uses including, but not limited to, food and medicinal purposes. Canada produces approximately 80% of theworlds maple syrup production, with the United States producing the remaining 20%. The purpose of this project is to design a

    maple syrup chemical process which attempts to produce a profit within twelve years. The plant costs were estimated using a CapCost

    program, whereas the cost of the capital equipment, raw materials, utilities, labor and the net present value at an interest rate of 10%

    were determined. The total cost of manufacturing was calculated as $5,522,133 and the fixed capital investment totaled $6,180,000.

    Also, the cost of the raw materials and labor costs were calculated as $2,183,159 and $335,204, respectively. Finally, the net present

    value of the process is-$1,500,000. As such, the process is losing 1.5 million dollars in twelve years. Many adjustments were made

    and attempted in order to optimize the process so as to earn a profit in twelve years. However, the attempts were unsuccessful.

    Therefore, the recommendation is to consult other chemical engineers in order to produce a result that earns a profit, however, if these

    attempts continue to fail, it is recommended to dismiss the project as a failure.

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    Process Flow Diagram

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    Flow Summary Table

    Stream 25 26 27 28 29 30 31 32 33 34 35 36

    Temperature (C) 315 259 259 259 240 249 240 212 324 259 249 259Pressure (atm) 19.4 35 50 40 25 29.4 25 14.7 25 35 29.4 38

    Vapor Fraction (basis) 0.99 0 0 0 0.90 0.99 0.91 1.0 1.0 1.0 0.99 0.0

    Mass Flow (kg/h) 394 183 183 183 2580 211 2790 2580 2580 211 183 183

    Mole Flow (kmol/h) 43 17 17 17 315 12 155 143 143 12 12 8

    Component Flow Rates (kg/h)

    Sucrose 45 45 45 45 0 0 0 0 0 0 0 45

    Water 349 138 138 138 2580 211 2790 2580 2580 211 183 138

    Stream 1 2 3 4 5 6 7 8 9 10 11 12

    Temperature (C) 70 70 70 70 212 212 213 213 212 212 212 212

    Pressure (atm) 14.7 14.7 14.7 14.7 17.0 17.0 116 116 14.7 14.7 14.7 116Vapor Fraction (basis) 0 0 0 0 0 0 0 0 0 0 0 0

    Mass Flow (kg/h) 2268 2268 2268 2268 3841 3841 2841 2968 2968 2968 2968 872

    Mole Flow (kmol/h) 124 124 124 124 463 463 463 358 358 358 358 105

    Component Flow rates (kg/h)

    Sucrose 27 27 27 27 58 58 58 45 45 45 45 13

    Water 2241 2241 2241 2241 3782 3782 3782 2923 2923 2923 2923 859

    Stream 13 14 15 16 17 18 19 20 21 22 23 24

    Temperature (C) 213 213 290 212 212 70 70 300 259 212 212 212

    Pressure (atm) 40 40 38 14.7 14.7 14.7 45 35 35 14.7 29.4 19.4

    Vapor Fraction (basis) 0 0 1 1 1 0 0 1 0.9 0 0 0

    Mass Flow (kg/h) 872 872 857 540 540 8171 8171 8171 8171 394 394 394

    Mole Flow (kmol/h) 105 105 103 66 66 1000 1000 1000 1000 43 43 43

    Component Flow Rates (kg/h)

    Sucrose 13 13 13 0 0 0 0 0 0 45 45 45

    Water 859 859 843 540 540 8171 8171 8171 8171 349 349 349

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    Flow Summary Table (Continued)

    Stream 37 38 39

    Temperature (C) 212 212 212

    Pressure (atm) 14.7 14.7 14.7

    Vapor Fraction (basis) 1 0 0

    Mass Flow (kg/h) 115 68 68

    Mole Flow (kmol/h) 6 1 1

    Component Flowrates (kg/h)

    Sucrose 0 45 45

    Water 115 23 23

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    Major Equipment Summary Table

