3
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. SIGNATURE SIDES Chipotle Cheddar Mashed Potatoes Tostones Arepas Con Queso (not gluten-free) Green Beans Black Bean Frito Cuban Slaw Latin Rice Green Chili Mac and Cheese + $3.00 (not gluten-free) Grilled Asparagus + $3.00 SIGNATURE SAUCES Orange Poblano Fiery Habanero Mojo Chimichurri Mango Sofrito Red Wine Mole (not gluten-free) 24 | 14 | 16 | 14 | 22 | *CHURRASCO STEAK FIRE ROASTED CHICKEN ADOBO PORK CITRUS MARINATED TILAPIA *ATLANTIC SALMON Served with choice of one Signature Side and Sauce. All items gluten-free. Served with your choice of cuban slaw or seasoned fries. SABOR SPECIALTIES FROM THE GRILLE STARTERS SALAD & SOUP LUNCH MENU GLUTEN-FREE ITEMS ROASTED POBLANO CILANTRO HUMMUS | 8 Garbanzo Beans | Tahini | Onions | Peppers | Garlic | Lemon Juice Roasted Poblanos | Toasted Cumin Pita Chips ADD + Grilled Chicken | 4 PLATANUTRES | 8 Crispy Plantain Chips | Served with Chimichurri and Avocado Crema *MEJILLONES Y CHORIZO | 14 Mussels | Chorizo | Slow Roasted Tomato | Cilantro Roasted Garlic | Chili Flakes | Served with Grilled Bread CRISPY CALAMARI | 10 Served with a Pepperoncini Garlic Mayo Sauce QUESO WITH CORN | 9 White Cheese Blend | Tri-Color Chips CROQUETAS DE SALMON | 8 Salmon | Chipotle Mashed Potato | Bacon Onion Panko Crumbs | Mango Tartar Sauce CARRIBEAN COCONUT FRIED SHRIMP | 10 Shrimp | Cuban Coleslaw | Orange Haberero Sauce *CEVICHE DE CAMARONES | 11 Citrus Marinated Rock Shrimp | Fire Roasted Tomato Red Onions | Avocado | Served with Plaintain Chips LATIN COBB SALAD | 15 Mixed Lettuce | Spiced Chicken Roasted Corn Black Bean Tomato Salsa | Grilled Fresco Queso Egg | Avocado | Creamy Poblano Dressing ENSALADA LA CASA | 9 Spring Mixed Greens | Red Onions | Crushed Plantain Chips Sliced Almonds | Coconut Ginger Vinaigrette ADD + Grilled Chicken | 4 *Grilled Salmon | 6 Grilled Shrimp | 6 CLASSIC CAESAR SALAD | 9 Chopped Romaine Hearts | Garlic Croutons Shaved Parmesan | Creamy Caesar Dressing ADD + Grilled Chicken | 4 *Grilled Salmon | 6 Grilled Shrimp | 6 BLACK BEAN SOUP | 4 Pork Tasso | Chorizo | Bacon | Onion | Carrot Cilantro | Lime Sour Cream SANCOCHO SOUP | 4 Fire Roasted Chicken | Plantain | Corn | Red Pepper Garlic | Cilantro | Avocado Choice of corn or flour tortillas. TACOS VEGETERIAN | 9 Mushrooms | Onions | Red Bell Peppers | Broccoli Corn | Tropical Pico | Quinoa Salad *CHICKEN | 10 Habanero-Lime Crema | Avocado | Lettuce | Cotija Cheese Black Beans and Rice *CHURRASCO | 16 Grilled Skirt Steak | Red Bell Peppers | Onions Mushrooms | Corn | Cilantro Crema | Black Beans and Rice *BREADED GROUPER | 12 Cuban Slaw | Avocado Crema | Tropical Pico | Black Beans and Rice *GRILLED TILAPIA | 12 Cuban Slaw | Avocado Crema | Tropical Pico | Black Beans and Rice SANDWICHES CUBAN | 11 Pulled Pork | Smoked Ham | Swiss Cheese | Pickles | Dijonaise TORTA DE POLLO | 11 Fire Roasted Chicken | Cuban Slaw | Fresh Avocado Honey-Lime Sauce | Jack Cheese TURKEY CLUB | 11 Bacon | Jack Cheese | Avocado | Lettuce | Tomato | Chipotle Mayo GAUCHO STEAK | 14 Skirt Steak | Peppers | Onion | Corn | Mushroom | Jack Cheese | Chipotle Mayo POLENTA VEGETARIAN TOWER | 15 Roasted Tomato | Crimini & Portobello Mushrooms | Spinach Spicy Black Bean Sauce | Manchego & Mozzarella Cheese Jalapeño Crema Drizzle *SABOR SEAFOOD PAELLA | 15 Spanish Rice Dish | Mussels | Shrimp | Calamari | Veggies SABOR CHICKEN PAELLA | 14 Spanish Rice Dish | Roasted Chicken Leg Grilled Andouille Sausage | Veggies SANTA CRUZ PASTA | 13 Linguini Pasta | Grilled Chicken | Chipotle Cream | Spinach Mushrooms | Shredded Parmesan | Grilled Bread | Salsa Fresca *SALMON SPINACH SALAD | 16 Baby Spinach | Avocado Slices | Red Onions | Sliced Mango Toasted Almonds | Mango Dressing SHRIMP TACOS | 15 Sauteed Shrimp | Cilantro | Crema | Red Bell Pepper Onions | Pineapple | Black Beans and Rice QUINOA ENSALADA | 12 Spring Mixed Green | Tri-Color Quinoa | Avocado Red Onion | Grape Tomato | Basil Vinaigrette ADD + Grilled Chicken | 4 *Grilled Salmon | 6 Grilled Shrimp | 6

