bar in delhi, pvr saket

How The Food And Beverage Industry Can Be Profitable To You As A B usiness?

The beverage and food industry is pressing out more dollars than any other line of business. Apparently what we spare on basic necessities and survival is almost equal to our recreational expenses, out of which obviously food carves out a larger chunk. Sifting through figures, I can say that people take-up dining out as a break from the monotonicity of daily life.

However, it’s not just the fine dines and delis who are rolling in money, the beverage, liquor and food industry collectively claim more than 60% of the yearly earnings of an average American. The gaping figures might be a shock to you, but think of the harmless $3 latte that you purchase everyday on your way to work, your daily brown-bagging, nibbles and snacks that you offer mid-way, the stop over at the bar and numerous other little things. Now I’m not getting into counting the number of double mints and wafer packs—I guess I have had your mind rolling in the right direction.

My whole point behind this elaboration was to prove that food hubs or bars in Delhi are particularly profitable business ventures. I could have shoved out top ten reasons for opening a bar in Delhi, but I choose to take a different route. Approaching this from the consumer’s end would—who you eventually would be dependent on for your bread and butter— make you see things in a different light. Let’s take up bars for instance.

The liquor industry is thriving more than ever, and apparently no amount of taxes or custom duty can keep a man away from his booze. It is the literal translation of festivity and indulgence. The prospects are bright of making out huge you can choose a theme to stick to. The initial lump would be substantial, no doubt. But windfall returns usually follow. The best bet to make your place a hit is to keep the target audience the upper middle class. Too exorbitant or blatantly tasteless places both run the risk of getting lost in the crowd. You can also use up social media, advertising at PVR Saket, or through Sodexo and other coupon sites as an effective tool to create brand awareness.

However, the flip side is, acquiring the license for a liquor retailing and the initial amount you need to pump in.

Another alternative can be a coffee bar. A bite and a cuppa can never be declined after a tough day at work. It even sounds like the perfect first date. And besides, coffee is a full-blown necessity. A steaming cup of latte can lift anyone’s mood.

So, irrespective of whichever theme you pickup, the odds are that you will find it turning up really well. just couple it up with a creative head and some good taste and you can be the go-to place in town.