    Equipment Item Material of Construction Critical Design Specifications

    Pump Stainless Steel

    Max. Temperature = 126C

    Max. Pressure = 3.4atm

    Drive Stainless Steel

    Max. Temperature = 126C

    Max. Pressure = 3.4atm

    Fired Heater Stainless Steel

    Max. Temperature = 149C

    Max. Pressure = 3.1atm

    Compressor Stainless Steel

    Max. Temperature = 162C

    Max. Pressure = 2.4atm

    Heat Exchanger Stainless Steel/Carbon Steel

    Max. Temperature = 162C

    Max. Pressure = 2.4atm

    Vessel Stainless Steel Clad

    Max. Temperature = 159C

    Max. Pressure = 2.4atm

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    Preliminary Equipment Design

    Heat Exchangers and Fired Heaters

    Equipment E-201 E-202 E-203 H-201

    Type Fixed, Sheet, U-Tube Fixed, Sheet, U-Tube Fixed, Sheet, U-Tube Stainless Steel

    Duty (MJ/h) 5609 638 1.4 5610

    Area (m2) 91.6 25.8 1.12 -

    Shell Side

    Max Temp. (C) 149 162 126

    Pressure (atm) 2.4 1.7 2.7

    Phase Vapor Vapor LiquidMOC Stainless Steel/Carbon Steel Stainless Steel/Carbon Steel Stainless Steel/Carbon Steel

    Tube Side

    Max Temp. (C) 69 159 126

    Pressure (atm) 2.0 1.3 2.7

    Phase Liquid Vapor Liquid

    MOC Stainless Steel/Carbon Steel Stainless Steel/Carbon Steel Stainless Steel/Carbon Steel

    Vessels

    Equipment V-201 V-202 V-203 V-204MOC Stainless Clad Stainless Clad Stainless Clad Stainless Clad

    Diameter (m) 0.61 0.457 0.457 2

    Height/Length (m) 1.93 1.91 1.85 10

    Orientation Vertical Vertical Vertical Vertical

    Pressure (atm) 1.0 2.4 2.6 2.6

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    Piping

    Equipment Piping

    MOC Insulated Stainless Steel

    Type Schedule 40

    Compressors and Pumps

    Equipment C-201 C-202

    MOC Stainless Steel Stainless Steel

    Power (Shaft) (kW) 12.5 2.68

    Efficiency 0.9 0.9

    Type/Drive Centrifugal Centrifugal

    Temperature (C) 162 126

    Pressure in (atm) 2.0 2.4

    Pressure out (atm) 1.7 2.0

    Equipment P-201 P-202 P-203 P-204 P-205 P-206

    MOC Stainless Steel Stainless Steel Stainless Steel Stainless Steel Stainless Steel Stainless Steel

    Power (Shaft) (kW) 1.5 0.6 0.001 0.01 0.006 0.001

    Efficiency 0.5 0.8 0.8 0.8 0.8 0.8

    Type/Drive Centrifugal Centrifugal Centrifugal Centrifugal Centrifugal Centrifugal

    Temperature (C) 100 21 100 100 126 100

    Pressure in (atm) 1.2 1.0 1.0 1.0 2.4 1.0

    Pressure out (atm) 7.8 3.0 2.0 2.0 3.4 1.0

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    Safety Analysis

    Safety Data Sheets

    Chemical Safety Data Sheet

    Water Appendix A

    Maple Syrup Appendix B

    http://e/water.pdfhttp://c/Users/jmeckenrode/Desktop/MSDS%20Maple%20Syrup.dochttp://c/Users/jmeckenrode/Desktop/MSDS%20Maple%20Syrup.dochttp://e/water.pdf
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    Piping & Instrumentation Diagram

    Utility Connections1. Sample Port

    2. 14.7 Psia Steam

    3. Condensate

    4. Vent to Atmosphere

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    Economic Evaluation

    Fixed Capital Investment Labor Costs Raw Material Costs Utility Costs Total Cost of Manufacturing Net Present Value

    $6,180,000 $335,204 $2,183,159 $658,000 $5,522,133 -$8,790,000

    Discounted Cash Flow Diagram

    -10.0

    -9.0

    -8.0

    -7.0

    -6.0

    -5.0

    -4.0

    -3.0

    -2.0

    -1.0

    0.0

    -1 0 1 2 3 4 5 6 7 8 9 1 0 11 12 13Proje

    ctValue(millionsofdollars)

    Project Life (Years)

    Cash Flow Diagram

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    Monte Carlo Analysis of Net Present Value