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Page 1: LUNCH MENU - Empire Restaurants

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD,SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

SIGNATURE SIDES

Chipotle Cheddar Mashed PotatoesTostonesArepas Con Queso (not gluten-free)Green BeansBlack Bean FritoCuban SlawLatin RiceGreen Chili Mac and Cheese + $3.00(not gluten-free)Grilled Asparagus + $3.00

SIGNATURE SAUCESOrange PoblanoFiery Habanero MojoChimichurriMango SofritoRed Wine Mole (not gluten-free)

24 |

14 |

16 |

14 |

22 |

*CHURRASCO STEAK

FIRE ROASTED CHICKEN

ADOBO PORK

CITRUS MARINATED TILAPIA

*ATLANTIC SALMON

Served with choice of one Signature Side and Sauce. All items gluten-free.

Served with your choice of cuban slaw or seasoned fries.

SABOR SPECIALTIES

FROM THE GRILLE

STARTERS

SALAD & SOUP

LUNC

H MEN

U

GLUTEN-FREE ITEMS

ROASTED POBLANO CILANTRO HUMMUS | 8Garbanzo Beans | Tahini | Onions | Peppers | Garlic | Lemon JuiceRoasted Poblanos | Toasted Cumin Pita ChipsADD + Grilled Chicken | 4

PLATANUTRES | 8Crispy Plantain Chips | Served with Chimichurri and Avocado Crema

*MEJILLONES Y CHORIZO | 14Mussels | Chorizo | Slow Roasted Tomato | Cilantro Roasted Garlic | Chili Flakes | Served with Grilled Bread

CRISPY CALAMARI | 10Served with a Pepperoncini Garlic Mayo Sauce

QUESO WITH CORN | 9White Cheese Blend | Tri-Color Chips

CROQUETAS DE SALMON | 8Salmon | Chipotle Mashed Potato | BaconOnion Panko Crumbs | Mango Tartar Sauce

CARRIBEAN COCONUT FRIED SHRIMP | 10Shrimp | Cuban Coleslaw | Orange Haberero Sauce

*CEVICHE DE CAMARONES | 11Citrus Marinated Rock Shrimp | Fire Roasted TomatoRed Onions | Avocado | Served with Plaintain Chips

LATIN COBB SALAD | 15Mixed Lettuce | Spiced ChickenRoasted Corn Black Bean Tomato Salsa | Grilled Fresco QuesoEgg | Avocado | Creamy Poblano Dressing

ENSALADA LA CASA | 9Spring Mixed Greens | Red Onions | Crushed Plantain ChipsSliced Almonds | Coconut Ginger VinaigretteADD + Grilled Chicken | 4 *Grilled Salmon | 6 Grilled Shrimp | 6

CLASSIC CAESAR SALAD | 9Chopped Romaine Hearts | Garlic CroutonsShaved Parmesan | Creamy Caesar Dressing ADD + Grilled Chicken | 4 *Grilled Salmon | 6 Grilled Shrimp | 6

BLACK BEAN SOUP | 4Pork Tasso | Chorizo | Bacon | Onion | CarrotCilantro | Lime Sour Cream

SANCOCHO SOUP | 4 Fire Roasted Chicken | Plantain | Corn | Red PepperGarlic | Cilantro | Avocado

Choice of corn or flour tortillas.TACOSVEGETERIAN | 9Mushrooms | Onions | Red Bell Peppers | BroccoliCorn | Tropical Pico | Quinoa Salad

*CHICKEN | 10Habanero-Lime Crema | Avocado | Lettuce | Cotija CheeseBlack Beans and Rice

*CHURRASCO | 16Grilled Skirt Steak | Red Bell Peppers | OnionsMushrooms | Corn | Cilantro Crema | Black Beans and Rice

*BREADED GROUPER | 12Cuban Slaw | Avocado Crema | Tropical Pico | Black Beans and Rice

*GRILLED TILAPIA | 12Cuban Slaw | Avocado Crema | Tropical Pico | Black Beans and Rice

SANDWICHESCUBAN | 11Pulled Pork | Smoked Ham | Swiss Cheese | Pickles | Dijonaise

TORTA DE POLLO | 11Fire Roasted Chicken | Cuban Slaw | Fresh AvocadoHoney-Lime Sauce | Jack Cheese

TURKEY CLUB | 11Bacon | Jack Cheese | Avocado | Lettuce | Tomato | Chipotle Mayo

GAUCHO STEAK | 14 Skirt Steak | Peppers | Onion | Corn | Mushroom | Jack Cheese | Chipotle Mayo

POLENTA VEGETARIAN TOWER | 15Roasted Tomato | Crimini & Portobello Mushrooms | SpinachSpicy Black Bean Sauce | Manchego & Mozzarella CheeseJalapeño Crema Drizzle

*SABOR SEAFOOD PAELLA | 15Spanish Rice Dish | Mussels | Shrimp | Calamari | Veggies

SABOR CHICKEN PAELLA | 14Spanish Rice Dish | Roasted Chicken LegGrilled Andouille Sausage | Veggies

SANTA CRUZ PASTA | 13Linguini Pasta | Grilled Chicken | Chipotle Cream | SpinachMushrooms | Shredded Parmesan | Grilled Bread | Salsa Fresca

*SALMON SPINACH SALAD | 16Baby Spinach | Avocado Slices | Red Onions | Sliced MangoToasted Almonds | Mango Dressing

SHRIMP TACOS | 15Sauteed Shrimp | Cilantro | Crema | Red Bell PepperOnions | Pineapple | Black Beans and Rice

QUINOA ENSALADA | 12Spring Mixed Green | Tri-Color Quinoa | AvocadoRed Onion | Grape Tomato | Basil VinaigretteADD + Grilled Chicken | 4 *Grilled Salmon | 6 Grilled Shrimp | 6

Page 2: LUNCH MENU - Empire Restaurants

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD,SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

SIGNATURE SIDES

Chipotle Cheddar Mashed PotatoesTostonesArepas Con Queso (not gluten-free)Green BeansBlack Bean Frito

SIGNATURE SAUCESOrange PoblanoFiery Habanero MojoChimichurri

20 | *CENTER CUT TOP SIRLOIN

19 | CHIPOTLE HONEY GLAZED SHRIMP

14 | CITRUS MARINATED TILAPIA

22 | *ATLANTIC SALMON

24 | *CHURRASCO STEAK

14 | FIRE ROASTED CHICKEN

16 | ADOBO PORK

Served with choice of one Signature Side and Sauce. All items gluten-free.

Cuban SlawLatin RiceGreen Chili Mac and Cheese + $3.00(not gluten-free)

Grilled Asparagus + $3.00

Mango SofritoRed Wine Mole (not gluten-free)

AREPA VEGETARIANO | 16White Corn Cake | Asparagus Tips | Sweet Corn | Peas | Onions | Red PeppersMushrooms | Queso Fresco Cheese | Fire Roasted Tomato Sauce | Latin Rice

*BEEF TENDERLOIN MEDALLIONS | 26Pan Seared Beef Tenderloin | Green Chili Mac and CheeseChipotle Tomato Sauce | Grilled Asparagus

ADOBO CHICKEN BREAST | 18Cotija and Herb Stuffed Chicken BreastQuinoa | Chimichurri | Grilled Asparagus

*SIRLOIN CARIBE | 249 oz. Grilled Sirloin CaribbeanBlend of Fresh Pineapple, Mushrooms, Spinach, Tomatoes and PalmettoFinished with Corn and Melted Monterey CheeseServed with Chipotle Cheddar Mashed Potatoes

*PLANTAIN & PUMPKIN SEED CRUSTED MAHI | 26Filet of Mahi Mahi Brushed with Honey Dijon and CrustedCoconut Black Bean Risotto | Topped with Mango Salsa

*BEEF PICADILLO | 20Beef Tenderloin Tips | Sautéed Onions, Corn and MushroomsMole Sauce | Red Bell Peppers | Chipotle Cheddar Mashed Potatoes

SALVADORIAN PUPUSAS | 16Corn Cakes Stuffed with Roasted Pork | Peppers | Onions | Queso BlancoRepollo Curtido | Orange Poblano Sauce | Black Bean Mousse

*SABOR PAELLA | 20Spanish Rice Dish | Roasted Chicken Leg | Andouille SausageMussels | Shrimp | Calamari | Veggies

*PANKO CRUSTED SCALLOPS | 29Panko Crusted Diver Scallops | Saffron RisottoSpanish Pisto | Buttered Sweet Peas

*SABOR PARILLA PLATE FOR TWO | 46Fire Roasted Chicken | Churrasco Steak | Andouille SausageAdobo Pork | Two Signature Sides | All Signature Sauces

SABOR SPECIALTIES

VEGETARIAN SPECIAPOBLANO QUINOA RELLENOS | 16Roasted Poblano Pepper Stuffed With Quinoa Veggie SaladQueso Fresco | Chipotle Cream SauceADD + Grilled Chicken | 4 Grilled Shrimp | 6

LTIES

FROM THE GRILLE

ROASTED POBLANO CILANTRO HUMMUS | 8Garbanzo Beans | Tahini | Onions | Peppers | Garlic | Lemon JuiceRoasted Poblanos | Toasted Cumin Pita ChipsADD + Grilled Chicken | 4

PLATANUTRES | 8Crispy Plantain ChipsServed with Chimichurri and Avocado Crema

*MEJILLONES Y CHORIZO | 14Mussels | Chorizo | Slow Roasted Tomato | CilantroRoasted Garlic | Chili Flakes | Served with Grilled Bread

CRISPY CALAMARI | 10Served with a Pepperoncini Garlic Mayo Sauce

QUESO WITH CORN | 9White Cheese Blend | Tri-Color Chips

CROQUETAS DE SALMON | 8Salmon | Chipotle Mashed Potato | Bacon | OnionPanko Bread Crumbs | Parsley | MangoTartar Sauce

CARRIBEAN COCONUT FRIED SHRIMP | 10Shrimp | Cuban Coleslaw | Orange Haberero Sauce

CEVICHE DE CAMARONES | 11Citrus Marinated Rock Shrimp | Fire Roasted TomatoRed Onions | Avocado | Served with Plaintain Chips

LATIN COBB SALAD | 15Mixed Lettuce | Spiced ChickenRoasted Corn Black Bean Tomato Salsa | Grilled Fresco QuesoEgg | Avocado | Creamy Poblano Dressing

*SALMON SPINACH SALAD | 16Baby Spinach | Avocado Slices | Red Onions | Sliced MangoToasted Almonds | Grape Tomatos | Mango Dressing

ENSALADA LA CASA | 9Spring Mixed Greens | Red Onions | Crushed Plantain ChipsSliced Almonds | Coconut Ginger VinaigretteADD + Grilled Chicken | 4 *Grilled Salmon | 6 | 6 Grilled Shrimp

ADD + Grilled Chicken | 4 *Grilled Salmon | 6 | 6 Grilled Shrimp

CLASSIC CAESAR SALAD | 9Chopped Roman Hearts | Garlic CroutonsCreamy Caesar Dressing | Shaved Parmesan Cheese

BLACK BEAN SOUP | 4Pork Tasso | Chorizo | Bacon | OnionCarrot | Cilantro | Lime | Sour Cream

SANCOCHO SOUP | 4Fire Roasted Chicken | Plantain | Corn | Red PepperGarlic | Cilantro | Avocado

BREADED GROUPER | 12Cuban Slaw | Avocado Crema |Tropical Pico | Black Beans and Rice

SHRIMP TACOS Sauteed Shrimp | Cilantro | Crema | Red Bell PepperOnions | Pineapple | Black Beans and Rice

| 15

Choice of corn or flour tortillas.

STARTERS

SALAD & SOUP

TACOS

QUINOTTO | 16Quinoa Style Risotto | Mixed Mushrooms | Corn | Carrot | SpinachGrilled Portobello Mushroom | Asparagus Tips | Cotija Cheese | Truffle Oil Drizzle

POLENTA VEGETARIAN TOWER | 15Roasted Tomato | Crimini & Portobello Mushrooms | SpinachSpicy Black Bean Sauce | Mozzarella Cheese | Jalapeño Crema Drizzle

DINNE

R MEN

U

GLUTEN-FREE ITEMS

*CHURRASCO | 16Grilled Skirt Steak | Red Bell Peppers | OnionsMushrooms | Corn | Cilantro Crema | Black Beans and Rice

STEAK QUINOA SALAD | 19Lettuce | Tri-color Quinoa | Avocado | Red OnionsGrape Tomato | Basil Vinaigrette

-Lightly Breaded

20% GRATUITY ADDED TO PARTIES OF 6 OR MORE

Page 3: LUNCH MENU - Empire Restaurants

CLASSIC MOJITO | 7 PITCHER | 32Bacardi Limon Rum | Fresh Mint | Simple Syrup | Lime

FRESCA MOJITO | 8 PITCHER | 36Bacardi Limon Rum | Fresh Mint | Choice of Fresh Fruit | Simple Syrup | LimeFruit Choices: Mango, Strawberries, Pomegranate

DESERT PEAR MOJITO | 8Bacardi Superior Rum | Fresh Mint | Desert Pear Syrup | Lime

CLASSIC MARGARITA | 7 Jose Cuervo Especial Gold Tequila | Triple Sec | Fresh Sour | Orange Juice | Lime

BLUE PEACH MARGARITA | 8Cazadores Reposado Tequila | Peach Schnapps | Blue Curacao | Fresh Sour

MANGORITA | 9Jose Cuervo Especial Gold Tequila | Fresh Mango | Triple Sec | Lime Juice | Fresh Sour

POMEGRANATE MARGARITA | 9Milagro Silver Tequila | Cointreau | Fresh Pomegranate | Fresh Sour | Lime Juice

STRAWBERRY LONG ISLAND | 9Vodka | Rum | Gin | Tequila | Sweet and Sour | Strawberry | Sprite

AGAVE DROP SHOOTER | 5Cazadores Reposado | Agave Nectar | Fresh Lime | Served Straight-Up

CAIPIRINHA | 7Ypicoa Cachaca Rum | Muddled Lime | Sugar

PALOMA | 7Suerte Blanco Tequila | Smirnoff Ruby Red Grapefruit Vodka | Soda | Sprite | Lime Juice

CAIPRIOSKA | 7Ketel One Vodka | Muddled Lime | Sugar

PINK FLAMINGO | 8Captain Morgan White Rum | Pineapple Juice | Lime Juice | Grenadine

PISCO SOUR | 8Barsol Pisco Brandy | Lemon Juice | Egg Whites | Angostura Bitters | Simple Syrup

MARGAVEZA | 8Herradura Silver Tequila | Cointreau | Fresh Sour | Agave Nectar | Modelo

CITRUS TEQUILA SMASH | 9Milagro Silver Tequila | Orange | Mint | Lime | Triple Sec | Simple Syrup | Soda

HORCHATA COLADA | 9Rumchata | Bacardi Oakheart Rum | Smirnoff Vanilla Vodka | Churros Cinnamon Sugar

SANGRIA | 8 PITCHER | 30Red or White Wine | Blended Juices | Liquor

FRESCA BAR

EVODIAGARNACHASpain | Medium dry, succulent black fruit, rich espresso, subtle oak

REAL COMPANIA DE VINOSTEMPRANILLOSpain | Fruity forward, dark cherries, figs, strong finish

TERRAPURAPINOT NOIRChile | Dry, bright plum, raspberry, red apple skins

ROOT 1CARMENEREChile | Dry, dark plum, blackberry, subtle tea spice

THE CRUSHERMERLOTCalifornia | Vanilla, candied cherries, toasted oregano, dried plum, molasses

ALTA VISTAMALBEC

MALBEC/CABERNET

Argentina | Semi-Dry, juicy dark cherry, plum, pepper

Argentina | Red fruit, cracked peppercorn, smoked bacon, balsamic

DONA PAULA ‘LOS CARDOS’CABERNET SAUVIGNONArgentina | Soft dryness, jammy fruits, expressive, spicy

6oz | 750ml

9

9

9

9

8

9

10

13

34

34

34

34

30

34

38

MONTGRAS QUATROCAB/MERLOT/CARMENERE/MALBEC BLENDChile | Dry, complex, violets, black fruits, vanilla, herbs, baking spices

50

HAPPY HOUR [ ]JOIN US FOR HAPPY HOUR

SUNDAY 1/2 PRICE MARGARITAS & SANGRIA

MONDAY 1/2 PRICE BOTTLES OF WINE

RED WINE

CRIOSROSE OF MALBECArgentina | Dry, vibrant, wild strawberry, young cherries, clean finish

PIQUITOSMOSCATOSpain | Sweet, slightly fizzy, peaches, fresh flowers

KRISPINOT GRIGIOItaly | Semi-Dry, yellow apples, lemon peel, refreshing

BROADBENTVINHO VERDEPortugal | Semi-Dry, juicy green apples, soft minerality, hint of sparkle

VERAMONTESAUVIGNON BLANCChile | Dry, grapefruit, lime, rain water, lemon grass

HERMANOSTORRONTESArgentina | Semi-Dry, pineapple, lychee, white flowers, ripe lemon

SANTA RITA 120CHARDONNAYChile | Dry, silky, tropical fruits, orange peel, green apple

DONA PAULA ‘LOS CARDOS’CHARDONNAYArgentina | Dry, toasted oak, citrus, honey, good complexity

6oz | 750ml

10

9

8

7

10

8

10

38

34

30

26

38

9 34

30

38

WHITE WINE

HANDCRAFTED COCKTAILS

DOS EQUIS AMBER | Mexico16oz | 6

MODELO ESPECIAL | Mexico16oz | 6

LOCAL CRAFT BEER16oz | 6

DRAFT BEERON TAP

IMPORT

BOTTLES

BEVERAGES

CORONA I MexicoCORONA LIGHT I MexicoCORONA PREMIER I MexicoDOS EQUIS LAGER I MexicoNEGRA MODELO I MexicoPACIFICO I MexicoSOL I MexicoRED STRIPE I JamaicaESTRELLA DAMM I SpainXINGU BLACK I BrazilSTELLA ARTOIS I Belgium

DOMESTICSMICHELOB ULTRA I MissouriBUD LIGHT I MissouriMILLER LITE I WisconsinBLUE MOON I Colorado

CRAFTSHINER BOCK I TexasFREE STATE YAKIMANIAC IPA I KansasSAM ADAMS SEASONAL I Massachusetts

BEVERAGES | 3COKEDIET COKEFANTASPRITELEMONADE

DR. PEPPERDIET DR. PEPPERCOFFEETEA

CUBAN MULE | 9Captain Morgan Silver | Lime | Ginger Beer

*ASK YOUR SERVER FOR TODAYS SELECTIONS!

3-6PM